#ad - Thank you Fallout 76 for partnering with me on this video. Play Fallout 76 on PC, Xbox, and PlayStation: https://fallout.bethesda.net/en/buy-now For recipes and more, visit https://www.babi.sh Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Today on Anime with Alvin, Alvin's making the Russian roulette takoyaki from Dragon Ball Super! Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Get one month of free therapy with our sponsor BetterHelp ➔ https://betterhelp.com/babish/ If you've been waiting to try therapy, now is a great time. This free month offer is only available for a limited time for World Mental Health Day. For recipes and more, visit https://www.babi.sh Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter 0:00 - Intro 0:49 - Ring Pop 2:15 - Root Beer Barrel 3:02 - Baby Ruth 3:37 - Milk Duds 4:15 - Sour Balls 4:52 - Bean Boozled 6:56 - Smarties 7:34 - Sweet Tarts 8:28 - Crunch 6:49 - Blow Pops 9:33 - Haribo 10:01 - Rolo 10:50 - Sour Patch Kids 11:11 - Jawbreakers 12:27 - M&M's 13:03 - Peanut M&M's 13:15 - Nerds 13:54 - Nerds Gummy Clusters 14:22 - Trolli 14:52 - Fruit Chews 15:47 - Tootsie Roll 16:15 - Tootsie Pop 17:18 - 3 Musketeers 18:07 - York Peppermint Patty 18:45 - Brach's Pumpkins 19:09 - Candy Corn 20:21 - Twizzlers 21:31 - Butterfinger 22:09 - Banana Chew 22:33 - Turtles 23:00 - Pop Rocks 24:15 - Warheads Popping Candy 24:51 - Dots 25:22 - Hershey's 26:05 - Hershey's Special Dark 26:27 - Skittles 27:26 - Lifesavers 28:06 - Mounds 28:44 - Almond Joy 28:51 - 100 Grand 30:10 - Laffy Taffy 31:13 - Black Forrest Gummy Bears 32:03 - Reese's 33:07 - Reese's Pieces 33:50 - Swedish Fish 34:37 - Starburst 35:19 - Jolly Rancher Gummies 35:59 - Jolly Ranchers 36:53 - Heath 37:38 - Mr. Good Bar 38:05 - Lollipop 38:43 - Double Bubble 39:44 - Milky Way/Snickers 40:32 - Krackle 40:47 - Twix 41:20 - KitKat 41:56 - Sweet Tart Ropes 42:53 - Final Rankings

On this very special episode of Binging, I had the honor of making dishes from The West Wing for some very special guests at The White House: Martin Sheen, Richard Schiff and Dr. Jill Biden. Stream The West Wing on Max: https://www.max.com/shows/west-wing/31fff0eb-9628-4b27-9be0-1669c440f210 Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free For recipes and more, visit https://www.babi.sh Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Mero’s new YouTube channel @accordingtothekid For recipes and more, visit https://www.babi.sh Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter 0:00 - Intro 2:43 - Bagel & Cream Cheese 4:04 - Gatorwine Intermission 4:52 - Egg & Cheese 6:01 - Bacon, Egg, & Cheese 6:58 - Sausage, Egg, & Cheese 7:52 - Pastrami, Egg, & Cheese 8:14 - Tuna Panini 9:23 - Turkey Cheese Panini 10:05 - Chicken Bacon Panini 11:57 - Pastrami Panini 12:56 - Grilled Cheese 14:02 - B.L.T. 15:04 - Philly Cheesesteak 16:00 - Buffalo Chicken 16:58 - BBQ Chicken 18:16 - Jerk Chicken 20:21 - Chicken Cutlet 21:06 - Roast Beef 21:56 - Chopped Cheese 22:24 - "Greek" Wrap 23:48 - Mushroom Wrap 25:15 - Gyro 25:15 - Buffalo Chicken Wrap 26:43 - Falafel Wrap 27:23 - Chicken Caesar Wrap 29:02 - Final Rankings

Thank you to Bombas for sponsoring this video! One Purchased = One Donated, so head to https://bombas.com/babish and use code babish20 at checkout for 20% off your first purchase. Today on Anything with Alvin, we're making a famous Portuguese sandwich: Francesinha. This sandwich fuses French and Portuguese cuisine and is known as a "Little French" sandwich or a Portuguese croque monsieur. Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Khlav Kalash, a culturally-ambiguous (and apparently-disgusting) street food, has long haunted me: I mean how do you make hairy meat on a stick? After years of research, I think I've finally found the answer. No, it's not real hair. It's meat hair. Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free For recipes and more, visit https://www.babi.sh Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Make Zbiotics Pre-Alcohol your first drink of the night. Go to https://zbiotics.com/BABISH and get 15% off your first order when you use BABISH at checkout. Thanks to ZBiotics for sponsoring today’s video! Gatorwine has officially taken over the internet, so for today's episode of Ranked with Babish we're trying what the combination of every single Gatorade flavor tastes like when mixed with wine! For recipes and more, visit https://www.babi.sh Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter 0:00: Intro 1:39: Orange Gatorade/Gatorwine 3:38: Yellow Gatorade/Gatorwine 5:15: Red Gatorade/Gatorwine 6:37: Cool Blue Gatorade/Gatorwine 8:13: Glacier Freeze Gatorade Zero/Gatorwine 9:03: Fierce Gatorade/Gatorwine 10:01: Frost Cool Gatorade/Gatorwine 11:02: Glacier Cherry Gatorade/Gatorwine 12:03: Lemonade Gatorade/Gatorwine 12:50: Strawberry Gatorade/Gatorwine 13:39: Strawberry Kiwi Gatorade Zero/Gatorwine 14:28: Green Apple Gatorade/Gatorwine 16:02: Berry Gatorade Zero/Gatorwine 17:37: Berry Gatorade/Gatorwine 18:56: Midnight Ice Gatorade/Gatorwine 19:44: Lime Cucumber Gatorade Zero/Gatorwine 21:16: Strawberry Watermelon Gatorade/Gatorwine 22:07: Strawberry Watermelon G Fit/Gatorwine 23:25: Tropical Mango G Fit/Gatorwine 24:11: Citrus Berry G Fit/Gatorwine 25:38: Cherry Lime Gatorlyte/Gatorwine 26:37: Watermelon Gatorlyte/Gatorwine 27:35: Blue Cherry Gatorade/Gatorwine 29:12: Gatorade Water/Gatorwine 31:20: Every Flavor of Gatorade & Gatorwine 32:45: Final Ranking

Head to my link https://drinkag1.com/babish to get a FREE a bottle of AG Vitamin D3+K2, plus five AG1 Travel Packs with your first purchase of AG1! Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Saily. The first 5,000 people to use coupon code babish will get 1GB SAILY DATA PLAN FOR FREE! Go to https://Saily.com/babish and download Saily to test it out for FREE. Can I take on the technical challenge from last season, baking up the iconic chocolate cake from The Great British Baking Show in only 2 hours? Definitely not - but can I do it with unlimited time on a day off? Let's find out. On your marks...🎵get set🎵...bake! Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free For recipes and more, visit https://www.babi.sh Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thank you to Bombas for sponsoring this video! One Purchased = One Donated, so head to https://bombas.com/babish and use code babish20 at checkout for 20% off your first purchase. Last week, Babish ranked chocolate chip cookies, so naturally, we had plenty of leftovers. To not let these cookies go to waste, Alvin's whipping up 6 different kinds of dessert recipes using all the cookies left behind. Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to SoFi for sponsoring the video! Enter for a chance to win $10,000: https://sofi.com/babish. Open a Checking and Savings account to enter. No purchase necessary. See Rules for info & free entry method. How many ways can you screw up steak? Apparently, too many. Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thank you to Ubisoft for sponsoring this video. Star Wars Outlaws is available now on Xbox Series S | X, Playstation 5, and PC - https://ubi.li/Ubnvf #adventure For recipes and more, visit https://www.babi.sh Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Today, we're ranking every chocolate chip cookie we could get our hands on--and special guest Zach Kornfeld of The Try Guys is here to rank vegan options, too! For recipes and more, visit https://www.babi.sh Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. For recipes and more, visit https://www.babi.sh Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Today, we're making our version of the Evil Repelling Medicament, Body Fleeting Powder, Shock Quelling Powder, Body Warming Powder, and Longevity Decoction from Black Myth: Wukong, using traditional Chinese herbs from Kamwo. Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Make Zbiotics Pre-Alcohol your first drink of the night. Go to https://zbiotics.com/BABISH and get 15% off your first order when you use BABISH at checkout. Thanks to ZBiotics for sponsoring today’s video! Today, we're blindly ranking every extra virgin olive oil we could get our hands on. Sorry in advance to Andrew's stomach. For recipes and more, visit https://www.babi.sh Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter 0:00: Intro 1:39: Colavita Extra Virgin Olive Oil 2:47: Barbera Extra Virgin Olive Oil 3:36: Nuñez de Prado Extra Virgin Olive Oil 4:14: Great Value Extra Virgin Olive Oil 5:39: Gem Extra Virgin Olive Oil 6:39: Brightland Extra Virgin Olive Oil 7:26: Botticelli Extra Virgin Olive Oil 8:22: Cobram Estate Extra Virgin Olive Oil 10:19: Sky Organics Organic Extra Virgin Olive Oil 10:58: Centonze Extra Virgin Olive Oil 12:08: Trader Joe's Extra Virgin Olive Oil 13:17: La Tourangelle Extra Virgin Olive Oil 14:04: Montebello Extra Virgin Olive Oil 14:49: Kirkland Signature Extra Virgin Olive Oil 15:45: Partanna Extra Virgin Olive Oil 16:37: Cento Extra Virgin Olive Oil 17:24: Arbequina Extra Virgin Olive Oil 18:14: Bartenura Extra Virgin Olive Oil 19:20: Good & Gather Extra Virgin Olive Oil 20:33: Frankies 457 Organic Extra Virgin Olive Oil 21:19: Napa Valley Naturals Organic Extra Virgin Olive Oil 21:51: California Olive Ranch Extra Virgin Olive Oil 22:27: Iberia 100% Extra Virgin Olive Oil & Blend 24:28: Spectrum Organic Extra Virgin Olive Oil 25:26: Goya Extra Virgin Olive Oil 26:29: Filippo Berio Organic Extra Virgin Olive Oil 27:16: Graza Extra Virgin Olive Oil 28:48: Bertolli Extra Virgin Olive Oil 29:38: Frantoio Muraglia Extra Virgin Olive Oil 30:35: Primal Kitchen Extra Virgin Olive Oil 32:02: Badia a Coltibuono Extra Virgin Olive Oil 33:09: Pompeian Extra Virgin Olive Oil 34:11: Terra Delyssa Organic Extra Virgin Olive Oil 34:44: Gaea Extra Virgin Olive Oil 35:26: Carapelli Extra Virgin Olive Oil 35:58: 365 Extra Virgin Olive Oil 37:57: Lucini Extra Virgin Olive Oil 40:43: Final Rankings

Thank you to Bombas for sponsoring this video! One Purchased = One Donated, so head to https://bombas.com/babish and use code babish20 at checkout for 20% off your first purchase. Inspired by: https://diningwithskyler.com/2019-2-6-diy-levain-chocolate-walnut-cookies Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Is the Tom Cruise coconut cake worth the hype (not to mention the $130 it costs to get one shipped)? Can it be improved upon? Should I finally sit down and binge-watch Hacks? The answer to all of these questions: yes. Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Today, on this provocative episode of Ranking, we're ranking every aphrodisiac with the help of a polygraph test... and seeing whether or not it can tell if these dishes "work." For recipes and more, visit https://www.babi.sh Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter 0:00: Intro 1:42: Oysters 3:46: Tiger Skin Pepper 6:16: Figs 8:33: Avocado 9:50: Artichoke 11:03: Chocolate 12:49: Strawberries 14:45: Asparagus 17:28: Honey 19:17: Watermelon 20:33: Ashwagandha Tea 23:19: Nuts 25:03: Vanilla Extract 26:42: Fenugreek 28:10: Gin 29:19: Final Rankings

Thank you to Bombas for sponsoring this video! One Purchased = One Donated, so head to https://bombas.com/babish and use code babish20 at checkout for 20% off your first purchase. For recipes and more, visit https://www.babi.sh Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Mac & cheese: a dish screwed up by far too many. Today, we're going to see how we can perfect this cheesy classic--and also, all the ways you're likely to mess it up. Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Music: "Summer Spliffs" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. WE GOT A REAL LIFE HEART STOPPER BURGER WITH SPRUNK BEFORE GTA 6!!! Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Today, we're making a classic Chinese Mapo Tofu as seen on My Hero Academia, using a blend of Alvin's family recipe and Chef Wang Gang's: https://www.youtube.com/@chefwang Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by trainwell. The first 100 people to sign up with my trainwell (formerly CoPilot) link get 14 days FREE + $25 off their first month! https://go.trainwell.net/Babish We asked for your weirdest recipes and food combos for us to try, and....you certainly delivered. For recipes and more, visit https://www.babi.sh Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter 0:00: Intro 1:00: Teriyaki Spam Breakfast Wrap 2:27: Mac n' Beans 3:05: PBJ&P 4:00: Depression Kimchi Pickle Toast 5:03: Pasta Omelette 5:57: Poor Man's Pad Thai 6:59: GatorWine 9:15: Cheez Itz in Applesauce 10:08: The Oreo' Witch 12:19: Velveeta Marshmallow S'mores 13:26: Salt Chocolate Grapes 14:30: Taco Mac n' Heat 16:09: Cottage Cheeps 17:42: Spanish Fried Rice 19:09: Little Treat 21:03: Pokkorn 22:29: Shrek's Pancakes 25:44: "My Delicacy" 27:17: Mac n' Ramen 28:39: The Best Watermelon 29:37: Evil Grilled Cheese 30:58: Snickle 32:49: Cheezcake 34:43: Final Rankings

On a very special Binging episode, I challenge chef Nick DiGiovanni to see which one of us can make the better Krusty Krab Pizza replica... and I definitely did not cheat. Watch us make more SpongeBob food on Nick’s channel: https://youtu.be/Oa_oEcz7up0?si=gUqQ9kR6Qt1-cl6- Follow Nick DiGiovanni: YT: @NickDiGiovanni IG: https://www.instagram.com/nick.digiovanni TikTok: https://www.tiktok.com/@nick.digiovanni nickdigiovanni.com For recipes and more, visit https://www.babi.sh Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. This time on Anime With Alvin, we're on a mission to find a monkfish head--perfect for our gorgonzola cream pasta, inspired by One Piece. Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter CHAPTERS: 00:00 - Intro 01:22 - On the Hunt for Monkfish 03:03 - Skip This Part if You're Squeamish! 04:37 - Ok, You're Safe Now!

This video is sponsored by Ooni. For more info on the Ooni Koda 2 Max: https://ooni.com/products/ooni-koda-2-max?variant=41547082530913 For recipes and more, visit https://www.babi.sh Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thank you to Bombas for sponsoring this video! One Purchased = One Donated, so head to https://bombas.com/babish and use code babish20 at checkout for 20% off your first purchase. Today, we're going to making Love Hashira Mitsuri Kanroji's honeycomb pancakes from this past season of Demon Slayer. Let's see if they're as good as Tanjiro says. Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Only one potato chip can be crowned the chip of all chips. But which chip is it? For recipes and more, visit https://www.babi.sh Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter 0:00: Intro 0:28: Boulder Canyon 1:46: Panera 2:44: Joe Chips 4:17: Market Pantry 5:02: Cape Cod 5:43: Herr's 6:20: Torres 7:21: Pringles 8:34: The Good Crisp Company Classic Original Crisps 9:27: Hal's New York 10:19: "Dirty" Potato Chips 11:18: Jimmy John's 12:29: Utz 13:09: Zapp's 14:42: Wise 15:25: Bonilla a la Vista 16:47: Munchos 17:40: Deep River 18:29: Good & Gather 19:10: DVash 19:59: Trader Joe's 21:04: 7-Eleven 22:55: The Good Crisp Company Crinkle Cut 23:47: go free 24:45: Lay's Baked Chips 25:23: bowl & basket 26:00: good health 28:12: Ruffles 29:06: Kettle 30:16: Lay's 31:29: Charles Chips 33:12: Final Rankings

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Today, we're attempting to recreate the famous spicy vodka rigatoni from Carbone in NYC. Let's see which method yields the best results. Inspired by: https://www.instagram.com/reel/CK2ddsWjTmK/?hl=en Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Today, we're joined by "Kevin" himself, Brian Baumgartner, as we learn how to make Edward's Cornflake Fried Chicken recipe from The Office. For recipes and more, visit https://www.babi.sh Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Eight Sleep. Go to http://www.eightsleep.com/babish or use the code BABISH to get $200 off Pod 4 and $350 off Pod 4 Ultra. Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free For recipes and more, visit https://www.babi.sh Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by FINAL FANTASY XIV. For more info on the Dawntrail expansion, click here: https://na.finalfantasyxiv.com/dawntrail/ https://www.youtube.com/@UCpx2BZg8ABgaDV50sGJtWAg Inspired by the Tacos al Pastor in FINAL FANTASY XIV, Alvin had to make tacos al pastor completely from scratch. Follow Alvin Zhou on Instagram: http://www.instagram.com/alvin.zhou Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Danish Creamery. Learn more at http://danishcreamery.com and follow at https://www.facebook.com/DanishCreamery/, https://www.instagram.com/danishcreamery, https://www.tiktok.com/@danishcreamery Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thank you to Bombas for sponsoring this video! One Purchased = One Donated, so head to https://bombas.com/babish and use code babish20 at checkout for 20% off your first purchase. Katz's Deli is famous for good reason, but with great fame comes very long lines. That's why we're recreating these iconic sandwiches here at home, and skipping out on the queue. Inspired by: https://youtu.be/mFc6Jbrmd2E?si=xN_7RbT5SofQGR_E Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. The market is saturated with sauce options...but only one jar can claim the number 1 spot. Which will it be? For recipes and more, visit https://www.babi.sh Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Chapters: 00:00 - Intro 00:50 - Prego 01:40 - Prego Tomato, Basil, & Garlic 02:32 - Prego Flavored with Meat 03:45 - Prego Italian Sausage & Garlic 04:39 - Prego Chunky Garden Combo 06:22- Prego Creamy Vodka 06:57 - Prego Homestyle Alfredo 08:30 - Ragu 09:23 - Ragu Flavored with Meat 10:20 - Ragu Chunky Six Cheese Sauce 11:25 - Ragu Chunky Mama's Special Garden Sauce 12:38 - Ragu Roasted Garlic Parmesan Sauce 13:26 - Bertolli Vineyard Marinara 14:08 - Bertolli Five Cheese 15:01 - Bertolli Vodka Sauce 15:42 - Rao's Homemade Marinara 16:28 - Rao's Homemade Sensitive Marinara 16:56 - Rao's Homemade Four Cheese 17:35 - Rao's Homemade Arrabbiata 17:57 - Rao's Homemade Bolognese 18:26 - Rao's Homemade Vodka Sauce 19:13 - 365 Organic Marinara 19:35 - 365 Organic Italian Herb 20:07 - Blind Taste Test 21:28 - Amazon Fresh Tomato, Basil, & Garlic 22:27 - Amazon Fresh Flavored with Meat 23:55 - Newman's Own Tomato & Basil 24:47 - Newman's Own Sockarooni 26:02 - Lidia's Marinara 27:25 - San Merican Marinara 28:09 - Tuttorosso Traditional 28:45 - Hunt's Traditional 29:21 - Hunt's Four Cheese 29:50 - Trader Joe's Tomato Basil Marinara 30:47 - Calabrian Chili Spicy Pasta Sauce 31:27 - Cacio e Pepe Pasta Sauce 32:12 - Classico Traditional Sweet Basil 33:02 - Classico Fire Roasted Tomato & Garlic 33:36 - Classico Cabernet Marinara 34:01 - Classico Spicy Red Pepper 34:47 - Classico Italian Sausage 35:30 - Classico Four Cheese 36:08 - Classico Roasted Garlic Alfredo 37:22 - Classico Vodka Sauce 38:07 - Carmine's Marinara 39:37 - Barilla Traditional 40:19 - Barilla Marinara 41:02 - Carbone Marinara 42:17 - Carbone Roasted Garlic 43:49 - Carbone Arrabbiata 44:02 - Carbone Mushroom 44:09 - The Winner is...

Sal Lamboglia // Cafe Spaghetti // Brooklyn, NY https://www.cafespaghetti.com/ "Hot Stuff" by Donna Summer Directed and Edited by Andrew Rea Additional Photography by Brad Cash and Steve Clark Produced by Nico Borbolla For recipes and more, visit https://www.babi.sh Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by ButcherBox. New users will receive 4 x 6 oz 100% grass-fed and grass-finished top sirloin steaks FREE in every box for a year. https://butcherbox.pxf.io/c/3816753/2053940/16419 Summer is here, and cookout season is upon us. Let's us guide you in grilling the perfect barbecue chicken--no recipe needed. For recipes and more, visit https://www.babi.sh Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Inspired by: https://www.youtube.com/watch?v=efCRZr4iWT4 Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by LMNT. Go to http://DrinkLMNT.com/babish for a free sample pack with any drink mix purchase! Hamburgers. An easy enough concept, right? Think again. In this episode, we'll show you all the ways it's possible to screw up a homemade burger--and how to avoid these rookie mistakes. For recipes and more, visit https://www.babi.sh Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Inspired by: https://www.youtube.com/watch?v=gv3lvKy_WD4 Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thank you to Bombas for sponsoring this video! One Purchased = One Donated, so head to https://bombas.com/babish and use code babish20 at checkout for 20% off your first purchase. Inspired by: https://www.youtube.com/watch?v=YVfSgjCEfvA Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou For recipes and more, visit https://www.Babi.sh Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This video is sponsored by Trade Coffee. Thank you to Trade for sponsoring. Visit http://drinktrade.com/babish to subscribe and enjoy 30% off your first order. Today, we're tasked with the challenge of making a meatball sub more delicious than the two highest-rated renditions Brooklyn has to offer. Can the Babish Culinary Universe employees figure out which sub is which? And which sub will rank supreme? For recipes and more, visit https://www.babi.sh Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Today, we're recreating the legendary "All’Antico Vinaio" Florentine focaccia sandwich. Inspired by: https://www.youtube.com/watch?v=UIct1iwOqEY Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou For recipes and more, visit https://www.Babi.sh Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

There have been so many great food opportunities in Fallout that we had to hit them all: Jell-O Cake, Nuka Cola, and even Cram. Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by BetterHelp. Join today and get 10% off your first month: https://betterhelp.com/babish Today, we're ranking 46 different instant ramen packets. Only one dried noodle brick will emerge victorious. For recipes and more, visit https://www.babi.sh Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Chapters: 00:00 - Intro 01:10 - Top Ramen - Chicken 02:16 - Top Ramen - Beef 02:36 - Top Ramen - Soy Sauce 03:13 - Top Ramen - Shrimp 03:34 - Top Ramen - Chili 04:21 - Nissin - Tonkotsu 05:00 - Nissin - Tonkotsu: Black Garlic 05:37 - Nissin - Shoyu Tonkotsu 06:27 - Nissin - Miso 06:59 - Jin Ramen - Chicken 08:28 - Jin Ramen - Veggie 09:04 - Jin Ramen - Spicy 09:38 - Sapporo Ichiban - Shrimp 10:20 - Sapporo Ichiban - Beef 11:10 - Sapporo Ichiban - Chicken 11:51 - Sapporo Ichiban - Original 12:24 - Sapporo Ichiban - Miso 12:55 - Sapporo Ichiban - Shio 13:21 - Shin Ramen - Gourmet Spicy 14:11 - Shin Ramen - Black 14:58.- Maruchan - Soy Sauce 15:31 - Maruchan - Chicken 15:48 - Maruchan - Shrimp 16:16 - Maruchan - Roast Beef 16:57 - Maruchan - Chili 17:24 - Maruchan - Creamy 18:03 - Nissin Raoh - Tonkotsu 18:45 - Hakubaku - Shoyu 19:45 - Immi - Black Garlic 20:43 - Sapporo Ichiban - Tonkotsu 21:18 - Mike's Mighty Good Craft Ramen - Chicken 22:36 - Ichiran - Red Seasoning Ramen 23:53 - Sapporo Ichiban - Momosan Tonkotsu 24:55 - Prince Katsu - Chicken Noodle Soup 26:03 - Restaurant Style - Tonkotsu 26:56 - Koyo - Tofu Miso 27:35 - Itsuki - Kyushu Tonkotsu 28:06 - Itsuki - Miso Tonkotsu 28:36 - Buldak - Carbonara 28:51 - Buldak - Habanero Lime 30:45 - Buldak - Double Spicy 32:38 - Buldak - Jjajang 33:06 - Buldak - Kimchi 33:51 - Buldak - Curry 34:37 - Buldak - Cuatro Cheese 35:33 - Buldak - Tomato Pasta 36:53 - Conclusion 38:21 - Bonus: The Buldak Bowl

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Inspired by: https://www.youtube.com/watch?v=6Xf858oNEak Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. What's better than an omelet roll? A GIANT omelet roll. Now watch us make one. Inspired by: https://www.youtube.com/watch?v=HNmmKCDxn7w Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou For recipes and more, visit https://www.Babi.sh Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Music: "unna" by Broke for Free https://soundcloud.com/broke-for-free Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Danish Creamery. Learn more at http://danishcreamery.com and follow at https://www.facebook.com/DanishCreamery/, https://www.instagram.com/danishcreamery, https://www.tiktok.com/@danishcreamery Today, we make our own classic, buttery, fettuccine alfredo dish, made specially with Danish Creamery. Inspired by: https://www.youtube.com/watch?v=Sk9HCxfIREo Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou For recipes and more, visit https://www.Babi.sh Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This time on What The Fridge: Chicken milanese with Bisquick breading, brought to you straight from our bountiful stash of leftovers. For recipes and more, visit https://www.Babi.sh Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Vanilla doesn't always have to mean "boring." Unfortunately, for some of these ice cream brands, it still does. For recipes and more, visit https://www.babi.sh Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter 0:00: Intro 0:49: Cool Haus 1:46: Nick's 2:53: Häagen-Dazs Vanilla Bean 3:35: Righteous Gelato 4:37: Breyers Homemade Vanilla 6:23: Adirondack 7:06: Blue Marble 8:02: Arctic Zero 9:05: Turkey Hill 10:11: McConnell's 11:35: Edy's French Vanilla 13:18: Oat-ly! 14:11: Halo Top 15:18: Blue Bunny 16:18: Häagen-Dazs Vanilla 17:14: Tillamook 17:58: Trader Joe's French Vanilla 18:49: Breyers Natural Vanilla 19:29: Van Leeuwen 20:32: Ben and Jerry's 21:27: Talenti 22:27: Lactaid 23:25: Edy's Vanilla Bean 24:52: Breyers French Vanilla 26:40: Final Rankings

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Imagine a fried chicken bowl. Now imagine a GIANT fried chicken bowl. That's what we're making for you today. Inspired by: https://www.youtube.com/watch?v=Pj5vRZfqpJk Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Danish Creamery. Learn more at http://danishcreamery.com and follow at https://www.facebook.com/DanishCreamery/, https://www.instagram.com/danishcreamery, https://www.tiktok.com/@danishcreamery Making a French omelette should be simple enough, shouldn't it? Unfortunately, getting it done just right is much harder than it sounds. Join us as we try (and try again) at making one. Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Get 50% off your first order of CookUnity meals — go to https://cookunity.com/babish50 and use my code BABISH50 at checkout to try them out for yourself! Thanks to CookUnity for sponsoring this video! Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Today, we're making a cheesy chicken parm pizza, inspired by Quality Italian: https://youtu.be/NQSVEdXhETM?si=ltqGn1iu4BgLmKej Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. You heard it here, folks. Every. Boxed. Mac & Cheese. Ranked. Who will emerge the cheesiest? Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter 0:00: Intro 0:51: Kraft Original Mac & Cheese 1:49: Kraft Mac & Cheese Spirals 2:29: Kraft Paw Patrol Mac & Cheese 2:56: Kraft Spongebob Mac & Cheese 3:37: Kraft Unicorn Mac & Cheese 4:11: Kraft Original Mac & Cheese w/ Cauliflower 4:54: Kraft Shells & White Cheddar 5:10: Kraft Shells & Three Cheese 5:53: Kraft Thick 'n Creamy 6:16: Kraft KD Original Mac & Cheese 7:08: Kraft Original Deluxe Mac & Cheese 7:48: Cheetos Mac & Cheese 8:22: Cheetos Cheesy Jalapeño Mac & Cheese 8:41: Cheetos Flamin' Hot Mac & Cheese 9:16: Goodles Cheddy Mac & Cheese 9:55: Goodles Shella Good Mac & Cheese 10:19: Cracker Barrel Sharp Cheddar Mac & Cheese 11:03: Fiber Gourmet Light Mac & Cheese 11:44: Muscle Mac Mac & Cheese 12:12: Bonza Chickpea Mac & Cheese 12:49: Whacky Mac Mac & Cheese 13:24: Nature's Promise Organic Mac & Cheese 13:56: Market Pantry Mac & Cheese 14:41: Guinness Mac & Cheese 15:52: Cabot Yellow Cheddar Shells & Cheese 16:17: Cabot Pepper Jack Mac & Cheese 17:18: Daiya Deluxe Mac & Cheese 18:01: Great Value Original Mac & Cheese 18:31: Great Value Thick & Creamy Mac & Cheese 19:25: Great Value Teenage Mutant Ninja Turtles Mac & Cheese 20:09: Great Value Deluxe Mac & Cheese 20:58: Velveeta Mac & Cheese 21:27: Velveeta Mac & Cheese w/ Broccoli 21:52: Velveeta Mini Mac & Cheese 22:08: Velveeta Shells & Cheese w/ Bacon 22:34: 365 Organic Mac & Cheese 23:05: HEB Mac & Cheese 23:49: Annie's Macaroni & Classic Cheddar 24:27: Annie's Shells & Real Aged Cheddar 24:55: Annie's Super Mac 25:24: Annie's Shells & White Cheddar 26:07: Annie's Spirals w/ Butter & Parmesan 26:53: Annie's Organic Shells & Alfredo Cheddar 27:25: Annie's Penne & Four Cheese 28:11: Annie's Vegan Mac & Cheese 28:42: Annie's Yummy Bunnies & Cheddar 29:29: Annie's Farm Friends & Cheddar 30:17: Annie's Peace Pasta & Parmesan 30:53: Annie's Deluxe Shells & Aged Cheddar 31:22: Annie's Deluxe Rich & Creamy Shells & Aged Cheddar 31:50: Annie's Deluxe Shells & White Cheddar 32:28: Final Rankings

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Inspired by: https://www.youtube.com/watch?v=JPzBWEGXpWM Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

With the endless frozen options available at your local Trader Joe's, it's easy to get overwhelmed. That's why we're here to help determine: Which of these frozen pastas is the best? Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Chapters: 00:00 - Intro 00:41 - Linguine With Pesto & Tomatoes 01:24 - Gnocchi Gorgonzola 02:28 - "Reduced Guilt" Mac & Cheese 03:15 - Diner Mac & Cheese 03:55 - French Onion Mac & Cheese 04:26 - Gluten Free Mac & Cheese 04:56 - Uncured Pepperoni Pizza Mac & Cheese Bowl 05:33 - Mushroom Ravioli 05:58 - Ricotta & Spinach Ravioli With Tomato & Basil Sauce 06:31 - Fettuccini Alfredo 06:54 - Asparagus Risotto 07:25 - Abolishing Risotto 07:47 - Stuffed Gnocchi 08:39 - Penne Arrabbiata 09:01 - Hatch Chile Mac & Cheese 09:38 - Family Style Meat Lasagna 10:19 - Gnocchi Cacio e Pepe 11:19 - Cheese Filled Fiocchetti With Pink Sauce 11:48 - Gnocchi alla Romana 12:58 - Spaghetti Carbonara 13:50 - Garlicky Pasta 15:21 - Sweet Potato Gnocchi 15:51 - Gnocchi alla Sorrentina 16:47 - Rigatoni alla Contadina 17:56 - Spaghetti Cacio e Pepe 19:07 - Conclusion

This episode is sponsored by Danish Creamery. Learn more at http://danishcreamery.com and follow at https://www.facebook.com/DanishCreamery/ https://www.instagram.com/danishcreamery https://www.tiktok.com/@danishcreamery Today, we're making 243 layers of Taiwanese-style buttery, delicious melaleuca toast. Source video: https://youtu.be/Fx6jZ7cQLUY?si=xaZDDOJFRLBtDFH8 Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Fiverr. Head to https://Fvrr.co/BABISH to check out the services available to you and use code BABISH for 10% off! This week, we're making New York style everything bagels with lox and cream cheese, inspired by Mr. & Mrs. Smith. Music: "Juparo" by Broke for Free Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Today on Anything With Alvin, we're making viral street food: a delicious equal parts sweet, equal parts savory, Korean corn dog. Inspired by: https://www.youtube.com/watch?v=Xl3r6Du4Psg Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by BetterHelp. Join today and get 10% off your first month: https://betterhelp.com/babish This week, we're celebrating the biggest movies of the year by recreating some of their more memorable food scenes. Whether they're plastic, poison, or actively on fire, they're a deliciously deadly way to celebrate the biggest night in Hollywood. Music: "XXV" by Broke for Free Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Today, we're in search of the best boxed brownie mix for your buck. Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Watch us make this gigantic, extra-jiggly castella cake (and some other stuff along the way). Inspired by: https://youtu.be/ZAichbSrDbA?si=XjrEZK18A4PaWFoc Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Eugene Belcher is the manifestation of our petulant inner 9-year-old, loudly asserting dominance over dinner and brazenly mashing together every indulgence. Today his B-minus dreams come to life, stacking many carbs upon other carbs to create Baked Potato Lasagna. Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to Mistplay for sponsoring this video! Download the app for free here: https://www.mistplay.com/babish and use my code Babish50 inside the app for 50 extra points! Code expires 6/30/24. Limited quantities available & valid for new users only. Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by BetterHelp. Join today and get 10% off your first month: https://betterhelp.com/babish I know people feel very strongly about their cereal. So what's YOUR favorite? Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Today's Menu: 00:00 Intro 01:20 Corn Flakes 02:08 Cheerios 02:48 Honey Smacks 03:19 Cocoa Puff’s 04:15 Rice Krispies 04:54 Kix 05:39 Frosted Flakes 06:11 Trix 07:14 Reese’s Puffs 07:47 Honey Nut Cheerios 08:30 Corn Chex 09:21 Golden Crisp 10:36 Crispix 11:10 HoneyComb 12:01 Weetabix 13:36 Corn Pops 14:29 Wheaties 14:58 Golden Grahams 15:53 Grape Nuts 16:38 Captain Crunch 17:16 Fruity Pebbles 18:25 Puffins 18:51 Fruit Loops 19:44 Kashi 20:26 Special K: Red Berries 20:47 Frosted Mini Wheats 21:34 Krave 22:29 Raisin Bran 23:07 Cocoa Pebbles 23:33 Cookie Crisp 24:00 Life 24:29 Frosted Cheerios 25:04 Lucky Charms 25:39 Honey Bunches of Oats 20:20 Apple Jacks 26:50 Cinnamon Toast Crunch 28:49 Conclusion

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. No reservation? No problem. We've got 10 oz Wagyu burgers at home. Inspired by the Wagyu cheeseburger from 4 Charles Prime Rib: https://www.youtube.com/watch?v=J-jC-BGcZPk&ab_channel=dooribomi Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

The big game is finally here, and what better way to celebrate than with a custom, Super Bowl...of Kansas City BBQ and San Francisco Rice-a-Roni? Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Wackadoo! It's about time I tried to create this long-requested (very cute) cake. Music: "Summer Spiffs" by Broke for Free https://soundcloud.com/broke-for-free Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Get 50% off your first order of CookUnity meals — go to https://cookunity.com/babish50 and use my code BABISH50 at checkout to try them out for yourself! Thanks to CookUnity for sponsoring this video! Grab your best straw hat, and get ready to enjoy some delicious bluefin tuna, inspired by One Piece. Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Join us in making this cheesy, doughy, delicious pizza al trancio milano, inspired by Pizzeria Spontini: https://www.youtube.com/watch?v=LNahqjOsogo Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

We tried 50 different kinds of apples. What more can we say? Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Today's Menu: 00:00 Intro 00:23 Suncrisp 00:45 Snapdragon 01:06 Ludacrisp 01:31 York 02:02 Cox Orange Pippin 02:22 Cortland 02:57 Winesap 03:20 Mutsu 03:47 Northen Spygold 04:14 Ida Red 04:28 Braeburn 04:53 Honeycrisp 05:21 Pink Lady 05:46 Summer Pippin 06:13 Granny Smith 06:38 Rhode Island Greening 07:04 Jonagold 07:32 Macintosh 08:00 Rome Beauty 08:20 Golden Russet 08:49 Jonathan 09:13 Empire 09:36 Gold Rush 10:08 Black Twig 10:36 Evercrisp 11:01 Sweet Sixteen 11:26 Baldwin 11:54 Corte Pendu Plate 12:21 Ginger Gold 12:49 Fuji 13:18 Gala 13:41 Lady 14:06 Cameo 14:27 Ambrosia 14:56 Red Delicious 16:19 Red Devil 17:12 Crimson Crisp 17:35 Golden Supreme 18:00 Scarlet Crush 18:38 Koru 19:09 Macoun 19:38 Golden Delicious 20:12 Jumping Jonaprince 20:37 Eve's Delight 21:44 Crabapple 22:21 Snow Apple 22:49 Esopus Spitzenburg 23:22 Blushing Golden 24:20 Roxbury Russet 24:49 Seek No Further 25:14 Results

This episode is sponsored by Rocket Money. Try Rocket Money for free: https://RocketMoney.com/babish #RocketMoney #personalfinance You guys probably saw this one coming. How could we resist a Football Fusion when both Taylor Swift and Mama Kelce have "famous" cookie recipes?! Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY 00:00 Intro 02:46 The Play-By-Play 04:14 Pecan Prep & Taylor's Chai Batter 06:04 Mama Kelce's Chocolate Chips 06:29 Baking Sheet Assembly 08:14 Halftime Deliberation 09:01 The Maple Syrup Glaze 10:22 Hot Goss 11:13 Taste Test & Review BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by BetterHelp. Join today and get 10% off your first month: https://betterhelp.com/babish The year was 1985 - Mikhail Gorbachev became the leader of the Soviet Union, Phil Collins released No Jacket Required, and the Pop-Tart had an utter monopoly on the heat-and-eat breakfast pastry market. Luckily, a man known only as Mr. Wieners created a frozen innovation, the so-called Toaster Strudel: a flakier, fruitier, frostier response to its shelf-stable contemporary. It would go on to partially fund a clique of particularly unkind young women, portrayed in the 2004 biopic “Mean Girls”. Anyway, today we’re making homemade toaster strudels. Music: "Murmuration" by Blue Wednesday https://soundcloud.com/bluewednesday "Summer Spliffs" and "unna" by Broke for Free https://soundcloud.com/broke-for-free 00:00 BetterHelp 00:50 Mean Girls 01:21 Storebought 01:48 Puff Pastry Strudels 03:08 Apple filling 03:51 Strawberry filling 04:23 Blueberry filling 04:46 Pastry dough 07:02 Icing 07:37 Finishing 08:00 Freezing & Toasting Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. We tested every frozen pizza on the market so you don't have to. Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Today's Menu: 00:00 Intro 00:47 Tony's 02:02 Table 87 03:24 DiGiorno Croissant Crust 05:03 Rao's 06:40 DiGiorno Stuffed Crust 08:19 Newman's Own 10:01 CPK 11:34 Trader Joe's 12:57 Red Baron 15:06 Amy's 16:41 Ellio's 18:18 Tombstone 20:17 Totino's 23:02 Roberta's 25:18 Conclusion

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. This week on Anything with Alvin: 100 whole layers of cheesy, delicious lasagna. Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Order the new Basics with Babish Cookbook: https://www.bingingwithbabish.com/coo... Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Can I make something as addictive as the popplers from Futurama? Can I make them look the part? Can I make them come alive after a period of gestation? Stay tuned to find out! Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe coming soon! My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

On this, a very special holiday retrospective, I'm attempting to make a palatable version of Buddy's breakfast-dessert-pasta from the seasonal American classic film (celebrating its 20th anniversary this year), Elf. Order the new Basics with Babish Cookbook: https://www.bingingwithbabish.com/cookbook Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. This week on Anything with Alvin: A decadent, 28-layer chocolate cake for all your dessert-making needs - inspired by the famous 24-layer cake at Strip House. Reference video: https://www.youtube.com/watch?v=JtKt8yv5Qro Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Order the new Basics with Babish Cookbook: https://www.bingingwithbabish.com/cookbook Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by BetterHelp. Join today and get 10% off your first month: https://betterhelp.com/babish Music: "Heart Ache" and "unna" by Broke for Free https://soundcloud.com/broke-for-free Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe coming soon! My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

I'm working on finishing next week's Binging episode, and after receiving so many comments about how you enjoyed the Thanksgiving Marathon and the trip down memory lane, I thought I would compile some of my favorite holiday-themed Binging and Basics over the years. 0:00 Binging with Babish: Peking Duck from A Christmas Story 4:34 Binging with Babish: Roast Beast from How the Grinch Stole Christmas 09:18 Charcuterie & Cheese Boards | Basics with Babish 16:45 Binging with Babish: Monica's Candy from FRIENDS 22:10 Binging with Babish: Judy the Elf's Hot Cocoa from The Santa Clause 27:27 Stollen (German Holiday Bread) | Basics with Babish 34:39 Binging with Babish: Strata from The Family Stone 39:14 How to Make the Crispiest Sandwich from "They Kidnapped My Son On Christmas"

Get 50% off your first order of CookUnity meals — go to https://cookunity.com/babish50 and use my code BABISH50 at checkout to try them out for yourself! Thanks to CookUnity for sponsoring this video! This week on Anything with Alvin...why NOT make a giant katsudon?! Reference Video: https://www.youtube.com/watch?v=xo5LlARMQDU&authuser=0 Follow Alvin Zhou on Instagram: instagram.com/alvin.zhou Pre-Order the new Basics with Babish Cookbook: https://www.bingingwithbabish.com/coo... Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Check out the all new Babish website: https://www.babi.sh/. Get full recipes, share your recreations, and join me in monthly livestreams. Music: "Juparo" and "Add And" by Broke for Free https://soundcloud.com/broke-for-free Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe coming soon! My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Bokksu. Go to https://partner.bokksu.com/ALVIN and use code ALVIN to get $15 off your first Bokksu Japanese snack box! Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook: https://www.bingingwithbabish.com/cookbook Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. On this episode of Anime with Alvin, we're making Melon Pan with chef and "Make It Japanese" author, Rie McClenny. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Follow Rie McClenny on IG: https://www.instagram.com/riemcclenny/ Pre-Order the new Basics with Babish Cookbook: https://www.bingingwithbabish.com/coo... Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Incogni. Use code babish at https://incogni.com/babish to get an exclusive 60% off an annual Incogni plan. Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Music: “Summer Spliffs” and “XXV” by Broke for Free https://m.soundcloud.com/broke-for-free Get the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe coming soon! My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter 00:00 Squarespace 00:47 The Hunt for Burgers 03:05 Stacking Them All Together 04:10 The Babish Version 04:38 Potato-Brioche Buns 06:34 Homemade Potato Stix 07:31 Cuban Frita Sauce 07:50 Caramelized Pineapple & Onions 08:26 Ground Beef 08:54 Cuban Frita Meat Mix 09:11 Jucy Lucy 09:37 Griddling Everything 10:43 Assembly 11:27 Cross-Section and Taste Test

Use code HELLOBABISH to get your HelloFresh box at https://bit.ly/49BI5aW - If you’re in US you’ll get 16 free meals! But code and link are valid worldwide so wherever you’re watching from, you’ll get a deal! Respective local discount will apply. On this episode of Kendall Combines, Kendall joins together birria tacos and pancake mix to make 3 unexpected fusion dishes. Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Starring: Kendall Beach Directed & Edited by: Brad Cash Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. On this episode of Arcade with Alvin, Alvin makes the gravity-defying Stacked Ham Sandwich from Final Fantasy XV. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook: https://www.bingingwithbabish.com/cookbook Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Save up to 50% on your system and your first month is free when you sign up for Fast Protect Monitoring. Visit https://simplisafe.com/babish to customize yours! Try SimpliSafe risk-free. If you don’t love it, return it for a full refund within 60 days. Reference video: https://www.youtube.com/watch?v=PPglJItqRM4 Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook: https://www.bingingwithbabish.com/cookbook Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week the team is gearing up to bring back Binging (hooray), so in the meantime I wanted to bring you a marathon of my favorite Thanksgiving episodes to give you some inspiration for the holiday. See you next Tuesday for a new Binging episode! 0:00 Welcome Back to Basics 0:28 Thanksgiving Sides 5:38 Snoopy's Thanksgiving 16:58 Turturkeykey from How I Met Your Mother 26:09 Thanksgiving Leftovers 33:03 Last-Minute Thanksgiving 48:22 Turkey 57:08 Sweet Potato Casserole from Friends 1:04:19 Botched Moistmaker from Friends 1:33:32 Thanksgiving Balls from Psych

This video is sponsored by ATLUS. Persona 5 Tactica comes out November 17th on Xbox Series X/S, Xbox One, Windows PC, PS4, PS5, Nintendo Switch, or Steam. Pre-order your copy of Persona 5 Tactica today to receive free Izanagi and Orpheus Picaro Personas! https://atlus.link/43meT4o On this episode of Arcade with Alvin, Alvin tests his cake decorating skills by making the giant and colorful wedding cake from Persona 5. Reference videos: https://chelsweets.com/the-best-cream-cheese-frosting/ https://www.youtube.com/watch?v=mCZwFFrvqz4 Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook: https://www.bingingwithbabish.com/cookbook Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Botched by Babish: Cocktail edition. Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter 0:00 Welcome Back to Botched 1:01 Margarita 4:35 Tequila Sunrise 7:02 Mojito 10:23 Espresso Martini 13:42 Manhattan 15:34 Whiskey Sour

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. On this episode of Arcade with Alvin, Alvin is making the insane $300 A5 wagyu sandwich from Final Fantasy XV Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook: https://www.bingingwithbabish.com/cookbook Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week on Street Food with Senpai, Kai is making mangu tres golpes, the national breakfast of the Dominican Republic, with some fun sides and drinks. Recipes coming soon! Senpai Kai on YouTube: https://www.youtube.com/channel/UCt80koRTG61DmNCp4oybLSg Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Samsung US. I absolutely love my new Bespoke French Door refrigerator. You can customize the panels with colors or designs. For more on the fridge, head here: https://smsng.us/3tS4jF6 Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by SimpliSafe. Save 40% on your system and your first month is free when you sign up for Fast Protect Monitoring. Visit https://simplisafe.com/babish to customize yours! Try SimpliSafe risk-free. If you don’t love it, return it for a full refund within 60 days. Football Fusion is BACK for the NFL season! For this episode, Sawyer makes a Mission Burrito Style Juicy Lucy Cheeseburger for the matchup between the San Francisco 49ers and the Minnesota Vikings. Sawyer's reference videos: https://youtu.be/U8FGCyUycsY https://youtu.be/eOaEjJz-6jg https://youtu.be/bANlFuNOOyQ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Pre-Order the Basics with Babish Cookbook Now! All sites are available here: https://www.bingingwithbabish.com/cookbook Book Tour Dates (Plus virtual options!) https://www.bingingwithbabish.com/booktour Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Pre-Order the Basics with Babish Cookbook Now! All sites are available here: https://www.bingingwithbabish.com/cookbook Book Tour Dates (Plus virtual options!) https://www.bingingwithbabish.com/booktour Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. On this episode of Arcade with Alvin, Alvin is making the Archon Burger from Final Fantasy XIV. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook: https://www.bingingwithbabish.com/cookbook Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Pre-Order the Basics with Babish Cookbook Now! All sites are available here: https://www.bingingwithbabish.com/cookbook Book Tour Dates (Plus virtual options!) https://www.bingingwithbabish.com/booktour 1:04 Make your own rotisserie chicken 3:05 Chicken Broth 4:11 Chicken Quesadilla 4:53 Chicken Salad 5:57 Salad with Chicken Breast 6:24 Chicken fried rice 7:31 Chicken Noodle Soup 8:30 Chicken Pot Pie Filling 9:13 Chicken Congee Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. On this episode of Arcade with Alvin, Alvin is making meat (literally) roasted on a rock, inspired by The Legend of Zelda: Tears of the Kingdom. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook: https://www.bingingwithbabish.com/cookbook Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

A special thank you to @owen.han for joining me on this new episode. Owen is known for his incredible sandwiches, so we just had to see what we could do with some Olive Garden inspiration. Pre-Order the Basics with Babish Cookbook Now! https://www.bingingwithbabish.com/cookbook https://www.bingingwithbabish.com/booktour Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Target: https://www.target.com/p/basics-with-babish-by-andrew-rea-hardcover/-/A-88575549 Bookshop.org: https://bookshop.org/p/books/basics-with-babish-recipes-for-screwing-up-trying-again-and-hitting-it-out-of-the-park-andrew-rea/19723975 Barnes & Noble: https://www.barnesandnoble.com/w/basics-with-babish-andrew-rea/1143063128 Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Pre-Order the Basics with Babish Cookbook Now! All sites are available here: https://www.bingingwithbabish.com/cookbook Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Target: https://www.target.com/p/basics-with-babish-by-andrew-rea-hardcover/-/A-88575549 Bookshop.org: https://bookshop.org/p/books/basics-with-babish-recipes-for-screwing-up-trying-again-and-hitting-it-out-of-the-park-andrew-rea/19723975 Barnes & Noble: https://www.barnesandnoble.com/w/basics-with-babish-andrew-rea/1143063128 Book Tour Dates! https://www.bingingwithbabish.com/booktour 00:00 Basics short film 01:30 Intro 01:45 No-Knead "Everything Bagel" Bread 05:35 Marble Rye 08:44 Homemade Mayo 09:47 Crisp Lettuce 10:02 Toh-may-toes 10:17 Bacon 10:56 Assembly Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. On this episode of Arcade with Alvin, Alvin is creating mixed fruit sandwiches with Japanese milk bread, inspired by Animal Crossing: New Horizons. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Reference videos: https://youtu.be/jJ49HpLdZJk https://youtu.be/1W91LkE7jfM https://www.justonecookbook.com/japanese-fruit-sandwich-fruit-sando/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Pre-Order the Basics with Babish Cookbook Now! Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Target: https://www.target.com/p/basics-with-babish-by-andrew-rea-hardcover/-/A-88575549 Bookshop.org: https://bookshop.org/p/books/basics-with-babish-recipes-for-screwing-up-trying-again-and-hitting-it-out-of-the-park-andrew-rea/19723975 Barnes & Noble: https://www.barnesandnoble.com/w/basics-with-babish-andrew-rea/1143063128 Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. On this episode of Arcade with Alvin, Alvin is creating a Japanese fried pork cutlet (tonkatsu), inspired by Cooking Mama. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by CleanMyMac. Try CleanMyMac X with a 7-day free trial https://bit.ly/BabishCleanMyMac or buy the full version at 20% off with my time-limited promo. Football Fusion is BACK for the NFL season! For this episode, Sawyer makes a Peaches & Cream Kringle for the matchup between the Green Bay Packers and the Atlanta Falcons. Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Special thanks to Rocket Mortgage for sponsoring this episode! Click the link for an inside look at the DC Firehouse House on the Rocket Learn Channel! https://homelore.link/BabishRocket Trying out a new episode format this week - slowing things down a little. Let me know if you want to see more episodes like this. Pre-Order the Basics with Babish Cookbook Now! Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Target: https://www.target.com/p/basics-with-babish-by-andrew-rea-hardcover/-/A-88575549 Bookshop.org: https://bookshop.org/p/books/basics-with-babish-recipes-for-screwing-up-trying-again-and-hitting-it-out-of-the-park-andrew-rea/19723975 Barnes & Noble: https://www.barnesandnoble.com/w/basics-with-babish-andrew-rea/1143063128 Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

*This episode was originally released in June 2023, but was taken down due to copyrighted content. If you missed it the first time around, check out this dish from one of my favorite movies. During the WGA and SAG-AFRA strike, the BCU continues to stand with our fellow creatives in the fight for a fair contract. We will be back to our regularly scheduled Basics on Thursday. Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: https://www.bingingwithbabish.com/recipes/arroz-con-pollo-spiderman-spiderverse Music: “XXV” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week on Street Food with Senpai, Kai was inspired by the Minnesota State Fair and Best Ever Food Review Show to create some of these "fair foods" for himself: spaghetti on a stick, chocolate covered bacon, and "dilly dogs": sausage-stuffed pickles that are deep fried. Recipes coming soon! Senpai Kai on YouTube: https://www.youtube.com/channel/UCt80koRTG61DmNCp4oybLSg Reference video on Best Ever Food Review Show: https://www.youtube.com/watch?v=jaHd1Fm5zl0 Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Football Fusion is BACK for the NFL season! For this episode, Sawyer makes Taylor Ham-stuffed Pizza Logs for the matchup between the NY Jets and the Buffalo Bills. Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Shout out to Daniel Williams of First We Vibe for joining me to make this very special sandwich. @danielsonwilliams9987 Daniel's Instagram: https://www.instagram.com/danielsonwilliams_/ Pre-Order the Basics with Babish Cookbook Now! Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Target: https://www.target.com/p/basics-with-babish-by-andrew-rea-hardcover/-/A-88575549 Bookshop.org: https://bookshop.org/p/books/basics-with-babish-recipes-for-screwing-up-trying-again-and-hitting-it-out-of-the-park-andrew-rea/19723975 Barnes & Noble: https://www.barnesandnoble.com/w/basics-with-babish-andrew-rea/1143063128 Babish Cookware on Amazon: http://bit.ly/babishstore Music: “Middle School", "Sweet Berry Wine" by Blue Wednesday https://soundcloud.com/bluewednesday My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Pre-Order the Basics with Babish Cookbook Now! Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Target: https://www.target.com/p/basics-with-babish-by-andrew-rea-hardcover/-/A-88575549 Bookshop.org: https://bookshop.org/p/books/basics-with-babish-recipes-for-screwing-up-trying-again-and-hitting-it-out-of-the-park-andrew-rea/19723975 Barnes & Noble: https://www.barnesandnoble.com/w/basics-with-babish-andrew-rea/1143063128 Babish Cookware on Amazon: http://bit.ly/babishstore Music: “Middle School", "Sweet Berry Wine" by Blue Wednesday https://soundcloud.com/bluewednesday My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

On this episode of Anime with Alvin, Alvin recreates the Cheesy Meat Bowl from Legend of Zelda: Tears of the Kingdom. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by BetterHelp. Join today and get 10% off your first month: https://betterhelp.com/babish Pre-Order the Basics with Babish Cookbook Now! https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Recipe: basicswithbabish.co/basicsepisodes/tex-mex-enchiladas Babish Cookware on Amazon: http://bit.ly/babishstore Music: “Apple Pies and Butterflies" by Blue Wednesday https://soundcloud.com/bluewednesday My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter 00:00 BetterHelp 01:17 Beef Enchiladas 02:29 Enchilada Sauce 04:04 Chicken Enchiladas 04:50 Salsa Verde 05:29 Vegetarian Enchiladas 06:00 Assembly

On this episode of Anime with Alvin, Alvin recreates the Leblanc curry from Persona 5. Reference: https://twitter.com/Kuronuma_Aoba/status/1060215580089901056 Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Join the BCU Patreon: http://www.patreon.com/babish Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: www.bingingwithbabish.com/recipes/triple-deluxe-dog-hot-dog-detective Music: "Juparo” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week on Anime with Alvin, Alvin whips up the super deluxe premium meat bowl seen on Dragon Ball Z! Reference: https://sudachirecipes.com/tokachi-butadon-recipe/#ingredients-for-tokachi-butadon Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Join the BCU Patreon: http://www.patreon.com/babish Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: www.bingingwithbabish.com/recipes/cookie-nachos-sweet-tooth Music: "Summer Spliffs” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week on Street Food with Senpai, Kai wanted to try creating Koba, this rare Malagasy street food seen on Best Ever Food Review Show. What other street foods do you want to see him make? Give us ideas in the comments! Recipe coming soon! Senpai Kai on YouTube: @SenpaiKai9000 Reference video on Best Ever Food Review Show: https://www.youtube.com/watch?v=EwBA1fOQ96c Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Reference videos: https://www.youtube.com/watch?v=1DcTgWjcQg0 https://www.youtube.com/watch?v=50lYhL7Bhe8 https://youtu.be/uw4caubUCs8 Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: www.bingingwithbabish.com/recipes/crispiest-sandwich-kidnapped-on-christmas Music: “XXV” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

On this episode of Pruébalo, Rick tries the insane tortataco that combines the two already-delicious Mexican dishes of tortas and tacos. Thanks to Carlos and El Trompo Imperial in Mexico City for having us. Host: Rick Martínez Co-Directors: Gabriella Mangino & Sebastian Ortega Producer: Gabriella Mangino Director of Photography (Mexico City & Mazatlán): Sebastian Ortega DP & Audio (Mexico City): Malik El Hadouchi Second camera (Mazatlán): Juan Chavez Local Producer (Mexico City): Gerry Cruz Production assistant (Mazatlán): Emileano Brambila Editor: Josh Dion Motion Design: Joe Rufa BCU Producers: Rick Martinez, Brad Cash, Andrew Rea, Sawyer Jacobs, Emilija Saxe Rick's Instagram: https://www.instagram.com/rick_andrew_martinez BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Pre-Order the Basics with Babish Cookbook Now! https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Music: “Apple Pies and Butterflies" by Blue Wednesday https://soundcloud.com/bluewednesday My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Tasting History with Max Miller: https://www.youtube.com/c/tastinghistory Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: www.bingingwithbabish.com/recipes/nipples-of-venus-amadeus Music: “XXV” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Reference videos: https://www.okonomikitchen.com/isobe-yaki-potato-mochi/ https://sudachirecipes.com/tokachi-butadon-recipe/#ingredients-for-tokachi-butadon Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: www.bingingwithbabish.com/recipes/savory-cannoli-the-bear Music: “XXV” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Reference video: http://www.momokoto.com/chicken-ball-hot-pot-tori-dango-nabe/ Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: www.bingingwithbabish.com/recipes/chicago-deep-dish-the-bear Music: “XXV” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week on Street Food with Senpai, Kai tries making the ingeniously shaped UFO burger that's found in Korea. Know some really awesome and unique street foods Kai can try recreating? Let us know in the comments! Recipe coming soon! Senpai Kai on YouTube: @SenpaiKai9000 Reference video on Best Ever Food Review Show: https://www.youtube.com/watch?v=EwBA1fOQ96c Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

On this episode of Anime with Alvin, Alvin makes the colossal and (somewhat) gravity-defying pudding mountain from Toriko. Reference video: https://www.justonecookbook.com/no-bake-creme-caramel/ Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: www.bingingwithbabish.com/recipes/potato-chip-omelet-the-bear Music: “XXV” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks again to my friends at The Botanist gin for sponsoring this episode. Get a bottle for yourself and make a frozen negroni this summer: https://us-shop.thebotanist.com/link/168804828409973887002/ad573e37-95d3-002e-3a59-c526cf526570?&clientAssignedId=july-4th-integration Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: basicswithbabish.co/basicsepisodes/wings Music: “90s Kid", "Apple Pies and Butterflies" by Blue Wednesday https://soundcloud.com/bluewednesday My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

On this episode of Pruébalo, Rick and Andrew explore Mexico City's Xochimilco and all the interesting landscapes and foods it has to offer. Thanks to Arca Tierra and Anais Martinez for making this episode possible. https://www.arcatierra.com/ https://www.thecuriousmexican.com/ Host: Rick Martínez Co-Directors: Gabriella Mangino & Sebastian Ortega Producer: Gabriella Mangino Director of Photography (Mexico City & Mazatlán): Sebastian Ortega DP & Audio (Mexico City): Malik El Hadouchi Second camera (Mazatlán): Juan Chavez Local Producer (Mexico City): Gerry Cruz Production assistant (Mazatlán): Emileano Brambila Editor: Josh Dion Motion Design: Joe Rufa BCU Producers: Rick Martinez, Brad Cash, Andrew Rea, Sawyer Jacobs, Emilija Saxe Rick's Instagram: https://www.instagram.com/rick_andrew_martinez BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

On this episode of Arcade with Alvin, Alvin whips up some insanely spicy curry from Super Smash Bros. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: www.bingingwithbabish.com/recipes/mushroom-pasta-super-mario-movie Music: “Juparo” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to The Botanist Islay Dry Gin for sponsoring this episode. Get a bottle for yourself here: https://us-shop.thebotanist.com/link/1686606428347d2ab11e6/ad573e37-95d3-002e-3a59-c526cf526570? Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe coming soon! Music: “Middle School" by Blue Wednesday https://soundcloud.com/bluewednesday My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Reference video: https://youtu.be/5e5UYxESO-E Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Viator. To browse unforgettable travel experiences and book yours, head to the website: https://bit.ly/TheBabishCulinaryViator Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: basicswithbabish.co/basicsepisodes/vodka-pasta Music: “90s Kid”, "Sweet Berry Wine" by Blue Wednesday https://soundcloud.com/bluewednesday My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

On this episode, Kendall is challenged to combine kimchi and cottage cheese to create a unique dish. She makes 3! Mac and cheese, pierogies, and scallion pancakes. But are they good? Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Starring: Kendall Beach Directed & Edited by: Brad Cash Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: www.bingingwithbabish.com/recipes/looney-cake-succession 0:00 Looney Cake 7:17 Meal fit for a King Music: “XXV” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to my friends at The Singleton for sponsoring this episode. Click here to buy your own The Singleton Paper Plane cocktail kit, complete with all the ingredients you need to make the cocktail, Babish rocks glasses and recipe cards: https://shopfood52kits.com/product/the-singleton-scotch-paper-plane/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: basicswithbabish.co/basicsepisodes/pasta-salad Music: “Murmuration” by Blue Wednesday https://soundcloud.com/bluewednesday My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Botched by Babish: Ribwich Redemption? Babish Cookware is now available at Walmart online. Coming to select stores soon! https://bit.ly/babishwalmart Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

On this episode of Street Food with Senpai, we're trying the famous jacuzzi chicken from Yunnan, China. Senpai Kai on YouTube: @SenpaiKai9000 Jacuzzi Chicken Ingredients: 1 3lb chicken (bone in thighs and legs work great as well) 1/4c neutral oil 3 stalks green onions (4in pieces) 1/4c garlic cloves 1/4c ginger (sliced) 2 shallots (sliced in half) 1 medium bay leaf 2 peels of an orange 2 star anise 1 small cinnamon stick 3/4c shaoxing wine 1c light soy sauce 3/4c dark soy sauce 1/2tbs chicken powder 1/2c packed brown sugar 3c water 4tbs cornstarch 4tbs water Jacuzzi Chicken Method: 1. Prepare the aromatics (slice ginger, cut scallions, etc.) 2. Fry them in the oil for 3-4 minutes (you want a little color, but not super dark) 3. Add the other spices and orange peel, cooking for 1 minute. 4. Add the wine, soy sauces, sugar and chicken bouillon to the pot and bring to a simmer. 5. Once the sugar is dissolved, add in the chicken, bring to another simmer and lower the heat as low as it will go (aiming for 170-180F) 6. Braise for around 50 minutes, stirring frequently to ensure all sides get submerged. 7. Allow the chicken to cool down in the braising liquid for best results 8. In a separate pot, bring 2c of the braising liquid to a simmer, and mix in the cornstarch slurry, 1 tsp at a time until you get a slightly thicker sauce that coats the back of a spoon. 9. Cut the chicken, separating the legs from the thigh and breast. Cut into your desired pieces, right through the bones. 10. Serve with steamed rice and bok choy and as much sauce as you’d like (: Broccoli in Garlic Sauce Ingredients: ½ lb broccoli 4 cloves garlic (sliced thin) 1 small red chili (sliced thin) 2 scallions (keep the greens for garnish) 2 tbs oil 1 tbs light soy sauce 1 tbs oyster sauce 2 tbs water 1 tsp sesame oil ¼ tsp sugar 1 tsp cornstarch Broccoli in Garlic Sauce Method: 1. Mix the 2nd set of ingredients together and set aside 2. Cut the broccoli and blanch in boiling salted water, for 5 seconds and allow the steam to evaporate on a wire rack 3. Bring the oil to a smoking point in a very hot pan, then add the garlic, chili and scallions for 10 seconds. Adding in the broccoli quickly after 4. Saute for around 1 minute then pour in the sauce, bringing it to a boil. 5. The broccoli should already be done at this point but taste a piece to make sure Hand-Torn Cabbage Ingredients: ½ head napa cabbage (cut the core out and tear into 2 inch pieces) 1/4c bacon (cut into lardons) 4 garlic cloves (thinly slices) 1 scallion (cut into 2in pieces) 1/4in piece ginger (thin julienne) 3 dried red chilies (cut in half) 1tbs light soy sauce 1tbs chinese black vinegar ½ tbs sugar ½ tbs MSG ½ tbs cornstarch ½ tsp sichuan peppercorn (i prefer green) Hand-Torn Cabbage Method: 1. Combine the 2nd set of ingredients for the sauce and set aside 2. Saute the bacon with a little water over medium heat until fully rendered. 3. Turn up to high heat then add the garlic cloves, ginger, scallions and chili for 10 seconds. 4. Add in the cabbage and stir right away, and give it a nice sear 5. When the cabbage is mostly wilted, add in the sauce. When it comes up to a boil and thickens, taste for doneness. Cook longer over medium low if necessary Reference video - JACUZZI CHICKEN and Market Tour in Kunming!: https://www.youtube.com/watch?v=3w6UuOARJxs Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: www.bingingwithbabish.com/recipes/monte-cristo-american-dad Music: “XXV” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week on Anime with Alvin, Alvin makes okonomiyaki from One Piece. Reference recipe: https://www.justonecookbook.com/hiroshima-okonomiyaki/ Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: www.bingingwithbabish.com/recipes/el-burdigato-teen-titans-go Music: “XXV” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week on Anime with Alvin, Alvin makes taiyaki from My Hero Academia. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Introducing Season 2 of Pruébalo with Rick Martinez! In this episode, Rick is tasting and making gringas de barbacoa and barbacoa tacos. Restaurants featured in this episode: https://instagram.com/tiznetacomotora https://instagram.com/tlecan Host: Rick Martínez Co-Directors: Gabriella Mangino & Sebastian Ortega Producer: Gabriella Mangino Director of Photography (Mexico City & Mazatlán): Sebastian Ortega DP & Audio (Mexico City): Malik El Hadouchi Second camera (Mazatlán): Juan Chavez Local Producer (Mexico City): Gerry Cruz Production assistant (Mazatlán): Emileano Brambila Editor: Josh Dion Motion Design: Joe Rufa BCU Producers: Rick Martinez, Brad Cash, Andrew Rea, Sawyer Jacobs, Emilija Saxe Recipe: basicswithbabish.co/basicsepisodes/barbacoa-de-res Rick's Instagram: https://www.instagram.com/rick_andrew_martinez BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: basicswithbabish.co/basicsepisodes/carnitas Music: “Murmuration” by Blue Wednesday https://soundcloud.com/bluewednesday My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

On this episode of Street Food with Senpai, we're headed over to Pakistan to check out some of its most famous street food: pulao and charsi tikka kababs. Reference video - Street Food in Peshawar: https://www.youtube.com/watch?v=NQDom2gxiVc Special Ingredients: Beef shank (comes on a giant bone so it will look EPIC!!) Black and green cardamom Ajwain seeds Ghee Golden Pulao Beef Ingredients: 5-6lb beef shank (or a 4 lb boneless beef chuck roast) 4tbs ghee 7.5+ cups water 2 tbs cumin seeds 2 tbs red chili flakes 4 tbs coriander (ground) 20 cloves (ground) 1 tbs ajwain seeds 4 tbs salt 1/3c ginger (sliced) 1/2c garlic cloves Golden Pulao Beef Method: 1. Heat up the ghee over medium high 2. Sear the beef shank on all sides, until deeply caramelized, then remove 3. Saute the ginger and garlic over medium heat until lightly caramelized (3-4 minutes) 4. Add the spices and saute for another minute. 5. Place the beef shank back in, followed by the water and salt 6. Bring to a boil, lower to a simmer and carefully transfer to an oven safe dish (the meat first, then the liquid so it doesn’t splatter) 7. Cover and cook in the oven at 350 for at least 5 hours (4+ for beef chuck roast) 8. The meat should shred right off the bone with almost no resistance 9. Allow the meat to cool in the liquid for 1 hour. Golden Pulao Rice Ingredients: 4c basmati rice (washed) 1/2c ghee 1 red onions (sliced) 5c beef stock (the reserved stock, along with enough water to equal 5 total cups) 1 tbs black peppercorns 4 small cinnamon sticks 8 green cardamom 6 black cardamom 1 tbs cumin seeds 2c golden raisins 2c chickpeas (cooked) Cilantro (garnish) Golden Pulao Rice Method: 1. For the spice mix, toast it all in a pan over medium heat until it starts to smoke and is very aromatic. Cool down before grinding, and set aside. 2. For the rice, slice red onions fairly thin and fry in the ghee over medium high until dark and caramelized well. 3. Add the spice mix next, blooming for 1 minute 4. Add the raisins and chickpeas, stirring until well combined. 5. Add the rice and stir, coating the rice in the flavored ghee. 6. Add the stock and bring to a boil 7. Stir one final time, cover and simmer at the lowest heat for 20 minutes. 8. Take off the heat and allow it to rest for 5 minutes. 9. Stir all the rice together then top with the shredded beef shank and feast!! Charsi Tikka Kabob Ingredients; 1 lbs lamb tenderloin/shoulder (cut into 1.5in cubes) 1.25 tsp salt 1 tsp black pepper (medium grind) ¼ tsp cumin ¼ tsp coriander 3tbs greek yogurt 2 tbs ginger garlic paste ¼ red onion (cut into 1.5in cubes) 3-4 green chiles (cut into 1.5in pieces) 3-4 red chiles (cut into 1.5in pieces) Charsi Tikka Kabob Method: 1. Combine everything together (except the veggies) and marinate for at least 4 hours, but overnight is preferable 2. When you skewer, alternate between a piece of lamb, then a piece of red onion and a pepper (so lamb, red onion + green chili, lamb, red onion + red chili) 3. Grill over charcoal (medium high heat) to get a good char and smokey flavor without overcooking the lamb. I think medium is a perfect temperature for this. Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by NordVPN. 🌏 Get exclusive NordVPN deal here ➵ https://NordVPN.com/alvin It’s risk free with Nord’s 30 day money-back guarantee!✌ Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: www.bingingwithbabish.com/recipes/glowing-popsicles-the-mandalorian Music: “Summer Spliffs” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Reference videos: https://www.chocolatesandchai.com/celeste-strawberry-pie-recipe/#tasty-recipes-5095-jump-target Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: www.bingingwithbabish.com/recipes/tylers-bull-the-menu Music: “XXV” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

On this episode of Street Food with Senpai Kai, Kai whips up some Fried Duck Eggs from Thailand! Senpai Kai on YouTube: @SenpaiKai9000 Ingredients: - 12 eggs - 2-3 shallots (sliced thin, but not too thin) - 8-10 cloves garlic (sliced thin) - 4-8 dried red chiles (arbols) - Large pot of oil for frying - Cornstarch, as needed - 2tbs palm sugar - 1tbs fish sauce - 3tbs tamarind extract - Small bunch of thai basil, mint, and cilantro (most of it is for decorating the platter) Method: 1. For the eggs, bring a pot of water to a boil with a dash of baking soda (for easy peeling) 2. Gently lay the eggs in and boil for 7 minutes. 3. Transfer to a boil with cold water (does not have to be iced!). 4. The eggs are easier to peel, the warmer they are. Just don’t burn your hands!! 5. Set aside on a plate/tray lined with paper towels to absorb the moisture. 6. For the fried shallots, slice them fairly thin on a mandoline, then toss in a light amount of cornstarch. 7. Set aside for 30 minutes, and it will develop a thin coating that gets much crispier. 8. Fry at 300 until golden brown and most of the bubbles have evaporated. 9. Drain, salt and set aside. 10. For the garlic chips, slice thin on a mandoline (BE CAREFUL) 11. Cover all the garlic in cold water, a splash of vinegar, then bring to a boil and simmer for 5 minutes 12. Allow to cool before frying at 275-300, until it’s light golden brown. 13. Drain, salt and set aside 14. Fry the chilis in the same oil at 325-350, for 1-2 minutes, until very darkened in color and puffed up. 15. Fry the peeled eggs in the same oil at 350 until golden and leathery, 2-3 minutes 16. Set aside to cool, then cut in half and place on a platter lined with thai basil, cilantro and mint. 17. Salt the eggs! 18. For the tamarind sauce, bring the palm sugar, tamarind extract to a boil. 19. Add the fish sauce and return to a boil, then set aside. 20. Pour that over the eggs, fairly liberally. 21. Then garnish with basil, cilantro and crispy shallots, garlic chips. 22. If you can find edible flowers, they give very nice color! Reference video - Thai Food - GIANT FRIED DUCK EGGS: https://www.youtube.com/watch?v=uT3eCSjnRik Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

On this episode of Anime with Alvin, Alvin makes the massive gravity-defying pork bowl from Silver Spoon. Reference videos: https://www.justonecookbook.com/butadon-pork-donburi/ https://yumpenguinsnacks.wordpress.com/2015/07/07/silver-spoon-skytree-pork-bowl/ Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: www.bingingwithbabish.com/recipes/peachs-cake-mario-64 Music: “Add And” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

On this episode, Kendall is challenged to make a dish that combines grilled cheese and soup dumplings. Kendall takes the best parts of these two already incredible dishes and makes maybe the best thing we've ever seen! Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Starring: Kendall Beach Directed & Edited by: Brad Cash Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cash App. Download Cash App from the App Store or Google Play store today to add your $cashtag to the 80 million and counting. Click here: http://www.cash.app/download. Stock brokerage services provided by Cash App Investing, LLC. Debit cards issued by Cash App's bank partner(s). A special thanks to Briam Baumgartner for joining me this week on Binging! Get Brian Baumgartner's Chili Cookbook here: https://www.seriouslygoodchilicookbook.com/ Follow Brian Baumgartner online here: https://www.instagram.com/bbbaumgartner/?hl=en https://twitter.com/BBBaumgartner 2:20 Rice Pudding 8:10 Chip Quesadillas 12:35 Back to Brulée Recipe: www.bingingwithbabish.com/recipes/kevins-snacks-the-office Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Music: “Add And” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week on Anime with Alvin, Alvin makes Rengoku's Bento from Demon Slayer. *Note: part of the audio is muted in the show clip because of copyright :) Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to Lionsgate for sponsoring this episode. You can see John Wick: Chapter 4 in theaters now. For more info, go here: https://tickets.johnwick.movie/ Buy John Wick: Chapter 2 here: https://johnwick.movie/film/john-wick-chapter-2 Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: www.bingingwithbabish.com/recipes/duck-fries-john-wick Music: “Juparo” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

A special thanks to Shef for partnering with me on this episode. To order your Babish cookies and check out dishes from other shefs, click here: https://o.shef.com/bingingwithbabish. You can use promo code BABISH15 for 15% off your first order. Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: https://basicswithbabish.co/basicsepisodes/ultimate-cookie Music: “Murmuration” by Blue Wednesday https://soundcloud.com/bluewednesday My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to my friends at The Singleton for sponsoring this episode, and thank you to Omi Hopper for joining me. To get a bottle of The Singleton for yourself, click here: https://drizly.com/liquor/whiskey/single-malt-whiskey/the-singleton-of-glendullan-single-malt-12-year/p6160 Follow Omi: Instagram: https://www.instagram.com/cooking_con_omi/?hl=en Facebook: https://www.facebook.com/CookingConOmi YouTube: @CookingconOmi Recipe: https://basicswithbabish.co/basicsepisodes/mofongo Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Music: “Murmuration” by Blue Wednesday https://soundcloud.com/bluewednesday My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to Bokksu for sponsoring this episode. Go to https://partner.bokksu.com/alvin and use code ALVIN to get $15 off your first Bokksu Japanese snack box! Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: www.bingingwithbabish.com/recipes/scallion-noodles-eeaao Music: “XXV” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Reference video: https://www.youtube.com/watch?v=M40Xeekol7A Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cash App. Download Cash App from the App Store or Google Play store today to add your $cashtag to the 80 million and counting. Click here: http://www.cash.app/download. Stock brokerage services provided by Cash App Investing, LLC. Debit cards issued by Cash App's bank partner(s). Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe coming soon! Music: “Add And” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cash App. Download Cash App from the App Store or Google Play store today to add your $cashtag to the 80 million and counting. Click here: http://www.cash.app/download. Stock brokerage services provided by Cash App Investing, LLC. Debit cards issued by Cash App's bank partner(s). Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: www.bingingwithbabish.com/recipes/rabbit-last-of-us Music: “XXV” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Warner Brothers Games. To try Hogwarts Legacy and experience the Wizarding World for yourself, click here https://www.inflcr.co/SHGnw #hogwartslegacysponsored Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: basicswithbabish.co/basicsepisodes/full-english-breakfast Music: “Murmuration” by Blue Wednesday https://soundcloud.com/bluewednesday My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by HelloFresh. For 65% off with HelloFresh PLUS free shipping, use code BABISH65 at https://bit.ly/3kG0pL6! Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: www.bingingwithbabish.com/recipes/amatriciana-eat-pray-love Music: “Summer Spliffs" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

To celebrate the upcoming Big Game, Sawyer is taking soft pretzels from the Philadelphia Eagles and Cheesy Corn from the Kansas City Chiefs to make this game day dish. Recipes: *Soft Pretzel Bites* 200 g all purpose flour 150 g bread flour 7 g instant dry yeast 20 g light brown sugar 1 ½ tsp kosher salt 2 Tbsp unsalted butter, melted + cooled to ~90 °F 240 g whole milk, ~80 °F 2 Cups water ¼ Cup baking soda Rock/pretzel salt 1. Combine the flours, yeast, sugar, and salt in the bowl of a stand mixer. Whisk to combine. 2. Add the melted butter and whole milk to the bowl and begin mixing the dough using the dough hook attachment. 3. Once the dough has come together into a shaggy mass, continue mixing on medium speed for 6-8 minutes or until a smooth and homogeneous dough ball forms. *If the dough is too sticky, add more flour as necessary during the kneading process. 4. Transfer the dough to a greased bowl. Cover with plastic wrap and let rise at room temperature for 45 minutes - 1 hour. 5. Meanwhile, heat the water and baking soda until the baking soda completely dissolves in the water. Let the mixture cool to about 75 °F (or room temperature). 6. Towards the end of proofing, preheat the oven to 400 °F with convection fan on. Line two half sheet trays with parchment paper. Transfer the cooled baking soda/water mixture into a large ramekin or small baking dish. 7. Divide the dough into 8 equal portions. Roll each portion into and log about 1 inch wide. Cut the log into 1-inch pieces. 8. Working in batches, add the dough bites to the baking soda/water solution and let them sit for 30 seconds to 1 minute, then remove them using a slotted spoon or metal spider. Transfer the dough bites to the prepared sheet trays. 9. Sprinkle the pretzel bites with rock salt. 10. Bake the pretzel bite for 12-15 minutes or until golden brown and the internal temperature of the bites reaches 195 °F. *Cheesy Corn* 8 oz thick cut bacon, diced 2 cloves garlic, minced 8 oz whole milk 8 oz cream cheese 1 lb frozen corn – or 1 (14 oz) bag 1 ½ tsp kosher salt ¾ tsp freshly ground black pepper 8 oz american cheese, shredded 6 oz mild cheddar cheese, shredded 1. Preheat the oven to medium broil. 2. Cook the bacon in a large high-walled skillet. Remove the cooked bacon and reserve. Pour off all but 1 tablespoon of the bacon fat. 3. Add the garlic and cook for 30 seconds to 1 minute. 4. Add the milk and bring the mixture to a simmer. Add the cream cheese, corn, and spices, then cook until the cream cheese has melted. 5. Turn off the heat, add back the chopped bacon, and stir in the the american cheese and half of the cheddar cheese. Stir to combine, then transfer the mixture to an oven safe dish. 6. Sprinkle the remaining cheese over top and then place the baking dish in the oven. Broil for 4-6 minutes or until the cheese is melted and lightly browned. Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cash App. Download Cash App from the App Store or Google Play store today to add your $cashtag to the 80 million and counting. Click here: http://www.cash.app/download. Stock brokerage services provided by Cash App Investing, LLC. Debit cards issued by Cash App's bank partner(s). Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: www.bingingwithbabish.com/recipes/chocolate-spongebob Music: “XXV” and "Add And" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Introducing Street Food with Senpai Kai! This week, Kai was inspired by Mumbai's Biggest Sandwich and wanted to recreate it. What other street foods do you want to see him make? Give us ideas in the comments! Senpai Kai on YouTube: @SenpaiKai9000 Reference video - Mumbai's Biggest Sandwich on Best Ever Food Review Show: https://www.youtube.com/watch?v=6SU7jn0z2ys Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: www.bingingwithbabish.com/recipes/tater-tots-breaking-bad Music: “A Beautiful Life” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cash App. Download Cash App from the App Store or Google Play store today to add your $cashtag to the 80 million and counting. Click here: http://www.cash.app/download. Stock brokerage services provided by Cash App Investing, LLC. Debit cards issued by Cash App's bank partner(s). Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: www.bingingwithbabish.com/recipes/cheeseburger-the-menu Music: “Juparo” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cash App. Download Cash App from the App Store or Google Play store today to add your $cashtag to the 80 million and counting. Click here: http://www.cash.app/download. Stock brokerage services provided by Cash App Investing, LLC. Debit cards issued by Cash App's bank partner(s). Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: www.bingingwithbabish.com/recipes/pretty-patties-spongebob Music: “XXV” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Reference videos: https://youtu.be/yG5x5IX9ppM Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cash App. Download Cash App from the App Store or Google Play store today to add your $cashtag to the 80 million and counting. Click here: http://www.cash.app/download. Stock brokerage services provided by Cash App Investing, LLC. Debit cards issued by Cash App's bank partner(s). Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: www.bingingwithbabish.com/recipes/remys-soup-ratatouille Music: “unna” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

For this episode of Football Fusion, Sawyer makes Skyline Chili "Cakes" for the matchup between the Cincinnati Bengals and the Baltimore Ravens. Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cash App. Download Cash App from the App Store or Google Play store today to add your $cashtag to the 80 million and counting. Click here: http://www.cash.app/download. Stock brokerage services provided by Cash App Investing, LLC. Debit cards issued by Cash App's bank partner(s). Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Sour cream via Bigger Bolder Baking: https://www.biggerbolderbaking.com/how-to-make-sour-cream/ Recipe: basicswithbabish.co/basicsepisodes/pierogis Music: “Murmuration” and "Birthday Girl" by Blue Wednesday https://soundcloud.com/bluewednesday My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cash App. Download Cash App from the App Store or Google Play store today to add your $cashtag to the 80 million and counting. Click here: http://www.cash.app/download. Stock brokerage services provided by Cash App Investing, LLC. Debit cards issued by Cash App's bank partner(s). Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: www.bingingwithbabish.com/recipes/pigs-in-a-blanket-office Music: “Juparo” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Disney Dreamlight Valley. To try the game for yourself, click here: https://gmlft.co/AlvinbcuU2YT Recipe adapted from: https://youtu.be/PfACHemDoGg Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter #ddlvpartner #ad

This week on Arcade with Alvin, Alvin is recreating the butterscotch pie from Undertale. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cash App. Download Cash App from the App Store or Google Play store today to add your $cashtag to the 80 million and counting. Click here: http://www.cash.app/download. Stock brokerage services provided by Cash App Investing, LLC. Debit cards issued by Cash App's bank partner(s). Babish Cookware on Amazon: http://bit.ly/babishstore Find the Ooni pizza oven featured in this video here: https://bit.ly/OoniKaru16Multi-FuelPizzaOven Recipe: www.bingingwithbabish.com/recipes/home-alone-special Music: “XXV” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Butcherbox. New members will receive a 30z bone-in tomahawk steak free in their first box - TODAY ONLY! Click here to get yours: https://butcherbox.pxf.io/c/3816753/1534223/16419 Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: basicswithbabish.co/basicsepisodes/beer-can-chicken Music: “Apple Pies & Butterflies” by Blue Wednesday https://soundcloud.com/bluewednesday My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thank you to our reference videos and material! https://youtu.be/jJ49HpLdZJk https://youtu.be/jJ49HpLdZJk Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Native. Save 33% on your first Native Plastic-Free Deodorant Pack - normally $39, you’ll get it for $26! Click here https://bit.ly/nativebabish5 and use my code BABISH5 #ad Babish Cookware at Sam's Club online: https://www.samsclub.com/s/babish The Babish knife set is also available at select Sam's Club stores. Here are the stores where you can find the knife set: https://www.bingingwithbabish.com/babish-sams-club Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: https://www.bingingwithbabish.com/recipes/meatballs-30rock Music: "Juparo" by Broke For Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter NATIVE DEODORANT REVIEW #NativePartner #Deodorant #AluminumFree

This episode is sponsored by Cash App. Download Cash App from the App Store or Google Play store today to add your $cashtag to the 80 million and counting. Click here: http://www.cash.app/download. Stock brokerage services provided by Cash App Investing, LLC. Debit cards issued by Cash App's bank partner(s). A big thank you to @DoctorMike for joining me on this episode! Watch the Taco Bell episode on his channel here: https://youtu.be/u0V2kYuNOTc Doctor Mike's YouTube channel: https://www.youtube.com/@DoctorMike Babish Cookware on Amazon: http://bit.ly/babishstore Recipes: @pisodes/healthier-crunchwrap-supreme Music: “London Fog” by Blue Wednesday https://soundcloud.com/bluewednesday My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. It's time for Episode 2 of Kendall Combines! To show off Kendall's culinary skills, we are giving her two ingredients and asking her to create something delicious. On this week's lineup? Steak and chocolate. Starring: Kendall Beach Directed & Edited by: Brad Cash Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cash App. Download Cash App from the App Store or Google Play store today to add your $cashtag to the 80 million and counting. Click here: http://www.cash.app/download. Stock brokerage services provided by Cash App Investing, LLC. Debit cards issued by Cash App's bank partner(s). Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: www.bingingwithbabish.com/recipes/sausages-ragnarok Music: “XXV” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Bokksu. Go to https://partner.bokksu.com/alvin and use our code ALVIN for $15 off your first Bokksu Japanese snack box! Thank you to our reference videos and material! https://cookpad.com/us/recipes/14351735-steamed-taiwanese-meatball-dumpling-ba-wan-sago-version https://thewoksoflife.com/steamed-crystal-dumplings/ https://youtu.be/rHxp3T9whvU https://simplechinesefood.com/recipe/homemade-taiwanese-sausage https://youtu.be/tACtsK5clFo https://www.youtube.com/watch?v=oGbLGVqhkuc Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Moccamaster. You can be one of 10 people to win one of these Babish branded Moccamasters. Click here to enter: https://us.moccamaster.com/pages/brewing-with-babish-giveaway Recipe: basicswithbabish.co/basicsepisodes/tiramisu Music: “Sweet Berry Wine” by Blue Wednesday https://soundcloud.com/bluewednesday BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to HubSpot for sponsoring this episode. To try HubSpot for yourself, click here: https://clickhubspot.com/27j For this episode of Football Fusion, Sawyer makes a Detroit-Style "Beef on Weck" for the Thanksgiving matchup of the Buffalo Bills and Detroit Lions. Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to my friends at The Singleton for sponsoring this episode. To get a bottle for yourself, click here: https://drizly.com/liquor/whiskey/single-malt-whiskey/the-singleton-of-glendullan-single-malt-12-year/p6160 Babish Cookware on Amazon: http://bit.ly/babishstore Recipes: basicswithbabish.co/basicsepisodes/thanksgiving-stuffings Music: “Apple Pies & Butterflies” by Blue Wednesday https://soundcloud.com/bluewednesday My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by SimpliSafe. Save up to 40% on your SimpliSafe system. Visit https://SimpliSafe.com/babish to customize yours! Try SimpliSafe risk-free. If you don’t love it, return it for a full refund within 60 days. Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: www.bingingwithbabish.com/recipes/thanksgiving-balls-psych Music: “XXV” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. On the last Soy Boys episode of 2022, Chris and Brad get honest about weight loss progress, the difficulties that come with it, and how to overcome them. Mushroom Bourguignon - Recipe adapted from: https://www.americastestkitchen.com/recipes/12297-mushroom-bourguignon Mushrooms Bourguignon Ingredients: 8 tablespoons extra-virgin olive oil 5 pounds portobello mushroom caps, cleaned (if necessary) + quartered + divided 1½ cups pearl onions, divided 1 teaspoon kosher salt + more to taste ½ teaspoon freshly ground black pepper + more to taste ⅓ cup all-purpose flour 4 cups vegetable or “not-beef” Stock 1 (750-ml) bottle red wine, divided 2 tablespoons agar-agar flakes 2 tablespoons tomato paste 1 tablespoon white miso paste 2 yellow onions, roughly chopped 2 carrots, peeled and roughly chopped 1 garlic head, cloves separated (unpeeled) and smashed 1 ounce dried porcini mushrooms 8-10 sprigs fresh parsley 4-6 sprigs fresh thyme 2 bay leaves 1 teaspoon black peppercorns Mashed potatoes To garnish: chopped parsley Mushrooms Bourguignon Method: 1. Add 3 tablespoons of the oil to a medium pot or dutch oven. Heat the oil over medium heat until shimmering, then add half of the mushrooms, half of the pearl onions, ½ teaspoon salt, ¼ teaspoon pepper. Stir to combine the ingredients, then cover the pot and cook until the mushrooms have released all of their liquid, 6-8 minutes. Uncover the skillet or pot and increase the temperature to medium-high. Continue cooking the vegetables until all of the moisture has evaporated, 8-10 minutes. Transfer the cooked vegetables to large bowl and reserve. 2. Repeat step 1 with another 3 tablespoons of oil and the remaining mushrooms, pearl onions, salt, and pepper. Reserve the second batch of vegetables in the same bowl as the first. 3. Add the remaining 2 tablespoons of oil to the pot and heat for over medium-high heat. Whisk the flour into the oil until a dry paste forms. Cook the roux for 1-2 minutes or until it turns golden brown. 4. Very slowly pour the broth into the roux, while whisking constantly. The mixture should thicken as the roux is incorporated into the liquid. 5. Once all of the broth is incorporated, stir in the agar-agar, tomato paste, miso paste, yellow onions, carrots, garlic, porcini mushrooms, parsley sprigs, thyme sprigs, bay leaves, peppercorns, and 2 cups of wine. 6. Bring the mixture to boil and cook, stirring occasionally, until slightly thickened, about 12 - 15 minutes. 7. Strain the mixture and reserve the cooking liquid. Then, return the liquid back to the pot and stir in the remaining wine. 8. Bring the stew to boil over medium heat. Cook, while stirring periodically, until it is thick enough to coat the back of a spoon, 6-8 minutes. 9. Reduce the heat to a simmer, then add the reserved mushroom/onion mixture, and cook until just heated through, 2 to 4 minutes. Season to taste with salt and pepper. 10. Serve the stew over mashed potatoes and garnish with chopped parsley. Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Bright Cellars. For a limited time only, get $50 OFF your first 6-bottle box for only $50 including shipping! Follow my link https://bit.ly/BrightCellarsBabish10 to take the taste palate quiz to see your personalized matches. Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: basicswithbabish.co/basicsepisodes/arancini Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine: https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week on Anime with Alvin, Alvin is tacking the Four Flavor Pizza from Koufuku Graffiti. Referenced video: https://www.justonecookbook.com/yakiniku-sauce/ Find the Ooni pizza oven featured in this video here: https://bit.ly/OoniKaru16Multi-FuelPizzaOven Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cash App. Download Cash App from the App Store or Google Play store today to add your $cashtag to the 80 million and counting. Click here: http://www.cash.app/download. Stock brokerage services provided by Cash App Investing, LLC. Debit cards issued by Cash App's bank partner(s). Babish Cookware on Amazon: http://bit.ly/babishstore Music: “Juparo” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Link to recipe: www.bingingwithbabish.com/recipes/blue-noodles-andor BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cash App. Download Cash App from the App Store or Google Play store today to add your $cashtag to the 80 million and counting. Click here: http://www.cash.app/download. Stock brokerage services provided by Cash App Investing, LLC. Debit cards issued by Cash App's bank partner(s). Babish Cookware on Amazon: http://bit.ly/babishstore Music: “Juparo” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Link to recipe: www.bingingwithbabish.com/recipes/aunt-petunias-pudding-harry-potter BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cash App. Download Cash App from the App Store or Google Play store today to add your $cashtag to the 80 million and counting. Click here: http://www.cash.app/download. Stock brokerage services provided by Cash App Investing, LLC. Debit cards issued by Cash App's bank partner(s). Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Babish Cookware on Amazon: http://bit.ly/babishstore Music: “XXV” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Link to recipe: www.bingingwithbabish.com/recipes/patricks-briefcase-spongebob BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cash App. Download Cash App from the App Store or Google Play store today to add your $cashtag to the 80 million and counting. Click here: http://www.cash.app/download. Stock brokerage services provided by Cash App Investing, LLC. Debit cards issued by Cash App's bank partner(s). This week on What's in the Fridge, we found some meatballs, leftover white rice, and some extra veggies. But is a meatball fried rice even good? Babish Cookware on Amazon: http://bit.ly/babishstore Recipe coming soon! My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. For this episode of Football Fusion, Sawyer makes a Philly Cheesesteak with a Texas-style brisket in advance of the week 6 matchup: Dallas Cowboys vs Philadelphia Eagles. Plus, a special appearance from Mina Kimes! Check out more from Mina on Youtube - https://www.youtube.com/watch?v=wdd9p-sO33c&list=PL1H2IyN18L0QB7rRw3E-kUJhfHYtfj7Ti Or listen to her podcast - https://podcasts.apple.com/us/podcast/the-mina-kimes-show-featuring-lenny/id1437647915 Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Save up to 40% on your SimpliSafe system. Visit https://SimpliSafe.com/babish to customize yours! Try SimpliSafe risk-free. If you don’t love it, return it for a full refund within 60 days. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Reference video for this recipe - thank you! https://youtu.be/ZgdCMwDLhq0 Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cash App. Download Cash App from the App Store or Google Play store today to add your $cashtag to the 80 million and counting. Click here: http://www.cash.app/download. Stock brokerage services provided by Cash App Investing, LLC. Debit cards issued by Cash App's bank partner(s). Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Link to recipe: www.bingingwithbabish.com/recipes/cola-short-ribs-the-bear BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week on Arcade with Alvin, Alvin is creating the stunning pasta curry from Pokémon Sword and Shield. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Thank you to the Just One Cookbook for helping us with this recipe: https://www.justonecookbook.com/how-to-make-curry-roux/ https://www.justonecookbook.com/simple-chicken-curry/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thank you to Native for sponsoring this episode. Save 33% on your first Native Plastic-Free Deodorant Pack - normally $39, you’ll get it for $26! Click here ​​​​​https://bit.ly/nativebabish4 and use my code BABISH4 #ad Babish Cookware on Amazon: http://bit.ly/babishstore Music: “XXV” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Link to recipe: www.bingingwithbabish.com/recipes/apple-snaps-mrfox BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook NATIVE DEODORANT REVIEW #NativePartner #Deodorant #AluminumFree

This week on Anime with Alvin, we're cooking up Sanji's seafood risotto from One Piece. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thank you to GEICO for sponsoring this video. Click here http://on.gei.co/babishtacod to see how much money you could save by bundling your home and auto insurance! Babish Cookware on Amazon: http://bit.ly/babishstore Music: “XXV” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Link to recipe: https://www.bingingwithbabish.com/recipes/footlong-taco-dogs-bobs-burgers BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook

This episode is sponsored by Cash App. Download Cash App from the App Store or Google Play store today to add your $cashtag to the 80 million and counting. Click here: http://www.cash.app/download. Stock brokerage services provided by Cash App Investing, LLC. Debit cards issued by Cash App's bank partner(s). Heads up folks, it's the only time you'll ever catch me using all-caps in an episode title - and it's because this really, and truly, is the EVERYTHING bagel. Plus salt. Babish Cookware on Amazon: http://bit.ly/babishstore Music: “XXV” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Link to recipe: www.bingingwithbabish.com/recipes/everything-bagel-eeao BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week on Arcade with Alvin, Alvin is recreating the gourmet meat stew from The Legend of Zelda: Breath of the Wild. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cash App. Download Cash App from the App Store or Google Play store today to add your $cashtag to the 80 million and counting. Click here: http://www.cash.app/download. Stock brokerage services provided by Cash App Investing, LLC. Debit cards issued by Cash App's bank partner(s). This week, Springfieldian culinary giant Marge Simpson innovates once again with another playful twist on a familiar favorite: wasabi buffalo wings. In a rare cartoon food mash-up that actually sounds pretty awesome, a wasabi hot sauce must be merged with half its weight in butter to qualify for a Buffalo moniker. Will this Eastern twist on a Western New York favorite win any wing-off's? Babish Cookware on Amazon: http://bit.ly/babishstore Music: “XXV” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Link to recipe: www.bingingwithbabish.com/recipes/wasabi-buffalo-wings-the-simpsons BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

On the first episode of Football Fusion, Sawyer makes buffalo chicken stuffed ravioli with little prior cooking experience. Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

What's the difference between silken tofu, soft tofu, and extra firm tofu? Which makes for the best tofu scramble? Recipe below. Ingredients: 16oz soft tofu 1 tablespoon neutral oil 1 shallot, finely chopped 2 garlic cloves, minced 1/2 Jalapeño, finely chopped 1 roma tomato, seeded, stemmed, finely chopped 1 baby bella mushroom, thinly sliced 1/4 teaspoon turmeric powder salt and fresh cracked pepper to taste 1 scallion thinly sliced Method: 1. Drain soft Tofu, remove from packaging and crumble into a medium bowl. For less moisture, line a small sheet tray with paper towels and crumble the tofu on top. Let sit for 20 minutes before gently pressing with paper towels. 2. Heat 1 tablespoon of oil in a 10 inch skill over medium heat. Add all the vegetables and cook about 5 minutes until the mushrooms have browned and most of the moisture has left the tomatoes 3. Stir in the tofu, turmeric, salt, and pepper and cook for 2 minutes until the tofu is hot. Serve immediately, garnish with thinly sliced scallions. Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week on Anime with Alvin, Alvin is making his version of the bucket ramen from Dragon Ball Super. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by HelloFresh. For 16 free meals with HelloFresh across 7 boxes AND 3 free gifts, use code BABISH16 at https://bit.ly/3aTawrh! Today we're seeing just how much lemonade we can make with one of life's most ubiquitous lemons, mountains of instant ramen. A favorite of damn near everyone at some point in their life, ramen is capable of being the backdrop to many ingredients you may have around the pantry or fridge even as you're reading this. Which, if you are, thank you for reading this, you are going the extra mile. Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Link to recipe: basicswithbabish.co/basicsepisodes/ramen-hacks BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week on Anime with Alvin, Alvin is bringing back the nostalgia and making the giant omelette from Neopets. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by SimpliSafe. Save 20% on your system and your first month is free when you sign up for interactive monitoring. Visit https://SimpliSafe.com/babish to learn more! Try SimpliSafe risk-free. If you don’t love it, return it for a full refund within 60 days. Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Link to recipe: basicswithbabish.co/basicsepisodes/carbonara-anything BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Introducing Kendall Combines! To show off Kendall's culinary skills, we are giving her two ingredients and asking her to create something delicious. On this week's lineup? Coffee and mayo. Watch Kendall make pasta from scratch here: https://www.youtube.com/watch?v=ekXaskhiLmI Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thank you to @AnchosReyes for sponsoring today’s video. Find Ancho Reyes Chile Liqueur at your local liquor store or buy it here: https://www.inflcr.co/SHDfR #ad21+ #HandleResponsibly Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Link to recipe: https://basicswithbabish.co/basicsepisodes/empanadas BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week on Anime with Alvin, Alvin is recreating the powerful Devil Fruit from One Piece. Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Reference Videos: https://www.youtube.com/watch?v=uv0ar2gPbvs https://youtu.be/p2JVK2NsrQs Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cash App. Download it in the App Store/Google Play and use code “BABISH22” to get $15 and Cash App will donate $10 to No Kid Hungry. Click here: http://www.cash.app/download. Stock brokerage services provided by Cash App Investing, LLC. Debit cards issued by Cash App's bank partner(s). Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Link to recipe: www.bingingwithbabish.com/recipes/churrons-broad-city BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This video is sponsored by Native. Save 33% on your first Native Deodorant Pack - normally $39, you’ll get it for $24, PLUS get 25% off any body wash or toothpaste! Click here https://bit.ly/nativebabish03 and use my code BABISH3 #ad Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Link to recipe: basicswithbabish.co/basicsepisodes/go-to-pasta BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Soy Boys Episode 4: checking in with Chris and talking about asking for help. See below for the recipe for a plant-based southwest hash: Ingredients: Potatoes: 1lb/450g red potatoes 2 tbsp neutral oil 2 tsp smoked paprika 1 tsp ancho chili powder 1/2 tsp cumin (I forgot to say this, whoops) 1/2 tsp kosher salt 1/4 tsp garlic powder to taste freshly cracked pepper Corn/Bell Peppers: 3 corn cobs, kernels removed 1 green bell pepper chopped 1 tbsp neutral oil 1/2 tsp ancho chili powder 1/4 tsp kosher salt to taste freshly ground pepper Salsa: 3 Roma Tomatoes chopped 1 jalapeño chopped 1/2 red onion chopped to taste kosher salt to taste freshly ground pepper Southwest Aioli: 3 Tbsp plant based mayonnaise 1 tbsp lemon juice 1/8 tsp smoked paprika to taste kosher salt to taste freshly cracked pepper cilantro for garnish Method: 1. Place oven rack center and preheat to 450°F (230°C). Add the potatoes oil, spices, salt, and pepper into a bowl and stir to combine. Pour the potatoes onto a large rimed baking sheet and spread them out evenly. Transfer to oven and roast for 15 minutes. 2. Meanwhile, add the corn, green bell pepper, oil, spices, salt, and pepper to a bowl and stir to combine. Pour the mixture out onto a large rimed baking sheet and spread it out evenly. 3. After 15 minutes, use a spatula to release any stuck potatoes from the baking sheet and shake the pan to turn. Transfer both baking sheets into the oven and roast for 15-25 minutes, stirring occasionally, until everything reaches your desired level of brownness. Remove the veggies from the oven and mix them together on a single baking sheet. 4. Add roma tomatoes, red onion, jalapeno, salt, and pepper in a bowl, stir to combine 5. Add plant based mayo, lemon juice, smoked paprika, salt, and pepper to a bowl and whisk to combine. Add more lemon juice as necessary to achieve a consistency for drizzling. 6. To serve, transfer the roasted veggies to bowls, top with fresh salsa, drizzle with southwest aioli, and garnish with cilantro. Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week on Anime with Alvin, Alvin recreates the "underwear bread" from Asteroid in Love. Reference Videos: https://www.youtube.com/watch?v=NZVH2wvWhG4 https://www.youtube.com/watch?v=p_KQgme_9Ek Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cash App. Download it in the App Store/Google Play and use code “BABISH22” to get $15 and Cash App will donate $10 to No Kid Hungry. Click here: http://www.cash.app/download Babish Cookware on Amazon: http://bit.ly/babishstore Music: “GOMO” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Link to recipe: www.bingingwithbabish.com/recipes/lobster-scrambled-eggs-seinfeld BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cash App. Download it in the App Store/Google Play and use code “BABISH22” to get $15 and Cash App will donate $10 to No Kid Hungry. Click here: http://www.cash.app/download It's PRIME DAY on Amazon! That means all Babish Cookware items are 15-30% off through today, July 13. Shop knives, cast iron, tiny whisks, and more here: http://bit.ly/babishstore Music: “Summer Spliffs” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Recipe Link: www.bingingwithbabish.com/recipes/chocolate-croissants-its-complicated BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Reference Video: https://www.youtube.com/watch?v=8GF3Di-WCv0 Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cash App. Download it in the App Store/Google Play and use code “BABISH22” to get $15 and Cash App will donate $10 to No Kid Hungry. Click here: http://www.cash.app/download This week, we're taking a look at Bobby Hill's brilliant (and age-appropriate) idea of doubling the butter in a factory-standard chocolate chips cookie. How can we prevent paper-thin, floppy, ineffectual cookies as a result of all the added richness? We need only listen to the wisdom of Lama Sanglug: let the wind take the world away, and make sure the butter stays emulsified. Babish Cookware on Amazon: http://bit.ly/babishstore Music: “Juparo” by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Recipe Link: www.bingingwithbabish.com/recipes/bobbys-cookies-king-of-the-hill BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

#ad Thanks to The Singleton Single Malt Scotch Whisky for sponsoring this episode. To order a bottle for yourself, click here: https://drizly.com/liquor/whiskey/single-malt-whiskey/the-singleton-of-glendullan-single-malt-12-year/p6160 Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Recipe: basicswithbabish.co/basicsepisodes/souvlaki BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week Alvin takes a crack at fried bear (two ways) from Food Wars! (Shokugeki no Soma). Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Thank you Kimono Mom for the reference video! https://youtu.be/hGp6grK1Cwo Other reference materials: https://pickledplum.com/japanese-salted-salmon-shiozake/ https://www.sirogohan.com/recipe/siomusubi/ Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

For a limited time only, get 60% OFF your first 4-bottle box PLUS a bonus bottle https://bit.ly/BrightCellarsBingingBabish. That’s $100 of curated wine for only $30 plus shipping. Bright Cellars is the monthly wine club that matches you with wine that you'll love. Get started by taking the taste palate quiz to see your personalized matches. Music: “XXV” by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Recipe Link: www.bingingwithbabish.com/recipes/seafood-paella-parks-and-rec BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

The whimsical patissier's parfait, aka the Heart Attack Parfait, is a work of art from Darker than Black. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cash App. Download it in the App Store/Google Play and use code “BABISH22” to get $15 and Cash App will donate $10 to Make A Wish. Click here: http://www.cash.app/download Special shout out and thank you to Sam and his family for being a part of this episode. To learn more about Make-A-Wish or to donate, visit their website here: https://wish.org/ Music: “add and” by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Recipe: www.bingingwithbabish.com/recipes/pizza-balls-mom BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

A rose of A5 wagyu atop a bed of rice and garlic? Say no more. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This video is sponsored by SimpliSafe. Save 20% on your system and your first month is free when you sign up for interactive monitoring. Visit https://SimpliSafe.com/Babish to learn more! Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine: https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Link to recipe: https://basicswithbabish.co/basicsepisodes/pesto BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by KiwiCo. Get 50% off your first month of any KiwiCo subscription: https://www.kiwico.com/babish We've made a lot of pasta on this channel, and it's about time we made some without a stand mixer or a pasta roller. Shout out to Kendall Beach for the pro tips! Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to Pronamel for sponsoring this video. You can find Pronamel Repair anywhere you buy toothpaste. Or you can buy now by clicking the link in the information below: https://amzn.to/3PIt0dK #PronamelPartner This week on a very special episode of Basics, Kendall Beach and Alvin Zhou show us how to make a lemon meringue pie just in time for summer. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Birthday Girl: https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Recipe: basicswithbabish.co/basicsepisodes/lemon-meringue-pie BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cash App. Download it in the App Store/Google Play and use code “BABISH” to get $15 and Cash App will donate $10 to No Kid Hungry. Click here: http://www.cash.app/download Music: “XXV” by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Recipe: www.bingingwithbabish.com/recipes/crab-bisque-seinfeld BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Special thank you to @JKenjiLopezAlt for joining me on this episode! Learn why you should be using a wok deep fry and join us in making some croquettes and tempura. More from Kenji: YouTube channel: https://www.youtube.com/c/JKenjiLopezAlt/ Instagram: https://www.instagram.com/kenjilopezalt/ To buy his books: https://www.kenjilopezalt.com/ Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine: https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Butcherbox. New members will receive the BBQ Bundle, which includes ribeyes, burgers, and chicken drumsticks for free in their first box! Click here: https://bchrbox.co/animewithalvin Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Bokksu. Go to https://partner.bokksu.com/alvin and use our code ALVIN for $15 off your first Bokksu Japanese snack box! Feast your eyes upon the fluffy souffle pancakes from Food Wars! Reference videos and material: https://youtu.be/3yzTU8PUaWU https://youtu.be/wTkbWE7HTkY https://www.justonecookbook.com/souffle-pancake/ Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cash App. Download it in the App Store/Google Play and use code “BABISH” to get $15 and Cash App will donate $10 to No Kid Hungry. Click here: http://www.cash.app/download Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Recipe: https://www.bingingwithbabish.com/recipes/kelp-bar-spongebob Music: “XXV” by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Soy Boys Episode 3: an update on Chris's progress and a discussion on comfort food. See below for the recipe for a plant-based broccoli and cheese casserole: Ingredients: 1 yellow onion, chopped 4 cloves garlic, minced 1.5 cups broccoli florets 2 Tbsp olive oil 10oz plant-based chicken strips, chopped (optional) 2 cups brown rice 1 3/4 cups not-chicken stock 16 oz coconut milk 10 oz plant-based cheddar cheese 1/4 cup panko bread crumbs Salt Pepper Method: 1. Add brown rice and not-chicken stock to an InstaPot or pressure cooker. Set pressure to high and cook for 20 minutes. Let pressure release naturally. 2. Sauté the onion and "chicken" strips in olive oil for 3-4 minutes in a cast iron (or other oven-safe) skillet. Add the garlic and cook for 1 more minute, or until fragrant. 3. Add the cooked brown rice, coconut milk, and cheese to the skillet, stir, and bring to a simmer. 4. Once the cheese has melted, add the broccoli florets and stir. Season to taste with salt and pepper. 5. Heat the oven to 450°F. Bake for 5 minutes. Remove pan from oven and cover the casserole with pank bread crumbs. Bake for an additional 5 minutes, or until the panko turns golden brown. 6. Serve and enjoy! Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Have you ever seen a more stunning dessert?! This week Alvin shows us how to make L's strawberry shortcake from Death Note. A special thank you to Rie McClenny for the recipe for the dish: https://riemcclenny.com/recipe/strawberry-shortcake/ Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to Capital One Shopping for sponsoring today’s episode! Avoid Paying Full Price. Get Capital One Shopping for free using this link: http://capitaloneshopping.com/babish This week on a very special episode of Basics, Kendall Beach and Alvin Zhou each make their own delicious fried rice. Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine: https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Follow Kendall Beach on Instagram: https://www.instagram.com/kendall.h.beach/ Recipe: basicswithbabish.co/basicsepisodes/fried-rice-2-ways Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This dish is sure to be your new favorite - katsudon from Yuri!!! On Ice. Thank you to MOGUMOGU and the video that helped us make this episode and develop the method: https://www.youtube.com/watch?v=V_TGBlhPf5c Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Binging with Babish isn't back quite yet, but this week Brad (co-creator and co-host of Soy Boys, and head of all things Babish Production) just had to make the lentil soup from Moon Knight when he saw the vegan connection. Watch Soy Boys here: https://www.youtube.com/playlist?list=PLopY4n17t8RByWzKQGZBcfrIHFn5EF4n8 Recipe: https://www.bingingwithbabish.com/recipes/lentil-soup-moon-knight Babish Cookware on Amazon: http://bit.ly/babishstore BCU Shorts channel: https://www.youtube.com/channel/UC4avs5jYd_FvzQ8f0XYziqw/ My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Special thank you to @JKenjiLopezAlt for joining me on this episode! Learn the essential stir fry tips and how to make pork and cucumber stir fry. Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine: https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify More from Kenji: YouTube channel: https://www.youtube.com/c/JKenjiLopezAlt/ Instagram: https://www.instagram.com/kenjilopezalt/ To buy his books: https://www.kenjilopezalt.com/ My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X AT LAST! The Ichiraku Ramen from Naruto. Thank you, Alvin. Way of Ramen, the video that helped us make this episode: https://www.youtube.com/watch?v=iVwsj2d_UyI Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week Alvin is taking on Persona 4's Mega Beef Bowl. Videos and recipes that helped us make this episode: Champ's Japanese Kitchen: https://youtu.be/BVgf5GOcCsQ Chef's Labo: https://youtu.be/LdeXSCcnJFY Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Bokksu. Go to https://partner.bokksu.com/alvin and use our code ALVIN for $15 off your first Bokksu Japanese snack box! This week Alvin is recreating the roast beef, vegetable stew, ginger beer, and peasant loaf from the Night of the Battle to Retake the Wall episode of Attack on Titan. Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Soy Boys Episode 2: the journey continues with an all-time favorite recipe. Roasted Cherry Tomato Pasta Recipe Adapted from America's Test Kitchen Ingredients 1 medium shallot, thinly sliced ¼ cup extra virgin olive oil 2 pounds cherry tomatoes, halved 2 teaspoons Kosher salt ¼ teaspoon red pepper flakes ¼ teaspoon ground black pepper 1 ½ teaspoons sugar 1 tablespoon balsamic vinegar 3 large cloves garlic, sliced thin 1 pound whole wheat penne pasta ¼ cup coarsely chopped fresh basil leaves Method 1. Adjust oven rack to middle position and preheat oven to 350 degrees. 2. Toss shallots with 1 teaspoon oil and set to the side. In another bowl, gently toss sliced tomatoes with remaining oil, 1/2 teaspoon salt, pepper flakes, black pepper, sugar, vinegar, and garlic. Adjust any of these seasonings to taste. 3. Spread tomato mixture in even layer on a baking sheet. Scatter shallot-oil mixture on top of the tomatoes. Put them into the oven and roast for 25-40 minutes - until they are shriveled and starting to brown. DO NOT STIR while they are in the oven. 4. Remove sheet pan from oven and cool for 5 to 10 minutes. 5. While the tomatoes are roasting, bring 4 quarts water to boil in large stockpot with 1 Tablespoon of salt. Cook pasta until al dente. 6. Drain pasta and return to pot. Use a rubber spatula to scrape tomato the tomatoes into the pot with the pasta. Add fresh chopped basil and toss to combine. Enjoy!! Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

The Soy Boy saga begins with a recipe as unfamiliar to us as this whole experience. Recipe Adapted from America’s Test Kitchen: Ingredients: 2 cups Water Salt ½ oz shiitake mushrooms, dried 1 Tbsp Sichuan peppercorns 12 Scallions 28 oz soft tofu, cut into ½-inch cubes 9 Garlic cloves, peeled 1 (3-inch) piece of ginger, peeled and cut into ¼-inch rounds Chili Powder Sesame Oil 1 ⅓ cup Broad Bean Chili Paste 1 Tbsp Fermented Black Beans ¼ cup Grapeseed Oil 4 oz Fresh Shiitake Mushrooms 1 Tbsp Cornstarch 2 Tbsp soy sauce 2 Tbsp hoisin sauce Instructions: 1. Microwave water, 1/2 tsp salt, and dried mushrooms in a large covered bowl until steaming, about 1 minute. Let sit for about 5 minutes until softened, about 5 minutes. Drain mushrooms in a fine-mesh strainer, reserving liquid. 2. Set soaked mushrooms aside and return liquid to the large bowl. 3. Place peppercorns in a small bowl and microwave until fragrant, 15 to 30 seconds. Let cool completely. Once cool, grind in a spice grinder or mortar and pestle (you should have 1 ½ tsp). 4. Using the side of the chef's knife, lightly crush white parts of scallions, then cut scallions into 1-inch pieces. Place tofu and scallions in a bowl with the reserved mushroom liquid and microwave for 5-7 minutes until steaming. Let it rest while preparing the remaining ingredients. 5. Process garlic, ginger, chili paste, and black beans in a food processor until coarse paste forms, 1 to 2 minutes, scraping down the sides of the bowl as needed. Add ¼ cup vegetable oil, chili powder, and 1 tsp peppercorns and continue to process until smooth paste forms, 1 to 2 minutes longer. Transfer spice paste to the bowl. 6. Place reserved soaked mushrooms and fresh shiitake mushrooms in a now-empty processor and pulse until finely chopped, 15 to 20 pulses (do not overprocess). Heat 2 Tbsp vegetable oil and mushroom mixture in a large saucepan over medium heat, breaking up mushrooms with a wooden spoon until mushrooms begin to brown and stick to the bottom of the saucepan, 5 to 7 minutes. Transfer mushroom mixture to the bowl. 7. Add remaining 2 Tbsp vegetable oil and spice paste to the now-empty saucepan and cook, stirring frequently, until paste darkens and oil begins to separate from paste, 2 to 3 minutes. Gently pour tofu with mushroom liquid into the saucepan, followed by hoisin, sesame oil, and mushroom mixture. Cook, gently stirring frequently, until the dish comes to simmer, 2 to 3 minutes. Whisk soy sauce and cornstarch together in a small bowl. Add cornstarch mixture to the saucepan and continue to cook, stirring frequently, until thickened, 2 to 3 minutes longer. 8. Transfer to a serving dish, sprinkle with remaining peppercorns and serve. (Mapo tofu can be refrigerated for up to 24 hours.) Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week on Basics or What's in the Fridge or whatever this is, I'm seeing what's in the fridge and making something Basic out of it! As it turned out, I had some cookie dough accidentally aging in the icebox, which created the perfect conditions under which a skillet cookie could thrive in captivity. Let's see what happens! Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: https://basicswithbabish.co/basicsepisodes/jalapeno-popper-mac-and-cheese My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

A portion of this video was sponsored by Neutrogena HydroBoost. Check it out here: https://bit.ly/3uLIAgF #ad Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration (feat. Shopan): https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: https://basicswithbabish.co/basicsepisodes/corned-beef My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week Alvin is making the famed 324 layer (minus 10) croissant from Yakitate!! Japan. Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Follow Alvin Zhou on Instagram: https://www.instagram.com/alvin.zhou/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by BANDAI NAMCO Entertainment America. Click here to learn more about Elden Ring: https://bit.ly/BabishER Special thanks to Alvin Zhou for being a part of this episode! Alvin Zhou, Buzzfeed. More great food content from Alvin and About To Eat: https://www.youtube.com/c/AboutToEat/ https://instagram.com/alvin.zhou https://www.youtube.com/c/buzzfeedtasty/ Music: “XXV” by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Recipe: https://www.bingingwithbabish.com/land-octopus-elden-ring BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Producer: Rick Martinez, Brad Cash, Andrew Rea, Sawyer Jacobs, Kevin Grosch, Abby Glackin, Emilija Saxe Director: Sebastian Ortega Cinematography: Sebastian Ortega Editor: Sebastian Ortega, Brad Cash Animator: Diego Medrano Local producer: Gerry Cruz Camera B: Juan Chavez Rick's Instagram: https://www.instagram.com/rick_andrew_martinez BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Music: “XXV” by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Recipe: https://www.bingingwithbabish.com/recipes/if-looks-could-kale BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by SimpliSafe. Save 20% on your SimpliSafe security system when you sign up for an Interactive Monitoring plan and get your first month free. Visit https://SimpliSafe.com/Babish to learn more! Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration (feat. Shopan): https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: https://basicswithbabish.co/basicsepisodes/chicken-piccata My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week Alvin is making mitarashi dango from Demon Slayer: Kimetsu no Yaiba. Alvin Zhou, Buzzfeed. More great food content from Alvin and About To Eat: https://www.youtube.com/c/AboutToEat/ https://instagram.com/alvin.zhou https://www.youtube.com/c/buzzfeedtasty/ Reference Videos https://www.youtube.com/watch?v=TRDFSTF2h1w&t=429s&ab_channel=Leo%27sJapaneseDojo https://www.youtube.com/watch?v=-EkqFFIwKFw&t=5s&ab_channel=JapaneseKitchenbyMissWagashi Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is brought to you by my friends at The Botanist Islay Dry Gin. Support your local bars and restaurants this weekend and visit http://www.saverestaurants.com for more info. Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: https://basicswithbabish.co/basicsepisodes/sliders-three-ways My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Music: “add and” by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: https://www.bingingwithbabish.com/recipes/seven-layer-salad-himym My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Trade Coffee. Click http://www.drinktrade.com/BABISH to get $20 off your first three bags. Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration (feat. Shopan): https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: https://basicswithbabish.co/basicsepisodes/sweet-and-savory-babka My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week Alvin is making kikufuku mochi from Jujutsu Kaisen! Alvin Zhou, Buzzfeed. More great food content from Alvin and About To Eat: https://www.youtube.com/c/AboutToEat/ https://instagram.com/alvin.zhou https://www.youtube.com/c/buzzfeedtasty/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Order the Babish Wok right here! https://amzn.to/2XXLpNO This week, we're returning to the fictional land of New York City, where a sweating George Costanza proudly exclaims (in the third person) that he likes his chicken spicy. That chicken? Kung pao, a Chinese-American take on a traditional spicy Szechuan dish. I think. Either way, it's super-good, and warrants a couple practice runs! Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: https://www.bingingwithbabish.com/recipes/kung-pao-chicken-seinfeld Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week Alvin is taking on the highly requested Bell Peppers and Beef - 3 ways. Alvin Zhou, Buzzfeed. More great food content from Alvin and About To Eat: https://www.youtube.com/c/AboutToEat/ https://instagram.com/alvin.zhou https://www.youtube.com/c/buzzfeedtasty/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Native. Save almost 40% on your first Native Plastic-Free Deodorant Pack - normally $39, you’ll get it for $24! Click here https://bit.ly/nativebabish and use my code BABISH #ad Special thanks to August Braatz, he’s @fromscratch.77 on Instagram, go check out his food! Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week, we're doing something a little crazy. If you're taking the time to read the video description, hell I'll just be real with you: I've been in a creative slump the past few months, and since making some work-life changes, have been feeling a ton of new energy. Yesterday I had a wild hair up my ass and I realized that even though we had no Basics shot for today, I was hell-bent on getting one done anyway. So we decided to improvise, and what resulted was a lovely creative exercise in resourcefulness, one that kept me glued to my edit suite until 2AM like I was back in film school. I hope you find it a little entertaining, a little fun, a little both - thank you for watching, because not only was it fun for all of us to make, it gave me some space to feel like myself again. 00:00 Intro 01:23 Fridge Raid 03:28 Jalepeño Popper Mac & Cheese 07:53 Bloops Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: https://basicswithbabish.co/basicsepisodes/jalapeno-popper-mac-and-cheese My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Quick and easy episode this week folks! Arepas con queso may be the comfort food of choice for family matriarchs who can heal wounds using ancient magic, but they can also be whipped up by anyone with some masarepa (a kind of pre-cooked corn flour) and some cheese. Let's see if the shortest-ever episode of Binging is still worth watching! Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: https://www.bingingwithbabish.com/recipes/arepas-con-queso-encanto Music: "add and" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. On this episode of The FundaKendalls, our selfsame star puts a number of risotto traditions (and myths) to the test, putting our entire relationship with the Italian community on the line. Toasting rice, hot stock, cold stock, and above all stirring - do they make a difference? Let's find out! Starring: Kendall Beach Directed & Edited by: Jessica Opon Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week, we're finally caving to Jess' long-running campaign for the recreation of Oeufs a la Jenny avec Cocoa Krispies from Oliver & Company. Wealthy pets have always been something of a fascination for children's movie plot lines, and this one bucks the trend with a kitten growing up on the mean streets of NYC, not unlike our very own adoptee Bucky. Can I make a version that satisfies the childhood dreams of the film's biggest fan? Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: https://www.bingingwithbabish.com/recipes/cocoa-krispies-oliver-and-company Music: "GOMO" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is brought to you by our friends at The Botanist Islay Dry Gin. Get $5 off your Drizly order with code BOTANISTBABISH (new customers only): http://bit.ly/TheBotanistGinDrizly Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration (feat. Shopan): https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: https://basicswithbabish.co/basicsepisodes/date-night-2 My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by YETI. To get your own YETI Roadie 24 cooler, click here: https://bit.ly/BabishYETIRoadie24 Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Apple Pies & Butterflies: https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: https://basicswithbabish.co/basicsepisodes/tamales My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cash App. Download it in the App Store/Google Play and use code “BABISH” to get $15 and Cash App will donate $10 to No Kid Hungry. Click here: http://www.cash.app/download Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: https://www.bingingwithbabish.com/recipes/strata-family-stone Music: "unna" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. On this episode of Pruébalo, Rick Martinez travels in search of the best machaca. Machaca is a meat dish that is very popular in northern Mexico. Rick shows us how to make breakfast with machaca, black beans, chilaquiles, and eggs. Producer: Rick Martinez, Brad Cash, Andrew Rea, Sawyer Jacobs, Kevin Grosch, Abby Glackin, Emilija Saxe Director: Sebastian Ortega Cinematography: Sebastian Ortega Editor: Sebastian Ortega, Brad Cash Animator: Diego Medrano Local producer: Gerry Cruz Camera B: Juan Chavez Rick's Instagram: https://www.instagram.com/rick_andrew_martinez BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is brought to you by our friends at The Botanist Islay Dry Gin. Get $5 off your Drizly order with code BOTANISTBABISH (new customers only): http://bit.ly/TheBotanistGinDrizly Recipe: https://basicswithbabish.co/basicsepisodes/yorkshire-pudding Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cash App. Download it in the App Store/Google Play and use code “BABISH” to get $15 and Cash App will donate $10 to No Kid Hungry. Click here: http://www.cash.app/download This week, by virtue of a corrupt politician from a kids' movie, we're stuffing a turkey with pizza, deep-frying it, and dunking it in chocolate. Can we make something halfway edible out of this heavily-photoshopped thumbnail? Only one way to find out! Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: https://www.bingingwithbabish.com/recipes/mayors-request-cloudy-with-a-chance-of-meatballs Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Get the brand-new Ooni Karu 16 multi-fuel pizza oven as seen in today’s episode here: https://ooni.com/babish-culinary-universe Sean Evans' Instagram: https://bit.ly/3ryDaRV Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cash App. Download it in the App Store/Google Play and use code “BABISH” to get $15 and Cash App will donate $10 to No Kid Hungry. Click here: http://www.cash.app/download Music: "Add And" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: https://www.bingingwithbabish.com/recipes/schweddy-balls-snl My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to Anova Culinary for sponsoring this episode. The Anova Precision Oven uses controlled steam injection, convection heat, and ultra-precise temperature sensors for perfect bread, bright veggies, and bagless sous vide meals. Check it out here (affiliate link): https://bit.ly/3pR98KW Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: https://basicswithbabish.co/basicsepisodes/challah Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine, Murmuration https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify More products from Anova Culinary (affiliate links): Precision Cooker: https://bit.ly/3o5UYUU Vacuum Sealer Pro: https://bit.ly/32FKVgZ Precision Cooker Container: https://bit.ly/3lj9A1C Vacuum Sealer Bags & Rolls: https://bit.ly/31hZG91 My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Babish Cookware on Amazon: http://bit.ly/babishstore This week, the gang is squashing their beefs, a turn of phrase that Charlie takes too literally, leaving the door wide open for me to recreate it. It's almost too easy. Can we squash our beefs while enjoying some slightly more refined squash and beef? Probably, yeah! Recipe: https://www.bingingwithbabish.com/recipes/squash-and-beef-its-always-sunny-in-philadelphia Music: "unna" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

New Babish Cookware Items Available Now! 12 piece cookware set: https://amzn.to/3nGZetS Cast iron skillets: https://amzn.to/3xhCdky Everyday pan: https://amzn.to/3FBTM1y Fry pan: https://amzn.to/3r0Xmy1 More items: https://www.bingingwithbabish.com/cookware Introducing the Babish Cookware Products: https://www.youtube.com/playlist?list=PLopY4n17t8RDpOXeW3JzyWaUU5gP3FyoJ My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Butcherbox. New members will receive 2 delicious, 100% grass-fed NY strip steaks for free in every box for a year. Click here: http://butcherbox.com/babishsteaks Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: https://basicswithbabish.co/basicsepisodes/turkey-5-ways Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Save 50% or more on your SimpliSafe security system during their biggest sale of the year. Visit https://SimpliSafe.com/babish to learn more! This week, we're headed to John Hughes' favorite fictional filming location of Shermer, Illinois for some high school lunching. What do sushi, sandwiches, and soup have in common? A lot more than you might think, Mr. Vernon. Sincerely yours, The Breakfast Club. Recipe: https://www.bingingwithbabish.com/recipes/lunches-the-breakfast-club Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Today Alvin is back with another Food Wars favorite - curry risotto omurice. Alvin Zhou, Buzzfeed. More great food content from Alvin and About To Eat: https://www.youtube.com/c/AboutToEat/ https://instagram.com/alvin.zhou https://www.youtube.com/c/buzzfeedtasty/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. It's with great excitement that we welcome our very own Kendall Beach to the BCU front-and-center in her very own show, The FundaKendalls! Kendall is helping me write my next cookbook, and in doing so, has been testing a wide variety of recipes - now you can follow along at home as she experiments with everything from croissants to crab! Directed and edited by Jessica Opon Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

#ad Thanks to The Singleton Single Malt Scotch Whisky for sponsoring today's episode. To order a bottle for yourself, click here: https://drizly.com/liquor-brands/singleton/b3028 Recipe: https://www.bingingwithbabish.com/recipes/sweet-potato-casserole-friends Music: "Add And" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore Anova Culinary products used for sous vide (affiliate links): Precision Cooker: https://bit.ly/3o5UYUU Vacuum Sealer Pro: https://bit.ly/32FKVgZ Precision Cooker Container: https://bit.ly/3lj9A1C Vacuum Sealer Bags & Rolls: https://bit.ly/31hZG91 My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This video was sponsored by @DIRECTV STREAM, where I can get all my favorite entertainment in one place and catch all the latest shows for binging recipe ideas. Learn more at https://direc.tv/babish #ad #GetYourTVTogether Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to Google Fi for sponsoring today’s video! Learn more about Fi phone plans today https://bit.ly/babishgooglefi. Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: https://basicswithbabish.co/basicsepisodes/apple-cider-donuts Music by Chillhop: http://chillhop.com/listen Blue Wednesday - 90s Kid https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. On this episode of Pruébalo, Rick Martinez tells the story of why he moved to Mazatlan and shares a recipe for shrimp aguachile. Producer: Rick Martinez, Brad Cash, Andrew Rea, Sawyer Jacobs, Kevin Grosch, Abby Glackin, Emilija Saxe Director: Sebastian Ortega Cinematography: Sebastian Ortega Editor: Sebastian Ortega, Brad Cash Animator: Diego Medrano Local producer: Gerry Cruz Camera B: Juan Chavez Rick's Instagram: https://www.instagram.com/rick_andrew_martinez BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week, we're venturing into the darkest corner of Fleet Street, where the demon barber butchers the "meat" for his "beloved" so she can make her "pies" in 18th century "London". Can we conjure up a pie with the funky-sweet flavor of human flesh? Nevermind how I know what it tastes like - happy Halloween! Music: "unna" by Broke for Free https://soundcloud.com/broke-for-free Recipe: https://www.bingingwithbabish.com/recipes/meat-pies-sweeny-todd Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to Keeps for sponsoring this video! Head to https://keeps.com/babish to learn more and get 50% off your first order of hair loss treatment. Directed & Edited by Brad Cash Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Cometeer. Click here to get $20 off your Cometeer order: http://cometeer.com/babish Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: https://basicswithbabish.co/basicsepisodes/cake-pops Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by SimpliSafe. Visit https://simplisafe.com/babish to learn more and to get at least 30% off your SimpliSafe security system. Springfield beckons us, once again, into the jaws of culinary madness with this unfortunate take on middle-American cuisine: cheeto, root beer, and hot dog noodles. Normally Bart's favorite, after an encounter with a wealthy doppelgänger, it becomes the subject of revulsion by the normally-sugar-addled youth. Can we make this dish not only edible, but desirable to the likes of Simon Woosterfield? Recipe: https://www.bingingwithbabish.com/recipes/root-beer-noodles-the-simpsons Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Noom. Try it for yourself here: http://noom.com/babish Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: https://basicswithbabish.co/basicsepisodes/poke-bowls Music by Chillhop: http://chillhop.com/listen Blue Wednesday - 90s Kid, Murmuration https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Candy takes a turn for the deadly this week as we recreate the viral honeycomb candy from Squid Game, whose complex shape must be extracted to avoid a bullet to the head. The stakes are decidedly lower in real life, but as it turns out, dalgona has a few tricks up its sleeve...or I'm just very bad at making it. Recipe: https://www.bingingwithbabish.com/recipes/dalgona-squid-games Music: "A Beautiful Life" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Today Alvin is taking on a Studio Ghibli classic - the herring and pumpkin pie from Kiki's Delivery Service. This unexpected combination results in a warm and comforting dish that's perfect for fall weather. Stick around for the first-ever cat cameo on the BCU! Alvin Zhou, Buzzfeed. More great food content from Alvin and About To Eat: https://www.youtube.com/c/AboutToEat/ https://instagram.com/alvin.zhou https://www.youtube.com/c/buzzfeedtasty/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Click here https://bit.ly/BrightCellarsBabish8 to get 50% OFF your first 6-bottle box plus a BONUS bottle. That’s 7 bottles for $53+ taxes. Bright Cellars is the monthly wine club that matches you with wine that you’ll love. Get started by taking the taste palate quiz to see your personalized matches. This week we're taking a look inside the mind of the Swede - specifically, their delicious and addictive brand of meatballs - and their frankly not-as-delicious (in my opinion) brand of mulled wine, glögg. Just my opinion. Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: https://basicswithbabish.co/basicsepisodes/swedish-meatballs Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Apple Pies and Butterflies, Murmuration https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Join Thrive Market today to get 30% off your first order AND a FREE gift! http://thrivemarket.com/BingingWithBabish This week, we’re finally taking a look at that most essential of Southern staples, grits with eggs and bacon from My Cousin Vinny. But that’s not all: sweet grits and shrimp & grits are both quite literally on the table! Just make sure they’re not instant if you’re using them as part of your testimony. Recipe: https://www.bingingwithbabish.com/recipes/grits-breakfast-my-cousin-vinny Music: "GOMO" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thank you to Adobe for sponsoring this video. To try out Lightroom for yourself, click here: https://adobe.ly/2ZJRUUZ This week, @EthanChlebowski joins us to tackle a question for the ages: just how do you make a guilt-free pizza that also, you know, tastes like pizza? The answer lies in a Roman specialty known as "Pinsa": a light, airy, chewy flatbread with fewer calories, more fiber, and more protein than its Neapolitan counterpart. Is it diet food? No. Does it look/taste/feel/smell/sound exactly like the real deal, all while delivering more of the nutrients your body so dearly needs? Yes! Check out Ethan’s Pinsa episode here: https://youtu.be/VtNrfooHl_g Get the brand-new Ooni Karu 16 multi-fuel pizza oven as seen in today’s episode here: https://ooni.com/babish-culinary-universe Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: https://basicswithbabish.co/basicsepisodes/protein-pizza Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine, 90s Kid https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Babish Cookware Items Available Now! Saute Pan: https://amzn.to/3F0MZPE Carving Fork: https://amzn.to/3ocJmjj Trivet: https://amzn.to/2XWMZPX Wok: https://amzn.to/2XXLpNO Mini Prep Bowls: https://amzn.to/3o7Vdzk Stock Pot: https://amzn.to/3AOUc2u Chef's Knife: https://amzn.to/31ngnNg Mixing Bowl Set: https://amzn.to/3w3jU1m Santoku Knife: https://amzn.to/3w3vt8U 2-Piece Tong Set: https://amzn.to/31mYhLj "Clef" Knife: https://amzn.to/3ucUbSx Measuring Cups and Spoons: https://amzn.to/3deerfB Stainless Steel Knife Set: https://amzn.to/3w6mSlB Tiny Whisk Set: https://amzn.to/2Y8FMMx https://www.bingingwithbabish.com/cookware Introducing the Babish Cookware Products: https://www.youtube.com/playlist?list=PLopY4n17t8RDpOXeW3JzyWaUU5gP3FyoJ This week, we're finally tackling the all-out feast prepared by Chef Carl Casper after rage-quitting his creatively-stifling job from the foodie film essential, Chef. Bit too long for a YouTube title. Special thanks to Roy Choi for helping me figure out all these dishes!! Recipe; https://www.bingingwithbabish.com/recipes/feast-from-chef Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thank you to Primal Kitchen for sponsoring this video! #ad #primalkitchen Get your own here: https://www.primalkitchen.com/ Watch Josh get my face tattooed on his lower back!! youtu.be/JcgCMJgAb6Q In this episode of Botched by Babish, Josh Scherer of @mythicalkitchen is here to air his grievances with my chicken parmesan recipe. In a Botched first, I disagree that I botched this recipe at all, but we invited Josh over nonetheless to hear him out and put his methods to the test. Directed & Edited by Brad Cash Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to Sensodyne for sponsoring this episode. Life's too short for sensitive teeth. Use Sensodyne and go back to enjoying iced, or hot coffee without the pain of sensitivity! Learn more here: https://www.sensodyne.com/en-us/products/sensodyne-repair-protect-whitening-toothpaste Babish Cookware on Amazon: http://bit.ly/babishstore Recipe: https://basicswithbabish.co/basicsepisodes/biscotti Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine, Murmuration https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Butcherbox. New members will receive 2 lbs of 100% grass-fed ground beef in every box for the lifetime of their membership. Click here: https://bchrbox.co/babishgb4l It's our seventh foray into the cuisine of Springfield (or rather, Albuquerque), and it's a refreshingly unique take on a ballpark classic: the hot dog. Do mesquite grilled onions, mango salsa, and jalapeño relish come together to make a wiener worth ending a hunger strike over? Let's find out! Recipe: https://www.bingingwithbabish.com/recipes/isotope-dog-the-simpsons Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. On this episode of Pruébalo, Rick Martinez travels to Jala to see the corn fields where corn is grown to create fresh masa. Join Rick as he follows the masa-making process and turns fresh masa into fresh tortillas, tamales, and sopes. Producer: Rick Martinez, Brad Cash, Andrew Rea, Sawyer Jacobs, Kevin Grosch, Abby Glackin, Emilija Saxe Director: Sebastian Ortega Cinematography: Sebastian Ortega Editor: Sebastian Ortega, Brad Cash Animator: Diego Medrano Local producer: Gerry Cruz Camera B: Juan Chavez Rick's Instagram: https://www.instagram.com/rick_andrew_martinez BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to The Big Leap for sponsoring this episode and making this surprise possible! Don't miss the series premiere of The Big Leap on Monday, September 20 at 9/8c only on FOX: https://www.fox.com/the-big-leap/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

The Many Saints of Newark: A Sopranos Story Trailer: https://youtu.be/dHa95iy2lF0 This week, friend of the show and all-around legend Michael Gandolfini joins us to help whip up the depressed-Artie-Bucco-special: 'Conglio alla Famiglia', a handwritten recipe, fully visible on screen in maybe my favorite show of all time, The Sopranos! In Italian. In cursive. Whatever! Michael's here to tell us about 2021's most anticipated film event (or event in general). The Many Saints of Newark: a Sopranos Story comes out October 1st in theaters and on HBO Max! Directed and edited by Jessica Opon Recipe: https://www.bingingwithbabish.com/recipes/rabbit-sopranos Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to Cheez-It Snap'd for sponsoring today's video. Learn how to level up your lunch with Cheez-It Snap’d by checking out my episode of "What's For Lunch" on the Cheez-It YouTube Channel https://youtu.be/RE0V1Z_337o. Grab your own Cheez-It Snap'd here: https://bit.ly/3j4k2tq Recipe: https://basicswithbabish.co/basicsepisodes/calistyle-burrito Babish Cookware on Amazon: http://bit.ly/babishstore Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine, Apple Pies & Butterflies https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to Genshin Impact for sponsoring this video. Come explore Inazuma with me in Genshin Impact today: https://mhy.link/8ee2IDA6 Recipe: https://www.bingingwithbabish.com/recipes/puppy-paw-hashbrowns Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by our friends The Botanist Islay Dry Gin. Get $5 off your Drizly order with code BOTANISTBABISH (new customers only): http://bit.ly/TheBotanistGinDrizly This week on Basics we're making the beloved smash burger and a riff on the mint mojito. Recipe: https://basicswithbabish.co/basicsepisodes/smash-burgers Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration, Sweet Berry Wine https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Black and White Cookies are one of the few signature confections of New York City. While available at most bodegas, delis, or bakeries in New York, now you can try them yourself from the comfort of your own kitchen. Try the chocolate or vanilla side first, or just dive in straight down the middle like we do! Music: "GOMO" by Broke for Free https://soundcloud.com/broke-for-free Recipe: https://www.bingingwithbabish.com/recipes/black-and-white-cookies-seinfeld Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to ButcherBox for sponsoring today's episode. New members will receive 6 burgers, 8 hot dogs, and up to 3 pounds of chicken breasts for free in your first box. Click here: https://bchrbox.co/rickmartinez On this episode of Pruébalo, Rick Martinez travels to Guadalajara to try the ultimate torta ahogada. Join Rick as he tries his hand at making this delicious sandwich from scratch. Producer: Rick Martinez, Brad Cash, Andrew Rea, Sawyer Jacobs, Kevin Grosch, Abby Glackin, Emilija Saxe Director: Sebastian Ortega Cinematography: Sebastian Ortega Editor: Sebastian Ortega, Brad Cash Animator: Diego Medrano Local producer: Gerry Cruz Camera B: Juan Chavez Rick's Instagram: https://www.instagram.com/rick_andrew_martinez BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to Capital One Shopping for sponsoring today’s episode! Avoid Paying Full Price. Get Capital One Shopping for free using this link: http://capitaloneshopping.com/babish Get the brand-new Ooni Karu 16 multi-fuel pizza oven as seen in today’s episode here: https://ooni.com/babish-culinary-universe Recipe: https://basicswithbabish.co/basicsepisodes/chiles-rellenos Babish Cookware on Amazon: http://bit.ly/babishstore Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine, Murmuration, 90s Kid https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. This week, we're finally righting the wrong perpetrated upon the city of brotherly love: cheesesteaks from Creed, which was universally described as "not a cheesesteak". Nursing a hangover and cooking for a crowd of over 5 adults and 1 newborn, can I manage to churn out something passable in The Athens of America? Directed & Edited by the immensely talented Brad Cash (including original music and lyrics). Produced by the incomparable Kendall Beach and the irreplaceable, irresistible Jessica Opon. Produced by Sawyer and James Jacobs. Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Alvin Zhou is back, and this time, he's taking on the Jiggly Souffle Omelette from Food Wars! Will he achieve the jiggly, fluffy goodness of the original? Alvin Zhou, Buzzfeed. More great food content from Alvin and About To Eat: https://www.youtube.com/c/AboutToEat/ https://instagram.com/alvin.zhou https://www.youtube.com/c/buzzfeedtasty/ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week, Sterling Archer strikes again with another overpriced, overindulgent masochistic mash-up: the world's most expensive Mc10:35. A sandwich normally concocted from an egg McMuffin and a McDouble, Archer decides to cobble one together from some otherwise-relatively-thoughtful canapés. Will it live up to the superspy's reputation? Probably. Recipe: https://www.bingingwithbabish.com/recipes/mc1035-archer Music: "Summer Spliffs" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week, we're headed back to Quahog (named after a type of clam!) for a decidedly domestic dinner prepared by Family Guy's familial punching bag, Meg Griffin. In a rare turn of events, everyone's left speechless as Meg effortlessly prepares a delicious, nutritious dinner for her incredulous parents. Let's see how it tastes as we make up the entire recipe! Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Recipe: https://www.bingingwithbabish.com/recipes/megs-dinner-family-guy Music: "GOMO" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to Discord for sponsoring today’s video! The whole Babish team will be doing a live Q&A on Discord this Friday at 5PM ET. Come chat with Jess, Kendall, Sawyer, Brad and me, plus the rest of the community, on the official Babish server: https://discord.gg/babish Recipe: https://basicswithbabish.co/basicsepisodes/english-muffins Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week, we're headed back to Springfield to take a look at a deadly dessert: La Bombe, a premeditated éclair with 25 pounds of butter per square inch, chocolate so dark light cannot escape its surface, and a staggering 1 million calories. We can't break the rules of...well, physics, but can we make an equally "killer" pastry? Pastry "d'oh"? Is that something? Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Recipe: https://www.bingingwithbabish.com/recipes/la-bombe-eclair-the-simpsons Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to Cheez-It Snap'd for sponsoring today's video. Learn how to level up your lunch with Cheez-It Snap’d by checking out my episode of "What's For Lunch" on the Cheez-It YouTube Channel: https://www.youtube.com/watch?v=unL3xdB572o Grab your own Cheez-It Snap'd here: https://bit.ly/3j4k2tq In the second episode of Pruébalo, Rick Martinez is taking us to Jalisco, Mexico, to experience classic birria. Join Rick & Choco as they make classic birria tacos! Producer: Rick Martinez, Brad Cash, Andrew Rea, Sawyer Jacobs, Kevin Grosch, Abby Glackin, Emilija Saxe Director: Sebastian Ortega Cinematography: Sebastian Ortega Editor: Sebastian Ortega, Brad Cash Rick's Instagram: https://www.instagram.com/rick_andrew_martinez BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to Traeger for sponsoring today’s episode! Check out their wood pellet grills at www.traeger.com/babish as well as their YouTube channel for recipes and tips: https://www.youtube.com/user/TraegerGrills I used the Traeger Ironwood 650 in today's episode - perfect for smaller spaces. Recipe: https://basicswithbabish.co/basicsepisodes/jerk-chicken Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. This week we're channeling the Always Sunny "milk steak" as we fancy up an outlandish gastronomic gag from the brilliant and jarring I Think You Should Leave with Tim Robinson. Our hero, who used to be a piece of sh*t, gleefully recalls post-club evenings spent at Truffani's with a big rare cut of beef and a glass of water. Let this be a warning to all film & television creators: if you put food in your thing, I will make it. Recipe: https://www.bingingwithbabish.com/recipes/sloppy-steaks-i-think-you-should-leave Music: "GOMO" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

On this episode of Anime with Alvin, a legendary dish from Shokugeki no Soma is brought to life! Will it live up to the button-popping hype of its source material? Alvin Zhou, Buzzfeed. More great food content from Alvin and About To Eat: https://www.youtube.com/c/AboutToEat/ https://instagram.com/alvin.zhou https://www.youtube.com/c/buzzfeedtasty/ Recipe: https://www.bingingwithbabish.com/recipes/gotcha-pork-roast-food-wars Music: "Add And" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

#ad Thanks to The Singleton Single Malt Scotch Whisky for sponsoring today's episode. To order a bottle for yourself, click here: https://drizly.com/liquor-brands/singleton/b3028 Recipe: https://basicswithbabish.co/basicsepisodes/steakhouse-burgers Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to The Sims 4 for sponsoring today's episode. Click here to pre-order Cottage Living, available July 22! http://x.ea.com/69309 Recipe: https://www.bingingwithbabish.com/recipes/the-sims-special Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week, the great (if somewhat particular) folks over at @italiasquisita are weighing in on my misguided interpretation of the OG Roman mac n' cheese, Cacio e Pepe. Celebrated Italian chef Luciano Monosilio tells me exactly what it takes to make this supposedly simple dish: can I manage to further screw it up? Turns out yes, I can, and while sparing no expense. Join me in my descent into cheesy madness. Directed & Edited by the immensely talented Brad Cash. Produced by the incomparable Kendall Beach and the irreplaceable, irresistible Jessica Opon. Check out @italiasquisita on YouTube: https://www.youtube.com/channel/UCETyhmgxupv93Ix4VnIiQJQ Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to Sensodyne for sponsoring this video. Life's too short for sensitive teeth. Try Sensodyne and go back to enjoying ice cream without the pain of sensitivity. https://www.youtube.com/channel/UCa3S4A1Z66qNoIezUODj-ZQ Recipe: https://basicswithbabish.co/basicsepisodes/ice-cream-cake Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Trailer for the new movie, Trollhunters: Rise of the Titans https://youtu.be/6H4Y21Hg2L8 Recipe: https://www.bingingwithbabish.com/recipes/trollhunters-meatloaf-sandwich Music: "unna" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

In the first episode of his new show, Rick Martinez invites us to share his home, friends, and the culinary experience of Mazatlán. Fried lobster tacos on the beach, cold margaritas and spicy chiles? Pruébalo: try this! Producer: Rick Martinez, Brad Cash, Andrew Rea, Sawyer Jacobs, Kevin Grosch, Abby Glackin, Emilija Saxe Director: Sebastian Ortega Cinematography: Sebastian Ortega Editor: Sebastian Ortega, Brad Cash Rick's Instagram: https://www.instagram.com/rick_andrew_martinez BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite BCU Discord: https://bit.ly/3ALFRnY Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to Cheez-It Snap'd for sponsoring today's video. Learn how to level up your lunch with Cheez-It Snap’d by checking out my episode of "What's For Lunch" on the Cheez-It YouTube Channel https://youtu.be/RE0V1Z_337o. Grab your own Cheez-It Snap'd here: https://bit.ly/3j4k2tq Recipe: https://basicswithbabish.co/basicsepisodes/chopped-cheese Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week, we're taking a crack at a Ligurian classic, beautifully portrayed in Pixar's Luca: toothsome pasta tossed in a bright, fresh basil pesto, dotted with creamy potatoes and crisp green beans. How could I possibly screw this one up? Let's find out in the comments! Recipe: https://www.bingingwithbabish.com/recipes/trenette-el-pesto-luca Music: "Summer Spliffs" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by The Botanist Islay Dry Gin. Get $5 off your Drizly order with code BOTANISTBABISH (new customers only): http://bit.ly/TheBotanistGinDrizly Recipe: https://basicswithbabish.co/basicsepisodes/grilled-feast Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Click here https://bit.ly/BrightCellarsBabish7 to get 50% OFF your first 6-bottle box plus a BONUS bottle! Bright Cellars is the monthly wine club that matches you with wine that you’ll love. Recipe: https://basicswithbabish.co/basicsepisodes/monkey-bread Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Butcherbox. New members will get $10 off, plus bacon for life! Click here: https://bchrbox.co/babishbacon This week, we're headed back to the not-so-regular-world of Regular Show. The Pork Picnic Sandwich presents not only the opportunity to live like a VIP, but to enjoy the sweltering summer heat while smoking some big ol' joints of pork for 16 hours! Let's put the grilled cheese deluxe to shame. Recipe: https://www.bingingwithbabish.com/recipes/pork-picnic-sandwich-regular-show Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Get the brand-new Ooni Karu 16 multi-fuel pizza oven as seen in today’s episode here: https://ooni.com/babish-culinary-universe Recipe: https://basicswithbabish.co/basicsepisodes/flatbreads Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine, Murmuration https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Babish cutting boards, rolling pins, tiny whisks, knives and more available now: https://amzn.to/3pXE0Yo This week, we're revisiting the fanciful mind of Seth MacFarlane (my doppelgänger before I shaved my head and grew a beard) and taking a look at Meat-Ghetti and Spag-Balls from American Dad. Is there any way to make this recipe actually work? Turns out, no - but maybe you can. Make your best version of this dish, take a picture, tag me on instagram with #babishballs and the winner of my choosing will get a cutting board, rolling pin, and pair of tiny whisks! Recipe: https://www.bingingwithbabish.com/recipes/meatghetti-spagballs-american-dad Music: "Add And" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Join Thrive Market today to get 25% off your first order AND a FREE gift! http://thrivemarket.com/BingingWithBabish Today, for our gluten-intolerant/averse friends, we're taking a look at the most life-affirming of foods: pasta. With the help of kitchen producer Kendall Beach, we've got a gluten-free fresh pasta recipe that tastes, looks, feels, smells, and sounds like the real thing! Recipe: https://basicswithbabish.co/basicsepisodes/gluten-free-pasta Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

In the 2012 3D-animated reboot of the 2003 re-imagining of the classic 1987 animated series, channeling the lighthearted energy of the 2007 film and preceding the creepy 2014 CGI Michael Bay adaptation, the first season's 21st episode of Teenage Mutant Ninja Turtles' 5-season arc features the eponymous quartet of combatants enjoying something curious: pizza gyoza. Let's make some! Recipe: https://www.bingingwithbabish.com/recipes/pizza-gyoza-tmnt Music: "GOMO" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to Rocket Mortgage for sponsoring this episode. Want to know how I went from a tiny kitchen to owning my very own production studio? Check out my episode of “Big Change” on the Rocket Learn YouTube channel! #ad https://www.youtube.com/watch?v=f12SDuHmCIQ Today we're making all different kinds of cookies using one "master" dough - slight tweaks yield triple chocolate, macadamia nut/coconut/cranberry/white chocolate, coffee-toffee, and pretzel/m&m/butterscotch/kettle corn/butterfinger madness cookies! Recipe: https://basicswithbabish.co/basicsepisodes/cookie-dough Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week we are celebrating 9 million subscribers by making kettle corn with Community's Joel McHale. Oh, and getting impromptu married. Thank you all for subscribing to the BCU channel - none of this is possible without all of your support! Check out Joel's new show, Crime Scene Kitchen, on FOX! https://www.fox.com/crime-scene-kitchen/ Recipe: https://www.bingingwithbabish.com/recipes/kettle-corn-community Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to Google for sponsoring this video! Every day is safer with Google. Take Google’s Password Checkup to strengthen the security of your saved passwords to keep your personal information safe: https://passwords.google.com/ Recipe: https://basicswithbabish.co/basicsepisodes/corn-dogs Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Birthday Girl, 90s Kid https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Join the Babish & Botanist Grilling Livestream on Friday, 5/28 at 4p est. Shopping list here: https://www.bingingwithbabish.com/grilling-livestream-2021. Make sure to grab a bottle of The Botanist Islay Dry Gin on Drizly with code BOTANISTBABISH (new customers only): http://bit.ly/TheBotanistGinDrizly In the final season of Broad City, when negotiating the terms of their relationship, Ilana and Lincoln describe a bowl of pasta in particularly explicit terms. As soon as I heard it, I knew I had to make it on the show. Okay yes, this was pretty much just an excuse for me to make some truffle pasta. And to use my giant wheel of parmesan for something other than snacking. Recipe: https://www.bingingwithbabish.com/recipes/truffle-pasta-broad-city Music: "GOMO" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

#ad This episode is sponsored by The Singleton Single Malt Scotch Whisky. To order a bottle for yourself, click here: https://www.thesingleton.com/where-to-buy Recipe: https://basicswithbabish.co/basicsepisodes/steak-pinwheels Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Birthday Girl, Sweet Berry Wine https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

New show! Don’t worry, Binging isn’t going anywhere, but I’m on vacation and it seemed like a great time to premiere our new series, Botched by Babish, where I seek redemption from episodes (aka mistakes) of old. This week on the inaugural episode, I’m joined by the incomparable Matty Matheson, who’s got some choice words about my take on his homeland’s national dish! @mattymatheson on YouTube: https://www.youtube.com/channel/UCpqH8-BBNTsluhcOzFKWLuw Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This video is sponsored by Thrive Market. You'll get $20 off your first order and a free gift when you join today: http://thrivemarket.com/BingingWithBabish Recipe: https://basicswithbabish.co/basicsepisodes/falafels Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Birthday Girl, '90s Kid https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. In one of those classic gross-out-the-viewer-with-food scenes from the 76th season of Doctor Who, the Eleventh Doctor gleefully goes to town on a pile of frozen fish fingers dipped in vanilla custard. Turns out this isn't that gross in real life; in fact, it serves as the inspiration for what I hope will be a fish fingers revolution. Probably not though. Recipe: https://www.bingingwithbabish.com/recipes/fish-fingers-custard-doctor-who Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This video is sponsored by Bright Cellars. Click here http://bit.ly/BrightCellarsBabish6 to get 50% OFF your first 6-bottle box plus a BONUS bottle! Bright Cellars is the monthly wine club that matches you with wine that you’ll love. Get started by taking the taste palate quiz to see your personalized matches. Recipe: https://basicswithbabish.co/basicsepisodes/freezer-meals Theme song: “Stay Tuned” by Wuh Oh https://bit.ly/3rGY01a Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY TikTok: https://bit.ly/2PnG0uC Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

One of the great many dishes that's kept me up a great many sleepless night, the tortilla chip sombrero poses both logistical and moral challenges. With the help of our amazing kitchen producer Kendall Beach (and a dozen-or-so failed prototypes), it's finally here: one continuous tortilla chip shaped like a sombrero. Or kind of a bowler hat. Plus a quick vidya chat with @JoshuaWeissman ! Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Recipe: https://www.bingingwithbabish.com/recipes/tortilla-sombero-despicable-me-2 Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This video was sponsored by The Home Depot. Get started on taking your outdoor project to the next level by visiting https://thd.co/31kC7tf. #homedepot #homedepotpartner Home Depot’s YouTube Channel: https://www.youtube.com/user/homedepot Recipe: https://basicswithbabish.co/basicsepisodes/bacon Music by Chillhop: http://chillhop.com/listen "Murmuration" by Blue Wednesday https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY TikTok: https://bit.ly/2PnG0uC Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

A great food movie, simply put, loves food - and Disney's Raya and the Last Dragon loves food. Food is used in celebration, to comedic effect, as a vibrant cultural showcase, and perhaps most nobly, as a symbol of unity. Kumandra Soup, a simplified take on the classic Thai Tom Yum, represents what beauty comes of togetherness, of cooperation, of sharing a meal as allies. In the words of Chief Benja: I believe that we can be Kumandra again. Recipe: https://www.bingingwithbabish.com/recipes/kumandra-soup-raya-and-the-last-dragon Music: "unna" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week on Basics, I'm sharing 10 kitchen tips I wish I had known when I first got started cooking. Joining for this episode is Sienna Mae Gomez! You can follow her at the links below: Sienna's YouTube Channel: https://www.youtube.com/channel/UCMrXANDUIWs3-AiblYES9gg Sienna's TikTok: https://www.tiktok.com/@siennamae Watch Sienna and me make avocado toast on her channel: https://www.youtube.com/watch?v=9u3E1h5zAdA Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY TikTok: https://bit.ly/2PnG0uC Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Music: "GOMO" by Broke for Free - he's got a new track out today! https://youtu.be/XCwa01wCCMY This week, we're treading dangerously close to controversial territory as, for the first time, Binging falls on an open-secret holiday. To mark the occasion, I'm drawing inspiration from one of my favorite shows, High Maintenance: a loving, humanist, stunningly accurate portrait of the unique brand of weird found in Brooklyn. Whether you 'partake' or not, I hope you'll join me in celebrating by aspiring to be more like The Guy: unflappably chill, constantly curious, and bursting with love for all kindred spirits. Recipe: https://www.bingingwithbabish.com/recipes/space-cake-high-maintenance Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Butcherbox. New members will get 6 free steaks (2 ribeyes and 4 top sirloins) plus $10 off their first box. Click here: https://butcherbox.com/bingingwithbabish Recipe: https://basicswithbabish.co/basicsepisodes/meatloaf Music by Chillhop: http://chillhop.com/listen "Murmuration" by Blue Wednesday https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY TikTok: https://bit.ly/2PnG0uC Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week, we're whipping up a big ol batch of the indulgent (heavily Americanized) Italian classic "pasta al burro". Which I mistakenly thought meant "pasta with butter" - turns out, it's pasta with butter AND cheese. As Michael Scott would say: "Wikipedia is the best thing ever. Anyone in the world can write anything they want about any subject, so you know you are getting the best possible information." Recipe: https://www.bingingwithbabish.com/recipes/fettuccine-alfredo-the-office Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Dominique Ansel's Website: DominiqueAnsel.com We're Shipping To You: DominiqueAnselOnline.com Instagram: instagram.com/dominiqueansel YouTube: https://www.youtube.com/channel/UCi4CHcUStw40q0q7ArAKP6g/ This week, renowned pastry chef and Cronut®-inventor Dominique Ansel joins me in the kitchen to show me how to make a custardy classic: crème caramel, also known as flan. I've always been intimidated by the dish, so being taught by one of the greatest bakers in the world should help me make something edible! Recipe: https://basicswithbabish.co/basicsepisodes/creme-caramel Music by Chillhop: http://chillhop.com/listen "Apple Pies & Butterflies" by Blue Wednesday https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY TikTok: https://bit.ly/2PnG0uC Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

During my weekly re-watching of Community, I was reminded that an entire episode was dedicated to the study group's Goodfellian pursuit of chicken fingers. Needing a break after last week's culinary marathon, I jumped at the opportunity to brine some tendies in pickle juice just to see what happens. Turns out, it tastes real good! Thanks Greendale! Recipe: https://www.bingingwithbabish.com/recipes/chicken-fingers-community Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by YETI. For more from YETI, click here: https://www.yeti.com/ YETI Hopper Cooler: https://bit.ly/3uaaJdM YETI Blanket: https://bit.ly/3fCie97 Recipe: https://basicswithbabish.co/basicsepisodes/picnic-food Music by Chillhop: http://chillhop.com/listen "Apple Pies & Butterflies" by Blue Wednesday https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY TikTok: https://bit.ly/2PnG0uC Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week on Anime with Alvin, a true challenge awaits: a mashed-potato-loaf that can pass for a delicious pork roast? That can blow your clothes off? If anyone can do it, it's Alvin - the guy that hosts this show and always has. Alvin Zhou, Buzzfeed. More from Alvin: https://instagram.com/alvin.zhou https://www.youtube.com/c/buzzfeedtasty/ https://www.youtube.com/c/AboutToEat/ Recipe: https://www.bingingwithbabish.com/recipes/gotcha-pork-roast-food-wars Music: "Add And" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Babish Cookware available now! https://www.bingingwithbabish.com/cookware The Chef’s Choice Platter has haunted me for years. A glorious, cross-cultural mishmash of cuisines piled high and deep, devoured by a warrior and downed with a flagon of ale. Then it dawned on me: it was a “chef’s choice” platter, and I’m the chef! So I’m making what I want and devouring it like a warrior - slowly, in sensible portions, as leftovers throughout the week. Recipe: https://www.bingingwithbabish.com/recipes/chefs-choice-platter-monster-hunter-world Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY BCU TikTok: https://bit.ly/2PLtohe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Tteokbokki is one of my all-time favorite foods: spicy, saucy n' chewy, it's the perfect way to get your carbs in. Provided you can get your hands on its 4 primary ingredients, it's also super-easy to make! Recipe: https://basicswithbabish.co/basicsepisodes/korean-rice-cakes Theme song: “Stay Tuned” by Wuh Oh https://bit.ly/3rGY01a Music by Chillhop: http://chillhop.com/listen "Murmuration" by Blue Wednesday https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY TikTok: https://bit.ly/2PnG0uC Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This video is sponsored by Thrive Market. You'll get 25% off your first order and a free gift when you join today: http://thrivemarket.com/BingingWithBabish Recipe: https://www.bingingwithbabish.com/recipes/together-breakfast-steven-universe Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by The Botanist Islay Dry Gin. Get $5 off your Drizly order with code BOTANISTBABISH (new customers only): http://bit.ly/TheBotanistGinDrizly Recipe: https://basicswithbabish.co/basicsepisodes/quiche Theme song: “Stay Tuned” by Wuh Oh https://bit.ly/3rGY01a Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Ted Lasso's optimistic, unflappable energy didn't just win over the hearts of the footballers he coached; this past year, audiences everywhere were swept up in his Kansas City charm. Now his crumbly, buttery shortbread biscuits can win you over no matter what scumbag ex-husband's reputation you seek to sabotage, thanks to this simple-but-loving recipe. Recipe: https://www.bingingwithbabish.com/recipes/biscuits-ted-lasso Music: "Add And" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This video is sponsored by Trade Coffee. Get 50% OFF your first bag of coffee with Trade Coffee when you click here http://cen.yt/tradebabish8 and enter code ‘Babish50’ Theme song: “Stay Tuned” by Wuh Oh https://bit.ly/3rGY01a Recipe: https://basicswithbabish.co/basicsepisodes/birria-tacos Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Apple Pies & Butterflies https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

WandaVision serves as a richly-detailed love letter to the different eras of tv comedy, a surreal psychological thriller wrapped in a mystery, and the beginning of Marvel's phase 4. Overachieve much? In its inaugural episode, the culinary peculiarities of the 1950s are on full display - well, sort of - a character reads them off. Which is enough of an excuse for me to recreate every dish in painstaking detail! Recipe: https://www.bingingwithbabish.com/recipes/dinner-wandavision Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

For this special 100th episode of Basics, we're honoring and remembering Chef Floyd Cardoz. To buy Floyd's collection of masalas, click here: http://www.floydcardoz.com/spices To buy Floyd's cookbooks, click here: http://www.floydcardoz.com/cookbooks To honor the legacy of Floyd Cardoz, you can join us in donating to one of these causes: http://www.cookiesforkidscancer.org http://www.nokidhungry.org http://www.nouswithoutyou.la Basics of Indian Breads with Floyd: https://youtu.be/RnApthldLPY Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Birthday Girl, '90s Kid, Murmuration https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Chicken Kiev, despite its geographically-specific name, is a dish of dubious origins. It’s no surprise, however, that it became an American darling in the mid-20th century: after all, it is deep-fried and stuffed with butter. Will this exercise in excess be worth the effort, not to mention the calories? Probably, yeah! Recipe: https://www.bingingwithbabish.com/recipes/chicken-kiev-mad-men Music: "unna" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

It is nearly impossible to turn down biscuits and gravy. Unless you are vegetarian, vegan, celiac, lactose intolerant, kosher, or have even a modicum of appreciation for or understanding of your basic human health. But they're really, REALLY good! Today we're looking at two versions: one super-simple, ready in under 30 min, and the other a bit more complicated, but worth the effort! Recipe: https://basicswithbabish.co/basicsepisodes/biscuits-and-gravy Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Apple Pies & Butterflies https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Okay so yes, this was pretty much just an excuse to make orange chicken. BUT: little did Rick & Morty writers know that their (frankly scathing) joke at Panda Express’ expense would set in motion a chain of events leading to my discovery of just how sugar can be a carrier of orange flavor. Or did they? I mean they wrote Rick & Morty, I’m clearly out of my depth. Recipe: https://www.bingingwithbabish.com/recipes/sugar-chicken-rick-and-morty Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Click http://bit.ly/BrightCellarsBabish5 to get 50% OFF your first 6-bottle box plus a BONUS bottle! Bright Cellars is the monthly wine club that matches you with wine that you’ll love. Get started by taking the taste palate quiz to see your personalized matches. I realize that having "Advanced" and "Basics" in the same title might seem a bit contradictory, but the good ol' grilled cheese is about as basic as it gets. Using technique and flavorful ingredients, we'll try and put some fun spins on this after-school classic, hopefully without upsetting the purists! Recipe: https://basicswithbabish.co/basicsepisodes/advanced-grilled-cheese Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Four Sigmatic. Check out their winter sale right now for up to 50% off, plus an extra 10% off all sale products: http://www.foursigmatic.com/babish Cookie Cat: a pet for your tummy, super-duper-yummy, and an adorable refugee from a distant plant who tragically left his family behind. Today we’re endeavoring to find the best way to bring this favorite snack of Steven’s to life: both as a quick and easy project, and with some more advanced techniques! Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Recipe: https://www.bingingwithbabish.com/recipes/cookie-cat-steven-universe Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by The Botanist Islay Dry Gin. Get $5 off your Drizly order with code BOTANISTBABISH (new customers only): http://bit.ly/TheBotanistGinDrizly Canapes, pastas, and desserts you can make for date night...or just any occasion. Recipe: https://basicswithbabish.co/basicsepisodes/date-night Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration, Birthday Girl, '90s Kid https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

This week, to celebrate 5 years of BWB, we’re taking the show back to its roots - its mumbly, un-ironed, concerningly higher-pitched roots. Thank you all for sticking with me!! Recipe: https://www.bingingwithbabish.com/recipes/pizza-in-a-cup-the-jerk Music: "Cream on Chrome" by Ratatat https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. This year, your big game party caters to only one guest: YOU. So have some fun and mix it up with uniquely flavored popcorns, Nashville hot chicken skewers, and cannoli dip. Napkins, plates, and pants are all optional. Recipe: https://basicswithbabish.co/basicsepisodes/game-day-snacks-part-2 Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

Happy Groundhog Day all! It's the magical time of year when a homeowner's backyard nightmare reluctantly, but alertly predicts the weather. As the snow piles up here in New York City, I can think of no more fitting tribute to this particularly bizarre ceremony than recreating the centerpiece of Phil Connors' immortal diner feast: angel food cake, eaten in one hedonistic bite. After a year that's felt an awful lot like Groundhog Day personified, let's ring in a new...groundhog year together with this classic teatime cake! Recipe: https://www.bingingwithbabish.com/recipes/angel-food-cake-groundhog-day Music: "Add And" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by The Botanist Islay Dry Gin. Get $5 off your Drizly order with code BOTANISTBABISH (new customers only): http://bit.ly/TheBotanistGinDrizly Recipe: https://basicswithbabish.co/basicsepisodes/shrimp-scampi Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Music by Chillhop: http://chillhop.com/listen Blue Wednesday - '90s Kid https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

This episode is sponsored by ButcherBox. New members will get the game day bundle of St. Louis ribs, bacon, and pulled pork added to their first box for free. Click here: https://bchrbox.co/bingingwithbabish2 Good news everyone! Today we’re taking a look at that most objectionable food from fiction, Bachelor Chow. Can I make my own dog food for humans - with blackjack, and hookers! Recipe: www.bingingwithbabish.com/recipes/bachelor-chow-futurama Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This video is sponsored by Thrive Market. You'll get 25% off your first order and a free gift when you join today: http://thrivemarket.com/BingingWithBabish Recipe: https://basicswithbabish.co/basicsepisodes/healthy-meals-brown-rice Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration ft. Shopan https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Mkay yeah this one is a stretch. But I watched Billy Madison over the weekend, and just like when I was a middle schooler, it gave me a strange hankering for sloppy joes, so here we are. Out of the can, completely from scratch, and unnecessarily complicated joes are on display today - and I made sure to make em extra sloppy for yas! I knows how yous kids likes em sloppy. Recipe: https://www.bingingwithbabish.com/recipes/sloppy-joes-billy-madison Music: "XXV" by Broke for Free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week, we are testing the patience of the Italians once again with an attempt at some real-deal risotto, from the realest of dealest of movies about Italian food: Big Night. I try a few different shortcuts, but spoiler alert: nothing quite compares to the real thing. So toss some pomade in your hair and hop in the Studebaker, because we're headed back to a mythical time when the Jersey Shore didn't appreciate Italian food. Recipe: https://www.bingingwithbabish.com/recipes/risotto-tricolore-big-night Music: "unna" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Butcherbox. New members will get up to 10 lbs of meat free in their first box. Click here: https://bchrbox.co/sohla2 Check out Sohla's website: http://www.hellosohla.com Sohla's Instagram: https://www.instagram.com/sohlae/ Starring: Sohla El-Waylly Director: Jessica Opon Camera: Jessica Opon Editor: Brad Cash / Jessica Opon Producers: Andrew Rea, Sawyer Jacobs, Kendall Beach, Kevin Grosch, and Emilija Saxe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

At once saucy, crunchy, juicy and chewy, potstickers are a cross-cultural appetizer that are worth the effort to make from scratch. Well, maybe not the wrappers. But even if you can't find those in your local grocer, we've got you covered with a non-traditional but low-impact method for making the dough from scratch as well! I don't show how to crimp dumplings very well, so check out this much more informative tutorial on dumpling-folding: https://youtu.be/hCqf-h95m2A Recipe: https://basicswithbabish.co/basicsepisodes/potstickers Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

This week, we're headed into yet another one of Pixar's heart-rending, eye-popping dreamscapes: modern day San Fransisco, where we're taking a look at the broccoli pizza through the eyes of an 11-year-old. GROSS! Can we not only make something so sacrilege as cruciferous cabbage on pizza appetizing, but glean some new knowledge about the age-old Neapolitan treat? Let's find out! Recipe: https://www.bingingwithbabish.com/recipes/sourdough-broccoli-pizza-inside-out Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This video is sponsored by Maker's Mark. To watch the full Mixing with Babish series, head to their YouTube channel: https://www.youtube.com/c/makersmark/ From Colon Blow to Taco Town to Shweddy Balls, SNL is known for its sometimes-temping, often-disgusting food parodies. Most pale in comparison, however, to the Overnight Salad: dripping with mid-century mayonnaise overdose, this send-up of 1950s American "cuisine" has been haunting me since its premiere last spring, and now finally it's here. Along with a practical version, because as it turns out, overnight salads are an actual thing for some reason. Don't forget the quarter (like I did)! Donate to St. Joe's Soup Kitchen: https://www.sjsk.nyc/donate Recipe: https://www.bingingwithbabish.com/recipes/snl-overnight-salad Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. In a very special holiday special, two giants of the internet culinarosphere face-off in a head-to-head biscuit battle. Or cookie conflict, as you Americans call it. Can a renowned, classically-trained professional chef take down a self-proclaimed "occasional" baker? We're about to find out, with the help of celebrity judges Sean Evans and Carla Lalli Music! Check out Sohla's website: http://www.hellosohla.com Sohla's Instagram: https://www.instagram.com/sohlae/ Find Carla on Patreon https://www.patreon.com/carlalallimusic and Youtube https://www.youtube.com/channel/UCygFTcd1LBc8-838MVxTqKg Sean Evans' Instagram: https://bit.ly/3ryDaRV Peter Sawkins' Instagram: https://bit.ly/2McMTgM Starring: Sohla El-Waylly, Andrew Rea, Brad Cash, Kendall Beach Sean Evans, Carla Lalli Music, Sawyer Jacobs Director: Brad Cash Camera: Brad Cash / Jessica Opon Editor: Brad Cash / Jessica Opon Producers: Andrew Rea, Sawyer Jacobs, Kendall Beach, Kevin Grosch, and Emilija Saxe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

In a Klingon-like transfer of power ritual, the conveniently-initialed Scott Calvin kills Santa Clause in front of his son, puts on the dead man's clothes, and takes over his role as the bringer of joy to children around the world. Peyote-trip-storyline aside, there's some pretty choice hot cocoa served to the killer by one of his ancient child servants: a recipe perfected for 1200 years. Can we do the same in our home kitchen? Not without creating some potentially explosive, extra chocolatey hazards! Recipe: https://www.bingingwithbabish.com/recipes/judys-hot-cocoa-santa-clause Music: "Add And" by Broke for Free https://soundcloud.com/broke-for-free Judy the Elf Hot Cocoa Mug (it's pewter, not sterling silver actually): https://bit.ly/3rokODs My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This video is sponsored by SimpliSafe. Visit http://simplisafe.com/babish to check out their best sale of the year! SimpliSafe is an award-winning home security that keeps your home safe around the clock. It’s really reliable, easy to use, and there are no contracts. Recipe from The Daring Gourmet: https://www.daringgourmet.com/stollen-german-christmas-bread/ My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration ft. Shopan https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

Little is known about Monica Geller's addicting, social-norm-disrupting candy: it involves chocolate, it tastes like little drops of heaven, it's indescribable. Based off what I've observed in my frame-by-frame analysis, it appears to be chocolate-covered caramels, something I'm more than apt to make. But it involves tempering chocolate - will I survive? Yeah, probably - tempering chocolate sucks, but so long as you have a double boiler/an accurate thermometer/patience, anyone can do it! Recipe: https://www.bingingwithbabish.com/recipes/monicas-candy-friends Music: "Add And" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Subreddit: https://bit.ly/3mkNpp6 Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Sign up for Fetch Rewards → https://fetch.thld.co/sohla - the easiest way to save money on groceries or pretty much any purchase! Use promo code SOHLA, and get 4,000 points (worth $4!) on your first receipt. Check out Sohla's website: http://www.hellosohla.com Sohla's Instagram: https://www.instagram.com/sohlae/ Starring: Sohla El-Waylly Director: Jessica Opon Camera: Jessica Opon Editor: Brad Cash / Jessica Opon Producers: Andrew Rea, Sawyer Jacobs, Kendall Beach, Kevin Grosch, and Emilija Saxe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This video is sponsored by Trade Coffee. Get 30% OFF your first bag of coffee with Trade Coffee when you click here: https://cen.yt/tradebabish7. A Trade subscription also makes the perfect gift that continues to delight well beyond the first bag. Recipe: https://basicswithbabish.co/basicsepisodes/chicken-parmesan My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration ft. Shopan https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

Twister did more than make me briefly go through a phase of wanting to be a storm chaser - it showed me that with a durable enough pickup truck, you could easily drive directly through a four-bedroom house. It also made my stomach growl when Aunt Meg busted out the country cooking in her bohemian Oklahoman homestead: ribeyes with fried sunny-side-up eggs, mountains of fluffy mashed potatoes, and a rightfully famous gravy. And homemade lemonade, shit, I forgot the lemonade. Recipe: https://www.bingingwithbabish.com/recipes/steak-eggs-gravy-twister Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This video was sponsored by Edible®. Click here to purchase an Edible® gift for your friends and family: https://bit.ly/EdibleBabishYT Today we're making sticky buns. Do I really need to sell you on this? They're sticky buns. I want them, you want them, so let's make some already. Recipe: https://basicswithbabish.co/basicsepisodes/sticky-buns My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine, '90s Kid https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

This week, the creator of The Mandalorian, the founding father of the MCU, the man/myth/legend himself, Jon Favreau joins us to discuss some recently-spotted blue macarons being snacked upon by The Child. What do they taste like? Are they an homage to blue milk? Can I get cast in the next Marvel movie, perhaps as a superhero with cooking powers? Only one way to find out. Recipe: https://www.bingingwithbabish.com/recipes/macarons-the-mandalorian Preppy Kitchen Macarons: https://preppykitchen.com/french-macarons/ Music: "XXV" by Broke for Free / "Murmuration" by Blue Monday https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Check out Sohla's website: http://www.hellosohla.com Sohla's Instagram: https://www.instagram.com/sohlae/ Starring: Sohla El-Waylly Director: Jessica Opon Camera: Jessica Opon Editor: Brad Cash / Jessica Opon Producers: Andrew Rea, Sawyer Jacobs, Kendall Beach, Kevin Grosch, and Emilija Saxe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thank you to YouTube Movies and Shows for sponsoring this video. Look around now at https://www.youtube.com/movies Thanksgiving is different this year, but even if you've never made so much as a single fixin', there's no reason you can't still enjoy a comforting, delicious feast with those you love. It'll just be over webcam is all - which, let's face it, has its own advantages. So throw on your favorite pj's and ready the mute button for when your uncle starts talking politics, because we're exploring a new kind of Thanksgiving in 2020! One that can largely be prepared ahead of time, in about 4 hours all told. Recipes: https://basicswithbabish.co/basicsepisodes/last-minute-thanksgiving My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration ft. Shopan, Sweet Berry Wine https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

This episode is sponsored by Butcherbox. New members will get 6 free grass-fed, grass-finished steaks! That’s 2 New York strips and 4 top sirloins added to your first box for free. Click here: http://butcherbox.com/babish Today, I'm given an excuse to (probably horrendously incorrectly) attempt some French - both the language and cuisine. An iconically challenging but ironically simple dish becomes the sole phrase in Dexter McPherson's normally-stacked vocabulary, the admittedly-seductive-sounding "omelette du fromage". Let's crack some eggs! Recipe: https://www.bingingwithbabish.com/recipes/omelette-du-fromage-dexters-laboratory Music: "Petal" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Trade Coffee. Get 30% OFF your first bag of coffee with Trade Coffee when you click here: https://cen.yt/tradesohla This week, like pilgrims of old (sort of), we are (sort of) headed into the new frontier for that most auspicious of American holidays: Thanksgiving. In the spirit of the season, Sohla prepares a sumptuous feast, places it under a vacuum, freezes it to -50F, and gently heats it to remove 99.9% of its moisture. Why, you ask? Watch and find out, as we embark on our most ambitious, silly, and ambitiously silly journey to date. Special thanks to Zero Gravity Company for a once in a lifetime experience! https://www.gozerog.com/ Starring: Sohla El-Waylly Director: Jessica Opon Camera: Jessica Opon / Ray Cronise Editor: Brad Cash / Jessica Opon Producers: Andrew Rea, Sawyer Jacobs, Kevin Grosch, Jessica Opon, and Emilija Saxe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

The autumnal equinox has long since passed, the fall is upon us, and we must pay tribute. And how better than with a bubbling-hot, veggie-packed, rib-sticking chicken pot pie? Pumpkins are passé, apple-picking is pointless: let's prevent a prosaic pie and properly celebrate the...period in time that it is. Which is fall. Recipe: https://basicswithbabish.co/basicsepisodes/chicken-pot-pie Thanksgiving livestream: www.youtube.com/watch?v=tXNuz8nXYGk Get the shopping list for next week's pre-Thanksgiving livestream: https://www.bingingwithbabish.com/blue-moon-thanksgiving-livestream My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration & '90s Kid https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

Visit http://simplisafe.com/babish to get 25% off your system + a free camera! SimpliSafe is an award-winning home security that keeps your home safe around the clock. It’s really reliable, easy to use, and there are no contracts. This week, we conclude our (unintentional) sandwich trilogy with Liz Lemon’s innovative take on a classic Reuben, particularly her inspired inclusion of potato chips as a condiment. Grab your night cheese and get ready for a visit from MeatCat - can’t think of any other 30 Rock references? That’s a dealbreaker. Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Recipe: https://www.bingingwithbabish.com/recipes/the-liz-lemon-30-rock My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

What's better than pasta aglio olio? Very few things, but one of them is its saucy cousin, pasta al limone. Traditionally a creamy emulsion of oil, lemon, and pasta water, this simple but indulgent dish can be amped up a number of ways. Let's lemon! Or something. Recipe: https://basicswithbabish.co/basicsepisodes/pasta-al-limone My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

This week we're headed back to Twin Peaks WA, but for once, not with murder on the mind. Instead, we're focusing on the food: brie and baguette sandwiches, fresh from Paris, furnished by an unhealthy relationship with a younger sibling. Brie and butter on a baguette isn't just a delicious-sounding alliteration - it's a classic French sandwich that actually lives up to the hype. Sometimes a few simple ingredients can come together to create something greater than the sum of their parts, and there are few finer examples than this comforting, indulgent mixture of fat and carbs. Music: "A Beautiful Life" by Broke for Free https://soundcloud.com/broke-for-free Recipe: https://www.bingingwithbabish.com/recipes/brie-butter-baguette-twin-peaks My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Butcherbox. New members will get a whole free range, all natural turkey in their first Butcherbox for free. Click here: http://bchrbox.co/sohla This week, the wheel demands trickery - food masquerading as other food - specifically, in the form of movie snacks. Can Sohla trick us into believing that meatballs are whoppers, parsnips are Twizzlers, and popcorn is popcorn...ice cream? Let's find out! Check out Sohla's website: http://www.hellosohla.com Sohla's Instagram: https://www.instagram.com/sohlae/ Starring: Sohla El-Waylly Director: Jessica Opon Camera: Jessica Opon / Brad Cash Editor: Brad Cash / Jessica Opon Producers: Andrew Rea, Sawyer Jacobs, Kevin Grosch, Jessica Opon, and Emilija Saxe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This video is sponsored by SimpliSafe. Check out SimpliSafe here: http://simplisafe.com/babish. SimpliSafe is award-winning home security that keeps your home safe around the clock. It's really reliable, easy to use, and there are no contracts. This week, to celebrate Halloween, I bend my no-fantasy-food-rule in favor of that most unholy of sandwiches, the Broodwich. It wasn't forged in darkness, it wasn't baked by Beelzebub - but it does have a sinful amount of meat, hand-beaten mayo, lots of sun dried tomatoes, and lettuce. BED OF EVIL AND LETTUCE! Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Recipe: https://www.bingingwithbabish.com/recipes/broodwich-aqua-teen-hunger-force My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Check out Sohla's website: http://www.hellosohla.com Sohla's Instagram: https://www.instagram.com/sohlae/ Starring: Sohla El-Waylly Director: Brad Cash Camera: Brad Cash / Jessica Opon Editor: Brad Cash / Jessica Opon Producers: Andrew Rea, Sawyer Jacobs, Kevin Grosch, Jessica Opon, and Emilija Saxe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Bright Cellars. Get 50% off your first 6-bottle box: http://bit.ly/BrightCellarsBabish4. Bright Cellars is the monthly wine club that matches you with wine that you'll love. Get started by taking the taste palate quiz to see personalized matches. Recipe: https://basicswithbabish.co/basicsepisodes/bolognese My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Middle School (feat. Magnus Klausen) & Birthday Girl https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

This week we're celebrating 8 million subscribers with a tour of the office, a surprise kitten, and what's becoming a tradition for subscriber milestones: another death-defying food challenge from Regular Show. The Mississippi Queen is prepared, in detail, so we can recreate it with some accuracy - but steps must be taken to transform it into a hallucinogenic kids' show mindf*ck! Thank you so much for helping me reach the big 8!! 0:00 Studio Tour! 8:09 Episode Proper Recipe: https://www.bingingwithbabish.com/recipes/regular-show-mississippi-queen Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free ChefSteps French Fries: https://www.chefsteps.com/activities/thin-cut-french-fries My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Today, we're delving into a honey-soaked dessert that spans cultures and continents: baklava. A flaky, layered pastry of nuts, honey, and butter, I'm sorry I can't type anymore I'm actively drooling. Recipe: https://basicswithbabish.co/basicsepisodes/baklava My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

This week, by virtue of some long fermentation times and triple-cooking methods, we're taking a look at the cheffy versions of frozen snacks served up at Steven Universe's haute Beach City eatery. Can we make ketchup-stuffed french fries and cream cheese-stuffed pizza bagels worthy of a Michelin Star? Let's find out as we prematurely celebrate hitting 8 million subscribers! Recipe: https://www.bingingwithbabish.com/recipes/restaurant-wars-steven-universe Bagels By Babish: https://www.instagram.com/bagelsbybabish/ Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free ChefSteps French Fries: https://www.chefsteps.com/activities/thin-cut-french-fries My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This video is sponsored by Thrive Market. Choose the Thrive Market membership that's best for you - 1 month or 12 months. Choose a free gift, up to $24 in value, when you join today: http://thrivemarket.com/BingingWithBabish Sohla's Instagram: https://www.instagram.com/sohlae/ Starring: Sohla El-Waylly Director: Brad Cash Camera: Brad Cash / Jessica Opon Editor: Brad Cash / Jessica Opon Producers: Sawyer Jacobs, Kevin Grosch, Jessica Opon, Andrew Rea and Emilija Saxe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thank you to Ooni Pizza Ovens for sponsoring this episode. To check out Ooni for yourself, click here: http://www.ooni.com/babish Recipe: https://basicswithbabish.co/basicsepisodes/pizza-dough My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

This week, once again, I'm using a mention of something in a movie or TV show to make a thing I want to eat. My bad. At least it's hot, fresh, buttery garlic bread! We're also whipping up a batch of a surprise garlic bread heavy-hitter, pan cubano, the crusty and soft Cuban loaf that loves to be squished. It's a good thing bread doesn't make you fat. Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free America's Test Kitchen Garlic Bread: https://bit.ly/30zfpgX My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Squarespace. Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Yes I know this one is a stretch. But Jess really loves raspberry danish you guys, and I wanted to make some for her. So, this week, we're using its brief product-placement-mention in Ant Man & The Wasp as an excuse to whip up batch after batch of this delectable dessert of Denmark. Recipe: https://www.bingingwithbabish.com/recipes/raspberry-danish-ant-man-and-the-wasp Music: “Summer Spliffs” / "Add And" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This video is sponsored by Trade Coffee. Get 30% OFF your first bag of coffee with Trade Coffee when you click here: http://cen.yt/tradebabish5 In the sophomore episode of Stump Sohla, our titular hero is faced with her greatest challenge yet: composing a resplendent 7-course tasting menu entirely and exclusively from convenience store ingredients. Can she create the chef's table experience from what you'd find at your local gas station? Cue the cheesy music and fire up the dehydrator, because we're about to find out! Sohla's Instagram: https://www.instagram.com/sohlae/ Starring: Sohla El-Waylly Director: Brad Cash Camera: Brad Cash / Jessica Opon Editor: Brad Cash / Jessica Opon Producers: Sawyer Jacobs, Kevin Grosch, Jessica Opon, Andrew Rea and Emilija Saxe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Welcome to Stump Sohla, where we use a big ol' game-show-style wheel to try and stump one of the internet's most talented chefs, Sohla El-Waylly! This week, a comfort food made complicated with no modern tools or stove; just an open fire and some incredible willpower. Will Sohla get stumped? Well it's the first episode of her new show, so it's thematically unlikely - but enough of that, let's dig into some Revolutionary-War-era mac and cheese! Sohla's Instagram: https://www.instagram.com/sohlae/ Starring: Sohla El-Waylly Director: Andrew Rea Camera: Andrew Rea / Brad Cash / Jessica Opon / Sawyer Jacobs Editor: Brad Cash Producers: Sawyer Jacobs, Kevin Grosch, Jessica Opon, Andrew Rea and Emilija Saxe Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Get your first audiobook and access to a monthly selection of Audible Originals for free when you try Audible for 30 days visit https://www.audible.com/babish or text to "babish" 500 500! Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Recipe: https://www.bingingwithbabish.com/recipes/triple-gooberberry-sunrise-spongebob-squarespace Music: “unna” / "XXV" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by The Botanist Islay Dry Gin: Wild, Foraged, Distilled. Order a bottle for home delivery on Drizly: https://bit.ly/TheBotanistGinDrizly This week on Basics, it's time to prepare for fall with some braised short ribs and a thyme-infused negroni bianco. Recipe: https://basicswithbabish.co/basicsepisodes/short-ribs My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week, we're faced with a very particular challenge, the likes of which I never thought I'd have to face: batter-fried chicken. It sounds innocuous enough, but a cursory glimpse at any given recipe eschews batter in favor of a sturdier, more reliable flour-and-egg dredge. Thanks to our new kitchen producer (Kendall Beach), we concocted a formula for batter that wouldn't bulk up, wouldn't brown too quickly, and wouldn't crack in the unforgiving oil. The results are annoyingly difficult but undeniably fantastic fried chicken, made in (what I imagine is) the Pollos Hermanos style! Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Recipe: https://www.bingingwithbabish.com/recipes/pollos-hermanos-breaking-bad Music: “unna” / "XXV" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by The Botanist Islay Dry Gin: Wild, Foraged, Distilled. Order a bottle for home delivery on Drizly: http://bit.ly/TheBotanistGinDrizly This week on Basics, we take a look at cooking up the perfect lamb chop. To top that lamb chop we're making a delicious mint chimichurri, which will go very well with a classic martini. Recipe: https://basicswithbabish.co/basicsepisodes/lamb-chops Music by Chillhop: http://chillhop.com/listen Blue Wednesday - "'Apple Pies and Butterflies" https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week we're celebrating the 200th episode of Binging with Babish with...a pretty normal episode, since I didn't realize it was the 200th until someone pointed it out to me on Reddit! So we'll just pretend that I wanted to be lowkey about it. I had been looking forward to this one for a while, mostly because well, I love enchiladas. The Rose "family recipe" involving the folding of cheese could only mean one thing: a queso drizzled over top the spicy little parcels before getting all browned and bubbly in the oven. Sign me up. Recipe: https://www.bingingwithbabish.com/recipes/enchiladas-schitts-creek Music: “Juparo” / "XXV" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thanks to Hidden Valley Ranch for sponsoring this video! Check out more ranch fueled recipes on their channel here: https://www.youtube.com/user/hiddenvalleyveggies This week on Basics it's all about mashed potatoes: different potato types, different mashing methods, and how to make them delicious - including some ranch mashed potatoes.sd Recipe: https://basicswithbabish.co/basicsepisodes/mashed-potatoes Music by Chillhop: http://chillhop.com/listen Blue Wednesday - "'Apple Pies and Butterflies" https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by The Botanist Islay Dry Gin: Wild, Foraged, Distilled. Order a bottle for home delivery on Drizly: http://bit.ly/TheBotanistGinDrizly This week on Basics, we take a look at two easy one-pot potato hash recipes: a classic and a sweet potato. Also this week I made a simple sage gin & tonic, which pairs nicely with all of the flavors going on in the potato hash. Recipe: https://basicswithbabish.co/basicsepisodes/potato-hash Music by Chillhop: http://chillhop.com/listen Blue Wednesday - "'Birthday Girl", "Murmuration (feat. Shopan)" https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This video is sponsored by SimpliSafe. SimpliSafe is an award-winning home security that keeps your home safe around the clock. It's really reliable, easy to use, and there are no contracts. Check out SimpliSafe here: https://simplisafe.com/babish. This week, we christen in the new BwB kitchen with the third part in an epic Parks and Rec trilogy: the Meat Tornado. After consulting with a doctor of nutrition to ensure that our creation could be potentially lethal, we set out to make a 2-pound burrito stuffed with carne asada, carnitas, tinga de pollo, and the inappropriately spicy Last Dab XXX. Recipe: https://www.bingingwithbabish.com/recipes/meat-tornado-parks-and-rec Carnitas recipe adapted from: https://bit.ly/2YBSFf4 Music: “add and” / "XXV" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week, we say a bittersweet goodbye to the old BwB studio with a Swanson's swan song, and probably the longest episode name to date: The Four Horsemeals of the Eggporkalypse from Parks & Rec. A fitting goodbye, a breakfast that could comfortably feed a family of four (along with some aunts and uncles), prepared on the very same flat-top that seared the sixteen-some-odd patties flipped in the kitchen's inaugural episode. Recipe: https://www.bingingwithbabish.com/recipes/four-horsemeal-eggporkalypse-parks-and-rec Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. Recipe: https://basicswithbabish.co/basicsepisodes/kimchi Music by Chillhop: http://chillhop.com/listen Blue Wednesday - "'Apple Pies & Butterflies" https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Check out Thrive Market today and choose a free gift, up to $22 value, when you join here: http://thrivemarket.com/BingingWithBabish Recipe: https://www.bingingwithbabish.com/recipes/paunch-burger-parks-and-rec Music: "Add And" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Sokka's appetite betrays him during his visit to the fire nation when a tempting-looking snack, dubbed 'flaming fire flakes', turn out to be spicy. Whaddaya know. This week, we're manifesting the firebenders' chips of choice using an innovative recipe from ChefSteps, a little creativity, and some tingly-spicy Sichuan peppercorns! Recipe: https://www.bingingwithbabish.com/recipes/avatar-fire-flakes ChefSteps recipe: https://www.chefsteps.com/activities/rice-puffs Music: "Add And" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. This week, Sohla El-Waylly joins us to demystify the mystifying practice of chocolate-craft. How do you get tempered chocolate that's snappy, shiny, and sets at room temperature? What better way to learn than with a Babish-head-shaped chocolate piñata! Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Blue Applepie (feat. Andrew Applepie), 90s Kid, & Middle School (feat. Magnus Klausen) https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

In a fan-favorite episode, Dexter Morgan takes a break from his close-up, slow-motion morning routine to kill a friend in need. But he can't saran-wrap her to a table and scalpel her cheek like any other Monday, he's gotta be nice about it, so he finds the best key lime pie in Miami and pumps it full of night-night juice. I've heard of humble pie but this is ridiculous! Sorry. Recipe: https://www.bingingwithbabish.com/recipes/dexter-key-lime-pie Music: "A Beautiful Life" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by Bright Cellars. Get 50% off your first 6-bottle box: https://bit.ly/BrightCellarsBabish2. Bright Cellars is the monthly wine club that matches you with wine that you'll love. Get started by taking the taste palate quiz to see personalized matches. Recipe: https://basicswithbabish.co/basicsepisodes/cheese-fondue Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine Blue Wednesday feat. Shopan - Murmuration https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

SpongeBob's personality is on full display as he loudly, incoherently, and lovably throws together some household sundries in an attempt to make a Sunday sundae. So too shall we - until, of course, we toss it and try to make a better version. Which doesn't entirely work out. The conch has spoken. Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This video is sponsored by Sensodyne Rapid Relief. Relieve tooth sensitivity with Sensodyne: https://www.sensodyne.com/en-us/products/sensodyne-rapid-relief-mint-toothpaste Recipe: https://basicswithbabish.co/basicsepisodes/mochi-icecream Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine Blue Wednesday feat. Shopan - Murmuration https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

Captain Holt's signature stone-faced empathy is on display in this heartwarming act of culinary affection, a memory in the form of a sandwich. But not just any sandwich: the cheesy, hammy, gooey French brasserie classic, Croque Monsieur. Let's hear how incorrectly I can pronounce things this week as we recreate this toasty brunchtime delight. Recipe: https://www.bingingwithbabish.com/recipes/croque-monsieur-brooklyn-nine-nine Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week, the epic conclusion of the Lord of the Rings...duology. Yes I know I should've made 3 episodes. The meal(s) finally come together in one out-of-control spread that covers a Hobbit's diet from dawn till dusk. You've all given me so many things to celebrate, and I'm just happy that, even from a safe distance, we can still celebrate together. Thank you for helping me reach this and so many other bewildering milestones. I'll work the rest of my life to try and earn what you've given me. Recipe: https://www.bingingwithbabish.com/recipes/lotr-feast-special Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Years in the making (because I kept putting it off out of fear), the Lord of the Rings Special is finally upon us. And it's in two parts instead of three - you know, a trilogy. Babish you're a dumbass sometimes. Anyway we're diving into the make-ahead recipes for this seven-course feast, covering all the major hobbit food groups, and getting into the heavy stuff next week! Thank you so much for helping me reach 7 million subscribers! Recipe: https://www.bingingwithbabish.com/recipes/lotr-feast-special Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

One pot meals are the best of both worlds – quick and easy prep and an even quicker cleanup. Check out these one pot pasta recipes from the Quicker Picker Upper. I’m proud to partner with Bounty who, together with Feeding America, is helping to provide 10 million meals to people in need. For more info, click here: https://www.feedingamerica.org/about-us/partners/covid-19-response-partners/bounty Skillet Lasagna Ingredients 10 lasagna noodles, broken into bite-size pieces 1 Tbsp olive oil 1lb mild or spicy italian sausage, casings removed ½ large onion, chopped 2 cloves garlic, crushed 1 tsp red pepper flakes (optional) 28 oz can san marzano tomatoes, crushed ½ cup hot water 8 oz tomato sauce 2-3 oz fresh parmesan cheese, grated 8 oz mozzarella cheese, cubed Ricotta cheese, to taste Fresh basil, chopped Chicken & Fennel Pasta Ingredients 1 fennel bulb, thinly sliced 2 sprigs rosemary, chopped 2-3 cloves garlic, crushed 2 Tbsp olive oil 1 Lemon Red pepper flakes, to taste 4 bone-in, skin-on chicken thighs Kosher salt Freshly ground pepper 1 Tbsp vegetable oil ½ large onion, chopped 1 cup dry white wine 2 cups chicken stock 8 oz whole wheat pasta 2-3 oz romano cheese Handful fresh basil, chopped Parsley, for garnish Beef Stroganoff Pasta Ingredients 2 pieces skirt steak (or beef of choice) 8 oz cremini mushrooms, rinsed and chopped 2 Tbsp vegetable oil 1-2 Tbsp butter ½ large onion, chopped 2 Tbsp paprika 1 Tbsp fresh thyme 1 cup dry white wine 2 cups chicken stock 1 cup sour cream Worcestershire sauce Parsley, chopped, for garnish Kosher salt Freshly ground pepper For the recipe methods, click here: https://basicswithbabish.co/basicsepisodes/onepot-pasta Music by Chillhop: http://chillhop.com/listen Blue Wednesday - "'Sweet Berry Wine", "Murmuration (feat. Shopan)" https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

UHF, Weird Al's fledgeling foray into film, is nothing short of a direct transcript of his delightfully odd imagination put to celluloid. In a dish that embodies the spirit of the movie itself, a hot dog is tucked delicately into a Twinkie and judiciously sprayed with cheese - and you know what? It's not that bad. Also, fun fact, Running with Scissors was the first CD I ever bought with my own money. Recipe: https://www.bingingwithbabish.com/recipes/twinkie-weiner-sandwich Music: "Summer Spliffs" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Trying to up your breakfast game? Try this quick and easy french toast recipe from the Quicker Picker Upper. Keep an eye out for another quick recipe brought to you by Bounty coming soon. Proud to partner with Bounty who, together with Feeding America, is helping to provide 10 million meals to people in need. For more info, click here: https://www.feedingamerica.org/about-us/partners/covid-19-response-partners/bounty Recipe: Classic French Toast Ingredients -Thick slices of bread (white country loaf, challah, french brioche, or chocolate babka) -Classic French Toast Custard or Fancy French Toast Custard (see below) -2 Tbsp Butter, melted -Maple syrup, for serving -Butter, for serving French Toast Casserole Ingredients -Brioche loaf, cut into 1” cubes -Classic French Toast Custard or Fancy French Toast Custard (see below) -Handful of pecans -Turbinado sugar -4 Tbsp butter, melted -3 Tbsp brown sugar -1 tsp cinnamon -Pinch kosher salt -Butter, for serving -Maple syrup, for serving Classic French Toast Custard Ingredients -1 ½ cups whole milk -2 large eggs -3-4 Tbsp granulated white sugar -1-2 tsp real vanilla extract -½ tsp ground cinnamon -½ tsp nutmeg Fancy French Toast Custard Ingredients -1 ½ cups Half & Half or heavy cream -3-4 egg yolks -3-4 Tbsp dark brown sugar -1-2 tsp vanilla paste or one scraped vanilla bean -½ tsp nutmeg, grated -Zest 1 lemon or orange -Splash of bourbon, rum, or brandy Tangy Butter for Chocolate Babka Toast Ingredients (Optional) -8 ounces cream cheese (room temperature) -3 Tbsp white sugar -1 pinch kosher salt Classic French Toast Method: 1. Start by cutting your bread of choice into thick slices. Place onto a wire rack set in a rimmed baking sheet. Leave out overnight uncovered, or preheat the oven to its lowest temperature and place the bread in for 15-20 minutes, flipping halfway through. Either way, your bread should be nice and dry. 2. For the classic custard, in a large bowl combine 1 ½ cups of whole milk, 2 large eggs, 3-4 tablespoons of granulated white sugar, 1-2 teaspoons of real vanilla extract, and ½ teaspoon each of ground cinnamon and nutmeg. Whisk together until combined and no streaks of egg remain. 3. For fancy french toast custard, in a large bowl combine 1 ½ cups of half & half or heavy cream, 3-4 egg yolks, 3-4 tablespoons of dark brown sugar, 1-2 teaspoons of vanilla paste or one scraped vanilla bean, ½ teaspoon of freshly grated nutmeg, the zest of a lemon or orange, and a splash of either bourbon, rum, or brandy. Whisk together until fully combined. 4. Once the custard is ready, pour it into a cake pan or pie plate. Grab a piece of thickly cut bread and drop it into the custard, letting it sit for 20-30 seconds on each side. 5. Heat 2 tablespoons of melted butter in a non-stick skillet over medium heat. Add the soaked bread to the skillet and let the bread fry for 3-5 minutes on each side, until golden brown. 6. Place onto a wire rack set in a rimmed baking sheet in a 350°F oven while you cook all of the pieces. 7. Once every piece of toast is complete, stack on a plate, topped with butter and maple syrup. 8. For a tangy butter for the chocolate babka, whip together 8 ounces of room temperature cream cheese with 3 tablespoons of sugar and a pinch of salt. French Toast Casserole Method: 1. Start by cutting a large loaf of brioche bread into large cubes. Generously butter a casserole dish, making sure to get every inch. Fill dish with the pieces of bread cubes. 2. For the custard, into a large bowl goes 1 ½ cups of whole milk, 5 large eggs, 3-4 tablespoons of granulated white sugar, 1-2 teaspoons of real vanilla extract, and ½ teaspoon each of ground cinnamon and nutmeg. Whisk together until combined and no streaks of egg remain. 3. Then pour the custard evenly all over the bread cubes, making sure that every piece is saturated. For good measure, give it a nice messy toss for even custard distribution. 4. Wipe down any mess created from tossing the bread cubes, then cover the dish with a lid. Place in the fridge overnight to bake the next day, or you can bake it immediately. 5. When ready to bake, prepare the topping. In a small bowl, combine 4 tablespoons of melted butter, 3 tablespoons of brown sugar, 1 teaspoon of cinnamon and a pinch of kosher salt. Whisk until completely combined then set aside. 6. Chop a handful of pecans then scatter across the top of the casserole. Then drizzle evenly with the brown sugar butter mixture. Top it off with a few generous pinches of turbinado sugar. 7. Place into a 350°F oven for 35-45 minutes, rotating halfway through baking. Remove when golden brown. Let rest for at least 10 minutes. 8. After 10 minutes, slice and serve, topping with butter and maple syrup. Music by Chillhop: http://chillhop.com/listen Blue Wednesday - "'Sweet Berry Wine", "Murmuration (feat. Shopan)" https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

This episode is sponsored by Elder Scrolls Online: Greymoor. Check it out here: https://www.elderscrollsonline.com/en-us/joinus Well folks, after years of requests, they're finally here: the most tempting polygonal pastries ever put to PC, Sweetrolls from Elder Scrolls V: Skyrim. I've been terrified to take on this digital dessert for years, but after developing a recipe using a buttery-sweet brioche, I think it's finally ready for the main stage. [Insert joke about stealing sweetrolls here]. Recipe: https://www.bingingwithbabish.com/recipes/skyrim-sweetrolls Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This Shakshuka recipe is quick and easy, just like my trusty kitchen sidekick- the Quicker Picker Upper. Keep an eye out for more quick recipes brought to you by the Quicker Picker Upper coming soon. Proud to partner with Bounty who, together with Feeding America, is helping to provide 10 million meals to people in need. For more info, click here: https://www.feedingamerica.org/about-us/partners/covid-19-response-partners/bounty Classic Shakshuka Recipe: Ingredients -¼ cup diced onion -3 cloves of garlic, crushed -1 tsp ras el hanout -½ tsp ground aleppo pepper -½ tsp whole cumin seeds -28 oz can fire-roasted tomatoes (whole or crushed) -¼ tsp cayenne pepper -1 Tbsp smoked paprika -1 ½ tsp Harissa paste -½ cup roasted red peppers -4-5 large eggs -Feta cheese (for garnish) -Parsley (for garnish) -Honey (for garnish) -Crusty bread (for serving) 1. In a stainless steel pan, preheat 2 tablespoons of olive oil over medium heat. Once shimmering, add the diced onion and sweat the onions for 3 minutes over moderate heat. Once translucent and soft, add in 2-3 cloves of garlic and saute for an additional 30 seconds before adding 1 teaspoon of ras el hanout, ½ teaspoon of aleppo pepper, and ½ teaspoon of whole cumin seeds. Toast the spices for about 30 seconds, and remove the pan from the heat if it starts to get too hot. 2. After toasting for 30 seconds or until very fragrant, add in a 28 ounce can of fire roasted tomatoes. If your tomatoes are whole, crush them up with a spoon in the pan. Bring that to a simmer and add ¼ teaspoon of cayenne pepper, 1 tablespoon of smoked paprika, 1 ½ teaspoons of harissa paste, and ½ cup of roasted red pepper. 3. Once everything is added, bring it to a boil. Once boiling, lower the heat and let it simmer for about 20 minutes, or until the sauce thickens. 4. After the sauce has thickened and small egg divots can be formed, use a spoon to form a well in the sauce and crack an egg inside each well. I usually make 4 or 5 eggs. 5. Gently spoon the sauce up and around the whites of each egg to help them cook more evenly. Lower the heat, cover with the lid and let it gently simmer for 5 minutes. After 5 minutes make sure the whites of the eggs have set. 6. Remove from the heat and begin dressing it up with a variety of toppings. I recommend some crumbled feta cheese, chopped parsley, and a drizzle of honey. Serve alongside some good bread. Italian-Inspired Shakshuka Recipe: Ingredients -Spicy Italian Sausage -¼ cup diced onion -5 whole garlic cloves, crushed -¼ cup sun-dried tomatoes -28 oz can crushed tomatoes -¼ cup basil, chopped -4-5 large eggs -Low moisture mozzarella, sliced into pieces -Parmesan cheese (for garnish) -Fresh basil (for garnish) -Crusty bread (for serving) 1. Start by cooking some spicy Italian sausage in a little oil over medium high heat. Break the sausage into pieces with your spoon and saute over medium heat for 4-5 minutes until it has nicely browned. Set sausage aside. 2. Add the diced onion and then sweat in the sausage fat for 3 minutes over moderate heat. 3. Once translucent and soft, add in 5 whole crushed cloves of garlic and 1 tablespoon of sun-dried tomatoes. Saute until everything is fragrant and add 28 ounces of crushed tomatoes and ¼ cup of chopped basil. 4. Add the sausage back to the pan, mix everything together and let simmer for 20-30 minutes, until it has reached the right thickness. 5. Make little wells and add an egg to each well. Add a few pieces of low-moisture mozzarella to the top of the sauce as well. Lower the heat, cover with a lid, and let stew for 5 minutes before checking to make sure the egg whites have set. 6. Plate and garnish immediately with some freshly grated parmesan and fresh basil. Serve with some good bread. Mexican-Inspired Shakshuka Recipe: Ingredients -Chorizo -¼ cup onion, diced -5 whole garlic cloves, crushed -½ tsp whole cumin seeds -1 Tbsp smoked paprika -28 oz can crushed tomatoes -4-5 large eggs -1 jalapeno, sliced -Manchego cheese -Cilantro (for garnish) -Tortillas (for serving) 1. Start by cooking some chorizo in a little oil. Use your spoon to break up the sausage and saute over medium heat for 4-5 minutes, until nicely browned. Set aside. 2. Add the diced onion and sweat the onions in the chorizo fat for 3 minutes over moderate heat. 3. Once translucent and soft, add in 5 whole crushed cloves of garlic, ½ teaspoon of whole cumin seeds, and 1 tablespoon of smoked paprika. Saute until everything is fragrant and then add 28 ounces of crushed tomatoes. 4. Add the chorizo back to the pan, mix everything together and let simmer for 20-30 minutes until it has reached the right thickness. 5. Repeat steps 5 and 6 from the Italian method above. Recipe: https://basicswithbabish.co/basicsepisodes/shakshuka Music by Chillhop: http://chillhop.com/listen Blue Wednesday - "'90s Kid", "Murmuration (feat. Shopan)" https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

A hanging plaque now immortalizes the spot where Meg Ryan gave her Oscar-worthy performance in Katz's Delicatessen, whose legendary pastrami we're bringing to life at home! Nevermind that she's actually eating a turkey sandwich. This one's a stretch, folks - but a tasty one! Recipe: https://www.bingingwithbabish.com/recipes/pastrami Music: "unna" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. This week on Basics, I'm showing you a few different ways to make mac and cheese: the comfort food you just need sometimes. Recipe: https://basicswithbabish.co/basicsepisodes/macandcheese Music by Chillhop: http://chillhop.com/listen Blue Wednesday - "'90s Kid", "Murmuration (feat. Shopan)" https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

This week, we're double-dipping in the world of Dan Harmon's lovable, irreverent collegiate caricature: Community. I'm here to defend the "weird" favorite food of Abed Nadir: buttered noodles. Yes, that impossibly plain side dish/cafeteria filler/thing you eat when you're sick. With a few simple tricks, we can upgrade this ubiquitous underdog into something worth making all on its own. Recipe: https://www.bingingwithbabish.com/recipes/butterednoodles-community Music: "Summer Spliffs" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This episode is sponsored by @NatGeo's Barkskins. Watch the premiere on May 25. See the trailer here: https://bit.ly/BARKSKINSbabish This week on Basics, I'm showing you how you can smoke ribs on a gas grill. Recipe: https://basicswithbabish.co/basicsepisodes/smokedribs Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine Blue Wednesday feat. Shopan - Murmuration https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

Well, I've been terrified to tackle Troy's titular traybake for years, and in about 12 minutes you'll see why. But, Community returned yesterday with a table read from the full original cast, and I couldn't think of a better way to celebrate. Srap in folks, this one's gonna get weird. Recipe: https://www.bingingwithbabish.com/recipes/troyscasserole-community Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This video is sponsored by Trade Coffee. Get 30% off your first bag of coffee when you click here: https://cen.yt/tradebwb4 The perfect accompaniment to your morning coffee is, unsurprisingly, a confection known as coffee cake. Containing no actual coffee, it is instead a lightly sweetened pound cake that's essentially just a vehicle to get streusel into your mouth as quickly and efficiently as possible. Maybe just make the streusel part and eat it by the spoonful if nobody is around to judge you. Recipe: https://basicswithbabish.co/basicsepisodes/coffeecake Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine Blue Wednesday feat. Shopan - Murmuration https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

Rick and Morty is back and it's Ricker and Mortier than ever - to celebrate, we're making some normal foods but all tiny and small so they don't get stuck in your lips. Take a sneak peek at my new house, chop up some kalaxian crystals, and settle in for an unusually long Binging with Babish! Recipe: https://www.bingingwithbabish.com/recipes/lilbits-rickandmorty Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. This week on Basics, I'm conquering one of my all-time greatest fears and making gnocchi. Recipe: https://basicswithbabish.co/basicsepisodes/gnocchi Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

This week, H Jon Benjamin, the voice of Sterling Archer himself, joins us to celebrate Cinco de Mayo. We're appropriately recreating one of Archer's many cocktails of choice: the classic margarita. A seemingly simple drink until you try to make one without doing your research in front of an audience of millions, the margarita can be taken to soaring highs or devastating lows with five simple ingredients and a cocktail shaker. Come hang out and let's celebrate together/apart! Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Recipe: https://www.bingingwithbabish.com/recipes/archer-margarita My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Get 50% OFF your first 6-bottle box: https://bit.ly/BCBabish. Bright Cellars is the monthly wine club that matches you with wine that you’ll love. Get started by taking the taste palate quiz to see your personalized matches. This week on Basics, I'm making sure you know how to master a simple yet delicious pan sauce. Recipe: https://basicswithbabish.co/basicsepisodes/pan-sauces Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine, '90s Kid: https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

This video was sponsored by Marvel Strike Force. For more info click here: http://bit.ly/MSF_Babish This week, Basics and Binging collide to bring you: Deadpool's chimichangas! Tortillas are eerily missing from all NYC grocery stores, so I ended up having to make 'em from scratch - definitely not necessary, but it makes for a standout deep-fried burrito! Recipe: https://basicswithbabish.co/basicsepisodes/chimichangas Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration (feat. Shopan): https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

This episode is sponsored by Sensodyne. Take control of tooth sensitivity and improve gum health with Sensodyne Sensitivity & Gum. Learn more: https://www.sensodyne.com/en-us/ This week on Basics, I'm showing you how to make a few different ice cream sandwiches from scratch. Recipe: https://basicswithbabish.co/basicsepisodes/ice-cream-sandwiches Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine: https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

Jojo's Bizarre Adventure is a great many things: it's an adventure, it's bizarre, and it's essentially one long, uninterrupted Jojo reference. It's also, fleetingly, an enthusiastic examination of Italian food. Follow along this week as we unravel the mysteries of one of my greatest cooking fears: fresh, homemade mozzarella! Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Recipe: https://www.bingingwithbabish.com/recipes/homemade-mozzarella My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

If you're able, please hit the donate button or head to https://www.restaurantworkerscf.org/ to donate to the Restaurant Workers Community Foundation! This week on a very special Bonus with Babish, I'm showing you how to repurpose all those pesky fried chicken leftovers into something fun and delicious. Obviously I'm kidding, there's no such thing as fried chicken leftovers, but if you order more than you can eat in an evening, you'll be supporting your favorite restaurants while having an opportunity to flex your culinary skills. Show off your most creative uses for leftovers on social media with #LeftoversChallenge, and let's support those who keep us fed!

Ben Wyatt: mayor of Ice Town, occasional Batman impersonator, and unwavering disciple of the calzone. Today we celebrate Ben's fandom with a trio of his most notorious pizza pocket projects: calzone-shaped apple pie, (poisonous) mini calzones, and the low-cal-calzone-zone. Pizza is better as a sandwich, isn't it? Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Recipe: https://www.bingingwithbabish.com/recipes/ben-wyatt-calzones America's Test Kitchen Whole Wheat Pizza Dough: https://bit.ly/3b7dAeg My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. This week on Basics, it's time you learned how to make that classic Nashville hot chicken. If you've never had it, it's just spicy fried chicken. And it's delicious. Recipe: https://basicswithbabish.co/basicsepisodes/hot-chicken Music by Chillhop: http://chillhop.com/listen L'indécis - From The Top (Ft. Blue Wednesday): https://soundcloud.com/lindecis Listen on Spotify: http://bit.ly/ChillhopSpotify

Passover approaches, and thanks to the magnificent meal made by Midge Maisel, we've got a great excuse to whip up some Jewish BBQ on the show. Slowly braised to tender perfection in a delicate balance of sweet, sour, and savory flavors, this brisket outshines even charoset at the Seder table. And that shit is delicious. Music: "Summer Spliffs" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Get 50% OFF your first 6-bottle box http://bit.ly/BrightCellarsBabish. Bright Cellars is the monthly wine club that matches you with wine that you’ll love. Get started by taking the taste palate quiz to see your personalized matches. Latkes (aka potato pancakes) are an easy thing to make at home that you can use as a blank canvas for all of your favorite toppings. Recipe: https://basicswithbabish.co/basicsepisodes/latkes Music by Chillhop: http://chillhop.com/listen Blue Wednesday - "Sweet Berry Wine", "Murmuration": https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

#StayAtHome The Neverland feast from Hook holds a special place in all our hearts, memories, and "You're a 90s Kid If..." lists on Buzzfeed. I've been resisting making the neon-colored pies, despite their being hotly requested, for some time - namely because I think they're just pie shells filled with whipped cream. But this week, more than most weeks, we're using our imaginations! Recipe: https://www.bingingwithbabish.com/recipes/imaginary-pie-hook Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

For more information about COVID-19, go to www.cdc.gov This week, I'm sick n' self-quarantined. Can the golden era of Nickelodeon kids sitcoms help cure what ails me? Recipe: https://www.bingingwithbabish.com/recipes/cold-cure Music: "A Beautiful Life" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. This week, we're headed into the canned goods aisle for some shelf-stable supper (and dessert!) by virtue of your pantry's resident weirdo, the chickpea. From snacks to dinner to dessert, this is a protein-packed, nutritious, versatile little...bean? Legume? What exactly is it? [Googles furiously] It's a legume. Recipe: https://basicswithbabish.co/basicsepisodes/chickpeas Music by Chillhop: http://chillhop.com/listen Blue Wednesday - "Sweet Berry Wine": https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

A tearful reunion of two of my favorite characters AND a dish described vividly and depicted in detail? It’s not my birthday, but it sure feels like it. Follow along this week as we recreate the hilariously Trek-appropriate “bunnicorn” pizza! Recipe: https://www.bingingwithbabish.com/recipes/bunnicorn-pizza Roccbox Pizza Oven: https://amzn.to/2Wker6Q Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This video is sponsored by Bushmills. For more from Bushmills, click here: http://www.inflcr.co/SH1sB Unlike most St. Patty's Day celebrations, shepherd's pie is full of distinctly Irish ingredients. Treat yourself to this easy, flavorful, comforting classic - and leave out the green food coloring. There are peas and chives, those are all the green you need. Recipe: https://basicswithbabish.co/basicsepisodes/shepherdspie Music by Chillhop: http://chillhop.com/listen Blue Wednesday - "Sweet Berry Wine", "Murmuration": https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Want to cook second breakfast with me in New Zealand? You could win the ultimate Lord of the Rings adventure in New Zealand thanks to my friends at Omaze. Support Action Against Hunger and enter here: http://bit.ly/You-Me-New-Zealand With the exception of Ben Wyatt's likely fandom, however, Lord of the Rings has nothing to do with the subject of today's episode: Parks & Rec's Ron Swanson. In wishing to celebrate the big 6M, Ron's favorite order at Charles Mulligan's Steakhouse seemed fitting: prime, dry-aged beef with a side of prime, dry-aged beef. Forgive me, for I have sinned. Thank you all SO MUCH for helping me reach 6 million subscribers!! Recipe: https://www.bingingwithbabish.com/recipes/turf-n-turf Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

About a month ago, I basically brought this episode on myself: declaring, in a popular Reddit thread, that I was working on the meme'd-out chocolate pudding from the incomparable Rugrats. Turns out there's only so much you can do with chocolate pudding - so I tried my best to do a little bit of each! Recipes inspired by America's Test Kitchen: https://bit.ly/38hKGGg Recipe: https://www.bingingwithbabish.com/recipes/chocolate-pudding-rugrats Music: "Summer Spliffs" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week, Joshua Weissman travels alllllll the way to the big apple, just to show me how to make bread! I mean, I'm sure he did other things while he was in town. Watch him recreate the famous Levain chocolate chip cookie here: https://www.youtube.com/watch?v=NYH1Z7TUSEI Recipe: https://basicswithbabish.co/basicsepisodes/sourdough-bread

Margot Robbie continues her streak as Americaustralia's national treasure in her second turn as the delightfully unhinged Harley Quinn in Birds of Prey, a movie I have admittedly not yet seen. From what I hear though, she sheds bitter tears as her lover falls to the pavement in a fateful chase through the Gotham City streets. No, I'm not talking about the the tatted-up, purring, emo-glam Joker - I'm talking about the perfect egg sandwich. Recipe: https://www.bingingwithbabish.com/recipes/bop-egg-sandwich Music: "A Beautiful Life" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This video is sponsored by Nord VPN. Go to https://NordVPN.com/babish or use code BABISH to get 70% off a 3 year plan plus 1 additional month free. Donate to Felix Garnett's College Fund Here: https://www.gofundme.com/f/garnett-family-college-fund Check out my appearance on Emily's podcast, 'The Intersection of Cancer and Life' https://apple.co/2HL9BXS

Rarely does a dish serve as such a central metaphor for a film's primary conflict: in Parasite, boujee beef sits oppressively atop bargain noodles in the Park family's version of Ram-Don, the way they sit so literally atop others. It was tricky doing this one without spoilers, but I think I managed! Recipe: https://www.bingingwithbabish.com/recipes/ram-don-parasite Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): Pyrex Mixing Bowls: https://amzn.to/3pZpwY4 Rolling Pin: https://amzn.to/3J9KJHQ High Walled Saute Pan: https://amzn.to/32iHFs0 KitchenAid Artisan Stand Mixer: https://amzn.to/3GX5SmF Food Scale: https://amzn.to/3p5eNMz Angled Measuring Cup: https://amzn.to/3e1XYfq Metal Bench Scraper: https://amzn.to/3mayIb6 Stainless Steel Saute Pan: https://amzn.to/3F6DgGR Microplane: https://amzn.to/3sfYGxC Pyrex 1 Liter Measuring Cup: https://amzn.to/3GYwwM1 Babish Tiny Whisk: https://amzn.to/3E2KOZX Rubber Spatula: https://amzn.to/3yCwNB1 Spaghetti Strainer: https://amzn.to/3e4olkS Cooking Tongs: https://amzn.to/3q3gxVT

Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. This week on Basics, it's time to make the ultimate cookie: millionaire's shortbread. Recipe adapted from America's Test Kitchen: https://bit.ly/39tqjHe Recipe: https://basicswithbabish.co/basicsepisodes/millionaires-shortbread Music by Chillhop: http://chillhop.com/listen Blue Wednesday - "Sweet Berry Wine": https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

Do yourself a favor: don't start "You" if you don't have a full day in which to binge the entire series. This soapy-fun Netflix series is, at its core, about dating...albeit in a frightening and murderous way. And dating, at its core, is about food - so it was inevitable that there end up being some delectable food porn in this stalker-rom-com. Today, we explore not only the passionately-prepared roast chicken, but the idea of the perfect bite itself! Recipe: https://www.bingingwithbabish.com/recipes/the-perfect-bite Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Making mac and cheese with some help from my co-star in the kitchen Bounty, the Quicker Picker Upper. Head to http://spr.ly/BountyQPU to pick up a coupon. In Quentin Tarantino's latest drug-laced, blood-soaked, profanity-peppered revisionist history masterpiece, food once again takes center stage alongside our singular protagonists. In a departure from his penchant for fictional brand names, a familiar box emblazoned in blue is shown as the preferred dinner of stuntman Cliff Booth. Can we improve on this childhood classic? Is there even a need to? Well, I decided to anyway. Sort of. Recipe: https://www.bingingwithbabish.com/recipes/instant-mac-cheese Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Chili without the mess thanks to Bounty, The Quicker Picker Upper. Head to http://spr.ly/BountyQPU to pick up a coupon for my favorite quick kitchen sidekick. This week on Basics, I'm showing you how to make the meatiest chili con carne and the best ever vegetarian chili. Both use chili paste that you can make from scratch. This video is sponsored by Bounty Paper Towels. Recipe: https://basicswithbabish.co/basicsepisodes/chili-two-ways Ingredients & Shopping List: + For the chili con carne: 2 pasilla chiles (dried whole) 4 arbol chiles (dried whole) 4 chipotle chiles (dried whole) 3 guajillo chiles (dried whole) 3 ancho chiles (dried whole) 1 whole chuck roast Vegetable oil 1 white onion, roughly chopped 6 cloves garlic, crushed 4 cups chicken stock Cinnamon Ground allspice Ground coriander Dried oregano 2-3 Tbsp tomato paste 2-3 Tbsp masa harina 2 limes, juiced Shredded cheese, for garnish + For the vegetable stock: 1 white onion 4 ribs celery 1 bulb fennel 1 parsnip, peeled 3 carrots 1 leek 1 small head cauliflower 2 beets Vegetable oil Sprigs of fresh thyme Small head of garlic, halved 1 bunch parsley 2 dried bay leaves 1 Tbsp whole black peppercorns 1 handful dried porcini mushrooms 2 sheets dried kombu + For the vegetarian chili: 2 pasilla chiles (dried whole) 4 arbol chiles (dried whole) 4 chipotle chiles (dried whole) 3 guajillo chiles (dried whole) 3 ancho chiles (dried whole) 2 dried porcini mushrooms 3 poblano peppers 3 jalapeno peppers 2 large onions, roughly chopped Olive oil 6-7 cloves garlic, roughly chopped 2-3 Tbsp tomato paste 3 tsp toasted cumin Ground coriander Dried oregano 1 can cannellini beans, drained and rinsed 1 can kidney beans, drained and rinsed 1 can pinto beans, drained and rinsed 14oz can diced tomatoes 14oz can fire-roasted diced tomatoes 1 tsp liquid aminos 2 Tbsp nutritional yeast 3 cups vegetable stock (ingredients above) Sour cream and sliced jalapenos, for garnish Music by Chillhop: http://chillhop.com/listen Blue Wednesday - "Sweet Berry Wine", "90s Kid": https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week on Binging with Babish, I set out to make braciole from Everybody Loves Raymond. Recipe: https://www.bingingwithbabish.com/recipes/braciole Music: "Summer Spliffs" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Now, I know Paddington loves his marmalade sandwiches. But how about you make some English-style scones to serve with the marmalade instead? Recipe: https://www.bingingwithbabish.com/recipes/marmalade Music: "A Beautiful Life" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Get your tickets for the Binging with Babish Book Tour, Round 2! http://www.bingingwithbabish.com/events Please consider donating to the following Australian wildfire relief organizations: Australian NSW Rural Fire Service: https://bit.ly/384MWRn Australian Red Cross: https://www.redcross.org.au/ CFS Volunteer Firefighters: https://cfsfoundation.org.au/donate WIRES Wildlife Rescue: https://www.wires.org.au/donate/emergency-fund This week, we're returning to Springfield for a fan favorite tasty-fake: Marge Simpson's Oven Fresh Bake Off-winning dessert dogs. Deep fried cookie dough in a meringue bun, drizzled with cherry syrup and caramel? I can't think of a better way to torpedo those New Year's resolutions! Recipe: https://www.bingingwithbabish.com/recipes/dessertdogs Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Latest episode of Being with Babish! https://youtu.be/HVTiPWb2OZc My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Head to http://bit.ly/squarespacebabish to save 10% off your first purchase of a website or domain using code BABISH. French onion soup can be a little fussy, time-consuming, and tear-inducing, but if you've got a few hours on a rainy Saturday, there are few better ways to spend it than in the pursuit of this classic, comforting gratineé. Recipe: https://basicswithbabish.co/basicsepisodes/frenchonionsoup Music by Chillhop: http://chillhop.com/listen Blue Wednesday - "Murmuration": https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Shopping List: 3lb bag Spanish onions 48 ounces high-quality beef broth Fresh parsley Fresh thyme Fresh garlic Black peppercorns Cloves (optional) Parmesan cheese rind (optional) Olive oil Dry sherry Day-old baguette Kosher Salt Gruyere cheese Chives

Pick up my cookbook today! https://www.bingingwithbabish.com/cookbook Avatar: The Last Airbender is rife with delicious-sounding foods that y'all have requested - puffin-seal sausages, fire flakes, sizzle crisps, smoked sea slug - but none sound quite so accomplishable as Aang's favorite food, egg custard tarts. Today we're taking a crack at both the show-accurate version, as well as its origin, the Portuguese pasteis de nata! Recipe: https://www.bingingwithbabish.com/recipes/egg-custard-tarts Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Latest episode of Being with Babish! https://youtu.be/HVTiPWb2OZc My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Happy holidays everyone - thank you for making 2019 the best year of my life. Pick up my cookbook today! https://www.bingingwithbabish.com/cookbook Love, Actually: the film that emotionally weaponizes Christmas, relationships, love, loss, and Hugh Grant's goofball charm. Also the film that taught early 00's Americans about a great many British mainstays, including (but not limited to) banoffee pie: a sweet, sticky, toffee-and-banana-laden confection easily thrown together with some pantry staples. So how about we make one entirely from scratch - and as a special treat, let's do it wrong! Recipe: https://www.bingingwithbabish.com/recipes/banoffeepie Music: "Summer Spliffs" by Broke for Free https://soundcloud.com/broke-for-free Latest episode of Being with Babish! https://youtu.be/HVTiPWb2OZc My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Pay it forward with pork this holiday season using #HamsAcrossAmerica! #ad Thanks to National Pork Board for sponsoring this video. Visit https://www.pork.org/HamsAcrossAmerica to learn more! For a different kind of holiday roast, you can make a wildly impressive porchetta. It's great with some potatoes and vegetables, but my favorite way to eat it is slicing it and serving as a sandwich. Recipe: https://basicswithbabish.co/basicsepisodes/porchetta Shopping List + Porchetta roast: 1 large piece of pork belly (1/2 pound per person) Grated nutmeg Orange zest Sage, finely chopped Rosemary, finely chopped Fennel fronds (or fennel seeds) Toasted pine nuts Kosher salt Fresh black pepper Chili flakes Crushed garlic cloves + Salsa Verde: 1 cup packed fresh parsley Zest and juice of 1 lemon 2 Tbsp capers (drained of brine) Splash of white wine vinegar 2 finely minced anchovies 2-3 cloves fresh garlic, roughly chopped 1/2 cup high quality EVOO Chili flakes Salt Black pepper + Porchetta Sandwich: Leftover porchetta Focaccia or another robust bread Salsa verde Arugula + Special Equipment Butcher's twine Meat thermometer Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration (feat. Shopan), "Even or Odd": https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

Pick up my cookbook today! https://www.bingingwithbabish.com/cookbook Pick up the You Suck at Cooking Cookbook! http://yousuckatcooking.com The Irishman, like many of Scorsese's sweeping epics, uses food to help build its rich cast of characters. Prison sauce for Henry Hill, steak for Jake La Motta, apple pie with yellow cheese for Travis Bickle - and most recently, chili dogs for Jimmy Hoffa. Follow along this week as we build an all-American artery clogger entirely from scratch, with a little help from You Suck at Cooking. Recipe: https://www.bingingwithbabish.com/recipes/beer-steamed-chili-dogs Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Latest episode of Being with Babish! https://youtu.be/HVTiPWb2OZc My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): Food Scale: https://amzn.to/3qOOKce Pyrex Mixing Bowls: https://amzn.to/3t4CcQL KitchenAid Artisan Stand Mixer: https://amzn.to/3pZsk8P Cuisinart 14-Cup Food Processor: https://amzn.to/3EVJSXO Babish Tiny Whisk: https://amzn.to/3nosKnR Porcelain Ramekins: https://amzn.to/3HIbMsc Stovetop Smoker: https://amzn.to/3HHH6qV Cooking Tongs: https://amzn.to/3G7TRL1

First 100 people to sign up will get $60 off over their first 3 weeks of Blue Apron! Click here to redeem: https://cook.ba/2YWOlUZ. Valid for first-time meal plan subscribers only. Cannot be combined with any other offer. Big thank you to Blue Apron for sponsoring! Cornbread, as it turns out, wears many hats: essential barbecue side, thing-that-makes-chili-worth-eating, cultural mainstay, even dessert when it has to be. However you want to enjoy it, a few simple tricks will keep your crumb light and and your crusts crunchy, no matter upon which side of the Mason Dixon Line you lie. Recipe: https://basicswithbabish.co/basicsepisodes/cornbread Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine, '90s Kid: https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

This video is brought to you by Trade Coffee. To take the quiz and enter for a chance to win, click here: http://bit.ly/tradexbabish Plus, get 30% off your first bag! "You want some soup?" Pedro Pascal can growl almost anything from underneath his beskar helmet and still make it sound pretty badass. One thing's for sure - you can bring bone broth in warm, or you can bring it in cold. Well, I suppose you could bring it in cold, but I wouldn't recommend it. Recipe: https://www.bingingwithbabish.com/recipes/bone-broth NO PURCHASE NECESSARY TO ENTER OR WIN. PURCHASE WILL NOT INCREASE THE ODDS OF WINNING. Sweepstakes are open only to legal residents of the United States and the District of Columbia, who are living in the United States and the District of Columbia and who are at least 18 years of age. Sweepstakes are void in Puerto Rico and where otherwise prohibited by law. Winner is responsible for all taxes associated with the prize. Odds of winning depend on the number of entries received during the contest period. Sponsor: Seed Leaf LLC, d/b/a Trade. Contest ends on December 20, 2019. * For Alternative Method of Entry, click here: https://www.drinktrade.com/contest-rules Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Latest episode of Being with Babish! https://youtu.be/HVTiPWb2OZc My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Go to https://NordVPN.com/babish or use code BABISH for a special holiday deal. Get a 3-year plan with 81% off plus two amazing gifts: 4 extra months + NordPass password manager app (worth $194.61) At the end of October, I was lucky enough to get out in the world and meet the thousands of you that were kind enough to buy tickets for my book tour! I thought I'd share the experience with you guys, perform a dramatic reading, and find something special to do with the ticket sale profits! For more info on Worldreader: https://www.worldreader.org/ Special thanks to Brad Cash and Chris Creasy for shooting and editing this episode, Emilija Saxe for producing, and all the folks at Made In Network for making it possible!

This video is brought to you by the LG G8X ThinQ Dual Screen. For more info, click here: https://bitly.com/BWBLGG8X. For more info on the trial program, visit: http://bit.ly/BWBG8Xtrial. This week, we're taking a look at a winter classic, courtesy of one of the most painful scenes in television history: the dinner party from The Office. Jan's (very) slowly-braised veal shanks are clearly seen served with Risotto alla Milanese, a classic saffron-scented version of the decadent Italian staple. Put it all together, and you've got the perfect dish to weather the winter - or at least the world's most awkward dinner party. Recipe: https://www.bingingwithbabish.com/recipes/ossobuco Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free The Binging with Babish cookbook is available now! https://www.bingingwithbabish.com/cookbook Aprons are available now! https://babish.store/ Latest episode of Being with Babish! https://youtu.be/N44XgSRE-gY My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Enter offer code “Babish” at Squarespace.com for 10% off your first purchase, or visit: http://smarturl.it/BWBsquarespace I'm not one for Instagram food hacks, but turning your Thanksgiving leftovers into waffles, sandwiches, and pot pies is pretty awesome. Recipe: https://basicswithbabish.co/basicsepisodes/thanksgivingleftovers Ingredients: + Leftovers, like turkey, sweet potatoes, mashed potatoes, mixed veggies, cranberry sauce, and gravy + Egg and puff pastry (if making pot pies) + Egg and cheese (if making waffles) + White bread (if making sandwiches) For full recipes, visit: https://basicswithbabish.co/basicsepisodes/thanksgivingleftovers Music by Chillhop: http://chillhop.com/listen Blue Wednesday - "From the Top": https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

Please donate to St. Jude Children's Research Hospital: https://www.stjude.org/ #CancelCancer In "Blitzgiving", Ted Mosby demonstrates the pitfall of many new cooks: attempting to innovate way too early in his kitchen career. A rudimentary understanding of how meat cooks in an oven would dissuade our omniscient narrator, but without it, The Gentleman would never have been born, and the curse of The Blitz would never have been passed. Happy Thanksgiving guys! Recipe: https://www.bingingwithbabish.com/recipes/turturkeykey Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Latest episode of Being with Babish! https://youtu.be/N44XgSRE-gY My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

George Costanza, to say the least, has a predilection for food. It instigates, interrupts, and defines his work, home, and sex life. It occupies his thoughts and daydreams, walks in tandem with his fantasies, and plays a vital role in both the pursuit of and vengeance exacted upon others. And, through its George Steinbrenner-ian provenance, provides a great excuse to make some calzones! Recipe: https://www.bingingwithbabish.com/recipes/seinfeldcalzone-z38zn Music: "Add And" by Broke for Free https://soundcloud.com/broke-for-free Latest episode of Being with Babish! https://youtu.be/N44XgSRE-gY My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This video was sponsored by NutriBullet. Click here to see the full lineup of NutriBullet products: https://bit.ly/2PwcqB8 More healthy recipes! I heard you loud and clear. This time on Basics, I'm taking a look at the very popular, very versatile cauliflower. Recipe: https://basicswithbabish.co/basicsepisodes/healthymeals2 Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Murmuration (feat. Shopan): https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify Latest episode of Being with Babish! https://youtu.be/N44XgSRE-gY My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This video is sponsored by Philips Espresso. Go to http://bit.ly/BWBespresso for more information on the Philips Espresso Machine with LatteGo. Superbad, from a foodie perspective, might be better remembered as the origin story of 'sexy hamburger' McLovin; but its not a film without culinary cachet. Apart from being Seth's senioritis-rallying-cry, tiramisu is a classic Italian dessert, and the perfect introductory course to both pastry and pastry cream. Recipe: https://www.bingingwithbabish.com/recipes/tiramisu Check out Gemma Stafford's recipe for ladyfingers here: https://www.biggerbolderbaking.com/homemade-ladyfingers/ Music: "Summer Spliffs" by Broke for Free https://soundcloud.com/broke-for-free Latest episode of Being with Babish! https://youtu.be/N44XgSRE-gY My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Subscribe to Callie's channel here: https://www.youtube.com/channel/UCH0nW7Z_xsKQmVL1rml36Vg When you're cooking for friends and family, there are little things that can make a lot of difference in how your food looks. This week on Basics I'm joined by food stylist Callie Blount, who shows us some simple and easy food styling tips. Latest episode of Being with Babish! https://youtu.be/N44XgSRE-gY My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

The Binging with Babish Cookbook on sale now! https://www.bingingwithbabish.com/cookbook Spoiler alerts generally aren't an issue with single-camera sitcoms, but in the case of The Good Place, my video description will be understandably sparse. If you haven't already, just go watch it - if you have, join me this week as we come up with an excuse to celebrate national nacho day (which is in Februrary for some reason)! Recipe: https://www.bingingwithbabish.com/recipes/nachos Music: "A Beautiful Life" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore Latest episode of Being with Babish! https://youtu.be/N44XgSRE-gY My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thank you to Target for sponsoring this video. Shop Good & Gather at your local Target or online here: https://tgt.biz/wkjk2 Watch more from @Target #goodandgather here: https://www.youtube.com/user/Target I've made pies on the show before, but it's about time that I talk about the basics of making a really good pie - whether it's blueberry, apple, or pumpkin. Recipe: https://basicswithbabish.co/basicsepisodes/pies Music by Chillhop: http://chillhop.com/listen Blue Wednesday - "Apple Pies & Butterflies": https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

The Binging with Babish Cookbook on sale now! https://www.bingingwithbabish.com/cookbook Currently on my book tour, tickets are still available in some cities! https://www.bingingwithbabish.com/events This week, we're exploring a hotly-requested video game easter egg: Mirage's beloved glazed pork chops from Apex Legends. Sneakily included in one of the game's loading screens, this recipe goes from awful to wonderful to downright delectable...but difficult to look at. Don't understand what I mean? Watch the video ya big silly! Recipe: https://www.bingingwithbabish.com/recipes/mirages-pork-chops Music: "A Beautiful Life" by Broke for Free https://soundcloud.com/broke-for-free My new show, Being with Babish! https://bit.ly/2R5IgTX My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

One of the amazing things that this channel allows me to do is give back to people in a big way. This week I'm honored that the subject of Being with Babish is my brother, David. After medical bills forced him to cancel his order on a Tesla Model 3, I wanted to help him get his dream car.

Tickets on sale now for my book tour! https://www.bingingwithbabish.com/events Pre-order my book before its release on October 22nd for access to exclusive content! https://www.bingingwithbabish.com/cookbook Crêpes are discussed at length, in a pretty threatening manner, in Talladega Nights: The Ballad of Ricky Bobby. Before his arm is snapped by the very French Jean Girard, he's coerced into admitting he likes crêpes...which he actually does. Which makes sense, because they're the perfect vessel for breakfast, lunch, dinner, and dessert. Recipe: https://www.bingingwithbabish.com/recipes/crepessuzette Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free My new show, Being with Babish! https://bit.ly/2R5IgTX My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Get 30% OFF your first bag of coffee with Trade Coffee when you click here http://bit.ly/tradebwb2 and use my code BABISH This week, we're getting into coffee's fussy, high-strung Italian cousin: espresso, and the many things you can do with it. That, and how to make one without spending a few grand on a home espresso machine! Recipe: https://basicswithbabish.co/basicsepisodes/espressodrinks Music by Chillhop: http://chillhop.com/listen Blue Wednesday - 90s Kid" and "Mr. Miyagi": https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

Tickets on sale now for my book tour! https://www.bingingwithbabish.com/events Pre-order my book before its release on October 22nd for access to exclusive content! https://www.bingingwithbabish.com/cookbook This week, Babish takes a turn for the sweet and opulent as we explore the possibilities of a $5 milkshake. Or rather, the lack thereof: there aren't many ways to inflate the price of a plain vanilla shake, outside of simply being served in an overpriced theme restaurant in LA. So let's see just how expensive we can make this sucker! Recipe: https://www.bingingwithbabish.com/recipes/mostexpensiveshake Music: "Add And" by Broke for Free https://soundcloud.com/broke-for-free My new show, Being with Babish! https://bit.ly/2R5IgTX My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): Hamilton Beach Drink Mixer: https://amzn.to/3IVsohs High Power Blender: https://amzn.to/3IVsw0q Milkshake Glass: https://amzn.to/3dZWbr1 Microplane Grater: https://amzn.to/3e2rUIb 1-Quart Pyrex Measuring Cup: https://amzn.to/3J1hwyI 2-Cup Pyrex Measuring Cup: https://amzn.to/3e8Ak0t Porcelain Ramekins: https://amzn.to/3p7Mg92 Tall Saucepan: https://amzn.to/3q8XERl Pyrex Mixing Bowls: https://amzn.to/3e0hBEz Metal Whisk: https://amzn.to/3pZ6Yr6 Whynter Ice Cream Maker: https://amzn.to/3dZPftY Stainless Steel Mixing Bowl: https://amzn.to/3yBGH64 Food Thermometer: https://amzn.to/3p23HIi Loaf Pan: https://amzn.to/30ETFU8

Chef Floyd Cardoz joins me on Basics with Babish as we make 3 different Indian breads: naan, roti, and lachha paratha. Recipe: https://basicswithbabish.co/basicsepisodes/indianbreads Basics of Curry with Floyd: https://youtu.be/LuXyLBeQ8-w For more from Floyd Cardoz, visit his website: https://www.floydcardoz.com/ To buy Floyd's collection of masalas, click here: https://www.floydcardoz.com/spices To buy Floyd's cookbooks, click here: https://www.floydcardoz.com/cookbooks To honor the legacy of Floyd Cardoz, you can join us in donating to one of these causes: https://cookiesforkidscancer.org/ https://www.nokidhungry.org/ https://www.nouswithoutyou.la/ Visit Floyd's restaurant: http://thebombaycanteen.com/ Ingredients & Shopping List: + For the naan: 5 cups all purpose flour 1 tsp active dry yeast (with a little warm water) 1/2 Tbsp sugar (for yeast) 1 tsp sugar 1 tsp salt 1 cup water (and more as needed) Vegetable oil Ghee Flaky sea salt + For the roti and lachha paratha: Whole wheat flour Salt Oil or ghee Water Tickets on sale now for my book tour! https://www.bingingwithbabish.com/events Pre-order my book before its release on October 22nd for access to exclusive content! https://www.bingingwithbabish.com/cookbook Music by Chillhop: http://chillhop.com/listen Blue Wednesday - "Sweet Berry Wine", "Middle School (feat. Magnus Klausen)", "Murmuration (feat. Shopan)": https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

Tickets on sale now for my book tour! https://www.bingingwithbabish.com/events Pre-order my book before its release on October 22nd for access to exclusive content! https://www.bingingwithbabish.com/cookbook This week we're heralding the arrival of National Pizza Month (aka every month ever?) with a true Binging with Babish conceptual reach - using Jon Stewart's famous rant against Chi-Town's deep-dish speciality as an excuse to make some ourselves. With cups of sauce and pounds of cheese held at bay by a towering levee of buttery, flaky crust, how could you not like Chicago-style deep-dish pizza? Assuming you've never tried New York-style pizza, of course. Recipe: https://www.bingingwithbabish.com/recipes/deepdishpizza Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My new show, Being with Babish! https://bit.ly/2R5IgTX My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): 1-Quart Pyrex Measuring Cup: https://amzn.to/3DXOn3y KitchenAid Artisan Stand Mixer: https://amzn.to/31ZbZHP Pyrex Mixing Bowls: https://amzn.to/3yqxXzG Babish Tiny Whisk: https://amzn.to/3yrUFHu Stainless Steel Mixing Bowl: https://amzn.to/3yswIA3 Cast Iron Pan: https://amzn.to/3IVl1q8 Can Opener: https://amzn.to/3EYzxLr High Walled Saute Pan: https://amzn.to/3205xAK Garlic Press: https://amzn.to/3EY63gM Stainless Steel Pizza Cutter: https://amzn.to/3E09phU Icing Spatula: https://amzn.to/30uDKHP Binging with Babish Cookbook: https://amzn.to/3yC1Kpe

The secret ingredient is...nothing! Despite that revelation, this so-called secret-soup is one of the most hotly requested dishes in the Babish Culinary Universe. Can we develop deep flavors, hand-pull noodles, and serve up a dish that lives up to Mr. Ping's noodly legacy? Yes, no, and yes. Recipe: https://www.bingingwithbabish.com/recipes/pullednoodles Tickets on sale now for my book tour! https://www.bingingwithbabish.com/events Pre-order my book before its release on October 22nd for access to exclusive content! https://www.bingingwithbabish.com/cookbook Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My new show, Being with Babish! https://bit.ly/2R5IgTX My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): Stainless Steel Stock Pot: https://amzn.to/3mbNIpp Stand Mixer: https://amzn.to/30ceztB Porcelain Ramekins: https://amzn.to/3IDokSM Stainless Steel Soup Pot: https://amzn.to/3GxYc9Y Metal Bench Scraper: https://amzn.to/3DJDKkK Tall Saucepan: https://amzn.to/3dAtLUa Metal Ladle: https://amzn.to/3DCFFHP 1-Quart Measuring Cup: https://amzn.to/30cfjPp Mini Strainers: https://amzn.to/3DzQASE

Enter offer code “Babish” at Squarespace.com for 10% off your first purchase, or visit: http://smarturl.it/BWBsquarespace Poutine is the stuff of legend to our Northern neighbors...so let's hope I don't screw it up too bad! Even if you can't find yourself real cheese curds, this rich and savory sober-up-snack is worth adding to your cheat day menu. Recipe: https://basicswithbabish.co/basicsepisodes/poutine + Ingredients & Shopping List 2-3lbs russet potatoes Vegetable oil, for frying Olive oil, for stock 3 Tbsp unsalted butter 3 Tbsp all purpose flour Homemade stock (ingredients below) Soy sauce Worcestershire sauce Kosher salt and fresh black pepper Cheese curds (or mozzarella rolled into balls) --Ingredients for stock: 1 carton of store-bought stock 1 onion 1 carrot 1 head of garlic 1 shallot 1 two-inch piece of ginger Half a bunch of parsley 4 sprigs of thyme + Special Equipment Vessel large enough for frying Music by Chillhop: http://chillhop.com/listen Blue Wednesday -"90s Kid": https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

Tickets on sale now for my book tour! https://www.bingingwithbabish.com/events Pre-order my book before its release on October 22nd for access to exclusive content! https://www.bingingwithbabish.com/cookbook This week, we're headed into hotly-requested-but-I'm-not-familiar-with-the-source-material territory with The Disastrous Life of Saiki K. Our titular hero has a particular affinity for caffeine in jiggle-form, and with the help of a bevy of coffee gadgetry, we'll bring this wiggling summertime treat to life. Recipe: https://www.bingingwithbabish.com/recipes/coffeejelly Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free My new show, Being with Babish! https://bit.ly/2R5IgTX My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Rarely does food play such a central character in a TV show or movie that's not specifically about food, but in The Sopranos, it might as well be one of the family. The crown jewel of which, despite Artie Bucco's hapless attempts, is the cuisine of Carmela Soprano. Strap on your gold President and build a ramp for the ducks, because it's time to emotionally repress our murderous mentality with some cheesy, saucy pasta - with a layer of basil underneath the cheese, of course. Recipe: https://www.bingingwithbabish.com/recipes/ziti-lasagna Tickets on sale now for my book tour! https://www.bingingwithbabish.com/events Pre-order my book before its release on October 22nd for access to exclusive content! https://www.bingingwithbabish.com/cookbook Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free My new show, Being with Babish! https://bit.ly/2R5IgTX My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week on Basics I'm joined by chef Isaac Toups to show you how to make some amazing Cajun dishes: jambalaya, gumbo, dirty rice, and rillons. Recipe: https://basicswithbabish.co/basicsepisodes/cajunfood Check out Isaac Toups' restaurants: https://toupsmeatery.com/ http://toupssouth.com/ Ingredients & Shopping List + For the Chicken & Sausage Gumbo: 1 lb boneless, skinless, chicken thighs Kosher salt and freshly ground black pepper 1/2 cup all purpose flour 1/2 cup vegetable oil 6 garlic cloves, minced 2 ribs celery, diced 1 small green bell pepper, diced 1 small white onion, diced 8 ounces beer (just not a light beer!) 4 cups chicken stock 2 bay leaves 1 pound andouille sausage, cut into coins (or smoked kielbasa) 1 Tbsp cayenne pepper 1 Tbsp smoked paprika Cooked white rice, for serving Sliced scallions, for garnish + For the Rillons: 2 pounds pork belly, skin removed Kosher salt 2 cups red wine (full bodied like Malbec or Cabernet Sauvignon) 2 cups sugar Fresh thyme + For the Dirty Rice: 1 pound ground beef Kosher salt and fresh black pepper 1 Tbsp vegetable oil Cumin, to taste Cayenne, to taste 1/3 cup beer (not a light one!) Plus roux and trinity ingredients: 1/4 cup vegetable oil 1/4 cup all purpose flour 1/2 cup diced onion 1/2 cup diced green bell pepper 1/3 cup diced celery 4 cloves garlic, crushed 1/3 cup beer (not a light one!) 2 cups chicken stock 3 cups cooked white rice Scallions, for garnish + For the jambalaya: Dirty rice (ingredients above) 1 pound andouille sausage, sliced into coins 4 boneless chicken thighs

Tickets available now for my book tour! https://www.bingingwithbabish.com/events NOTE: Some links will not go live until 10AM EST Check out Katrin & Janine's Homer New Orleans video here: https://www.youtube.com/watch?v=pKBgOrYbRLE Thank you all for helping me hit 5 million subscribers - here's our unusual (but fun) way of saying thank you! Check out my playlist of preferred cooking tunes, Bangers with Babish: https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

On this episode of Being with Babish, we’re turning cow into cash - but not in the way you might think.  Ella Dennis is the sweetest 6-year-old girl currently in existence, and she watches my show to cope with her lengthy hospital stays.  Nashville butcher Porter Road offered us a year’s worth of meat to give away to a lucky fan…can we make this work somehow? Thank you to Porter Road for their help in making this happen: https://porterroad.com/ Thank you to Southern Grist for making my beer dreams come true: https://www.southerngristbrewing.com/ Thank you to Josephine for the wonderful food: https://www.josephineon12th.com/

Sumbitches are the wildly-offensively-named cookie that, in a very real way, are how I met your mother. Beyond that, they are the carnal cookie combo of chocolate, peanut butter, and caramel - which offers some technical challenges that can be surmounted with a little know-how, elbow grease, and a copy of Milk Bar by Christina Tosi. Recipe: https://www.bingingwithbabish.com/recipes/sumbitches My new show, Being with Babish! https://bit.ly/2R5IgTX My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Music: "unna" by Broke for Free https://soundcloud.com/broke-for-free Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

First 100 people to sign up will get $60 off over their first 3 weeks of Blue Apron! Click here to redeem: https://cook.ba/2M7NsHw. Valid for first-time meal plan subscribers only. Cannot be combined with any other offer. Big thank you to Blue Apron for sponsoring! This week on Basics, I'm taking another look at our beloved pizza and showing you how to make great pan pizza at home using a cast iron skillet, glass pie pan, or rimmed baking sheet. Recipe: https://basicswithbabish.co/basicsepisodes/panpizza Ingredients & Shopping List + For the Pizza Dough (makes two 10-inch crusts): 16 ounces flour, plus more for work surface 2 tsp kosher salt 2 1/4 tsp active dry yeast 11 ounces room temperature water Olive oil + For the tomato sauce: 1 28-ounce can of peeled San Marzano tomatoes 2-3 cloves garlic Dried oregano and basil Red pepper flakes Kosher salt Freshly ground pepper Olive oil (optional) + Other toppings: Natural casing pepperoni, thinly sliced Low moisture, full fat mozzarella Fresh basil Freshly grated parmesan, for serving + Special equipment: Cast iron pan Glass pie pan Rimmed baking sheet (quarter size) Food processor or immersion blender for tomato sauce (optional) Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine: https://soundcloud.com/bluewednesday L'indécis - From The Top (Ft. Blue Wednesday): https://soundcloud.com/lindecis Listen on Spotify: http://bit.ly/ChillhopSpotify

As has become tradition in the Babish household, we're ringing in 5 million subscribers with some confections from Regular Show: the tantalizingly double-glazed apple fritters that transport our heroes to another plane of existence. Will they force our reality to similarly burst at its sugary seams? Recipe: https://www.bingingwithbabish.com/recipes/applefritters My new show, Being with Babish! https://bit.ly/2R5IgTX My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Check out Dan Souza's far-more-scientific take on giant pancakes over at What's Eating Dan! https://www.youtube.com/watch?v=uHOqSNnDib0 Happy (early) birthday Macaulay!! https://www.bingingwithbabish.com/recipes/classicpancakes 5 Million Subscriber Special coming soon! Preorder the official Binging with Babish Cookbook today! https://www.bingingwithbabish.com/cookbook Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free My new show, Being with Babish! https://bit.ly/2R5IgTX My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Carbonara has been the subject of some severe bastardization here in the states, where we regularly eschew Italian tradition in favor of garlic, bacon, and green peas for some reason. Today we're doing both the old-school and illegitimate versions of the hotly-contested dish, both of which deserve their place in your grandmother's handwritten recipe cards. Recipe: https://basicswithbabish.co/basicsepisodes/carbonara See those chefs tear me apart here: https://youtu.be/bnZ_70XyVAk?t=239 Music: "A Beautiful Life" by Broke for Free https://soundcloud.com/broke-for-free + Traditional Carbonara shopping list: 1/2 pound guanciale (can substitute with pancetta) 3 large eggs 1 egg yolk 4 ounces of cheese (Pecorino Romano or Parmigiano-Reggiano) Ground black pepper Spaghetti noodles + Modern Carbonara shopping list: 1/2 pound thick cut bacon Parmesan or Romano cheese 3 large eggs 1 egg yolk Ground black pepper Garlic 1/3 cup starchy pasta water Bucatini noodles

Preorder the official Binging with Babish Cookbook today! https://www.bingingwithbabish.com/cookbook This week, the challenge lies in both the volume of food and the method by which it's prepared - 30 sliders whipped up at once, onion-steamed the way White Castle does it. Can I wolf down the entire hyper-stoned order placed by our titular heroes? Of course not, I'm no Matt Stonie, but I've got some hungry friends. Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Recipe: https://www.bingingwithbabish.com/recipes/whitecastlesliders Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore My new show, Being with Babish! https://bit.ly/2R5IgTX My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): KitchenAid Artisan Stand Mixer: https://amzn.to/3rstJpQ Rocking Pizza Cutter: https://amzn.to/3G4qbOp Bread Knife: https://amzn.to/3EgyXZ4 38 Inch Griddle: https://amzn.to/3DfANbk Burger Spatula: https://amzn.to/3rrjxxR Porcelain Ramekins: https://amzn.to/3G9nDPf Cast Iron Griddle: https://amzn.to/3DcXop2 Cuisinart 14 Cup Food Processor: https://amzn.to/31mDLxK Pepper Grinder: https://amzn.to/3od67U8 Dowel: https://amzn.to/3EhdG1v

I know that choosing the right cut of beef at the butcher or grocery store can be overwhelming. Once you know which cuts work in which scenario, choosing the right meat is a breeze! Special thanks to friends of the show, Porter Road, for walking us through the Basics! http://bit.ly/porterroadbwb Some beef cuts and recommended methods: Chuck Roast: Grind, roast, or stew Denver Steak: Sear or grill over high heat, serve rare English Cut Short Ribs: Slow cook or smoke Bone-In Ribeye: Grill or pan-sear, serve rare to medium rare Tenderloin: Super tender, serve rare with a flavorful sauce Strip Steak: Grill or pan-sear, serve rare to medium rare Flank Steak: Great for marination and quick Sear, serve rare to medium-rare Tri-Tip: Great for smoking or slow cooking Sirloin: Lean and flavorful Cut, serve rare to medium rare Shank: Mostly for Ossobuco, but great for all stews, try in pot au feu Preorder the official Binging with Babish Cookbook today! https://www.bingingwithbabish.com/cookbook

Preorder the official Binging with Babish Cookbook today! https://www.bingingwithbabish.com/cookbook Kingdom Hearts is the unlikely Disney crossover RPG that has a serious predilection for neon-teal ice cream bars - or so I'm told. I've never played it 😳but I am your humble servant in the recreation of the foods from fiction, so as always, I'll do my darnedest! Let's start with a gelato al fior di latte (sort of), and see if we can master the art of no-churn popsicles! Recipe: https://www.bingingwithbabish.com/recipes/seasalticecream Music: "Summer Spliffs" by Broke for Free https://soundcloud.com/broke-for-free My new show, Being with Babish! https://bit.ly/2R5IgTX My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week we return to the wide world of anime for a hotly-requested jet-black delicacy: squid ink pasta. While it smells like the great pacific garbage patch, cuttlefish ink is a visually dramatic but orally subtle way to introduce some seafood flavors into your favorite pastas. Just be sure to explain its concept to JoJo before you serve it to him. Recipe: https://www.bingingwithbabish.com/recipes/squidinkpasta Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free My new show, Being with Babish! https://bit.ly/2R5IgTX My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week we're headed back to Beach City for some sammich inspiration, where Steven Quartz Universe repeatedly whips up (and is thwarted from eating) one of his favorite foods: bagel sandwiches. Can we upgrade this breakfast favorite with just a little boilin' and bakin'? Recipe: https://www.bingingwithbabish.com/recipes/bagelsandwiches Recipe courtesy of ChefSteps: https://bit.ly/1Ob8z3N My new show, Being with Babish! https://bit.ly/2R5IgTX My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Babish Cookware on Amazon: http://bit.ly/babishstore Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): Angled Measuring Cup: https://amzn.to/3EYCiww Food Scale: https://amzn.to/3yuroMi Rubber Spatula: https://amzn.to/33rJhzX KitchenAid Artisan Stand Mixer: https://amzn.to/3pUnF70 Babish Tiny Whisk: https://amzn.to/3GStYPv Pyrex Mixing Bowls: https://amzn.to/3m8a9eX Kitchen Spider: https://amzn.to/3pTqS6E Cast Iron Dutch Oven: https://amzn.to/3q6Rhyi Wire Cooling Racks: https://amzn.to/31ZpKGQ Ring Mold: https://amzn.to/3oX0Y2I Porcelain Ramekins: https://amzn.to/33zmvq4 Pepper Grinder: https://amzn.to/3s9oBr1

General Tso's can be more than the saccharine, gloopy sauce soaked into flabby, over-breaded chicken to which we've become accustomed. With just a little technique and a little love, the 45-minute wait for this takeout mainstay can be better spent making it yourself. Recipe: https://basicswithbabish.co/basicsepisodes/generaltsoschicken Adapted from Serious Eats: https://www.seriouseats.com/recipes/2014/04/the-best-general-tsos-chicken-food-lab-chinese-recipe.html + Ingredients & Shopping List For the chicken and marinade: 2 egg whites 3 Tbsp dark soy sauce 3 Tbsp Chinese cooking wine 3 Tbsp vodka 1/4 tsp baking soda 3 Tbsp cornstarch 1 1/2 lbs boneless, skinless chicken thighs + For the breading: 1 cup all purpose flour 1 cup cornstarch 1 tsp baking powder 1 tsp salt 3 Tbsp reserved marinade For the sauce: 4 Tbsp dark soy sauce 4 Tbsp Chinese cooking wine 3 Tbsp rice wine vinegar 4 Tbsp chicken stock 1/4 cup sugar 1 tsp roasted sesame oil 1 Tbsp cornstarch 6 scallions 4 cloves garlic 2 inch piece of ginger 6-12 arbol chiles (optional) + Special equipment: Large pot deep enough for frying Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine, '90s Kid: https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

So, as it turns out, the following are currently out of season: mutated ghost peppers, hot magma extract, and black widow venom. As such, I was unable to render a truly accurate facsimile of what's come to be known as the "Inferno Challenge" amongst those who 'take their wings super-seriously'. Which I do not. Recipe: https://www.bingingwithbabish.com/recipes/infernowings Thanks for having me Sean! My Hot Ones interview drops July 18th! https://www.youtube.com/user/FirstWeFeast My new show, Being with Babish! https://bit.ly/2R5IgTX My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Babish Cookware on Amazon: http://bit.ly/babishstore Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): High Power Blender: https://amzn.to/3yt9ry0 Strainer: https://amzn.to/323FacB Mason Jars: https://amzn.to/33iEoJt Tall Saucepan: https://amzn.to/324qREY Cast Iron Dutch Oven: https://amzn.to/3m5S3dA Meat Thermometer: https://amzn.to/3dONRdB Spider Strainer: https://amzn.to/3pUdwqZ Mesh Handle Strainer: https://amzn.to/3GHKu4t Porcelain Ramekins: https://amzn.to/3dTQpY1 Pepper Grinder: https://amzn.to/3p31tbP Stainless Steel Saucepan: https://amzn.to/31Xz1zc

To take advantage of the Amazon Prime offer, go to https://www.audible.com/babish or text babish to 500 500. This episode of Being, I headed to Kentucky to take on the Bourbon Trail. I got to visit many distilleries and most importantly, toast my fan Greg and celebrate his recent recovery. Whiskey Basics starts at 11:06 *If you would like to nominate your friends or family to be on the show, send us an email at [email protected] - please provide us with as much information as you can, including your/their location! Introducing Being with Babish, my new show where I travel, eat, and share some behind-the-scenes footage. I'm bringing along a new fan every episode for a special experience, because you guys have helped make this show possible with all of your support. Music: "Solitude" and "Feel Good" by Broke for Free https://soundcloud.com/broke-for-free My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Preorder the official Binging with Babish Cookbook today! https://www.bingingwithbabish.com/cookbook To Aunt May's delight and amusement, her mild-mannered nephew Peter orders Larb at their local Thai place. Despite her pun-centric lampooning, she'll soon discover that larb is the meat salad that'll make you less grossed out by the concept of something called 'meat salad'. Recipe: https://www.bingingwithbabish.com/recipes/larbstickyrice Music: "Summer Spliffs" by Broke for Free My new show, Being with Babish! https://bit.ly/2R5IgTX My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Enter offer code “Babish” at Squarespace.com for 10% off your first purchase, or visit: http://smarturl.it/BWBsquarespace Tres Leches Cake is a cake so delicious that it deserves a Basics of its own. Next time you think about making a boxed mix cake, think about how you could make this instead. Recipe: https://basicswithbabish.co/basicsepisodes/treslechescake + Ingredients & Shopping List For cake: 10 eggs, separated by whites and yolks 1 cup white sugar 9.75 ounces all purpose flour 3 tsp baking powder 1/2 tsp salt 2/3 cup milk 1.5 tsp vanilla extract Vegetable oil (for greasing pans) 1 14 ounce can sweetened condensed milk 1 12 ounce can evaporated milk 4 ounces whole milk Strawberries, thinly sliced for garnish For Dulce de Leche: 1 1/4 cup white sugar 4 cups milk 1/4 tsp baking soda For whipped cream: 8 ounces heavy whipping cream 2 Tbsp sugar 1 tsp vanilla extract + Special Equipment: Stand mixer Parchment paper 2 round cake pans (10 inches) Fine mesh sieve Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine, '90s Kid: https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

Preorder the official Binging with Babish Cookbook today! https://www.bingingwithbabish.com/cookbook Stranger Things returns this 4th of July, providing a double-whammy reason to fry up a batch of fried chicken, whip up a mess of biscuits, and mash up a friggin ton of potatoes. Celebrate our nation's independence day (and Netflix's most celebrated series) the way it was intended: with some deeply unhealthy food. Recipe: https://www.bingingwithbabish.com/recipes/kfcmeal My new show, Being with Babish! https://bit.ly/2R5IgTX My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Babish Cookware on Amazon: http://bit.ly/babishstore Music: "A Beautiful Life" by Broke for Free https://soundcloud.com/broke-for-free Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): Kitchen Shears: https://amzn.to/3rRozni Mini Whisk: https://amzn.to/3DRTItr Cast Iron Dutch Oven: https://amzn.to/3DM3JZ6 Deep Fryer Basket: https://amzn.to/3pK4Bbs Conical Strainer: https://amzn.to/3lPuZja Tall Saucepan: https://amzn.to/3rRM93d Food Storage Container: https://amzn.to/3IATURm 1-Quart Measuring Cup: https://amzn.to/3oGACSI Metal Whisk: https://amzn.to/3GvUrBY Stainless Steel Soup Pot: https://amzn.to/3ydmq6Q Strainer: https://amzn.to/3lPisfz Potato Ricer: https://amzn.to/335zfnY Porcelain Ramekins: https://amzn.to/3y8x2DT Large Cheese Grater: https://amzn.to/3lRU78N 2-Cup Measuring Cup: https://amzn.to/33g8TzT Metal Bench Scraper: https://amzn.to/3IAUL4b Rolling Pin: https://amzn.to/3DJBQAG Silicone Basting Brush: https://amzn.to/3Gw1DxY Ceramic Baking Dish: https://amzn.to/3rWSxqh

Is it a thick n' fudgy that floats your boat? Or maybe it's a tasty cake that wets your whistle? Either way, I think we can all agree I shouldn't do voice-overs or write video descriptions this late at night. Well I hope you at least learned something you can bring into your next batch of brownies! Recipe: https://basicswithbabish.co/basicsepisodes/brownies Music: "'90s Kid" and "Sweet Berry Wine" by Blue Wednesday https://soundcloud.com/bluewednesday https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week, Lars Barriga makes a reflection of himself in the form of a neon-purple sweet potato roulade. Beach City's resident grouch is no slouch in the kitchen, so no wonder it takes me 8+ tries to get the friggin thing right. Baking is hard, guys. Recipe: https://www.bingingwithbabish.com/recipes/uberollcake My new show, Being with Babish! https://bit.ly/2R5IgTX My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Music: "A Beautiful Life" by Broke for Free https://soundcloud.com/broke-for-free Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week, we're back with a Breaking-Badian breakfast - but shockingly, not one involving Walter Jr. Jesse cooks up some halfway-decent grub in the form of Huevos Rancheros, a dish with a few basic components that can be endlessly tweaked and customized. Just don't add chili powder. Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Recipe: https://www.bingingwithbabish.com/recipes/huevosrancheros My new show, Being with Babish! https://bit.ly/2R5IgTX My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Introducing my first episode of healthy meals on Basics! My advice is stick to lean proteins, green vegetables, and cut out as much sugar as you can. If you want to see more about health and fitness journey, watch the latest episode of Being with Babish here: https://www.youtube.com/watch?v=n_aq5TVb0HA Recipe: https://basicswithbabish.co/basicsepisodes/healthymeals Ingredients & Shopping List + For the cashew cream: Cashews (raw and unsalted) Water + For the Overnight Oats (366 calories, 17g fat, 9g protein, 40g carbs per serving) 1/2 cup old fashioned oats 1/4 cup chia seeds 1/4 cup cashew cream, diluted with 3/4 cup water to make cashew milk Vanilla Extract Artificial sweetener of your choice Pinch of kosher salt Berries and mint for topping + For the Turkey Bacon BLT (357 calories, 9g fat, 36g protein, 37g carbs per serving) 4 slices low-fat turkey bacon 3 Tbsp cashew cream with sprinkles of mustard powder, cayenne pepper, garlic powder, onion powder, salt and pepper (to make "mayo") 1 heirloom tomato, thinly sliced Sprouted whole wheat bread, lightly toasted Spinach or butter lettuce + For the Cashew Chicken Salad (439 calories, 18g fat, 52g protein, 17g carbs per serving) 3 chicken breasts, butterflied and pounded to a uniform thin-ness 2-3 Tbsp cashew cream 1 apple, diced 4 green onions, minced 2-3 Tbsp minced parsley Sprinkle of curry powder Kosher salt and black pepper + For the Shrimp Pasta with Garlic and Basil (472 calories, 14g fat, 30g protein, 42g carbs per serving) 4 ounces red lentil pasta 2 Tablespoons olive oil, divided 1/2 pound shrimp, shelled and deveined (shells optionally reserved) 1 shallot, finely minced 3 cloves garlic, crushed 1 tsp dried oregano 8 ounces cherry tomatoes, halved 1/4 cup packed basil leaves, minced 1/4 cup dry white wine (optional) 1/4 cup cashew cream 1/4 cup packed parsley, minced Special Equipment: High powered blender (for cashew cream) Music: "'90s Kid" by Blue Wednesday https://soundcloud.com/bluewednesday https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

It's Always Sunny in Philadelphia returns as one of the leaders of food-as-plot-device-comedies, with its narcissist protagonists often tangling delicious (or disgusting) cuisine up in their antics. Grilled Frank, in particular, is ripe for innovation. Recipe: https://www.bingingwithbabish.com/recipes/alwayssunny My new show, Being with Babish! https://bit.ly/2R5IgTX My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Okay, I have no idea how Kratos trains - probably by deadlifting the bones of frost giants or something. But I want to dress up as Kratos for New York Comic Con, and moreover, I want to start undoing all the damage done by my often-hilariously-unhealthy cooking show. How much can I get done in 30 days? Will I be shredded up by October? Why am I shirtless so much in this episode? To learn more about my routine, recipes, and updates, head over to: https://www.bingingwithbabish.com/health-fitness Theme song: "Forever Wavvy" by Broke for Free https://soundcloud.com/broke-for-free

Howl's Moving Castle is one of the many exquisitely animated (and profoundly confusing) expressions of destiny, growth, and love brought to us by Hayao Miyazaki. An even more ubiquitous theme in his films, however, is food. Few can so magically inspire hunger as the sizzling breakfast served up courtesy of Calcifer's demonic flames - can some at-home know-how help us bring the magic into our own kitchens? Recipe: https://www.bingingwithbabish.com/recipes/orangemochafrapp-fpm9l My new show, Being with Babish! https://bit.ly/2IOYHTu My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Babish Cookware on Amazon: http://bit.ly/babishstore Music: "Summer Spliffs" by Broke for Free https://soundcloud.com/broke-for-free Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): Pyrex Mixing Bowls: https://amzn.to/3q6i8u7 Ceramic Casserole Dish: https://amzn.to/3GS9CFR Babish Tiny Whisk: https://amzn.to/321xA2S Stovetop Smoker: https://amzn.to/3IRFwEe Cast Iron Pan: https://amzn.to/3q4KyF0 Cooking Tongs: https://amzn.to/3pZrPuc

Click here to get 50% Off + Free Shipping on your first box of coffee from Trade: http://bit.ly/tradebwb - Use code: BABISH50 Here's how to master making the perfect cup of coffee at home using a french press, Chemex, or AeroPress. Recipe: https://basicswithbabish.co/basicsepisodes/coffee Ingredients & Special Equipment: + Your favorite coffee + Water + Chemex, french press, or AeroPress https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week we're heading back in time to the 2001 treat you never knew you wanted (because they don't sound very good): the orangey, chocolatey, coffee-y frappuccinos so eagerly inhaled by Derek Zoolander and friends, just moments before their tragic deaths in a freak gasoline fight accident. Recipe: https://www.bingingwithbabish.com/recipes/orangemochafrapp My new show, Being with Babish! https://bit.ly/2IOYHTu My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Music: "Summer Spliffs" by Broke for Free https://soundcloud.com/broke-for-free Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Check out Broke For Free's new album, BFF! https://www.thebffalbum.com/ https://spoti.fi/2VVM28p Food from The Good Place (and, well, everything else from The Good Place) reads like a fever dream: giant shrimp terrorizing the neighborhood, fountains of clam chowder, frozen yogurt in every conceivable flavor. Today, we're seeing if we can make some of these bizarre concoctions palatable - and throwing in some jalapeño poppers for good measure. Recipe: https://www.bingingwithbabish.com/recipes/thegoodplace My new show, Being with Babish! https://bit.ly/2IOYHTu My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Music: "Summer Spliffs" by Broke for Free https://soundcloud.com/broke-for-free Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This video was sponsored by National Pork Board. Visit http://pork.org/cooking to learn more. With summer (hopefully?) right around the corner, backyards across the nation and the world are poised to get lost in a haze of blue smoke. Pulled pork can be a daunting task for a newcomer to the world of slow-and-low barbecue, but with some help from The National Pork Board, we'll make a pitmaster of you yet. Recipe: https://basicswithbabish.co/basicsepisodes/pulledpork My new show, Being with Babish! https://bit.ly/2IOYHTu My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Music: "Summer Spliffs" by Broke for Free https://soundcloud.com/broke-for-free Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

The first 500 folks that use this link will get a 2 month free trial of Skillshare Premium! https://skl.sh/bingingwithbabish It would seem as though most modern comedies have a Teddy: a hapless, lovable loser whose behavior straddles the line between funny and halting. Perhaps Teddy Brûlée captures the character better than any other food could - sweet, unhealthy, and holding a blowtorch. Recipe: https://www.bingingwithbabish.com/recipes/teddybrulee My new show, Being with Babish! https://bit.ly/2IOYHTu My playlist of preferred cooking tunes, Bangers with Babish! https://spoti.fi/2TYXmiY Music: "Summer Spliffs" by Broke for Free https://soundcloud.com/broke-for-free Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

http://bit.ly/YOU-Win-Food-Tasting-Italy Click here to enter to win an incredible culinary trip to Italy with me! This week, we return to an absolutely endless resource of fictional-food-madness: The Simpsons. Homer is tempted by yet another fast food innovation, the Good Morning Burger, a breakfast abomination whose sheer caloric heft can only safely be consumed by my trainer friend (https://www.instagram.com/thechrisparnell/) Recipe: https://www.bingingwithbabish.com/recipes/goodmorningburger Check out my new show, Being with Babish! https://bit.ly/2IOYHTu Check out my playlist of preferred cooking tunes, Bangers with Babish: https://spoti.fi/2TYXmiY Babish Cookware on Amazon: http://bit.ly/babishstore Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): Porcelain Ramekins: https://amzn.to/3dDf6YA Pepper Grinder: https://amzn.to/3rOO1tB Nonstick Fry Pan: https://amzn.to/3GsF79k Food Thermometer: https://amzn.to/3pBAy5C Burger Spatula: https://amzn.to/30gYJhm 14-Cup Food Processor: https://amzn.to/3GvXRoA 2-Cup Measuring Cup: https://amzn.to/3yc29hF Mini Strainers: https://amzn.to/3DHgfsL Strainer: https://amzn.to/31Lxqw2 Cheesecloth: https://amzn.to/31KxNH2 Pepper Grinder: https://amzn.to/3pMp0wN Stainless Steel Saucepan: https://amzn.to/3rNQiW9

Enter offer code “Babish” at Squarespace.com for 10% off your first purchase, or visit: http://smarturl.it/BWBsquarespace It’s a societal responsibility to, at one point or another, provide some kind of dip for a group of hungry party goers - and we’ve all known the anguish of seeing our painstakingly-prepared party provisions go virtually untouched, while Jeff from down the street practically has his bowl licked clean. Well, now it’s your turn - let’s get down to Basics. Recipe: https://basicswithbabish.co/basicsepisodes/cheesdips Ingredients & Shopping List + For the Pimento Cheese Ball: 4 ounces cream cheese 8 ounces sharp yellow cheddar 4 ounce jar of diced pimento peppers Dash of Worcestershire sauce Dash of hot sauce 6-8 slices bacon, cooked and chopped Chives, finely chopped (for garnish) Toast or crackers (for serving) + For the Beer Cheese Dip: 2 lbs sharp cheddar cheese, cut into 1/2 inch cubes 1 Tbsp corn starch 1 can Mexican beer (like Modelo) 1/4 cup chopped red pepper Kosher salt Freshly ground pepper 1/4 cup chopped red onion 1 jalapeno, sliced Tortilla chips (for serving) + For the Queso Fundido: 8 ounces jack cheese, grated 8 ounces sharp cheddar cheese, grated Tortilla chips (for serving) + For the Spinach and Artichoke Dip: 8 ounces cream cheese, softened 8 ounces low moisture mozzarella, grated 2 ounces romano cheese, grated 2 ounces parmesan, grated 1 Tbsp olive oil 2 cups frozen spinach 3 cloves garlic, grated 1/2 cup artichoke hearts Kosher salt Freshly ground pepper Toast or crackers (for serving) + Special equipment: Food processor Oven safe skillets, pans, or serving vessels Music by Chillhop: http://chillhop.com/listen Blue Wednesday - Sweet Berry Wine: https://soundcloud.com/bluewednesday Listen on Spotify: http://bit.ly/ChillhopSpotify

Just in time to soothe your Avengers: Endgame withdrawal, we're taking a crack at the fictional Ben & Jerry's Avenger flavors. We like doing things in threes here at Babish Enterprises, so thanks to an ingenious Redditor comment, we're throwing a third flavor into the mix: Raspberry Thorbet! Recipe: https://www.bingingwithbabish.com/recipes/avengersicecream Check out my new show, Being with Babish! https://bit.ly/2IOYHTu Check out my playlist of preferred cooking tunes, Bangers with Babish: https://spoti.fi/2TYXmiY Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This video is sponsored by WLabs, Whirlpool Corporation’s innovation brand. Pre-order one of only 2,000 of their limited-edition smart ovens here: http://bit.ly/2TA4bGx This week on Being with Babish, we are heading to a middle school in Brooklyn to visit a teacher. Sean Conley has an after-school cooking club where he teaches kids how to prepare meals for themselves. *Being with Babish isn't replacing any episodes of Binging or Basics, but a new episode will come out every other Friday* Starring Andrew Rea as "Babish" Featuring Sawyer Jacobs Vincent Cross Sean Conley Rashid Duroseau Directed by Vincent Cross Produced by Andrew Rea Sawyer Jacobs Kevin Grosch Edited by Vincent Cross Brad Cash Andrew Rea Theme Song: "Forever Wavvy" by Broke for Free https://youtu.be/PIGyEGIzqxw A Binge Entertainment Production In Association with Made In Network

This week, we finally revisit the all-American fantasy of Forrest Gump, crossing a few more dishes off Bubba's comprehensive shrimp-preparation list. Due to the growing complexity of the dishes, I've had to cut it down to three this time around, but hey - that means there's gonna be a Part III! Eventually. Recipe: https://www.bingingwithbabish.com/recipes/bubbashrimp2 Check out my new show, Being with Babish! https://bit.ly/2G25Go5 Check out my playlist of preferred cooking tunes, Bangers with Babish: https://spoti.fi/2TYXmiY Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week, the Babish Culinary Universe is going through a serious cheese phase. No, I'm not upset about it either. Pop a lactose supplement and lube up your favorite frying pan, because we're about to make taco night look like a punk. Recipe: https://basicswithbabish.co/basicsepisodes/quesadillas Ingredients & Shopping List + For the chicken quesadillas: Sharp cheddar cheese, grated Monterey jack cheese, grated 3 chicken breasts, butterflied and pounded thin Flour tortillas Sauteed peppers and onions (optional) 2-3 Tbsp oil per quesadilla Guac, salsa, and sour cream for serving + For the chicken marinade: 2 Tbsp vegetable oil 2 garlic cloves, crushed 1 tsp oregano 1 Tbsp cumin 1 tsp cayenne 1 tsp paprika 1 tsp white sugar 1 lime, juiced 1 Tbsp olive oil 1 tsp kosher salt 1 tsp freshly ground pepper + For the steak quesadillas: 1 skirt or hangar steak Salt and pepper Vegetable oil Diced onion and pepper (to cook after the steak) Monterey jack cheese, grated Sharp cheddar cheese, grated Flour tortillas + For the vegetarian quesadillas 1 zucchini, finely chopped 1 can corn, drained and rinsed Vegetable oil Monterey jack cheese, grated Sharp cheddar cheese, grated Flour tortillas + Fo the guac: 2 avocados 1/2 small red onion, finely chopped 1 large jalapeno, seeded and diced 2 cloves garlic, grated 1 lime, juiced Cumin, to taste Salt and pepper, to taste Music: "90s Kid" and "Sweet Berry Wine" by Blue Wednesday https://soundcloud.com/bluewednesday https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

This week, for the first time ever, we're double-dipping into the same source material two episodes in a row. Why? Last week was National Grilled Cheese Day, and well damn it, it got me in the mood. So while we don't have any accurate stats or specs on the 'grilled cheese deluxe' from Cheezer's, this is my very best effort to make a grilled cheese worth standing in line for. Unless you're an astronaut, of course. Recipe: https://www.bingingwithbabish.com/recipes/grilledcheesedeluxe Check out J. Kenji Lopez-Alt's melty-cheese-methodology here: https://bit.ly/2PhOgZ6 Check out my new show, Being with Babish! https://bit.ly/2G25Go5 Check out my playlist of preferred cooking tunes, Bangers with Babish: https://spoti.fi/2TYXmiY Babish Cookware on Amazon: http://bit.ly/babishstore Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): Hand Grater: https://amzn.to/2VnJTmG Stand Mixer: https://amzn.to/3xsvu5w Ramekins: https://amzn.to/3rVZVQI Tart Dish Ramekins: https://amzn.to/2Vg6Jg9 Nonstick Pan: https://amzn.to/2WMUcRs Glass Bowls: https://amzn.to/3fwu7Na Immersion Blender: https://amzn.to/3xkyPDD Stockpot: https://amzn.to/3ina8lK

New episode of Being with Babish! https://bit.ly/2G25Go5 A very special thank-you to Chef Masaharu Morimoto! 4 million subscribers!! I keep hitting numbers I never imagined I'd ever reach, so I'm going to keep recreating dishes I never imagined I'd ever recreate. This week it's the Death Sandwich from Regular Show, a pretty-plain-lookin' submarine that promises to kill you if you eat it without donning a mullet and jorts. In the Babishian spirit of approaching pop culture repast renditions as realistically as possible, I enlist the help of a tv-chef-superstar to build a sandwich worth...dying for? Probably not, no. But holy shit you guys, I got to hang out with Masaharu Morimoto!! https://www.bingingwithbabish.com/recipes/deathsandwich Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore Check out my playlist of preferred cooking tunes, Bangers with Babish: https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): Garlic Press: https://amzn.to/3lPxa6k Stainless Steel Saucepan: https://amzn.to/3IE39Qv Hand Grater: https://amzn.to/33fNAOW Porcelain Ramekins: https://amzn.to/3pG179R Pepper Grinder: https://amzn.to/3EHJ75s Stainless Steel Sauté Pan: https://amzn.to/31GdB9u

Get your first audiobook for free when you try Audible for 30 days. Visit http://www.audible.com/babish or text babish to 500500 This week on Being with Babish, we're headed to Vegas to meet up with some old friends and make some new ones. Roy Choi kicks off our visit with a chef's tasting in his new restaurant, Best Friend, and one lucky fan is in for a surprise Babish lunch - and a whole lot more. *Being with Babish isn't replacing any episodes of Binging or Basics, but a new episode will come out every other Friday* Theme song by Broke for Free https://bit.ly/1vyyi0a Starring Andrew Rea as “Babish” Featuring Sawyer Jacobs Vincent Cross Roy Choi Sukki Hufford Gabrielle Hufford Directed by Vincent Cross Produced by Andrew Rea Sawyer Jacobs Kevin Grosch Edited by Vincent Cross Brad Cash Andrew Rea Theme Song: "Forever Wavvy" by Broke for Free https://youtu.be/PIGyEGIzqxw Special Thanks to Park MGM Hotel Best Friend Craig Schoettler The Rea Family A Binge Entertainment Production In association with Made In Network

Okay, it's April 2nd, fun's over. This week, for reals this time, we're making onigiri: the breakfasty-lunchy-snack, ubiquitous in Japan, and virtually unheard of here in the US. As such, some committee of suits saw fit to Americanize their portrayal on Pokémon, and a generation of these United States grew up thinking they were donuts...and the bastards made ten hundred billion dollars. Was it worth it, 4Kids Entertainment? Oh, it was? No yeah you're right. Recipe: https://www.bingingwithbabish.com/recipes/brocksonigiri Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Check out my playlist of preferred cooking tunes, Bangers with Babish: https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Fooled you...maybe. Probably not. Is this even a joke? I don't get it. Made you look down here though? Is that funny? This is my first time April fools-ing. Recipe: https://www.bingingwithbabish.com/recipes/brocksdonuts

Enter offer code “Babish” at Squarespace.com for 10% off your first purchase, or visit: http://smarturl.it/BWBsquarespace One of my favorite curries is the beloved chicken tikka masala. You can make this dish at home by making your own curry powder and tikka masala sauce. Recipe: https://basicswithbabish.co/basicsepisodes/chickentikkamasala Shopping List: + For the curry powder: 1 stick cinnamon 1 whole nutmeg 2 dried bay leaves 1 Tbsp whole cloves 2 Tbsp cumin seeds 3 Tbsp coriander seeds 1 Tbsp cardamom 1 tsp red pepper flakes + For the chicken tikka masala marinade: 1 cup full fat yogurt 2 inches ginger, grated 2 garlic cloves, grated 1 Tbsp of the homemade curry powder (above) Kosher salt Freshly ground pepper Drizzle of olive oil 3 boneless, skinless, chicken breasts (cut into 1-inch cubes) + For the tikka masala sauce 2 inches ginger, grated 1/2 small yellow onion, finely minced 2 cloves garlic, grated 1 small bird's eye chili, finely minced 2 Tbsp vegetable oil 1 Tbsp tomato paste 1 heaping Tbsp homemade curry powder (above) 1 28-ounce can of crushed tomatoes Pinch of white sugar 3/4 cup heavy cream Optional: serve with long grain basmati rice and cilantro garnish Special Equipment: Spice grinder or coffee grinder Music: "Apple Pies & Butterflies" by Blue Wednesday https://soundcloud.com/bluewednesday https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

Check out my new show, Being with Babish, which premiered Friday! https://youtu.be/YUDogDKMJbE This week we return, for the first time in 3 years, to the house that built Babish: Parks and Rec. As summer (eventually) approaches, what could be better than celebrating Swanson-style: by wrapping some meat around some other meat. There's only one problem: I can't seem to stop using colons in this video's description. Recipe: https://www.bingingwithbabish.com/recipes/theswanson Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Check out my playlist of preferred cooking tunes, Bangers with Babish: https://spoti.fi/2TYXmiY Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

*If you would like to nominate your friends or family to be on the show, send us an email at [email protected] - please provide us with as much information as you can, including your/their location! Introducing Being with Babish, my new show where I travel, eat, and share some behind-the-scenes footage. I'm bringing along a new fan every episode for a special experience, because you guys have helped make this show possible with all of your support. This episode, I'm headed to Orlando, FL to surprise David Wasman, a longtime Binging with Babish fan who helped me out by sending a sample of the Szechuan Sauce that he won from McDonald's. *Being with Babish isn't replacing any episodes of Binging or Basics, but a new episode will come out every other Friday* Theme song by Broke for Free https://bit.ly/1vyyi0a Starring Andrew Rea as “Babish” Featuring Sawyer Jacobs Vincent Cross David Wasman Taylor Harris Directed by Vincent Cross Produced by Andrew Rea Sawyer Jacobs Kevin Grosch Edited by Vincent Cross Brad Cash Andrew Rea Theme Song by Broke for Free Special Thanks to Bronxville High School Frank’s Red Hot AntVenom A Binge Entertainment Production In association with Made In Network

The cake, as they say, is a lie. But this one isn't: a classic black forest gateau, soaked in kirsch and laden with cherries, served entirely without fish-shaped solid waste. Stick around after the show for a sneak peek at "Being with Babish", premiering March 22nd! Recipe: https://www.bingingwithbabish.com/recipes/portalcake Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week we return, once again, to the seemingly bottomless pit of pop culture food parody that is The Simpsons. Never one to shy away from making fun of McDonalds, America's favorite family now grapples with an otherworldly force known as the 'Ribwich'. I was going to make a "rib" patty, like they would in a fast food context, but I'm just getting out from under the flu and didn't want to. I'm sorry. Recipe: https://www.bingingwithbabish.com/recipes/ribwich Music: "A Beautiful Life" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): Pepper Grinder: https://amzn.to/33g2RPL Mini Whisk: https://amzn.to/3y8SqsJ Hand Grater: https://amzn.to/31IkRBw Tall Saucepan: https://amzn.to/33h7wB1 Silicone Basting Brush: https://amzn.to/3IARPVy Cork Hot Pads: https://amzn.to/3yj8mZu

On this episode of Basics, I'm showing you how to make two great soups that you can use your blender for: elote soup and classic tomato soup. Recipe: https://basicswithbabish.co/basicsepisodes/blendersoups Ingredients & Shopping List + For the Elote Soup: 4 ears of corn 1/2 yellow onion, diced 2 Tbsp butter, plus an additional 6 Tbsp for brown butter 1 cup chicken stock Dash each of paprika, cumin, and cayenne 1/2 cup heavy cream 1-2 Tbsp sugar, to taste White pepper, to taste Kosher salt, to taste 3 slices crispy bacon 2 jalapeños, sliced 1/2 cup cotija cheese + For the Tomato Soup: 1 shallot, finely minced 1 clove garlic, finely minced 2 Tbsp unsalted buter 1 Tbsp tomato paste Dash of oregano 1 28oz can of San Marzano tomatoes 1 cup water 1 tsp molasses 1 slice white bread, crust removed Olive oil Sugar, to taste Kosher salt, to taste Heavy cream (if desired) + For the grilled cheese croutons: Mayonnaise (to coat outer sides of bread) Sliced bread of choice American cheese 1 Tbsp butter to grease the pan Special Equipment: High powered blender Music: "Mr. Miyagi" by Blue Wednesday https://soundcloud.com/bluewednesday https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Sometimes, you gotta give the people what they want. Play the hits. Let them eat...double-batter-fried-quad-burgers. This week I'm sacrificing both my health *and* dignity to bring you a very accurate recreation of one of Spongebob's greatest hits. Do not try this at home. Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Recipe: https://www.bingingwithbabish.com/recipes/krabbysupreme Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): Cast Iron Skillet: https://amzn.to/2VzvkMk Ramekins: https://amzn.to/3jrRN6z Pepper Grinder: https://amzn.to/2TZURhC Spatula: https://amzn.to/3CjFYrs Rolling Pin: https://amzn.to/37jA4sf Spider Strainer: https://amzn.to/3ylrd5c

Bao is a beautifully animated, thematically mature, subtle and nuanced portrait of the human condition - in other words, it's a Pixar production. To celebrate the Oscars this coming weekend, let's dive into the director's mom's own recipe, as we attempt to recreate a food so delicious, you'll want to raise it as your own until it tries to leave you and you eat it. Recipe: https://www.bingingwithbabish.com/recipes/baobuns Domee Shi's Mom's Recipe: https://bit.ly/2NAQ7qL Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): Pyrex Mixing Bowls: https://amzn.to/366B45T Babish Tiny Whisk: https://amzn.to/3GxAvhS Angled Measuring Cup: https://amzn.to/3swVyfx Nonstick Fry Pan: https://amzn.to/363TS5F Rolling Pin: https://amzn.to/3oEnU6t Bamboo Steamer Basket: https://amzn.to/3srzy5H Cast Iron Dutch Oven: https://amzn.to/3BbIErd KitchenAid Artisan Stand Mixer: https://amzn.to/3sqfrVz Basting Brush: https://amzn.to/3GG2xHQ Cooking Tongs: https://amzn.to/3sx6HN8

On this episode of Basics, I'm going to show you how to make two different kinds of pot roast: a classic Yankee roast that's as American as apple pie, plus a modern take on the classic French pot roast. Recipe: https://basicswithbabish.co/basicsepisodes/potroast Ingredients & Shopping List + For the Basic Pot Roast: 9 carrots, peeled (5 chopped for mirepoix, 4 chopped into larger pieces for roast) 1 small yellow onion, peeled and roughly chopped 5 ribs celery, washed and chopped 1 eye round beef roast Kosher salt Black pepper 1 Tbsp tomato paste 3 cloves garlic 2 bay leaves 2 sprigs of rosemary 2 sprigs thyme 2 cartons beef broth, divided Dry red wine 4 russet potatoes, peeled and quartered Special equipment: dutch oven or braising pot + For the Fancy-Ass Pot Roast: 1 rib celery, chopped 2 sprigs parsley, plus an additional 1/2 cup chopped parsley 2 cloves garlic 2 sprigs thyme 3 bay leaves 1 small yellow onion, halved 2 whole cloves 1 leek, sliced (just the white part) 1/2 tsp whole peppercorns Kosher salt Black pepper 4 boneless short ribs 2 marrow bones, about 4-5 inches in length Water or beef broth for braising 6 cornichons, finely chopped 1/4 cup finely minced chives 2 Tbsp dijon mustard Dash of white wine vinegar 1 lb red potatoes, halved 4 carrots, peeled, quartered, and cut into 4-inch segments 1 bunch asparagus, halved Flaky sea salt Special equipment: dutch oven or braising pot, mesh sieve Music: "Even or Odd", "Kickflip" by Blue Wednesday https://soundcloud.com/bluewednesday https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week, we're headed back to the Archer archives in search of a tasty dish to recreate, and I could find none better than steak au poivre - even if it was served sans 'poivre'. We won't make that mistake in the BwB kitchen, as we recreate this French classic with some modernized veggie sides. Recipe: https://www.bingingwithbabish.com/recipes/steak-au-poivre Music: "A Beautiful Life" by Broke for Free https://soundcloud.com/broke-for-free Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

BwB turns 3 this weekend, so it seemed only fitting to take a crack at one of longest and most hotly-requested dishes in the show's history: spaghetti tacos. I was always hesitant to try, as double-carbing gives me the heebie-jeebies, but I think we've got a satisfying conclusion to man's lifelong journey of incorporating pasta in tacos. Recipe: https://www.bingingwithbabish.com/recipes/spaghettitaco Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

SimpliSafe is awesome security. It’s really effective, it’s really easy to use, and the price is great. Check SimpliSafe out here: https://simplisafe.com/babish This week on Basics I'm making chicken wing lollipops and candied bacon, some of my favorite snacks for The Big Game. Recipe: https://basicswithbabish.co/basicsepisodes/biggamesnacks Ingredients & Shopping List + For the chicken wing lollipops: 12-15 raw chicken wings Frank's Red Hot sauce Unsalted butter + For the candied bacon: Thick cut bacon Maple syrup Brown sugar + For the churros: Half stick (4 Tbsp) butter 1 cup water 3 Tbsp dark brown sugar Pinch of kosher salt 1 cup all purpose flour 2 medium eggs, beaten 1 cup white sugar 1 Tbsp cinnamon Neutral oil for frying Special equipment: Pastry bag with a large star-shaped tip Music: "Best I Can", "Sweet Berry Wine" by Blue Wednesday https://soundcloud.com/bluewednesday https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Today we embark upon our third journey into foods from Bob's Burgers...that aren't burgers. Because sometimes you need to stretch a bit so you can make a "big game" episode. But hey, we learn how to make quick puff pastry, one in 90 minutes, the other in less than an hour! Recipe: https://www.bingingwithbabish.com/recipes/sandyfryesappetizers Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Check out What's Eating Dan?, where Dan Souza tests the theory of New York vs. Boston water for bagel-making, and a whole lot more! https://youtu.be/GFDFrzlYOXc This week on Basics, we're tackling one of the home-cook holy-grails: really chewy, really crisp, really good bagels, somehow existing outside NYC. Or Montreal. Recipe: https://basicswithbabish.co/basicsepisodes/bagels + Ingredients & Shopping List 1 cup plus 2 tablespoons ice water (9 ounces) 2 tablespoons malt syrup 2 ⅔ cups (14 2/3 ounces) bread flour 4 teaspoons vital wheat gluten 2 teaspoons instant or rapid-rise yeast 2 teaspoons salt ¼ cup (1 1/4 ounces) cornmeal ¼ cup (1 3/4 ounces) sugar 1 tablespoon baking soda

Oh Edgar, you sly old fox. Drugging and kidnapping kittens for profit, you rapscallion. Spiking milk with barbital like some droog from A Clockwork Orange, you madcap rascal. YOU COULD'VE HURT MONSIEUR ROQUEFORT. I'm glad he tied your shoes together. Recipe: https://www.bingingwithbabish.com/recipes/aristocats Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

You know when you have an internet cooking show where you recreate foods from movies & tv, and you've got that one friend that requests you recreate the same dish every time he comes over to play Smash Bros? Well, Ari, here ya go. Recipe: https://www.bingingwithbabish.com/recipes/coqauvin Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Enter offer code “Babish” at Squarespace.com for 10% off your first purchase, or visit: http://smarturl.it/BWBsquarespace This week on Basics I'm showing you how to up your pasta game by making filled pasta like tortellini and ravioli. Recipe: https://basicswithbabish.co/basicsepisodes/pasta2 Watch Pasta Part I here: https://www.youtube.com/watch?v=HdSLKZ6LN94 Ingredients & Shopping List + For the pasta dough: 1lb 00 Flour 4 eggs + For the tortellini en brodo: Pre-made pasta dough 1/3 lb grated mozzarella 1/2 cup ricotta cheese 1/2 cup grated parmesan cheese 2 Tbsp finely chopped basil Kosher salt Freshly ground black pepper Fresh grated nutmeg Beef, chicken, or veal broth Fresh grated parmesan to top + For the butternut squash ravioli with browned butter: 1 large butternut squash Extra virgin olive oil 4 ounces grated parmesan cheese Kosher salt Freshly ground black pepper 1 1/2 sticks butter Fresh sage leaves Juice of 1/2 lemon Balsamic cream or reduction Fresh grated parmesan to top + Special Equipment: Rolling pin OR pasta press Cheese grater Bench scraper Food processor Round cutter (for tortellini) Optional: ravioli cutter Music: "Even or Odd" by Blue Wednesday https://soundcloud.com/bluewednesday https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

The Eric Andre Show, our eponymous host's LSD-soaked nightmare talkshow, has created some of the most maddeningly subversive comedy of the decade. None have captured the imagination of the internet, however, quite like the pizza ball. A gnarled sphere of everyone's favorite cheesy flatbread, the pizza ball (not unlike the show itself) is probably best enjoyed under the influence of something. Recipe: https://www.bingingwithbabish.com/recipes/pizzaball Babish Cookware on Amazon: http://bit.ly/babishstore Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): Box Grater: https://amzn.to/3s8HVo1 Pyrex Mixing Bowls: https://amzn.to/3pYrmsq Pizza Cutter: https://amzn.to/3IOxcFv Stainless Steel Mixing Bowl: https://amzn.to/3GNL1Sw Rolling Pin: https://amzn.to/3s5kJXX Kitchen Shears: https://amzn.to/3285lza

The 'grey stuff' from Beauty and the Beast has been falsely advertised as some sort of cookies-n-cream abomination, and it's about time we set the record straight. Yes I know that children at Disney World probably don't want to eat chicken liver mousse. Yes I know that it's taking whimsical license with a childhood classic to make it marketable and enjoyable for kids of a new generation. Shush, I'm cooking. Recipe: https://www.bingingwithbabish.com/recipes/thegreystuff Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Click the link here to get $60 off your first three weeks of Blue Apron: https://cook.ba/2CrmbcL This video is sponsored by Blue Apron. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. If your resolution is to get cooking more in 2019, this is a great place to start. Recipe: https://basicswithbabish.co/basicsepisodes/friedrice + Ingredients & Shopping List: 4.5 cups cooked and chilled white rice Salt Vegetable oil 2 eggs, beaten Shrimp (or protein of your choice) 1/2 cup shiitake mushrooms, chopped 1/2 cup frozen peas 1 cup chopped ham 2 cloves garlic, crushed 3 Tbsp oyster sauce 3 Tbsp soy sauce Scallions, thinly sliced Sesame seeds 1 Tbsp butter + Special Equipment: Wide nonstick pan Music: "90s Kid", "Mr. Miyagi" by Blue Wednesday https://soundcloud.com/bluewednesday https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Bob's Burgers isn't always about burgers. Sometimes it's about a giant pancake type thing called a Dutch baby. Recipe: https://www.bingingwithbabish.com/recipes/dutchbaby Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This video is sponsored by Dollar Shave Club. Join the Club with one of their Starter Sets for just $5. http://www.dollarshaveclub.com/babish Green eggs and ham aren't the culinary limits of Doctor Seuss - fantastical foods are peppered throughout his fantasy pastel worlds of whimsical, wondiferous words. Follow along this week, while we try not to rhyme, as we take a crack at roast beast, for the very first time. Damn it. Recipe: https://www.bingingwithbabish.com/recipes/roastbeast Music: "A Beautiful Life" by Broke for Free Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thank you Dolby for Sponsoring this video! Click here to learn more about the Dolby Dimension Headphones http://bit.ly/2AmWwRE #BingeSmarter #DolbyDimension John Krasinski's home-run thriller did much more than finally separate him in my mind from his character on The Office - it established him as a true leading man, a talented director, and owner of one of the handsomest beards in Hollywood. Whisper along this week as answer the question: can food be prepared both quietly AND deliciously? Music: "unna" by Broke for Free Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

My friend Greg came over to help me make some holiday cocktails. Go subscribe to his channel How to Drink: https://www.youtube.com/channel/UCioZY1p0bZ4Xt-yodw8_cBQ This week on Basics, I'm going to show you how to make some of my favorite drinks for the holiday season, like hot buttered rum and eggnog. Recipe: https://basicswithbabish.co/basicsepisodes/holidaycocktails Recipes: + Eggnog 8 eggs (yolks and whites separated) 1/2 cup sugar, plus 2 Tbsp (divided) 2 cups steamed milk Whole cloves (2) 2 cups heavy cream Bourbon and white rum, to taste + Gin Punch 1 orange, peeled 1 lemon, peeled 1/3 cup sugar 1 cup sugar 1 cup water 1 bunch fresh sage (torched) 2 cups Lapsang tea 3 cups gin 1/2 cup Triple Sec 4-6 lemons, juiced Lemons, oranges, and blood oranges for garnish Hot Buttered Rum 1 cup brown sugar 1 Tbsp cinnamon 2-3 tsp freshly grated nutmeg 1 stick melted butter Dark rum Boiling water Music: "Chill Masters", "Best I Can" by Blue Wednesday https://soundcloud.com/bluewednesday https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Seinfeld might be a show about nothing, but if it had to be about something, it just might be food. In fact, food might as well be the 5th member of our favorite gang of New York narcissists, swooping in to either save the day or ruin best laid plans. This week, we take a closer look at George's peculiar culinary proclivities. Recipe: https://www.bingingwithbabish.com/recipes/seinfeldspecial2 Music: "XXV" by Broke for Free Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Enter offer code “Babish” at Squarespace.com for 10% off your first purchase, or visit: http://smarturl.it/BWBsquarespace As we approach the holidays, our dietary requirements for meat and cheese are elevated to dangerous levels. On this episode of Basics, I'm giving you some ideas on what to put on your meat and cheese board. Recipe: https://basicswithbabish.co/basicsepisodes/charcuterieandcheeseboards Shopping List: This is everything I bought, but feel free to mix and match what your store has or what you're most interested in! + Cheeses: Parmesan Mimolette Manchego Robiola Goat Cheese Aged Goat Gouda Double Cream Cow's Milk Gouda "Midnight Moon" Goat Cheese Aged Irish Cheddar American Brie Gorgonzola Dolce Ricotta + Meats: Peppercorn Soppressata Fennel Salami Cured Chorizo Prosciutto San Daniele Prosciutto Cotto Mortadella Speck + Additional sidekicks: Marcona almonds (fried in olive oil) Cornichons Nicoise olives Mixed olives Smoked almonds Artichoke hearts (dressed in oil and herbs) Orange marmalade Caramelized onion jam Sundried tomato puree Grilled cipollini onions Spicy honey Figs Salted crackers Baguette, thinly sliced Grapes Music: "Even or Odd" by Blue Wednesday https://soundcloud.com/bluewednesday https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

It's rare that a minor detail in a long-running series will take on a strange, unintended new life as a meme. Jean-Luc Picard face-palming in Star Trek TNG: Deja Q. Some kid eating tide pods. Oliver Platt's occasional role on The West Wing. Or, in the case of Spongebob Squarepants, a moment from like every other episode. Follow along this week as we recreate a potato salad recipe courtesy of "Tom", an ancillary character famous for screaming. Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Recipe: https://www.bingingwithbabish.com/recipes/3daypotatosalad Music: "Juparo" by Broke for Free Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Fun fact: Chilean sea bass was nearly fished into extinction after its mere mention in Jurassic Park! That's actually not a very fun fact. That's kinda messed up. While still overfished, it can be acquired legally - while fetching a price of $30/lb. A delicious (and less expensive) alternative is black cod! Recipe: https://www.bingingwithbabish.com/recipes/chileanseabass Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Recipe: https://www.bingingwithbabish.com/recipes/charliebrownthanksgiving Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Enter offer code “Babish” at Squarespace.com for 10% off your first purchase, or visit: http://smarturl.it/BWBsquarespace This week on Basics I'm showing you my favorite recipes for these classic Thanksgiving sides: green bean casserole, mashed potatoes, and yams. Recipe: https://basicswithbabish.co/basicsepisodes/thanksgivingsides Shopping List + For the mashed potatoes: 3 large russet potatoes (peeled and sliced) 12 Tbsp butter Salt and white pepper 1 cup heavy cream + For the yams: 3 yams (peeled and sliced) 12 Tbsp butter 1/2 cup brown sugar 1/2 cup raw sugar 1 Tbsp cinnamon 1-2 tsp freshly grated nutmeg 1-2 cups whiskey 1 cup Craisins 4-5 Tbsp ricotta cheese 1/2 cup toasted pecans Honey (for drizzling) + For the green bean casserole: French fried onions: 2 large onions 1 cup buttermilk 1 cup all purpose flour (as needed to coat onions) Vegetable oil (enough to fry onions in a cast iron) Kosher salt Cream of mushroom soup: 8 ounces Cremini mushrooms (stemmed and sliced) 3 Tbsp butter 1 heaping Tbsp flour 2 cloves crushed garlic 1 Tbsp cognac (to deglaze the pan) 1.5 cups chicken stock 1 cup heavy cream Dash of soy sauce Green beans: 4 cups fresh green beans (ends trimmed) Special Equipment + For the mashed potatoes: Vacuum sealer Sous vide Mesh sieve + For the yams: Casserole dish + For the green bean casserole: Mandoline (optional, for slicing onions) Mesh sieve Instant read thermometer Casserole dish Music: "Apple Pie and Butterflies", "KickFlips" by Blue Wednesday https://soundcloud.com/bluewednesday https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

This episode was sponsored by The Venetian Resort Las Vegas. I was given the opportunity to choose a dish to be featured on their secret room service menu: Eggs Florentine. When you visit Vegas, make sure you order it and tag me and @VenetianLasVegas. YouTube: https://www.youtube.com/user/venetianvegas This week, we return once again to the hallowed halls of the fancy foods of Frasier. Instead of the brothers Crane, however, we turn to Lilith Sternin for inspiration as we recreate her postcoital breakfast of choice, eggs florentine - even if it's slathered in ketchup and devoured in the bathroom. Recipe: https://www.bingingwithbabish.com/recipes/eggsflorentine Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr

Food in video games has seen a renaissance in the past few years, with vittles playing a pivotal role in your mere survival as a character. Rockstar games inches ever-closer to real life in video game form with Red Dead Redemption 2, where you can buy, hunt, cook, steal, and eat your nutritional requirements every day. You never seem to need to go to the bathroom though... Special thanks to Justin Bailey, a wilderness expert without whom this episode would not have been possible! Go check out his Instagram: https://www.instagram.com/theoutdoorethos/ Recipe: https://www.bingingwithbabish.com/recipes/bearstew Babish Cookware on Amazon: http://bit.ly/babishstore Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr The products used in the episode (affiliate links): Camping Pot: https://amzn.to/3pW4hqn Stainless Steel Bowls: https://amzn.to/30pkuvi Bowie Knife: https://amzn.to/3GHdSbc Rubber Mallet: https://amzn.to/3oT7IP6 Dutch Oven: https://amzn.to/3GKgZPD Mason Jars: https://amzn.to/3pW4Z71 Camping Tripod: https://amzn.to/3EVPuCn Cooking Tongs: https://amzn.to/3m53ZfM Porcelain Ramekins: https://amzn.to/3oQC84x Wooden Spoon: https://amzn.to/3m4hH2l 2-Pronged Fork: https://amzn.to/3m7HwP7

This week on Basics we're taking a look at donuts. We're whipping up a mess of jelly and cream filled donuts and also taking a look at the lesser-known sour cream donut. Recipe: https://basicswithbabish.co/basicsepisodes/donuts Shopping List + For the yeast donuts: 1 cup whole milk 1 tsp granulated sugar (for the yeast) 1 packet active dry yeast 350g all purpose flour 75g white sugar 1 tsp table salt 3 large egg yolks Additional flour for work surface Vegetable oil Additional sugar (optional for coating) + For cream filling: 3 large egg yolks 1 whole egg 85g white sugar 30g corn starch Dab of vanilla paste 2 cups whole milk + For the chocolate glaze: 4 ounces chopped chocolate 1/4 cup whole milk Dash of instant espresso powder 2 Tbsp corn syrup + For jelly filling: Seedless jam of choice (I used raspberry) + For the sour cream donuts: 600g cake flour 1.5 Tbsp baking powder 2 tsp table salt 5 egg yolks 250g white sugar 2.5 Tbsp unsalted butter 380g sour cream Additional flour for work surface Vegetable oil for frying + For classic donut glaze: 400g powdered sugar 2 tsp light corn syup 1/4 cup boiling water Special Equipment & Tools Instant read thermometer Biscuit cutter Cast iron skillet or other vessel for frying Paring knife Piping bag to insert filling Donut cutter Music: "Even or Odd", "90s Kid" Blue Wednesday https://soundcloud.com/bluewednesday https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

Get a 30-day free trial of Crunchyroll at: http://www.crunchyroll.com/Babish Not even a fully-automatic money gun is enough to stop Mako Mankanshoku when she's got her heart set on Osakan street food - quite the contrary, it only fuels her appetite. Follow along with this week's easy-once-you-get-all-the-specialty-ingredients-and-equipment classic Japanese street snack, Takoyaki! Recipe: https://www.bingingwithbabish.com/recipes/takoyaki Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr

Okay, let's face it, I just wanted an excuse to make cinnamon rolls this week - and Jim Gaffigan ranting about them to a 2006 audience's delight was good enough for me. Follow along this week as we bake up a batch of the saccharine cinnamon sweet; careful, you just might learn a thing or two. Recipe: https://www.bingingwithbabish.com/recipes/cinnamonrolls https://www.youtube.com/channel/UCJHA_jMfCvEnv-3kRjTCQXw/join This week, I'm also introducing Channel Memberships here on BwB, where you can get access to all kinda cool perks! Hit the "Join" button next to "Subscribe", or click the link above for access to the following: -Exclusive episodes, bloopers, behind-the-scenes -Custom badges and Babb-emoji -Access to an exclusive Discord server -Early access to new episodes -And more! Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free/ Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr

First 100 people get $50 off their first two weeks of Blue Apron, here!: https://cook.ba/2QWv0Qs Sponsored by Blue Apron Some weeknights are meant for simplicity like one pot meals and sheet pan meals. These recipes are easy and customizable to your taste. Recipe: https://basicswithbabish.co/basicsepisodes/weeknightmeals-ahmph Ingredients & Shopping List + For the One Pot Chicken Meal: 2 sweet potatoes 2 Granny Smith apples Fresh sage 4 skin-on, bone-in chicken thighs Salt and pepper Bourbon (or white wine) Chicken stock Chopped pecans Lemon Chives + For the Sheet Pan Salmon Dinner: Baby Yukon Gold potatoes Olive oil Salt and pepper Asparagus Salmon fillets Garlic cloves Lemon Dijon mustard Fresh parsley For the Blue Apron Creamy Pesto Pasta: https://www.blueapron.com/recipes/creamy-pesto-cavatelli-with-spinach-zucchini-tomatoes Special Equipment & Tools Stainless steel or cast iron skillet (for one pot meal) Large sheet pan (for the sheet pan dinner) Music: "Sweet Berry Wine", "Best I Can" by Blue Wednesday https://soundcloud.com/bluewednesday https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

Peggy Hill is many things: she's a mother. A boggle champ. A substitute teacher (substitute teacher of the year twice, in fact). A sculptor. A foot fetish model. A kidnapper. A survivor of a fall from 13,000 feet without a parachute. The mother of the 15th Dalai Lama. She is by her own admission, however, not a very good cook. Will her specialty dishes make it into the clean plate club? Recipe: https://www.bingingwithbabish.com/recipes/kingofthehillspecial Music: "Heart Ache" by Broke for Free https://soundcloud.com/broke-for-free/ Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr The products used in the episode (affiliate links): Can Opener: https://amzn.to/3oCbCvh 1-Quart Pyrex Measuring Cup: https://amzn.to/3uCaBal Glass Pie Plate: https://amzn.to/3uEh5Wf Pyrex Mixing Bowls: https://amzn.to/3uDRT2i Tall Saucepan: https://amzn.to/3GF6iO3 High Walled Sautée Pan: https://amzn.to/3ssoyVx Garlic Press: https://amzn.to/3oYflUj Cooking Tongs: https://amzn.to/3rFKCNv Hand Peeler: https://amzn.to/3LyTCfl Ceramic Casserole Dish: https://amzn.to/34FrLcd

Thank you National Pork Board for sponsoring this video. Buy whole boneless pork loins from Sam's Club and cook it to the proper cooking temperature: http://www.porkmonth.com/?utm_source=famebit&utm_campaign=porkmonth&utm_content=bingingwithbabish This week on Basics I'm going to show you how to take an entire pork loin and break it down into a perfect pork roast with some additional pork chops. Recipe: https://basicswithbabish.co/basicsepisodes/wholeporkloin Ingredients & Shopping List Whole boneless pork loin 2-3 Tbsp fresh rosemary 8 cloves garlic, minced, plus 2-3 additional whole cloves 3 lemons Pancetta 4 sprigs rosemary 4 sprigs thyme Fresh parsley Chicken stock Dry sherry 2 sprigs thyme 2 Tbsp butter Special Equipment & Tools Mesh sieve Food processor (for pork loin filling) Butcher's twine Sous vide (optional for pork chops) Vacuum sealer bags (if using sous vide) Music: "Apple Pies & Butterflies" Blue Wednesday https://soundcloud.com/bluewednesday https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

More than once, Peter Parker takes a 'swing' (sorry) at hanging up the web shooters in favor of a skillet and spatula. And without wishing to spoil the entire game for you, he apparently makes a hell of a curry. Can he, however, atone for his failures in dumpling-and-wheatcake-making? Let's find out! Recipe: https://www.bingingwithbabish.com/recipes/spidermanbackpackrecipes Dumpling wrapping technique: https://www.youtube.com/watch?v=YAcMQWqVln0 Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free/ Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr

Enter offer code “Babish” at Squarespace.com for 10% off your first purchase, or visit: http://smarturl.it/BWBsquarespace Tonkotsu ramen: less an essential skill and more a right-of-passage for the modern home cook. And, you know, an essential part of Japanese culture and day-to-day life. Sure, it takes two some-odd days to make, and sure, you can burn your hands on the alkaline salt, and sure, getting every element just right is a constant barrage of challenges. But with that first steamy slurp comes a superlative sense of accomplishment - not to mention, a truly delicious dinner. NOTE: Any time I said baking powder, I meant baking soda - do not write and perform voice-over at 7AM when you are not a morning person. Recipe: https://basicswithbabish.co/basicsepisodes/tonkotsuramen Ingredients and Method for Broth and Pork: Tonkotsu broth: https://youtu.be/2U_0OlCizx0 Chashu pork: https://youtu.be/NCHOyqMUj4o?t=34 Other Ingredients: + For the marinated soft boiled eggs: Soft boiled eggs Soy sauce Mirin + For the tare: Vegetable oil Dried anchovies Soy sauce Mirin Bonito flakes Sake + For the homemade ramen noodles: Baking powder All purpose flour Bread flour + For ramen assembly: Sliced chashu pork Cooked ramen noodles Tare Tonkotsu broth Nori (dried seaweed) Scallions Menma Special Equipment: Rolling pin Pasta roller (stand mixer or otherwise) Music: "Mr. Miyagi" Blue Wednesday https://soundcloud.com/bluewednesday https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Ron Stoppable has a penchant for food creativity, and he pulls out all the stops at Team Possible's favorite high-cholesterol haunt, Bueno Nacho. Will the Naco, a seemingly-ingenious combination of nachos and tacos, live up to the promise of its name? Probably. Recipe: https://www.bingingwithbabish.com/recipes/the-naco Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free/ Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr

We're back with another culinary curiosity from HBO's hottest s-expositional serial, Game of Thrones, this time with the help of the murderous Queen of the North herself: Maisie Williams! Can we whip up a wolf-shaped treat that would do Hot Pie proud? Recipe: https://www.bingingwithbabish.com/recipes/direwolfbread Check out the inspiration for this recipe here: https://bit.ly/2ukbRO7 Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free/ Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr

Hey guys, I'd love to hear your thoughts on some BWB products that we might be launching in the near future! Please take this survey here! https://link.curational.com/ytbwb This week on Basics I'm going to talk to you about one of the most important steps of making great food: care and maintenance for your kitchen tools. I'll show you how to clean and season your cast iron, sharpen your knives, and more. Recipe: https://basicswithbabish.co/basicsepisodes/kitchencare Special Equipment & Tools Steel wool Knife sharpener Whetstone (two-sided, grits of 1000 and 6000) Honing steel rod Bar Keepers Friend Solution of 1:1 water to white vinegar Food grade mineral oil Boos Block Board Cream Join me next week on 9/27 as I live stream the recipes from the Salad episode. Music: "Even or Odd" Blue Wednesday "Sweet Berry Wine" Blue Wednesday https://soundcloud.com/bluewednesday https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

Get a free 30-day trial of VRV when you go to http://www.vrv.co/babish. Watch all your shows on-the-go without an internet connection! Doug Yancey Funnie was voiced by none other than Billy West - and now, if you think about Doug's voice, you can't help but hear Fry from Futurama. You're welcome. Unfortunately we're not trying out Honker Burgers or Mr. Sleech's Donuts; instead, follow along this week as we ruin some perfectly good pizza. Recipe: https://www.bingingwithbabish.com/recipes/bananapuddingpizza Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free/ Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr

Makin' pancakes, makin' bacon pancakes. Take some bacon and I put it in a pancake. Bacon pancakes that's what it's gonna make; bacon pancaaaaaaaaaakes! Recipe: https://www.bingingwithbabish.com/recipes/adventuretimespecial Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free/ Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr The products used in the episode (affiliate links): 1-Quart Pyrex Measuring Cup: https://amzn.to/3q3pdeV Pyrex Mixing Bowls: https://amzn.to/3IYrKj8 Babish Tiny Whisk: https://amzn.to/30FrV1I Mason Jars: https://amzn.to/3mfLDIL Sous Vide Precision Cooker: https://amzn.to/3p6GswG 12-Quart Storage Container: https://amzn.to/3yElpVC Tall Saucepan: https://amzn.to/3JbewzZ Nonstick Fry Pan: https://amzn.to/3yBNf4u Microplane: https://amzn.to/3pZ9Hkk Metal Whisk: https://amzn.to/3q5UnlX 2-Cup Pyrex Measuring Cup: https://amzn.to/3J1zfpN Cast Iron Skillet: https://amzn.to/3yzZChL Metal Burger Spatula: https://amzn.to/33tVZ18

This week on Basics, we're taking a look at salad. Salad can be a robust, radiant, and reliable side dish or main course. I'll show you how to make caesar salad, panzanella, and a wedge salad. Recipe: https://basicswithbabish.co/basicsepisodes/salad-nb7s3-3jkft Ingredients & Grocery List: + Panzanella: Ciabatta, cut into bite sized pieces Olive oil Black pepper and kosher salt 1 cup cherry tomatoes, halved 1 medium cucumber, cut into bite sized pieces Half red onion, cut into bite sized pieces 6 small balls mozzarella, halved (ciliengini) Handful of fresh basil, julienned (plus additional for garnish) White wine vinegar Lemons, juiced Dijon mustard 1 small shallot 1 clove garlic + Wedge Salad: 4 slices bacon, fried crisp 3-4 Tbsp buttermilk 1-2 Tbsp sour cream 1/4 cup full-fat mayo 2 tsp white wine vinegar 1-2 cloves grated garlic Black pepper and kosher salt High quality blue cheese, crumbled (to taste) 1 head iceberg lettuce Chives, chopped Cherry tomatoes, halved + Caesar Salad: 1 egg 1 bunch romaine lettuce, cut into bite sized pieces and washed Ciabatta, cut into bite sized pieces Olive oil Black pepper and kosher salt Garlic powder 1 clove garlic 1 ounce freshly grated parmesan cheese (plus more for garnish) Half a lemon, juiced 2 Tbsp Worcestershire sauce 2 tsp dijon mustard Special Equipment: Salad tossers (optional) Mortar and pestle Music: "Yes I Can", "Chill Master" by Blue Wednesday https://soundcloud.com/bluewednesday https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

Taking Daniel Day-Lewis' breakfast order is a double-edged sword: get it right, and you fall in love with an abusive fashion designer whom you feel the need to poison to stay in love with. Get it wrong, and you'll probably never work in this town again. Thread the needle this week as we try and recreate breakfast for the hungry boy. The clotted cream, butter, and jam in this episode all came out sensational - the welsh rarebit and scones, however, could use some work. Go check out the YouTuber that inspired this week's episode here for some solid recipes! https://youtu.be/WU-Lc3uCM9Y Recipe: https://www.bingingwithbabish.com/recipes/phantomthread-l42pw Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free/ Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr

Enter offer code "Babish" at Squarespace.com for 10% off your first purchase, or visit: http://squarespace.com/bingingwithbabish There's a wealth of food showcased in HBO's genre-defining classic The Sopranos, but few (if any) surround a real, actual human romance. That's right, the short-but-passionate affair between a noticeably thinner Vito and his mystery-fireman-studmuffin Jim "Johnny Cakes". Labor under the delusion that these star-crossed lovers won't meet a tragic end as we share in their shared New England indulgence, johnny cakes with housemade sausage. NOTE: Any homophobia in the comments will be unceremoniously removed. Don't be small. Recipe: https://www.bingingwithbabish.com/recipes/johnnycakes Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free/ Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr

First 100 people get $50 off their first two weeks of Blue Apron, here!: https://cook.ba/2MvwqDN Sponsored by Blue Apron This week on Basics I'm going to show you how to transform taco night. I'll show you how to make corn tortillas, different proteins, and garnishes. Recipe: https://basicswithbabish.co/basicsepisodes/tacos Ingredients & Grocery List: + For tortillas: 2 cups Masa harina 1 1/4 cups Water + For chimichurri and skirt steak: 1 Fresno pepper 2 Tbsp Red wine vinegar 1/4 cup Olive oil Handful cilantro or parsley 4-5 cloves garlic Small handful fresh oregano Salt and pepper 1 skirt steak + For the chicken and its marinade: 2 chicken breasts 2 cloves garlic, roughly chopped 2 limes, juiced Shakes of: White pepper Cumin Smoked paprika Oregano Cayenne Pepper Olive oil Salt and pepper + For the chorizo potato filling: 2 russet potatoes Dash of white vinegar 2 links of chorizo (casings removed) Vegetable oil Salt Olive oil + For the rajas con crema (to accompany the chicken): 3 poblano peppers 1/4 white onion, sliced Dried oregano 1/4 cup heavy cream 1/2 lime, juiced Salt and pepper + For the pickled radishes (to accompany the chicken): 4 radishes, thinly sliced 2ish cups of apple cider vinegar Mustard seeds, whole peppercorns, and dill (optional) + Other garnishes (to accompany any taco): Half of one white onion, diced Cilantro or parsley to taste One lime, juiced Cotija or feta cheese Special equipment: + For the tortillas: Tortilla press or large skillet Nonstick or cast iron skillet Gallon size plastic storage bag + For the chimichurri: Food processor Gallon plastic bag for chimichurri marinade Blue Apron tacos recipe: https://www.blueapron.com/recipes/hoisin-chicken-tacos-with-marinated-cucumber-miso-roasted-sweet-potatoes Music: "'90s Kid" Blue Wednesday "Sweet Berry Wine" Blue Wednesday https://soundcloud.com/bluewednesday https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

Every thousand years, a food challenge appears that blows everyone away - the eggscellent challenge is not that challenge. Sure, it's a ridiculous breakfast portion, but a competitive eater with a sliver more gumption than I've got could've housed it easily. Join along this week as we toast to 3 million subscribers, and announce the winner of the #babishpanini challenge. Congratulations to the winner, Redditor u/gr8mamuffins, for making the most palatable Peter Griffin Car Panini! And congratulations to the runners up: beatsme991, OhSnapVince, Lake Titus Productions, Michael Martin, IronheartTheRedeemed, and We Can't Cook. Recipe: https://www.bingingwithbabish.com/recipes/eggscellentchallenge Music: "XXV" and "Juparo" by Broke for Free https://soundcloud.com/broke-for-free/ Babish Cookware on Amazon: http://bit.ly/babishstore Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr The products used in the episode (affiliate links): Stand Mixer Bowl: https://amzn.to/30Ju3p6 Cast Iron Dutch Oven: https://amzn.to/3Dzc5UD French Rolling Pin: https://amzn.to/3x1L9dq Ring Mold: https://amzn.to/3oNp8eT Silicone Basting Brush: https://amzn.to/3qXjiKv Cast Iron Skillet: https://amzn.to/3HGJXkW Burger Spatula: https://amzn.to/3kRmmEd Metal Ladle: https://amzn.to/3kSssE6 High Power Blender: https://amzn.to/3oIOf2u Conical Strainer: https://amzn.to/3Fux8Im Colander Sieve: https://amzn.to/3nzHHnw Stockpot: https://amzn.to/30PnEsm Silpat: https://amzn.to/3CtkzLy Fish Spatula: https://amzn.to/3qSP3V3 Panini Press: https://amzn.to/3oNhS2u

Every other week, cook-a-long with me on Twitch as I make the previous week's Basics with Babish episode. This is the rebroadcast of the Sous Vide live stream, where I make steak with a sous vide. Watch the Basics with Babish Sous Vide episode here: https://youtu.be/qeltSXT91ro Twitch: https://www.twitch.tv/bingingwithbabish/ Listen to my playlist, Bangers with Babish, while you cook: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Disney films often adorn their supporting characters with lowkey foodie characteristics - Mushu's offering of congee, Timon's love of cream-filled beetles, Snow White's partiality to poison apples - but none quite so sweet and prideful and Kronk's love of spinach puffs. Celebrate the 17.75th-year anniversary of this David Spade classic with these crunchy, cheesy, buttery, spinach-y appetizers. Recipe: https://www.bingingwithbabish.com/recipes/spinachpuffs Music: "Apple Pies and Butterflies" by Blue Wednesday https://soundcloud.com/bluewednesday/ Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr

This week on Basics I’m teaching you how to Sous Vide. Sous Vide has become a home kitchen essential over the past few years providing restaurant quality results at an affordable price point. It can help make the perfect steak medium rare, the perfect tender pork chop or even safe to eat cookie dough. NOTE: Raw flour can still contain pathogens - pasteurize your flour by baking separately for 10 minutes at 350F! Recipe: https://basicswithbabish.co/basicsepisodes/sousvide-nb7s3 Ingredients & Grocery List: Garlic Peeled Ginger Green onion Soy Sauce Mirin Fish Sauce Plain white sugar Pork Belly Eggs Porterhouse steak Rosemary Thyme Olive oil Salt Pepper Butter Bacon fat Special Equipment: Sous Vide Butcher Twine Vacuum Sealer Vacuum Sealer Bags Watch the livestream rebroadcast here: https://youtu.be/iF2yGGfGv18 Music: "Apples and Butterflies" by Blue Wednesday' https://soundcloud.com/bluewednesday/ https://www.bingingwithbabish.com/pod... My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6n... Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

This isn't the first time we've taken a look at the foods featured in Jon Favreau's food-film masterclass, Chef. In fact, it isn't the second or third time. And it won't be the last. Follow along this week as we recreate these crunchy, squeezy, soft Crescent City donuts that finally brought a father and son together. Recipe: https://www.bingingwithbabish.com/recipes/beignetsfromchef Music: "Love is Not" by Broke for Free https://soundcloud.com/broke-for-free Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr

You haven't heard of sandwich day? It's one special day each year that the teamsters gleefully hand out roast beef, fresh mozzarella, and roast red pepper sandwiches with special dipping sauce from their secret Brooklyn deli. Now, thanks to a single thirdhand source on the internet, that secret deli has been revealed as Fiore's House of Quality in Hoboken, NJ. This week, let's take a crack at bringing some of those generations-old Italian secrets into our kitchen. Recipe: https://www.bingingwithbabish.com/recipes/teamstersandwich Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr

Enter offer code “Babish” at Squarespace.com for 10% off your first purchase, or visit: http://smarturl.it/BWBsquarespace This week on Basics, I'm teaching you how to make bread. This process takes little more than plain old flour and turns it into something delicious that you can actually eat. Recipe: https://basicswithbabish.co/basicsepisodes/bread Ingredients & Grocery List: Bread flour Salt Olive oil Yeast Water Special Equipment: KitchenAid mixer with dough hook attachment Cast iron dutch oven Music: "Melt" Broke for Free https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

Hey y'all, I have half a mind to fix up a mess of fried green tomatoes 'fore I get three sheets to the wind over there yonder! Or something. Fuel your Southern side with this week's deep-fried treat, featured prominently in the film of the same name. Recipe: https://www.bingingwithbabish.com/recipes/friedgreentomatoes Music: "Golden Hour" by Broke for Free https://soundcloud.com/broke-for-free Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr

Get a 30-day free trial of Crunchyroll at: http://bit.ly/babishcrunchyroll Okonomiyaki, a dish whose name literally means "how you like", can contain any number of fillings. But as depicted in Sweetness & Lightning, it can contain a great deal more: childlike wonder, paternal bonding, and squid. Follow along this week as we recreate this essential Japanese comfort food, and maybe learn a thing or two about growing up in the process. Recipe: https://www.bingingwithbabish.com/recipes/okonomiyaki Music: "Love is Not" by Broke for Free https://soundcloud.com/broke-for-free Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr

This week on Basics, things take a turn for the sweeter because I'm making ice cream. We're going to try a few different techniques that vary in difficulty, but they all have one thing in common: you don't need a standalone appliance. Join me 7/19 on Twitch for the the ice cream live cook-a-long: https://www.twitch.tv/bingingwithbabish/ Recipe: https://basicswithbabish.co/basicsepisodes/icecream Ingredients & Grocery List: + Blended Banana Ice Cream: 2 bananas, frozen Whole milk 2 Tbsp cocoa powder (or more to taste) + Sweetened Condensed Shortcut: 1 pint of heavy whipping cream 1 can sweetened condensed milk (14 ounces) 4 Tbsp melted butter (optional) 2 heaping Tbsp cocoa powder (or more to taste) + Standard Ice Cream (Hand Churned): 2 cups whole milk 2 whole eggs 1 cup white sugar 1/3 cup cocoa powder 1 1/2 cups heavy cream Medium bag of ice 1/2 cup Kosher salt Special Equipment: Blender Stand mixer (with whisk) Whisk Instant read thermometer Metal mixing bowls, various sizes Music: "Melt" by Broke for Free https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

Recipe giveaway thing! What are the rules? Post images and descriptions of your sandwich to Instagram or Twitter, tag me, use #babishpanini - I'll choose the winner, they get a dope knife, and I share their recipe on the 3M subscriber special. Deadline is August 15th! Peter Griffin isn't a practical, intelligent, kind, or relatable man. I'm not sure where I was going with that - point is, guy is a slob (even for a cartoon), and he made a sandwich and you guys all wanted to watch me eat it. Well here ya go. Recipe: https://www.bingingwithbabish.com/recipes/carpanini Music: "Add And" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr The products used in the episode (affiliate links): Bread Knife: https://amzn.to/3yeGRQO Cuisinart Panini Press: https://amzn.to/3IAeMbh

Bubba Gump Shrimp doesn't have to be associated with a horrible chain restaurant in Times Square - it can be the fullest realization of Bubba's love for the fruit of the sea. Creamy shrimp salad, crispy coconut shrimp, luscious shrimp gumbo - join me as I embark upon the first few dishes on the illustrious list dreamt up by everyone's best good friend. And I managed to do it without even a single Forrest Gump impression! Recipe: https://www.bingingwithbabish.com/recipes/forrestgumpshrimp Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr

This video was sponsored by National Pork Board. For more pork grilling tips and recipe inspiration, head to: http://bit.ly/BWBpork This week I'm taking a look at BBQ pork chops - cooked both indoors and outdoors. I'm talking about how to cook your pork properly, so that you don't end up with a slab of sawdust. See how we made the sauce on Bon Appetit: https://www.youtube.com/watch?v=nMYopbutSgs Join me 7/5 on Twitch for the the pork live cook-a-long: https://www.twitch.tv/bingingwithbabish/ Recipe: https://basicswithbabish.co/basicsepisodes/barbecueporkchops Ingredients & Grocery List: + For the chops: Kosher or table salt (a lot of it) Bone-in pork chops (rib chops and loin chops are what I used) Barbecue sauce of your choice (or make your own, ingredients below) Vegetable oil + For the dry rub: Dark brown sugar Paprika Smoked paprika Ground coriander Ground cumin Black pepper + For homemade barbecue sauce: Ketchup Small white onion Worcestershire Smoked paprika Apple cider vinegar Dijon mustard Dark brown sugar Special Equipment: Large container for brining Charcoal grill (if doing outdoor method) Wooden or metal skewers Instant read thermometer Brush for barbecue sauce https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

I was gonna hold off on making this episode until the new live-action Mulan came out, but principal photography hasn't even started yet, and it's expected to come out in 2020. So as I slowly recover from Vidcon, join me as I make one of the simplest and most essential dishes in our illustrious human history: porridge. Specifically, porridge made from rice, topped with a smiley face bacon-and-eggs affair. Leave it to Mushu. Recipe: https://www.bingingwithbabish.com/recipes/mulancongee Music: "unna" by Broke for Free https://soundcloud.com/broke-for-free https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Wade Wilson knew exactly what he was doing when he ordered that pizza - he knew I'd one day have to recreate and eat it. Yes I know the comic was written well before I started making the show. Yes I know Wade Wilson is a fictional character. Let me imagine that Ryan Reynolds did something to mess with me okay? Recipe: https://www.bingingwithbabish.com/recipes/deadpoolpizza Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Enter offer code “Babish” at Squarespace.com for 10% off your first purchase, or visit: http://bit.ly/BWBsquarespace For this week's episode of Basics with Babish, I'm covering how to make a (not smashed) burger and fries. Recipe: https://basicswithbabish.co/basicsepisodes/burgers Join me 6/21 on Twitch for the burgers live cook-a-long: https://www.twitch.tv/bingingwithbabish/ Ingredients & Grocery List: Russet potatoes Peanut oil (or preferred frying oil) Beef: short rib, brisket, and sirloin Burger accoutrements: tomato, iceberg lettuce, red onion Burger buns (plus butter to toast them in) Vegetable oil Salt and pepper American cheese (or your preferred cheese) Special Sauce ingredients: Mayonnaise Ketchup Garlic powder Onion powder Paprika (regular or smoked) Sweet relish Special Equipment: Vegetable peeler Meat grinder (I use the Kitchen Aid attachment) Deep fryer (or vessel suited for frying) Cast iron skillet Instant-read thermometer Music: "Love Is Not" by Broke for Free https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

Pasta puttanesca can mean many things - a bonding moment for a family enduring unspeakable tragedy. A peace offering to a conniving, distant relative and his wannabe-drama-nerd-cronies. A "prostitute pasta", its literal translation from Italian to English. Whatever pasta puttanesca means to you, it's basically a bunch of anchovies and olives mashed into spaghetti, and it tastes better than it sounds. Recipe: https://www.bingingwithbabish.com/recipes/pastaputtanesca Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Check out some summer-adventure-recipe-videos I made with Coppola Wine: https://www.thefamilycoppola.com/en/store/diamondadventure/eat-and-drink "Leave the gun, take the cannoli" - is there a more iconic line spoken in Francis Ford Coppola's The Godfather? I mean, apart from almost every other line of dialogue? In a film defined by its own endless defining moments, food still manages to stand out as a memorable supporting character. I mean, it wouldn't be much of an Italian mobster film without it. Recipe: https://www.bingingwithbabish.com/recipes/thegodfathercannolis Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Every other week, cook-a-long with me on Twitch as I make the previous week's Basics with Babish episode. This is the rebroadcast of the Fish live stream, where I make mustard-crusted salmon and fish & chips. Watch the Basics with Babish Fish episode here: https://www.youtube.com/watch?v=KObL442PWhQ Twitch: https://www.twitch.tv/bingingwithbabish/ Listen to my playlist, Bangers with Babish, while you cook: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week on Basics, we're taking a look at risotto. Normally rice plays a supporting role, but in this dish it's the star of the show. I'm going to show you how to make both standard risotto and butternut squash risotto and then how to turn the leftovers into arancini. Recipe: https://basicswithbabish.co/basicsepisodes/risotto Watch the rebroadcast of the live stream here: https://youtu.be/qeltSXT91ro Twitch: https://www.twitch.tv/bingingwithbabish/ Ingredients & Grocery List: + For the standard risotto: White onion Risotto rice (like arborio or carnaroli) Dry white wine Chicken stock Parmesan Salt and pepper Chives (garnish) + For the butternut squash risotto: 1 whole butternut squash White onion Risotto rice (like arborio or carnaroli) Dry white wine Chicken stock Parmesan Salt and pepper Olive oil Fresh sage Unsalted butter Maple syrup White pepper Bacon (cooked) + For the arancini All purpose flour Mozzarella or jack cheese (something melty) Panko bread crumbs Oil for frying Leftover risotto Tomato sauce (for dipping) Special Equipment: + For standard risotto: Pressure cooker Cheese grater + For butternut squash risotto: Blender + For arancini: Dutch oven or fryer Thermometer for frying oil Music: "Solitude" by Broke for Free https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

And now, the story of a wealthy family who lost everything, and their occasional culinary inventiveness in the face of adversity. From faulty deep-fryers to a legacy built on frozen bananas, the Bluths have dreamt up a wealth of money-making treats. Well, except for hot ham water. Somebody call Gene Parmesan. Recipe: https://www.bingingwithbabish.com/recipes/2017/6/27/arresteddevelopmentspecial Music: "Love is Not" by Broke for Free https://soundcloud.com/broke-for-free https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Bubble Bass is notorious in Bikini Bottom for three things: his hideous laugh, his pathological dishonesty, and his sophisticated palate for Krabby Patties. Follow along this week as we examine his soundboard of secret-menu jargon and take a crack at the almost-impossible-to-recreate patty melt - from the all-new BwB kitchen! Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Recipe: https://www.bingingwithbabish.com/recipes/bubblebass Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): Griddle: https://amzn.to/3CMTBQy Burger Spatula: https://amzn.to/3CHKfFu Food Scale: https://amzn.to/2XnGAwt Bread Knife: https://amzn.to/3iF2001

On this episode of Basics, we're taking a look at a few ways to simply prepare fish. Whether you're baking or frying, it's an economically and ecologically responsible way to make dinner tonight. Recipe: https://basicswithbabish.co/basicsepisodes/fish Grocery List: Salmon fillets Panko bread crumbs Thyme, chopped Rosemary, minced White fish (high quality like cod or haddock) Russet potatoes Peanut or vegetable oil Kosher salt Ground black pepper Grain mustard Mayo All purpose flour Cornstarch Paprika Baking powder Mexican beer (or beer of your choice) Tartar sauce (optional) Special equipment: Stainless steel pot, deep enough for frying Thermometer for frying oil Join me 5/24 on Twitch for the fish live cook-a-long: https://www.twitch.tv/bingingwithbabish/ Music: "Melt" Broke for Free https://soundcloud.com/broke-for-free https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

Note: this is not the new kitchen! Special thanks to The Harley School for letting me use theirs! Liz Lemon is much more than a fictional character to compare yourself to in your Tinder profile - she's dynamic, she's strong, and she's kind of gross in her personal life. One of her many gross attributes is a taste for Cheesy Blasters, the MeatCat™-approved snack containing jack cheese, hot dogs, and pizza. Can we make a sort-of-not-gross version of our favorite NBC Executive Producer's preferred midnight snack? Only one way to find out. Recipe: https://www.bingingwithbabish.com/recipes/cheesyblasters First episode out the new BwB kitchen drops May 22nd! Music: "Add And" by Broke for Free https://soundcloud.com/broke-for-free https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Every other week, cook-a-long with me on Twitch as I make the previous week's Basics with Babish episode. This is the rebroadcast of the Grilling live stream, where I make kebabs, stuffed pork tenderloin, and smoked chicken wings. Thank you to ACE Hardware for supplying, delivering, and assembling the grills used in this livestream. Watch the Basics with Babish Grilling episode here: https://www.youtube.com/watch?v=u0feM_2mLvo Twitch: https://www.twitch.tv/bingingwithbabish/ Listen to my playlist, Bangers with Babish, while you cook: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

You can donate to the Adrienne Shelly Foundation here: http://adrienneshellyfoundation.org/donate/ Jenna Hunterson is excels in many arenas: making pies, coming up with sentence-long names for said pies, customer service, and wrangling her downright horrible husband. But mostly pies. Follow along this week as we recreate three of her superlative sweets, and support the foundation established in memory of the film's writer, director, and co-star. Recipe: https://www.bingingwithbabish.com/recipes/piesfromwaitress First episode out the new BwB kitchen drops May 22nd! Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week on Basics, I partnered with ACE Hardware to take a look at America's real favorite pastime: grilling. I'll show you how to make fiery fare that is more exciting than the usual burgers and dogs. Recipe: https://basicswithbabish.co/basicsepisodes/grilling-5j345 Here's the rebroadcast of the Twitch live stream on grilling: https://youtu.be/yFZwFs--XbQ Grocery List: + For the kebabs: 1 medium onion 6 medium garlic cloves Finely grated zest from 1 lemon 2 Tbsp chopped fresh rosemary 1/3 cup beef broth 1/3 cup vegetable oil 3 Tbsp tomato paste 2 tsp table salt 1 1/2 tsp sugar 3/4 tsp black pepper 2 lbs sirloin steak tips, cut into 2-inch chunks 1 large zucchini 1 large red bell pepper 1 large green bell pepper 1 large red onion + For the stuffed pork tenderloin 4 tsp dark brown sugar 2 1/4 tsp kosher salt 1 1/4 tsp pepper 2 (1 1/2 lb) pork tenderloins 1 cup baby spinach 2 Tbsp olive oil 1 slice hearty white sandwich bread 3/4 cup piquillo peppers 2 ounces Manchego cheese 1/4 cup toasted pine nuts 2 garlic cloves 1 tsp fresh thyme 1/2 tsp smoked paprika + For the sausages: Whatever raw sausages you have available at your grocery store or local butcher + For the chicken wings 12-18 chicken wings 2 cups BBQ sauce (your favorite brand or homemade) Special equipment: Food processor or blender Skewers for meat and veggie kebabs Butcher's twine Meat thermometer Grill tools (spatula, tongs, etc) Grill and/or wood-fired grill or smoker Music: "Wash Out" Broke for Free https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

*Disclaimer: this is not my new kitchen! I filmed this livestream in Nashville, TN* Every other week, cook-a-long with me on Twitch as I make the previous week's Basics with Babish episode. This is the rebroadcast of the live stream for Eggs Part II, where I make Eggs Benedict. Watch the Basics with Babish (Eggs Part II) episode here: https://www.youtube.com/watch?v=CFatEWNx5RQ Twitch: https://www.twitch.tv/bingingwithbabish/ Listen to my playlist, Bangers with Babish, while you cook: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

If you're going to torpedo your diet, you might as well go down in a blaze of glory - and that's exactly what Gina Linetti does with wild abandon in Brooklyn Nine-Nine when she whips out a Sloppy Jessica. Please don't make this - like I'm not gonna stop you, but you honestly shouldn't eat this. But maybe though. Recipe: https://www.bingingwithbabish.com/recipes/thesloppyjessica First episode out the new BwB kitchen drops May 22nd! Music: "Add And" by Broke for Free Babish Cookware on Amazon: http://bit.ly/babishstore https://soundcloud.com/broke-for-free https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): Garlic Press: https://amzn.to/309YOTQ Tall Saucepan: https://amzn.to/3Iw8dql Saucepan: https://amzn.to/3lPY7qe High Power Blender: https://amzn.to/3IwIhe2 Stainless Steel Soup Pot: https://amzn.to/3IAfzZN Porcelain Ramekins: https://amzn.to/3rSJGWq Metal Whisk: https://amzn.to/3lR97Un 1-Quart Measuring Cup: https://amzn.to/3EFd5a4 Silicone Spatula: https://amzn.to/3dDiQsU Hand Grater: https://amzn.to/3rRbJ8w Pepper Grinder: https://amzn.to/3oEWcXG Bread Knife: https://amzn.to/3lSOPKf Cork Hot Pads: https://amzn.to/3dFZzHe

Despite being a fabricated entity, composed only of Tony Stark's code and some rare/non-existent elements, the Marvel demigod known as Vision sure knows how to whip up some mean paprikash. That is, if he actually used paprika, as opposed to some other misplaced bright-red pantry-mainstay. Gear up for Avengers: Infinity War this week as we delve into this classic Sokovian (actually Hungarian) comfort food. Recipe: https://www.bingingwithbabish.com/recipes/2017/6/27/chickenpaprikash Recipe courtesy of Saveur: https://www.saveur.com/article/recipes/Hungarian-Chicken-Paprikash Music: "Melt" by Broke for Free https://soundcloud.com/broke-for-free https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Joe Pantoliano has portrayed a bevy of characters with questionable hairpieces, questionable facial hair, and a complete lack of morality or empathy. This week's villainous snack is no exception - Cypher is pure Pantoliano, and only he could make talking with your mouth full still seem appetizing. Scheme along with your favorite shady compatriot as we enjoy this week's less flavorful, but nevertheless indulgent steakhouse classic. Recipe: https://www.bingingwithbabish.com/recipes/2017/6/27/chateaubriandsteak Music: "Golden Hour" by Broke for Free https://soundcloud.com/broke-for-free https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): Cooking Twine: https://amzn.to/3F8xLaS Kitchen Shears: https://amzn.to/3GPPDrt Stainless Steel Roast Pan: https://amzn.to/31ZaqtX Cooking Tongs: https://amzn.to/3GStcBN Pyrex Mixing Bowls: https://amzn.to/3E7SNFg Spatula: https://amzn.to/3mfio98 Stainless Steel Saute Pan: https://amzn.to/3e4SOz0 Garlic Press: https://amzn.to/3GWYZBR Cutting Board: https://amzn.to/33EB9wh

First 100 people get $50 off their first two weeks of Blue Apron, here!: https://cook.ba/2JD4zMS Sponsored by Blue Apron There are so many ways to cook eggs that I couldn't cover them all in one episode. This time we're making Scotch eggs and Eggs Benedict. Recipe: https://basicswithbabish.co/basicsepisodes/eggspart2 Watch the rebroadcast of the Twitch live stream for this episode here: https://youtu.be/ROAmMJeTO6Y Grocery List: Eggs Fresh sage Fresh thyme Fresh rosemary Ground pork Salt Black pepper Flour Panko bread crumbs Mayonnaise Whole grain mustard Paprika Dijon mustard Lemon juice Unsalted butter Canadian bacon or ham English muffins Special equipment: Steam basket (optional) Deep fryer Blender Mesh sieve Blue Apron shakshuka recipe: https://www.blueapron.com/recipes/swiss-chard-potato-shakshuka-with-garlic-toasts-tinkerbell-peppers Music: "After the Sun" Britton Goldsmith "Kaleidoscope" Lawrence Ziapour https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

Tomorrow, April 12th (not the 20th, strangely enough), is National Grilled Cheese Day. Show your reverence for this auspicious day by griddling up some bread, cheese, and butter - but nothing else - otherwise you made yourself a melt. Want to see me in person? I’ll be at VidCon this year, which is June 20-23! You can see what’s happening, check out who else will be there, and snag tickets at VidCon.com. Prices go up on June 9, so get your ticket now! Use the code “CANTWAIT” for an additional 10% off! Music: "Add And" by Broke for Free Apple Podcasts: https://itunes.apple.com/us/podcast/b... Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybak... Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Joss Whedon didn't just bring dynamic characters, dazzling action, and rapid-fire quips to the MCU - he brought one character's singular hunger, a hunger that grew like a virus within the Avengers themselves. A hunger...for shawarma. Solemnly munch along in silence this week as we marvel at a carnivorous carousel and puff up some pita. Recipe: https://www.bingingwithbabish.com/recipes/2017/8/22/shawarma Music: "Heart Ache" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): Pyrex Mixing Bowls: https://amzn.to/3E2zjBI Garlic Press: https://amzn.to/3FbR6HW Mixing Bowl: https://amzn.to/30vzqbt Food Thermometer: https://amzn.to/322TthJ Mixing Bowl with Grater Lid: https://amzn.to/3ISYdax KitchenAid Artisan Stand Mixer: https://amzn.to/3263bzO Porcelain Ramekins: https://amzn.to/3dRcsyB Stainless Steel Mixing Bowl: https://amzn.to/3yIs6pH Cutting Board: https://amzn.to/3EYuZF6 Fine Mesh Strainer: https://amzn.to/3m7FoXF 1-Quart Pyrex Measuring Cup: https://amzn.to/3EYRr0E Metal Bench Scraper: https://amzn.to/3s9EHAI Rolling Pin: https://amzn.to/3J4JCJx Microplane: https://amzn.to/30tK2HI

Amelie has no boyfriend. Instead, she has a grab-bag of cute, twee French girl activities - and what could be more twee or french than all the dainty little circumflexes and accents sprinkled atop crème brûlée? Use your culinary torch for something other than sous vide and 6-paper-joints for once, and follow along as we recreate this delectable Francophilian fancyfood. Recipe: https://www.bingingwithbabish.com/recipes/2017/8/22/cremebrule Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week on Basics we're taking a look at the quintessential cookie: chocolate chip. We're bumping up this basic biscuit from "Plain Jane" to premium. Grocery List: Unsalted butter (high quality) White sugar Brown sugar Eggs All Purpose flour Kosher salt Baking soda Cinnamon Chocolate chips (high quality) Nuts (walnuts or your favorite) Flaky sea salt Special equipment: Stand mixer (preferred, but you can use a hand mixer) Whisk Cooling rack (not necessary, but helpful!) Music: "Golden Hours" Broke for Free "Add And" Broke for Free https://soundcloud.com/broke-for-free https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

This week, we forgo the usual clip from the movie - an unfortunate scene wherein the CGI cat dances along to the Black Eyed Peas - in favor of a clip from this week's collab with Brad Leone! Join Brad, Vinny and I as we seek to build the perfect pile of pasta, otherwise known as lasagna. Head over to It's Alive with Brad to see how we made the ricotta for this lasagna! https://www.youtube.com/watch?v=dHHAAbmr84U Recipe: https://www.bingingwithbabish.com/recipes/2017/8/22/lasagna Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

The chicken/meatball/eggplant/veal parm hero - not only is it my death row meal, it's the object of affection for many of our favorite fictional characters. Spongebob buys an entire house made of parm hero, Joey Tribbiani nearly takes a bullet for one, Agent Harris feeds one directly to a parasite plaguing his body. Go way over the line for this Italian-American classic today - and yes, in this context, it's spelled 'heros'. I think. Recipe: https://www.bingingwithbabish.com/recipes/2017/8/22/parmhero Music: "unna" by Broke for Free https://soundcloud.com/broke-for-free https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Enter offer code “Babish” at Squarespace.com for 10% off your first purchase, or visit: http://squarespace.com/bingingwithbabish For this episode of Basics, I'm going to show you some bar essentials (tools and ingredients) that will help you make a host of different cocktails for your weary coworkers and spouse's friends. Recipe: https://basicswithbabish.co/basicsepisodes/2017/10/23/baressentials Grocery List: Angostura Bitters Limes Oranges Gin Tonic water Simple syrup Vodka Ginger beer Sweet vermouth Campari Olive juice Olives Bourbon Salt Tequila Triple Sec Mint Sugar White rum Soda water/club soda Special equipment: Muddler Jigger Cocktail shaker components (large stainless steel tumbler, rubber-rimmed pint glass, smaller stainless steel tumbler) Cocktail strainer Squeeze bottles Lemon zester/channel knife Long cocktail stirring spoon Vegetable peeler Waiter's friend corkscrew/bottle opener Optional: metal straws Optional cups: old fashioned glass, copper mug, martini glass, Collins glass Music: "Solitude" Broke for Free "Melt" Broke for Free https://soundcloud.com/broke-for-free https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

Get a 30-day free trial of Crunchyroll at: http://www.crunchyroll.com/babish If you're looking for unique humor, delicious-looking food, and rampant cartoon sexualization, look no further than Food Wars!: Shokugeki no Soma. In this culinary fist fight, the owner of the oldest restaurant in Chinatown whips up a sweet and salty ensemble purported to have "advanced Chinese cuisine". Could pineapple fried rice possibly live up to the hype? Check out all 3 seasons of Food Wars! on Crunchyroll. This video is sponsored by Crunchyroll. Recipe: https://www.bingingwithbabish.com/recipes/2017/8/22/pineapplecurryfriedrice Music: "unna" by Broke for Free https://soundcloud.com/broke-for-free https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Walter Mitty is best known for his wild imagination, profound character arc, and penchant for Papa Johns, Cinnabon, eHarmony, Air Greenland, and a host of other popular products. He, some eastern European sailors, and some warlords on horseback also share a soft spot for Walter's Mother's Clementine Cake. Follow along this week as, thanks to a sinus infection, we voicelessly recreate this bright, tart, quirky treat. Recipe: https://www.bingingwithbabish.com/recipes/2017/8/22/clementinecake Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Enter offer code “Babish” at Squarespace.com for 10% off your first purchase, or visit: http://squarespace.com/bingingwithbabish Eggs are something that confounds both newcomers to the kitchen and seasoned chefs. In this episode of Basics, I'll show you a few techniques to make this breakfast mainstay a whole lot easier. Join me on 3/8 @ 8PM EST on Twitch for a live Cook-a-Long of these egg preparations: http://bit.ly/BabishTwitch Recipe: https://basicswithbabish.co/basicsepisodes/2017/10/23/eggs Grocery List: Eggs Butter Chives Goat cheese Mushrooms Spinach Swiss cheese Special equipment: Biscuit cutter 9-inch omelette pan T-fal professional series skillet (preferred for eggs) Music: "Love Is Not" Broke for Free "Miel" Broke for Free https://soundcloud.com/broke-for-free I've been nominated for a Shorty Award! Please vote for me here: https://shortyw.in/2DBwiNC https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Music: “Love Is Not“ and “Heartache” by Broke for Free https://soundcloud.com/broke-for-free Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

Pixar's latest laser-guided annihilator of heartstrings, Coco, starts off in the sunny Mexican town of Santa Cecilia, where 12-year-old Miguel's abulea does two things very well: staving off music of any kind, and slinging tamales. These little packets of south-of-the-border love can be tricky and time-consuming, but make for the perfect Oscar party snack next week when we watch Coco inevitably lose the trophy to Boss Baby. *If you leave your pork to marinate overnight, be sure not to leave it in foil and use an enamel or glass vessel instead. I've been nominated for a Shorty Award! Please vote for me here: https://shortyw.in/2DBwiNC Recipe: https://www.bingingwithbabish.com/recipes/2017/8/22/tamalesfromcoco Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Carl Casper is normally a pretty chill dude - but smugly shit on his shit, and you will catch the wrath of a man amidst a full-blown creative crisis. Follow along this week as we join the star of and culinary brains behind 'Chef' in this, our fourth foray into Favreauvian film food. A huge and heartfelt thanks to Jon Favreau and Roy Choi, I had an absolute blast making cakes with you guys!! I've been nominated for a Shorty Award! Please vote for me here: https://shortyw.in/2DBwiNC Recipe: https://www.bingingwithbabish.com/recipes/2017/8/22/chocolatelavacakes Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Every other week, cook-a-long with me on Twitch as I make the previous week's Basics with Babish episode. This is the live stream for the 5th episode: Pizza. Watch the Basics with Babish episode here: https://www.youtube.com/watch?v=7cqYiUmutGI Listen to my playlist, Bangers with Babish, while you cook: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

As luck would have it, I was in an all-male version of "The Mikado" at Oxford. People still ask to see my Yum-Yum! Watch in Spanish here: https://youtu.be/qrytRsWT0js I've been nominated for a Shorty Award! Please vote for me here: https://shortyw.in/2DBwiNC Recipe: https://www.bingingwithbabish.com/recipes/2017/6/27/fraiserspecial Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

On this episode of Basics, I want to show you how you can make a better pizza pie (and a calzone!) at home than anything that you could have delivered. Watch the rebroadcast of the Twitch livestream for this episode here: https://youtu.be/JLlL_a0PX98 Recipe: https://basicswithbabish.co/basicsepisodes/2017/10/23/sauces-9w5tm-2njph-5ahwj-hsl7s-fh6cr-dfapr Grocery List: Pizza Dough Ingredients (makes 4 pizzas): 500g Bread flour 16g kosher salt 1g active dry yeast 350 ml water Pizza Sauce Ingredients: Extra virgin olive oil Garlic cloves Red pepper flakes 28oz can of whole San Marzano tomatoes Onion powder Dried oregano Other ingredients: Low-moisture mozzarella cheese (shredded) Fresh basil Spicy soppressata (optional) Fresh burrata cheese (optional) Calzone fillings (optional) Special equipment: Blender Pizza peel Music: "Golden Hours" Broke for Free "Wash Out" Broke for Free https://soundcloud.com/broke-for-free I've been nominated for a Shorty Award! Please vote for me here: https://shortyw.in/2DBwiNC https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Music: “Love Is Not“ and “Heartache” by Broke for Free https://soundcloud.com/broke-for-free Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

"We need to cook" takes on nefarious new meaning when grumbled by everyone's favorite sociopathic chemistry teacher - or his meth head sidekick. Breaking Bad assaults the senses with striking visuals and heart wrenching storylines, all while teasing the tastebuds with promises of dipping sticks. Follow along this week as we whip up a batch of slightly-less-illicit crystal blue persuasion. Bitch. Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X I've been nominated for a Shorty Award! Please vote for me here: https://shortyw.in/2DBwiNC Recipe: https://www.bingingwithbabish.com/recipes/2017/6/27/breakingbadspecial Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Check out my playlist of preferred cooking tunes, Bangers with Babish: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): KitchenAid Artisan Stand Mixer: https://amzn.to/3loBsRG Casserole Dish: https://amzn.to/3d8HCAX Metal Bench Scraper: https://amzn.to/3ltmNVD Wire Cooling Racks: https://amzn.to/3EdO2dX Cast Iron Dutch Oven: https://amzn.to/3pfviVb Angled Measuring Cup: https://amzn.to/3phH6GH Soup Ladle: https://amzn.to/3pk0JOk Food Thermometer: https://amzn.to/3G2TL70 Laser Thermometer: https://amzn.to/3rswXd0

Toad in a hole. Spit in the ocean. One-eyed jack. Eggy in a basket. Gashouse eggs. All names for one delightfully simple treat: an egg fried into a piece of toast. Follow along this week as we recreate the breakfast mainstay made famous by Mary Jane's Pa. And Moonstruck. And V for Vendetta, Moons Over Miami, Friends, The Meddlers, Lucifer, and Frasier. I've been nominated for a Shorty Award! Please vote for me here: https://shortyw.in/2DBwiNC Recipe: https://www.bingingwithbabish.com/recipes/2017/8/22/egginanest Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free The lovely place where this episode was filmed: https://www.airbnb.com/rooms/9444137 https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr That song I'm jamming out to at the end, along with my other cooking-soundtrack favorites, are available on the Bangers with Babish Spotify Playlist: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Enter offer code “Babish” at Squarespace.com for 10% off your first purchase, or visit: http://squarespace.com/bingingwithbabish What staples do you need to keep in your cabinets at all times? In this episode of Basics with Babish, I’m going to show you my pantry essentials to help you build dishes from scratch and amp up dishes in progress. Join me on 2/1 @ 8PM EST on Twitch to make a meal completely from pantry essentials: http://bit.ly/BabishTwitch Recipe: https://basicswithbabish.co/basicsepisodes/2017/10/23/sauces-9w5tm-2njph-5ahwj-hsl7s-fh6cr-6r8lw My Pantry Essentials: Coarse Sea Salt Kosher Salt Maldon Sea Salt Flakes Baking Soda Sugar All Purpose Flour Baking Powder Quaker Oats Apple Cider Vinegar White Vinegar Balsamic Vinegar Red Wine Vinegar Champagne Vinegar Rice Wine Vinegar Extra Virgin Olive Oil Grapeseed Oil Canola Oil Japanese Ramen (straight) Noodles Elbow noodles Orecchiette (or your favorite kind of pasta) Cooking spray Tomato paste (in a tube) Canned tomatoes (preferably D.O.P. San Marzano) Black beans Garbanzo beans Coconut milk (canned) Red or green curry paste Red Rice Jasmine Rice Basmati Rice Wild Rice Jade Pearl Rice Arborio Rice Various nuts (almonds, pistachios, walnuts, etc) Corn meal Soy Sauce or Tamari Worcestershire sauce Balsamic Reduction (bottled) Sesame oil Better than Bouillon broth bases - beef and chicken Marmite Nutritional Yeast Sriracha Fish sauce Anchovy paste Honey I've been nominated for a Shorty Award! Please vote for me here: https://shortyw.in/2DBwiNC https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Music: “Love Is Not“ and “Heartache” by Broke for Free https://soundcloud.com/broke-for-free Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

Don Draper likes his french toast the way he likes himself - drenched in booze. An over-proofed brioche, a cabin in the woods, two accidental audio glitches, and a whole lot of dark rum are at the center of this week's revisiting of Madison Avenue's frequent clashes of food and alcohol. Enjoy with a Lucky Strike. I've been nominated for a Shorty Award! Please vote for me here: https://shortyw.in/2DBwiNC Recipe: https://www.bingingwithbabish.com/recipes/2017/8/22/rumfrenchtoast Music: "Love is Not" by Broke for Free https://soundcloud.com/broke-for-free The lovely place where this episode was filmed: https://www.airbnb.com/rooms/9444137 https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Bangers with Babish Spotify Playlist: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Every other week, cook-a-long with me on Twitch as I make the previous week's Basics with Babish episode. This is the live stream for the 6th episode: Stock & Chicken Noodle Soup. Sorry for the quality guys - streamed from a cabin in Vermont so this is the best I could do! Watch the Basics with Babish episode here: https://www.youtube.com/watch?v=74tZ-yOOPy0 Listen to my playlist, Bangers with Babish, while you cook: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This week we're celebrating hitting 2 million subscribers with maybe the most cartoonish cartoon food ever imagined: the every-meat burrito. While we were unable to procure any giraffe, jackal, or naked mole rat, the combination of every commercially-available meat ended up tasting like something far worse than chicken. Follow along as we get that taste out of our mouth with the every-pork burrito! Thank you everyone for helping me hit 2 million subscribers!!! Shout out to Alvin Cailan for the tortilla factory recommendation! Recipe: https://www.bingingwithbabish.com/recipes/2017/8/22/everymeatburrito Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Bangers with Babish Spotify Playlist: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): Meat Grinder: https://amzn.to/2VtybXh Nonstick Pan: https://amzn.to/3yqcndM Hand Grater: https://amzn.to/3lxejxy Ramekins: https://amzn.to/2VscSpj Saucepan: https://amzn.to/2VlY8Z2 Measuring Cup: https://amzn.to/3rRM9OW Hot Pads: https://amzn.to/3fyw1Nf Miniature Strainers: https://amzn.to/3lxcIYo High Power Blender: https://amzn.to/3A5UlOc Glass Bowls: https://amzn.to/3jrkiB4 Baking Dish: https://amzn.to/3CqJBwb Wok: https://amzn.to/3fxcwVk

If you haven't made homemade stock before, you can't imagine the difference between it and the store-bought version. That difference shines in chicken noodle soup - which I'm going to show you how to make in this episode of Basics. Watch the rebroadcast of the Twitch livestream for this episode here: https://youtu.be/GuLhn9fJBXY Recipe: https://basicswithbabish.co/basicsepisodes/2017/10/23/sauces-9w5tm-2njph-5ahwj-hsl7s-fh6cr Grocery List: Celery Carrots Leeks Parsnips Turnips Garlic (entire head) White onions Chicken spines or wings Vegetable or canola oil Fresh thyme Fresh parsley Whole peppercorns Olive oil Fresh ginger Fresh lemongrass Boneless, skinless chicken thighs Fresh dill Scallions Salt Egg noodles Special equipment: Vegetable peeler Chef's knife Stainless steel pan (optional) Deep soup pot Colander My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6n... Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Bedtime With Babish Podcast: https://www.bingingwithbabish.com/podcast Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

Check out my appearance on Good Mythical Morning! While Seymour Skinner's tour in Vietnam sounds a bit cushy, there's no doubt that he's dutifully served our country - more so by even trying to get Bart Simpson through middle school. As the cold weather makes its final offense, indulge in the 4-rice 2-seafood stew of Skinner's shellshocked memory - or cram some neon-colored cheese into a sandwich and pretend you're Ralph Wiggum. Music: "Crumbs" by Broke for Free https://soundcloud.com/broke-for-free https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Mark Corrigan, when he's not committing social atrocities in front of his friends, family, employers, coworkers, or random strangers, often commits them in front of the various loves of his life. In his latest desperate ploy for domestic bliss, he mashes together his romantic cheesy pasta dinner with some hastily procured pantry items - with lots of lettuce. Start 2018 off on a painfully awkward note with Mark's 'Moroccan' pasta and cocktails. Recipe: https://www.bingingwithbabish.com/recipes/2017/8/22/moroccanpasta Music: "unna" by Broke for Free https://soundcloud.com/broke-for-free https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

The Wire, when it's not mercilessly killing off characters you've come to love and care about, is a showcase of Baltimore junk food specialities. Lake trout, pit beef, eggs cracked into beers - come for the gritty and heartbreaking depictions of heroin addicts and inner city grade schoolers, stay for the eats! Recipe: https://www.bingingwithbabish.com/recipes/2017/6/27/thewirespecial Music: "Heart Ache" by Broke for Free https://soundcloud.com/broke-for-free https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Enter offer code “Babish” at Squarespace.com for 10% off your first purchase, or visit: http://squarespace.com/bingingwithbabish This week we’re taking a look at something very basic - the whole roasted chicken. I’m going to teach you how to elevate it and make it crispy, juicy, and flavorful. Then, we’re finishing it off with a delicious gremolata. Join me on 1/4 @ 8PM EST on Twitch for the whole roasted chicken live cook-a-long: http://bit.ly/BabishTwitch Recipe: https://basicswithbabish.co/basicsepisodes/2017/10/23/sauces-9w5tm-2njph-5ahwj-hsl7s Grocery List: Whole chicken Fresh herbs (like rosemary and thyme) Kosher salt Black pepper Butter (softened) Bacon fat (optional) Olive oil Lemon Garlic Parsley Special equipment: Microplane grater Chef’s knife My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6n... Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Bedtime With Babish Podcast: https://www.bingingwithbabish.com/podcast Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

The video is a joke but the podcast isn't. A weekly reading of sleepytime literature over a crackling fire, with new episodes every Wednesday. Listen now on Apple Podcasts, Soundcloud, and Stitcher! https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Shot at the beautiful Stone House in Saylorsburg, PA. https://www.airbnb.com/rooms/4375881?s=51

We've almost met goal on the hot pepper challenge for ALS! Please take the challenge, nominate your friends and family, or give what you can at the link below. Tis the season, after all. https://www.gofundme.com/alshotpepperchallenge A Christmas Story, beyond its bunny suits and leg lamps, is fondly remembered by Generation X-ers for its unfortunate portrayal of Chinese-Americans, and their alluring turkey alternative: peking duck. Crisp skin, juicy meat, deep flavor, all wrapped up in a Mandarin-style pancake with thinly sliced cucumbers, scallions, and hoisin sauce? Fa la la la la, la la la la. Recipe: https://www.bingingwithbabish.com/recipes/2017/8/22/pekingduck Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Every other week, cook-a-long with me on Twitch as I make the previous week's Basics with Babish episode. This is the live stream for the 4th episode: Chicken Breasts (That Don't Suck). Watch the Basics with Babish episode here: https://www.youtube.com/watch?v=hR6agVkRRUo Listen to my playlist, Bangers with Babish, while you cook: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Ned Flanders might be an uncomfortable source of familial affection and exaggerated Judeo-Christian values, but he's also the source of some damned fine-looking hot cocoa. In the silver-screen adaptation of America's longest-running-animated-adult-comedy-cartoon-family, Flanders continues his assault on the Simpson's way of life with a steaming mug of human kindness and empathy. Recipe: https://www.bingingwithbabish.com/recipes/2017/8/22/flandershotcocoa Music: "A Beautiful Life" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): Porcelain Ramekins: https://amzn.to/3IPZmj5 Whisk: https://amzn.to/3E1YYL6 Can Opener: https://amzn.to/3yz38ZK Coffee Mug: https://amzn.to/3ysm3Ft Microplane: https://amzn.to/3IPXya0 Blow Torch: https://amzn.to/3IPXB5G

Chicken breasts: one of the most perplexing pieces of poultry for a new chef in the kitchen. Here’s the Basics on how to make juicy, tender, flavorful, and crispy chicken breasts with a rich, lemony pan sauce. Recipe: https://basicswithbabish.co/basicsepisodes/2017/10/23/sauces-9w5tm-2njph-5ahwj Music: "Stay Tuned" by Wuh Oh https://open.spotify.com/artist/48AHKCezlxWjPfE4FLf0b8 Watch the rebroadcast of the Twitch livestream for this episode here: https://youtu.be/N4CbgmRezs4 Grocery list: -One whole chicken -Salt -Pepper -Oil -Shallots -Sherry -Chicken stock -Freshly chopped thyme -Freshly chopped sage -Butter -Lemon Equipment list: -Chef knife -Kitchen thermometer My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

You thought Dulé Hill couldn't steal the show once again after his residency on the West Wing - well, back by popular demand, he's reprising his role as Burton Guster in the tv-movie revival of Psych this weekend. Revel in the duo's stoner-like propensity for hilariously unhealthy snacks with this week's recreation of a fan favorite: potatoes, stuffed with four cheeses, deep-fried, breaded, and re-fried, nestled on a bed of ancho sour cream and crispy bacon. Recipe: https://www.bingingwithbabish.com/recipes/2017/8/22/quatroquesodosfritos Music: "Crumbs" by Broke for Free https://soundcloud.com/broke-for-free http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Every other week, cook-a-long with me on Twitch as I make the previous week's Basics with Babish episode. This is the live stream for the second episode: Steak. Watch the Steak Basics with Babish episode here: https://www.youtube.com/watch?v=PFDElc5sfSM Listen to my playlist, Bangers with Babish, while you cook: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI https://www.bingingwithbabish.com/podcast/ Apple Podcasts: https://itunes.apple.com/us/podcast/bedtime-with-babish/id1327655367?mt=2 Soundcloud: https://soundcloud.com/bedtimewithbabish Stitcher: https://www.stitcher.com/podcast/bedtime-with-babish?refid=stpr Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Every other week, cook-a-long with me on Twitch as I make the previous week's Basics with Babish episode. Watch the Pasta Basics with Babish episode here: https://www.youtube.com/watch?v=HdSLKZ6LN94 Listen to my playlist, Bangers with Babish, while you cook: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

Go Bills. Recipe: https://www.bingingwithbabish.com/recipes/2017/8/22/garbageplate Music: "Add And" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): Cast Iron Pan: https://amzn.to/3F1ULYZ Wooden Spoon: https://amzn.to/3E7HyN9 Mini Prep Bowls: https://amzn.to/33tPfAm 2 Cup Pyrex measuring Cup: https://amzn.to/3GNiI6K Stainless Steel Mixing Bowl: https://amzn.to/3F6XgJJ Mixing Bowl: https://amzn.to/3yPJSHD Cutting Board: https://amzn.to/3e0SC3I Silicone Tongs: https://amzn.to/3F8xd4O

Check out the meal I made for GEICO's(R) Ad Lib Dinner Party here: https://youtu.be/ECqYHv3LR7M For a tastier thanksgiving, check out last year's Friends episode: https://youtu.be/vjZXcapkFEU The residents of 90 Bedford Street enjoy a rich variety of culinary contributions from roommate Rachel Green - her traditional English trifle receiving the greatest acclaim, particularly from Joey and a lucky passerby bird. Go ahead and don't enjoy this meaty, jammy monstrosity this holiday season. GEICO(R): http://on.gei.co/2iA3pG1 Recipe: https://www.bingingwithbabish.com/recipes/2017/8/22/racheltrifle Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Enter offer code “Babish” at Squarespace.com for 10% off your first purchase, or visit: http://squarespace.com/bingingwithbabish Pasta - one of the most beautiful and elegant dishes you can make in your kitchen. Learn how to make pasta from scratch, by hand, as well as two ways to utilize the fettuccine: aglio e olio and cacio e pepe. Recipe: https://basicswithbabish.co/basicsepisodes/2017/10/23/sauces-9w5tm-2njph Watch the rebroadcast of the Twitch livestream for this episode here: https://youtu.be/wDaogBStdZ4 Grocery List: Flour Semolina flour Eggs Olive oil Romano Parmigiano reggiano Garlic Parsley Lemon Salt Black pepper Special equipment: Rolling pin OR pasta press Stainless steel pan Cheese grater My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Music: “Feel Good“ and “Add And” by Broke for Free https://soundcloud.com/broke-for-free http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

The Harry Potter series is essentially a 7-book guide to everything you wish your childhood was - finding out you're a wizard, running away from home, and indulging in a bevy of treats both mainstay and magical. Rock cakes, cockroach clusters, acid pops, chocolate frogs, and of course, butterbeer. Throw on your dorky glasses and sharpie a lightning bolt on your forehead for this week's examination of the real-world sweets from possibly the world's most popular book series about child sorcerers. Pre-order my book in the UK, comes out November 16th! http://smarturl.it/EatWhatYouWatch Recipe: https://www.bingingwithbabish.com/recipes/2017/6/27/harrypotterspecial Music: "unna" by Broke for Free https://soundcloud.com/broke-for-free http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Please join me in taking the Hot Pepper Challenge to raise funds and awareness for ALS research. Eat a hot pepper, nominate 3 of your friends, and donate whatever you can at the link below: https://www.gofundme.com/alshotpepperchallenge Eleven is a sci-fi heroine with a proclivity for burgers, fries, and above all, America's favorite freezer waffle: Eggos. But when you stack them thrice high, layer them with whipped cream and Hershey kisses, and top with Reese's Pieces and jelly beans - you can summon her from even the angstiest of adolescent protests. Recipe: https://www.bingingwithbabish.com/recipes/2017/8/22/tripledeckereggo Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Please join me in taking the Hot Pepper Challenge to raise funds and awareness for ALS research. Eat a hot pepper, nominate 3 of your friends, and donate whatever you can at the link below: https://www.gofundme.com/alshotpepperchallenge *NOTE: EAT HOT PEPPERS AT YOUR OWN RISK. Please be over 18. Here's why I'm starting this challenge. Garmt van Soest was an early fan of Binging with Babish. He reached out when I only had a few thousand subscribers, offering me encouragement, ideas, and inspiring words. He even gave me the idea for the Big Kahuna Burger episode from Pulp Fiction. Garmt was also suffering from the later stages of Amyotrophic Lateral Sclerosis, or ALS - he wrote a blog where he detailed his experience, peppered with a humor, positivity, and bravery. He started fundraisers, spoke at events, and continually inspired and enlivened everyone around him, including myself. Garmt died on Monday, October 23rd. He messaged me on Friday to say goodbye - I openly wept in the airport TGI Friday's, asked him if there was anything I could do, if I could come visit before he left us - he wanted to spend his last few days with his loving family. He only wanted to tell me "thank you one last time for the joy of cooking you shared with me and the world...and I'm pissed that I got no credit in your book! :D". Even at the end, he could crack a joke. Garmt inspired and continues to inspire people all over the globe, and after watching him take the ice bucket challenge back in 2014 (https://youtu.be/dKSB1_enQWE) , he's inspired me to take that campaign in a different direction - the hot pepper challenge. The concept is the same - nominate your friends and family to endure, instead of a bucket of ice water, a pepper as hot as they can handle - the hotter the pepper, the less money they're required to donate. No matter what, each nominee must nominate 3 others to take the challenge. I hope that this will help raise funds and awareness for the ALS Association, a great organization doing important work researching the disease. Moreover, I hope that I can play a small part in helping to spread Garmt's message of strength and hope. Please share! Challenge Guidelines: Anaheim Pepper: $20 minimum donation Jalapeno Pepper: $10 minimum donation Habanero Pepper: $5 minimum donation Anything Spicer: $0 minimum donation + Nominate 3 friends

Want to learn how to cook a steak perfectly each time? Look no further. We’re focusing on both ribeye and skirt steak in this episode of Basics with Babish. Watch the rebroadcast of the Twitch livestream for this episode here: https://youtu.be/HpzbyjyUf1k Recipe: https://basicswithbabish.co/basicsepisodes/2017/10/23/sauces-9w5tm Grocery List: Tomahawk ribeye Skirt steak Vegetable oil Butter Garlic Fresh sprig rosemary Kosher salt Freshly cracked pepper Special equipment: Stainless steel pan OR cast iron pan Instant read thermometer My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Music: “Feel Good“ and “Add And” by Broke for Free https://soundcloud.com/broke-for-free http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch

The history of eating one's fellow man is rich with culinary tradition and innovation, carried on in no small part by Dr. Hannibal Lecter. In this pivotal scene, he gives a fellow killer a taste of his own medicine, so to speak - if, at the time, he had medicine in his bloodstream, because he's eating his own leg. So to speak. Celebrate Halloween in style with this traditional clay-baked entrée with a little help from FoodTube's favorite mystery man, You Suck at Cooking. My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Recipe: https://www.bingingwithbabish.com/recipes/2017/8/22/clayroastedthigh Music: "Crumbs" by Broke for Free http://bit.ly/1vyyi0a Featuring You Suck at Cooking http://bit.ly/1j70emN http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Every other week, cook-a-long with me on Twitch as I make the previous week's Basics with Babish episode. This is the live stream for the first episode: Sauces. Watch the Sauces Basics episode here: https://www.youtube.com/watch?v=Upqp21Dm5vg Listen to my playlist, Bangers with Babish, while you cook: https://open.spotify.com/user/easybakeandy/playlist/04Gp926I7HFqBLVDI2eRJI http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Get a 30-day free trial at http://audible.com/babish The Chronicles of Narnia is a series of books known for their talking fauna, religious overtones, and sickly sweets offered up by the White Witch, Jadis. Turkish Delight may be a delight for some accustomed palates, but can be fancifully altered with a number of different flavor concentrates. Whip up a batch to coerce and manipulate the black sheep of your choosing today. Music: "A Beautiful Life" by Broke for Free http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Sauces form the base of many wonderful dishes and thus, are a great place to start in the kitchen. Featuring a salsa, a red sauce, a béchamel, and a red wine sauce, this Basics with Babish episode will get you chopping, mincing, deglazing, and more in no time. Watch the rebroadcast of the Twitch livestream for this episode here: https://youtu.be/bLW-o5UTWKU Recipe: https://basicswithbabish.co/basicsepisodes/2017/10/23/sauces Check out a list of my kitchen tools here: https://www.basicswithbabish.co/equipment-list/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter http://www.bingingwithbabish.com/podcast Shopping Lists + Equipment for live cook-a-long Salsa (Pico de Gallo) Shopping List -2-3 large, ripe tomatoes - firm, fragrant, preferably on the vine -1 medium red onion -Cilantro (very optional, substitute with parsley if you're like me) -1 Jalapeño -Fresh garlic (1 clove) -Kosher salt -Freshly ground pepper -1 red bell pepper (optional) -1 mango (optional) - soft but not mushy to the touch -Scallions, aka green onions (one) Equipment List -Chef knife -Cutting board -Mixing bowl -Serving bowl -Garlic press (optional) -Nitrile gloves (optional, but you'll want em in the future) -Pepper mill Red Sauce Shopping list -Fresh garlic (3 cloves) -1 medium yellow onion -Olive oil (extra virgin and non) -Crushed red pepper flakes (optional) -Tomato paste (1 small can or squeeze tube) -2 x 28 ounce cans San Marzano tomatoes (look for D.O.P. certified - otherwise, try Muir Glen Organic) -Fresh basil (1-2 sprigs) -Unsalted butter -Kosher salt -Freshly ground pepper Equipment List -Chef's knife -Cutting board -Pepper mill -Enameled Dutch oven (or other large, non-reactive/non-aluminum/non-cast iron pot) -Wooden spoon Bechamel Macaroni & Cheese Shopping list -Butter (2-4 tablespoons) -All-purpose flour (2-4 tablespoons) -Whole milk (1 cup) -Cheddar cheese (4 ounces, not pre-shredded) -Monterey jack cheese (4 ounces, not pre-shredded) -Parmesan cheese (6 ounces, can be pre-grated) -1 pound dried macaroni -Panko bread crumbs (unseasoned, 3/4 cup) -Kosher salt -Freshly ground pepper -Fresh thyme (optional, 2 sprigs, picked) Equipment List -Saucepan -Whisk -Measuring cups/spoons (optional) -Nonstick sauté pan -Casserole -Aluminum foil (if the casserole doesn't have a lid) -Pepper mill

My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Michael Gary Scott has many monikers - practitioner of Propeica, spokesman for scotch & splenda, tormentor of Toby, and pioneer of pretzel paraphernalia. Not listed among these accolades is arterial health, as our sugar-hyped-hero forgoes a day's work for the sake of a fully-loaded pretzel, courtesy of Stanley's favorite annual visitor. Hope you've got your Gary Glitter cued up. Recipe: https://www.bingingwithbabish.com/recipes/2017/8/22/michaelscottpretzel Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): KitchenAid Artisan Stand Mixer: https://amzn.to/3q1NN13 Food Thermometer: https://amzn.to/3F1JxTm Porcelain Ramekins: https://amzn.to/33avEoB Mixing Bowl: https://amzn.to/3eWUGu7 Tall Saucepan: https://amzn.to/3mZklqI Metal Whisk: https://amzn.to/3HKm0Ij Mason Jars: https://amzn.to/3HE6b68 Mesh Handle Strainer: https://amzn.to/3EZZ2eD Basting Brush: https://amzn.to/3JJRdNM

Enter offer code "Babish" at Squarespace.com for 10% off your first purchase, or visit: http://squarespace.com/bingingwithbabish Welcome to Basics With Babish, a new series to help you up your kitchen game and grow your cooking confidence. First things first: building your kitchen arsenal. Learn the essential kitchen tools you need to begin making beautiful meals at home. Next episode: Sauces! Introduction/Tools: https://basicswithbabish.co/basicsepisodes/2017/10/11/introductiontools Check out a list of my kitchen tools here: https://www.basicswithbabish.co/equipment-list/ Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Follow me on Twitch! First livestream is Thursday, October 26th! https://go.twitch.tv/bingingwithbabish Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Larry David fluctuates wildly between flagrantly eschewing and rigorously enforcing cultural mores, all of which frequently revolve around food. Slow ice cream orderers, religiously forbidden chicken, caviar entitlement - they're all fodder for Larry's machinations of social upheaval. Just don't eat the man's shrimp. Recipe: https://www.bingingwithbabish.com/recipes/2017/6/27/curbyourenthusiasm Music: "unna" by Broke for Free https://soundcloud.com/broke-for-free Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Pre-order my first cookbook, Eat What You Watch: A Cleverly-Titled Romp Through the Fanciful Fêtes of Fiction! Really it's just called Eat What You Watch, but I should have called it that instead. Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX In the 1987 holy grail for film-foodies and old-people-staring-at-things-wistfully enthusiasts, Babette's Feast, some highfalutin dishes are prepared for some haughty aristocrats. Twirl your handlebar mustache, throw on your dinner habit, and try your best not to say aloud how delicious everything is. Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Pre-order my first cookbook, Eat What You Watch: A Cookbook for Movie Lovers! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Music: "Layers" by Broke for Free https://soundcloud.com/broke-for-free http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Pre-order my first cookbook, Eat What You Watch: A Cleverly-Titled Romp Through the Fanciful Fêtes of Fiction! Really it's just called Eat What You Watch, but I should have called it that instead. Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Mad Men continued AMC's hot streak of well-acted, well-written, morally irreverent dramas with its sordid look at the lives of Madison Avenue's top advertisers. In an early episode, Roger Sterling attempts to woo America's favorite mistress with a light room service lunch: Oysters Rockefeller, Beef Wellington, and Napoleons. This week, blatantly disregard your cholesterol levels and fire up a Lucky Strike as we indulge in some hotel-room-hedonism with our silver fox boss. Recipe: https://www.bingingwithbabish.com/recipes/2017/6/27/madmen Music: "A Beautiful Life" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): French Style Rolling Pin: https://amzn.to/3oeEcmQ Porcelain Ramekins: https://amzn.to/3dppfIp 1-Quart Pyrex Measuring Cup: https://amzn.to/3pcEHwO Metal Bench Scraper: https://amzn.to/31hDTyn Pepper Grinder: https://amzn.to/31cF2I3 Cast Iron Skillet: https://amzn.to/3xKFmt2 Cuisinart 14 Cup Food Processor: https://amzn.to/3oc7K4a Nonstick Fry Pan: https://amzn.to/3DeK57J Garlic Press: https://amzn.to/3lsAIuV Kitchen Shears: https://amzn.to/3rnTwzr Silicone Basting Brush: https://amzn.to/3oaqd1d Pairing Knife: https://amzn.to/3IeAEIU Digital Thermometer with Probe: https://amzn.to/3Ed4Hyw Stainless Steel Soup Pot: https://amzn.to/3d5INRQ Metal Whisk: https://amzn.to/2ZHfKRk Corkboard Hot Pads: https://amzn.to/3D7SmdD Icing Spatula: https://amzn.to/3lqTPW6 Piping Bag & Tips: https://amzn.to/3d5SyiZ

Pre-order my first cookbook, Eat What You Watch: A Cleverly-Titled Romp Through the Fanciful Fêtes of Fiction! Really it's just called Eat What You Watch, but I should have called it that instead. Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Check out my collab with William Osman here! https://youtu.be/E1snbLzwOZE Whiplash is probably best remembered for its Oscar-winning performances, Oscar-winning screenplay, and the triumphant return of Paul Reiser to the silver screen. And no scene more memorable than the incredulously shared movie theater snack crunched upon by the man himself and his son - follow along today as we unlock the secrets of true movie-theater popcorn at home, pointlessly recreated Raisinets, and the dark art of tempering chocolate. Recipe: https://www.bingingwithbabish.com/recipes/2017/8/22/raisinets Music: "Summer Spliffs" by Broke for Free https://soundcloud.com/broke-for-free Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Last round, my efforts to recreate the fabled McDonald's Szechuan Sauce were wild, flailing shots in the dark, pathetic and meager attempts to recreate a long-lost condiment out of scanty information and back-alley sources. But now, thanks to a very kind man named David Wasman, I have procured a sample of the genuine article. Follow along this week as we make a rendition of Szechuan Sauce near-identical to the Mulan-inspired goop from 1998. And make some wannabe Chicken McNuggets while we're at it. Special thanks to David Wasman for the sauce sample - you can buy the rest of it here at his ebay listing: http://www.ebay.com/itm/182759701764 Pre-order my first cookbook, Eat What You Watch: A Cleverly-Titled Romp Through the Fanciful Fêtes of Fiction! Really it's just called Eat What You Watch, but I totally should have called it that instead. Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Recipe: https://www.bingingwithbabish.com/recipes/2017/8/29/szechuansaucerevisited Music: "Juparo" by Broke for Free https://soundcloud.com/broke-for-free How to make cookie cutters: http://bit.ly/MOLOaB Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Please donate to Americares to help victims of Hurricane Harvey! https://www.americares.org/ Pre-order my first cookbook, Eat What You Watch: A Cleverly-Titled Romp Through the Fanciful Fêtes of Fiction! Really it's just called Eat What You Watch, but I totally should have called it that instead. Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Rodney Dangerfield made a career on thumbing his nose at social mores, making sexual advances toward older women, and eating a giant sandwich made out of hors d'oeuvres. Today we're honoring him, sandwiches, and the throngs of students returning to school with this towering example of 80s excess and flavorblindness. Recipe available in my book, coming out October 3rd! Recipes coming soon to bingingwithbabish.com! Music: "unna" by Broke for Free https://soundcloud.com/broke-for-free Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter NOTE: When I say 100%, I mean my share of the ad revenue, I got no control over what YouTube does with their percentage. So 100% of what I'm personally getting paid.

Pre-order my first cookbook, Eat What You Watch: A Cleverly-Titled Romp Through the Fanciful Fêtes of Fiction! Really it's just called Eat What You Watch, but I totally should have called it that instead. Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Regular Show regularly shows some fantastical and impossible food items - sandwiches that kill you, wings that kill you, skydiving pizza pockets - but few are quite so worthy of recreation as the Ultimeatum, the burger-within-a-burger-between-two-burgers. And ketchup from the Himalayas. Follow along this week to see if we can beat Chef Ajay Maldonaldo at his own game. Thanks so much to everyone that participated in the #eatwhatyouwatch contest! Congrats to the winner, @sheikahplate, and to @upinthetar, @lvl.1chef, @LydMc and @pekopekotv for their runner-up entries! Recipe: https://www.bingingwithbabish.com/recipes/ultimeatum Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): Hand Peeler: https://amzn.to/3lYg0Ed Hand Grater: https://amzn.to/3fYNH4J Stockpot: https://amzn.to/3xM9oel Blender: https://amzn.to/3CLK1Nx Strainer: https://amzn.to/3lUEWg1 Pepper Grinder: https://amzn.to/3lUFh2h Nonstick Fry Pan: https://amzn.to/3fXQETs Deep Fryer: https://amzn.to/3CGVWw5 Bread Knife: https://amzn.to/2XpdgWo

Pre-order my first cookbook, Eat What You Watch: A Cleverly-Titled Romp Through the Fanciful Fêtes of Fiction! Really it's just called Eat What You Watch, but I totally should have called it that instead. Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX NOTE: I made an error in the voice-over - there should only be half a cup (4oz) of water in the biga, not a full cup!! Agent Fitz's favorite sandwich on Agents of S.H.I.E.L.D. is a classic - prosciutto, mozzarella, and pesto aioli. Like any great sandwich or fictional superhero organization, it comes together to make something greater than the sum of its parts. That is until Ward so callously tosses it into the darkness for comic effect. Recipe: https://www.bingingwithbabish.com/recipes/2017/8/22/fitz-sandwich Music: "Add And" by Broke for Free https://soundcloud.com/broke-for-free Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Pre-order my first cookbook, Eat What You Watch: A Cleverly-Titled Romp Through the Fanciful Fêtes of Fiction! Really it's just called Eat What You Watch, but I totally should have called it that instead. Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Wes Anderson's films are rife with clashing color schemes, furrow-browed pedantry, and rich character development set against an oddly symmetrical backdrop. In the case of The Grand Budapest Hotel, it's also home to a pastry as precious as its parentage. The Courtesan au Chocolat, a delicate tower of puffed up pâtissière and saccharine masonry, is the challenge faced this week in the BwB kitchen. DVD Special Feature from GBH: http://bit.ly/2vzOLp2 Recipe: https://www.bingingwithbabish.com/recipes/2017/8/15/ccourtesan-au-chocolat Music: "Summer Spliffs" by Broke for Free https://soundcloud.com/broke-for-free Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Pre-order my first cookbook, Eat What You Watch: A Cleverly-Titled Romp Through the Fanciful Fêtes of Fiction! Really it's just called Eat What You Watch, but I totally should have called it that instead. Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Once Upon a Time in Mexico, against all odds, played a large role in the creation of BwB - my first-ever DVD, its special features showed me that I could one day be a filmmaker *and* a chef. In this 2003 Banderas action-comedy, Johnny Depp inexplicably caps a cook for making this Yucatánian special a bit too perfectly; as director Robert Rodriguez says, make at your own peril. Recipe: https://www.bingingwithbabish.com/recipes/2017/8/08/puerco-pibil Music: "unna" by Broke for Free https://soundcloud.com/broke-for-free Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Pre-order my first cookbook, Eat What You Watch: A Cleverly-Titled Romp Through the Fanciful Fêtes of Fiction! Really it's just called Eat What You Watch, but I totally should have called it that instead. Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Enter to win one of 5 pre-orders of my book by recreating your favorite food from Zelda and posting a picture to Instagram, Facebook, or Twitter with #eatwhatyouwatch by AUGUST 15! Grand prize winner also wins an 8" Victorionox Fibrox Chef's Knife and will have their recipe featured on Part II of this episode! No purchase necessary or whatever. Winners are determined solely by me and what I think of your food. Zelda: Breath of the Wild may very well be the first open-world RPG developed for the Switch, released in 2017, not including DLC, to so prominently feature cooking in its story and strategy. At least it will be in my mind until someone angrily corrects me in the comments. Seldom have fruits and vegetables dancing in a wok over an open fire yielded so many hearty stews, stamina potions, and pixelated monstrosities. Recipe: https://www.bingingwithbabish.com/recipes/2017/8/01/zelda-monster-cake Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Lemon Pepper Wet is an Atlantan institution, virtually unknown outside the Peach State until Donald Glover's groundbreaking series made us salivate without even showing us the pay dirt. Look behind the Pulp-Fiction-style glowing MacGuffin and see the saucy, zesty wings underneath with this week's episode. Shout out to J. Kenji Lopez-Alt for his groundbreaking oven wing technique. Recipe: https://www.bingingwithbabish.com/recipes/2017/7/25/lemon-pepper-wet Music: "A Beautiful Life" by Broke for Free https://www.soundcloud.com/broke-for-free Chef Works Butcher Apron Amazon Affiliate Link: http://amzn.to/2ty1oNc Non-Affiliate Link: http://a.co/blknN5D Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Thank you everyone for helping me reach 1 million subscribers!! Take a sordid peek behind the curtains of the BwB stage and see how I make the show each week. Then, join me as I endeavor to stack as many Mexican, French, Italian, and American layers into one beer-battered monstrosity known as the Pizza Crepe Taco Pancake Chili Bag. Recipe: https://www.bingingwithbabish.com/recipes/2017/7/18/taco-town Music: "Add And" by Broke for Free https://www.soundcloud.com/broke-for-free Sony A7s II Amazon Affiliate Link: http://amzn.to/2t8Epcc Non-Affiliate Link: http://a.co/cQz7JP3 Zeiss 35mm 2.8 Amazon Affiliate Link: http://amzn.to/2vuyhvz Non-Affiliate Link: http://a.co/0ZWfKgs Aputure Light Storm LS 1c Amazon Affiliate Link: http://amzn.to/2uBd5HF Non-Affiliate Link: http://a.co/2vGvPND Magic Mill 13" Crepe Griddle Amazon Affiliate Link: http://amzn.to/2vuTTIf Non-Affiliate Link: http://a.co/i1BUajc Chef Works Butcher Apron Amazon Affiliate Link: http://amzn.to/2ty1oNc Non-Affiliate Link: http://a.co/blknN5D Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! http://www.bingingwithbabish.com/podcast Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

This weekend we're welcoming back the show that has the monopoly on lurid violence, epic battles, and wholly unnecessary nudity: Game of Thrones. George R.R. Martin's ability to describe the crunching of a skull is rivaled only by his ability to describe the crunching of a pastry, so it's only fitting that this sexy saga is home to some serious food porn. And revenge porn. And porn porn. I'm a main character in this show, so my life is decidedly in danger this week. **I can't believe I should have to mention this, but do not actually ingest strychnine. It's poison. It was a joke. Don't be stupid.** Million-subscriber special coming soon! Recipes: Lemon Cakes: https://www.bingingwithbabish.com/recipes/2017/7/11/lemon-cakes-inspired-by-game-of-thrones Blood Pie: https://www.bingingwithbabish.com/recipes/2017/7/14/blood-pie-inspired-by-game-of-thrones Pigeon Pie: https://www.bingingwithbabish.com/recipes/2017/7/14/pigeon-pie-with-wild-game-inspired-by-game-of-thrones Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Wusthof Ikon 8" Cook's Knife Amazon Affiliate Link: http://amzn.to/2vnaNZ4 Non-Affiliate Link: http://a.co/6U91mZG Patisse Springform Mold for Game Pie Amazon Affiliate Link: http://amzn.to/2v2kv3F Non-Affiliate Link: http://a.co/eOVQNcD OXO Good Grips Utility Cutting Board Amazon Affiliate Link: http://amzn.to/2t0LKdJ Non-Affiliate Link: http://a.co/2iy6z1i Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Robert Freeman is a man with strong opinions, a hair trigger on his belt, and a penchant for foods so fatty they put you to sleep. The Itis, Robert's catastrophic soul food franchise, so effectively renders its selfsame phenomenon that it nearly destroys the town. Food from the Freeman menu is best consumed annually. Check out my appearance on First We Feast, an amazing food-variety channel starring Sean Evans: https://youtu.be/b3BN-qJzlHs Happy 4th of July! Million-subscriber special coming soon! Recipe: https://www.bingingwithbabish.com/recipes/2017/7/4/fried-chicken-waffle-breakfast-lasagna-inspired-by-the-boondocks Music: "Summer Spliffs" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): Cutting Board: https://amzn.to/3215IM1 Pyrex 1 Liter Measuring Cup: https://amzn.to/31QaagQ Stainless Steel Frying Pan: https://amzn.to/3pVjO9Q Whisk: https://amzn.to/3yqCHoK Stainless Steel Mixing Bowl: https://amzn.to/3DZOsDL Mixing Bowl: https://amzn.to/3pUhpw5 Measuring Spoons & Cups: https://amzn.to/3oWnrx6 Breville Immersion Blender: https://amzn.to/3GJeWeJ Porcelain Ramekins: https://amzn.to/321yADN Rubber Spatula: https://amzn.to/3dNv9Dg Wire Cooling Rack: https://amzn.to/3yoVCjO Food Thermometer: https://amzn.to/3s3WqcX Cast Iron Dutch Oven: https://amzn.to/3DRPgut Pepper Grinder: https://amzn.to/3EVFNDH Ceramic Casserole Dish: https://amzn.to/3yEMQi5 Cast Iron Skillet: https://amzn.to/3GHhg5U

Cocktails hold a special place in movies, television, and my heart. Whether it's Bogie drinking away his problems in a nazi-occupied lounge or The Dude sucking caucasian out of his mustache, the cocktail represents an important milestone in the lexicon of human achievement: making booze taste better so we can get smashed faster. Please drink responsibly guys, seriously. Don't let me catch you driving or some stupid bullshit after you've had one too many vespers, because your simple ass thinks that you're James Bond. You're not James Bond, call a cab. Recipe: https://www.bingingwithbabish.com/recipes/2017/6/27/cocktail-special Music: "XXV" by Broke for Free http://www.soundcloud.com/broke-for-free Vitamix Affiliate Link: http://amzn.to/2teXCMH Non-Affiliate Link: http://amzn.to/2teNdjS Julep Cup Affiliate Link: http://amzn.to/2sLLcdY Non-Affiliate Link: http://amzn.to/2sbprWe Metal Straws Affiliate Link: http://amzn.to/2sgjylM Non-Affiliate Link: http://amzn.to/2tdmbZY Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

President Josiah Bartlet, apart from being a charismatic and noble leader of these United States, had a real thing for food. Be it the Butterball turkey hotline or pumpkin soup with cheese gnocchi, the man knew both good policy and food. If only he weren't a figment of Aaron Sorkin's imagination, much like this interpretation of Alain Passard's dessert tomato. Recipe: https://www.bingingwithbabish.com/recipes/2017/6/20/tomate-du-saltambique-inspired-by-the-west-wing Music: "Unna" by Broke for Free http://www.soundcloud.com/brokeforfree Cookware used in this episode: All-Clad D5 Amazon Affiliate Link: http://amzn.to/2rMi3QU Non-Affiliate Link: http://amzn.to/2sS6DLb Dinnerware used in this episode: Noritake Colorwave Amazon Affiliate Link: http://amzn.to/2sMIsgZ Non-Affiliate Link: http://amzn.to/2stMMiW Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Frank Underwood is many things: A husband. A politician. A duplicitous, machiavellian psychosexual deviant with a bloodlust for power. A purveyor of fine Carolinian barbecue. Opening just for him at 7:30AM is Freddy's Ribs, a southern barbecue joint that we can surmise is serving 'cue up in the style of Underwood's hometown of Gaffney, South Carolina. Just in time for Father's Day, here's three different means by which to achieve that genuine Southern barbecue, even from the confines of a 4th-story walkup. Recipe: https://www.bingingwithbabish.com/recipes/2017/6/13/freddys-ribs-inspired-by-house-of-cards Music: "A Beautiful Life" by Broke for Free https://soundcloud.com/broke-for-free Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Matilda, Danny DeVito's thunderous directorial follow-up to Hoffa (1992), features an inexplicably tempting chocolate cake, despite its open admission of containing bodily fluids. Sit down and consume this entire confection today alongside Dan Pashman of The Sporkful. Patreon exclusive coming soon: Goose-Liver-Stuffed-Donuts from The Fantastic Mr. Fox! Hear The Sporkful's Roald Dahl Special, "What if Willy Wonka Was Your Dad?" at the link below! Thanks for coming by Dan! http://apple.co/2s58zNL Recipe: https://www.bingingwithbabish.com/recipes/2017/6/6/chocolate-cake-inspired-by-matilda Music: "Add And" by Broke for Free https://soundcloud.com/broke-for-free Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

The Krabby Patty is a thing of pop culture culinary legend - a burger, forged from a secret formula, worshipped by a sociopathically upbeat sponge. How do we go about recreating that which is not reacreate-able? A bit of science, a bit of whimsy, and a whole lot of wanton conjecture. Fill in the blanks with me this week as we build an umami burger using ingredients from mother ocean! Pre-Order the new Basics with Babish Cookbook on Amazon: https://www.amazon.com/Basics-Babish-Guide-Making-Mistakes/dp/198216753X Recipe: https://www.bingingwithbabish.com/recipes/2017/5/31/krabby-patty-inspired-by-spongebob-squarepants Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Babish Cookware on Amazon: http://bit.ly/babishstore Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): Cast Iron Skillet: https://amzn.to/2VzvkMk Spice Grinder: https://amzn.to/3jrPznP Food Processor: https://amzn.to/3fyYG4L Baking Mat: https://amzn.to/2Vw1pEW

When you think of The Walking Dead, the word 'appetizing' certainly doesn't come to mind. It's no surprise then that Carol Peletier's foraged cookies are earthy, doughy, ugly desserts of necessity. Hobbled by the 3-punch-combo of beets, acorns, and water chestnuts, follow along as we try and fail to make a concoction worth baking. Watch me 'forage' for ingredients with Ashwin Ramdas of Ashwin Enjoys Nature: https://youtu.be/qjPsE5lSsbk Watch in Spanish here: https://youtu.be/y1739zu7sUg Music: "Summer Spliffs" by Broke for Free Recipe: https://www.bingingwithbabish.com/recipes/2017/8/22/beetandacorncookies Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Looking at his work, it would appear as though David Lynch loves a few themes: surrealism. Dream sequences. Machinery. And apparently, coffee. Learn how to make the fluffiest of pancakes and the coffeeist of coffees with the help of Nick Fisher from Cocktail Chemistry as we welcome back Twin Peaks this weekend. Cocktail Chemistry's Black Yukon Sucker Punch: https://www.youtube.com/watch?v=J6Z78zIGFD4 Watch in Spanish here: https://www.youtube.com/watch?v=_Q4uE_Dokvo Recipe: https://www.bingingwithbabish.com/recipes/2017/5/18/buttermilk-pancakes-inspired-by-twin-peaks Music: "A Beautiful Life" by Broke for Free https://soundcloud.com/broke-for-free Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Dev Shah is a man who cares a great deal about food - so much so that he spends the better part of his afternoons scouring the internet for the very best taco truck. With season 2 delving even further into a culinary storyline, it only seemed appropriate to welcome back Master of None with Dev's victory over pasta carbonara. NOTE: I have recently been informed that parmesan is typically NOT vegetarian! Read those labels! Recipe: https://www.bingingwithbabish.com/recipes/2017/5/16/spaghetti-carbonara-inspired-by-master-of-none Music: "A Beautiful Life" by Broke for Free https://soundcloud.com/broke-for-free Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Enter offer code "Babish" at Squarespace.com for 10% off your first purchase, or visit: http://squarespace.com/bingingwithbabish Maybe one of the most delicious food plots of the 90s, or any decade for that matter, hails from a lesser-known sitcom called 'Seinfeld'. This scrappy little American comedy featured a so-called "Soup Nazi", and while you might not recognize his signature catchphrase "No soup for you!", hopefully you can tell by now that I'm joking. Join me as I take my best crack at his wild mushroom soup, Elaine's muffin tops, and Jerry's aptly-defended cinnamon babka. Watch in Spanish here: https://www.youtube.com/watch?v=jh8CLygJWW4 Babka Recipe: https://www.bingingwithbabish.com/recipes/2017/5/09/babka-inspired-by-seinfeld Wild Mushroom Soup Recipe: https://www.bingingwithbabish.com/recipes/2017/5/9/wild-mushroom-soup-inspired-by-seinfeld Music by Broke for Free https://soundcloud.com/broke-for-free Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Homer Simpson revels in combining food and drink with wild abandon: every liquor in the house set aflame with cough syrup, skittles floating in beer, tomatoes cross-bred with tobacco. Few, however, are as heartbreakingly realistic as the H.S.P.S.A.O.O.T.W.M.W. Strip down to your undies, strap on an apron, and let's clog some arteries. Music: "A Beautiful Life" by Broke for Free Watch in Spanish here: https://www.youtube.com/watch?v=etji56N-mKI Recipe: https://www.bingingwithbabish.com/recipes/2017/8/29/moonwaffles Babish Cookware on Amazon: http://bit.ly/babishstore Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter The products used in the episode (affiliate links): Waffle Maker: https://amzn.to/3pIP6k7 Stainless Steel Saucepan: https://amzn.to/30abj1F Porcelain Ramekins: https://amzn.to/3rRyiKl 2-Cup Measuring Cup: https://amzn.to/31SzsKU Stainless Steel Soup Pot: https://amzn.to/3DMBycw Food Thermometer: https://amzn.to/3dDeu5e Metal Whisk: https://amzn.to/3DAiAWp Immersion Blender: https://amzn.to/3yaX09G

Frequently, watching a Meryl Streep movie means you're watching it for Meryl Streep, and not much else. But in the case of Julie & Julia, a host of stunning food porn accompanies Streep's charming turn as the late/great Julia Child. Does the recipe from Julia's first-ever television appearance stand the test of time? Music: "XXV" by Broke for Free https://soundcloud.com/broke-for-free Recipe: https://www.bingingwithbabish.com/recipes/2017/8/29/boeufbourguignon Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

South Park is home to a surprising number of tempting foodstuffs. Granted, they're all subtly gross in one way or another, but that doesn't make Chef's Chocolate Salty Balls sound any less appealing. Especially when it's being sung at you by Isaac Hayes. Open wide. Come cheer me on in the Chili Con Carnival at Colossal Clusterfest. Tickets: http://bit.ly/2oLsAsL Music by Broke for Free https://soundcloud.com/broke-for-free Recipe: https://www.bingingwithbabish.com/recipes/2017/6/27/southparkspecial Watch in Spanish here: https://www.youtube.com/watch?v=e3dFNRo2cj4 Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter

Tampopo is a genre-bender ahead of its time, affectionately referred to as a "ramen western". Like spaghetti western. But Japanese. Hence the ramen. It's a play on words, you don't get it. This 1985 foodie flight of fancy features a 'ramen master', who artfully studies and mindfully consumes his bowl of steaming noodles and broth. NOTE: I forgot to mention in the video, this came out absolutely fan-fucking-tastic. The noodles were tender but chewy, the broth was flavorful without being too fishy, and the pork was exquisite. Watch in Spanish here: https://www.youtube.com/watch?v=hvnrAwHrx5Q Recipe: https://www.bingingwithbabish.com/recipes/2017/8/22/tampoporamen Music: "A Beautiful Life" by Broke for Free https://soundcloud.com/broke-for-free Special thanks to Redditor /u/Ramen_Lord for his techniques! Recipe can be found here: https://www.reddit.com/r/ramen/comments/2w6ubu/an_update_to_my_homemade_tokyostyle_shoyu_ramen/ J. Kenji Lopez-Alt chashu pork: http://www.seriouseats.com/recipes/2012/03/chashu-pork-marinated-braised-pork-belly-for-tonkotsu-ramen-recipe.html Alkaline noodles: https://www.youtube.com/watch?v=1wySzXVxuUI Please support Binging with Babish! Check out my Patreon at http://www.patreon.com/bingingwithbabish - you can get access to bonus videos, special content, and even a custom episode if you give me enough sweet sweet money! Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter